Alexander the Great
Cold Appetizers and Dips
Tarama
Red caviar whipped with lemon juice and olive oil. A traditional Greek fisherman's favorite. Served with pita.
$8.95 +Tzatziki
This special Greek yogurt and cucumber dip is mixed with finely chopped garlic. Served with pita.
$8.00 +Roasted Eggplant Salad
Diced roasted eggplant mixed with onions, roasted garlic, fresh tomatoes, parsley and fresh squeezed lemon juice. Served with pita.
$9.00 +Appetizer Sampler for one, two or three
An assortment tyropita, spanakopita, keftethes, dolmades, feta cheese, tarama and Kalamata olives. Garnished with tomatoes and cucumbers. Served with pita.
$30.00 +Hot Appetizers
Spanakopita
Leaf spinach with feta cheese and herbs rolled and baked in filo dough. Served with pita.
$8.95 +Dolmathes
Grape leaves stuffed with rice, ground beef and fresh garden herbs. Served with a zesty egg lemon sauce. Served with pita.
$11.00 +Keftethes
Lean meatballs mixed with fresh herbs and spices sauteed to perfection and served with a savory tomato sauce. Served with pita.
$10.00 +Kalamari
Ocean-fresh calamari fried or sauteed with our special herb butter and wine sauce. Served with pita.
$14.00 +Mussels
Pan seared mussels with garlic, lemon, butter, wine and fresh herb sauce or savory tomato sauce upon request. Served with pita.
$14.00 +Shrimp Saganaki
Jumbo shrimp sauteed in butter, white wine, garlic, onion, tomato, peppers, feta cheese and lemon. Served with pita.
$17.00 +Fruit of the Sea
Fresh shrimp, scallops and calamari artichoke hearts, scallions, garlic, sauteed in lemon butter wine sauce. Garnished with capers and fresh parsley. Served with pita.
$17.00 +Salads and Soups
Greek Salad
Lettuce, tomatoes, cucumbers, onions, bell peppers, feta cheese, anchovies and Kalamata olives house dressing.
$13.00Greek Village Salad
Tomatoes, cucumbers, bell peppers, onions and pepperoncini olive oil, oregano, feta cheese, Kalamata olives.
$14.00Caesar Salad
$12.00 +Grilled
Souvlaki (choose beef or chicken)
Shishkebob. Marinated with herbs and spices skewered with bell peppers, onions, tomatoes and served over a bed of spinach rice.
$21.00 +Pork Souvlaki
Skewered pork with our own mixture of herbs and spices served with spinach rice.
$21.00 +Yaya's Pork Tenderloin
Pork tenderloin rolled with fresh asparagus and a delightful mixture of Greek cheeses. Topped with demy-glaze sauce and sprinkled with diced pimento and roasted pine nuts.
$19.00 +Lamb Chops
Spiced with fresh rosemary, mint leaves, garlic and oregano. Charbroiled. Served with asparagus and oven lemon potatoes
$35.00 +Rack of Lamb
Spiced with fresh rosemary, mint leaves, garlic and oregano. Charbroiled. served with asparagus and lemon oven potatoes
$45.00 +Katsikaki
Cabrito. Oven baked and served with oven browned oregano and lemon potatoes and manouri cheese.
$24.00 +10 oz Pork Chop
Frenched center cut pork chop rubed with our special seasoning char grilled. Oven potatoes and vegetables.
$20.00 +Mixed Grill
1/2 a rack of lamb spiced with fresh rosemary, mint leaves, garlic, and oregano, 3 colossal grilled shrimp and 1 grilled quail. Served with sauteed pearl onions and sun-dried tomatoes in a red wine sauce.
$47.00 +Traditional
Gyro Platter
A tasty mixture of sliced ground beef and lamb. Topped with onions, tomatoes and tzatziki. and oven lemon potatoes
$18.00 +Pastichio
Baked macaroni layered with ground beef. Seasoned with fresh herbs and spices topped with a delicious bechamel sauce. Served with house vegetable medley.
$17.00 +Mousaka
Layers of eggplant and potatoes with lean sirloin ground beef and fresh herbs and spices topped with bechamel sauce. side vegetable
$18.00 +Dolmathes
Grape leaves stuffed with a mixture of savory rice and lean sirloin ground beef bursting with fresh herbs and spices. side vegetable
$16.00 +Youvetzi
Lamb shank marinated in a blend of wine herbs and spices, then oven baked with orzo pasta in tomato sauce.
$23.00 +Braised Lamb Shank
Braised lamb shank seasoned with garlic, rosemary, fresh lemon juice, and oregano. rice and oven lemon potatoes
$24.00 +Lamb Shank Kokinisto
Braised lamb shank in a light aromatic tomato sauce. pasta only or rice and green beans
$24.00 +Royal Feast for one, two or three
A sampler dish with pastichio, mousaka, dolmades, keftethes, spanakopita, gyro, tyropita, and oven-roasted potatoes.
$21.00 +Seafood
Shrimp Saganaki
Jumbo shrimp sauteed in white wine butter and garlic. Then baked with onion, ripe crushed tomato, peppers and feta cheese.
$25.00 +King Alexander Shrimp
4 fresh jumbo shrimp stuffed with crabmeat and herbs surrounding a charbroiled giant divers' select scallop and served on a thin bed of angel hair pasta with Alexander sauce.
$24.00 +Salmon Fileto
Fresh cold water salmon charbroiled and served with lemon butter wine sauce and capers.
$24.00 +Stuffed Flounder
Fresh filet of flounder stuffed with a mouthwatering crabmeat mixture. Garnished with garlic-roasted shrimp.
$28.00 +Snapper ala Georgio
Snapper filet sauteed with shrimp, scallop and a blend of mushroom, artichoke, scallion in a lemon butter wine sauce.
$29.00 +Aegean Seafood Combination
Oceanic treat for seafood lovers. Combination of 4 jumbo mussels, 2 jumbo grilled shrimp, 2 diver's select scallops, and the freshest snapper filet, sauteed calamari and artichokes in lemon butter and wine sauce.
$43.00 +Vegetarian
Grilled Vegetarian
Grilled vegetables of the season 2 spanakopitas roasted lemon oregano potatoes choice of a scoop of hummus or our delicious eggplant salad topped with feta cheese.
$17.00 +Pyramous Vegetarian
Grilled portobello mushroom atop pita bread, centered around angel hair pasta, topped with pan seared, diced tomatoes, onions, garlic, bell peppers sprinkled with graviera cheese.
$16.00 +Pasta
Makaronada
Classic Pasta. Spaghetti or angel hair sauteed in your choice butter or olive oil and roasted garlic, sprinkled with Parmesan cheese. Served with tomato sauce.
$13.00 +Pireaus Pasta
Pan seared mussels with garlic lemon butter and wine sauce. Served on a bed of angel hair pasta.
$17.00 +Pasta Corfu
Charbroiled chicken breast seasoned with fresh herbs, roasted garlic, sauteed mushrooms over angel hair pasta.
$17.00 +Kalamata Pasta
Vegetables of the season sauteed onions, roasted garlic, Kalamata olives and feta over spaghetti.
$16.00 +Aegean Pasta
Seafood. Angel hair pasta overlaid with shrimp, scallops, mussels and calamari sauteed with garlic and fresh herbs.
$21.00 +Seafood Medley
Grilled portobello mushrooms atop pita bread. centered around angel hair pasta, topped with pan seared diced tomatoes, onions, garlic, bell peppers, sprinkled with graviera cheese.
$21.00 +Fowl
Athenian Chicken
Chicken breast stuffed with spinach, and feta cheese pine nuts and fresh herbs.
$19.00 +Yaya's Chicken
Grilled chicken breast stuffed with fresh asparagus and a mixture of Greek cheeses. Topped with demy-glaze sauce, diced pimento and roasted pine nuts.
$19.00 +Chicken Lemonato
Chicken breast sauteed with artichokes, mushrooms and capers in lemon butter wine sauce over angel hair pasta.
$20.00 +Chicken Oreganato
Charbroiled chicken breast with oven-roasted lemon oregano potatoes and vegetable.
$19.00 +Charbroiled Quail
Marinated with fresh herbs in a delicious red wine sauce and spinach rice.
$19.00 +Side Orders
French Fries
$4.00Spinach Rice
$4.00Seasonal Vegetable
$4.00Asparagus
$5.00Seasonal Greens
$5.00Side Fettuccini
$9.00Side Spaghetti
$8.00Pita (one)
$1.00Lunch Salads
Greek Salad Lunch
A combination of lettuce, tomatoes, cucumbers, onions, bell peppers, feta cheese, pepperoncini, Kalamata olives tossed with our special house dressing.
$11.00Provincial Salad Lunch
Greek village salad. Fresh cut tomatoes, cucumber, onions, pepperoncini and bell peppers. Topped with olive oil, oregano, feta cheese, Kalamata olives.
$12.00Hephaistion Salad Lunch
Grilled chicken or our savory gyro laid over mixed greens cucumbers, tomatoes, peppers, crumbled feta cheese and Kalamata olives.
$16.00 +Cassandra Salad Lunch
Charbroiled cold water salmon covers mixed green lettuce, cucumber, tomatoes, onions, feta cheese, pepperoncini and capers.
$19.00Alexander's Royal Salad Lunch
Grilled shrimp and scallop over mixed green lettuce, cucumbers, tomatoes, onions, feta cheese, pepperoncini, bell peppers and pine nuts.
$18.00Caesar Salad Lunch
$9.00Small Greek salad
$8.00Shrimp Ceaser
$18.00Small Hephaistion Salad Lunch Special
Grilled chicken or our savory gyro laid over mixed greens cucumbers, tomatoes, peppers, crumbled feta cheese and Kalamata olives.
$13.00 +Lunch Sandwiches
Greek Feta Croute Sandwich Lunch
A wonderful, colorful and aromatic open hot sandwich of grilled vegetables atop crusted slices of bread with feta cheese and chopped Kalamata olives.
$8.00 +Gyro Sandwich Lunch
Beef and lamb with Greek spices, onions, tomatoes and tzatziki on pita bread.
$9.00 +Chicken Gyro Sandwich Lunch
Chicken breast with tzatziki, onions and tomatoes. Served in pita.
$9.00 +Olympias Keftethes Sandwich Lunch
Meatballs. Our delicious keftedes on a french roll or pita bread smothered with grilled peppers, onions and mushrooms.
$8.00 +Olympias Grilled Chicken Sandwich Lunch
Grilled chicken breast oreganato on a french roll or pita with sauteed onions peppers and mushrooms.
$9.00 +Olympias Steak Sandwich Lunch
Char grilled and topped with onions pepper and mushroom slices sauteed in whine sauce.
$13.00 +Alexanders Steak Sandwich Lunch
Char grilled beef tenderloin cutlets on open faced Alexanders garlic bread .
$13.00 +Pork Souvlaki Sandwich Lunch
Our pork souvlaki grilled with Greek spices served on pita bread or French roll with side of tzatziki.
$9.00 +Chicken filet sandwich.
Chicken breast fried or char broiled on a French roll with mayonnaise lettuce and tomato.
$9.00 +Lunch Traditional Entree
Dolmathes Lunch
Grape leaves stuffed with a mixture of savory rice and lean sirloin ground beef.
$13.00 +4 Spinach Pies Lunch
Spanakopita. Mixture of spinach, feta cheese, onions and fresh herbs between filo dough.
$11.00 +Braised Lamb Shank Lunch
Braised lamb shank seasoned with garlic, rosemary, fresh lemon juice and oregano. Served with Greek-style, oven roasted lemon oregano potatoes.
$20.00 +Youvetzi Lunch
Lamb shank marinated in a blend of wine and Greek herbs and spices, then oven baked with orzo pasta in tomato sauce.
$20.00 +Pasta Corfu Lunch
Charbroiled chicken breast seasoned with fresh garden herbs and topped with roasted garlic on a bed of angel hair pasta.
$15.00 +Lunch for 1 Special
A charming sampler dish with pastichio, mousaka, dolmathes, keftethes, spanakopita, tyropita and gyro.
$18.00Lunch for 2 Special
A charming sampler dish with pastichio, mousaka, dolmathes, keftethes, spanakopita, tyropita and gyro.
$0.34Lunch Grilled Entree
Baby Lamb Chops Lunch
3 grilled lamb chops served with pan-seared garlic mushrooms and oven roasted potatoes.
$23.00 +Souvlaki Pork Lunch
The original Greek souvlaki. All meat seasoned with our own fresh herbs and spices. Char grilled. Served with rice and vegetables.
$17.00 +Souvlaki Beef Tenderloin
Marinated with herbs and spices. Skewered with bell peppers onion, tomato. Served with Spinach rice.
$23.00 +Souvlaki Chicken
Marinated Chicken Breast. Skewered with onion, tomato and bell peppers. Served with spinach rice.
$18.00 +Lunch Chicken Entree
Athenian Chicken Lunch
Juicy chicken breast stuffed with pine nuts, spinach, feta cheese and fine fresh herbs. Served with oven roasted potatoes.
$15.00 +Chicken Oreganato Lunch
Juicy chicken breast charbroiled with fresh herbs and spices. With lemon oregano potatoes.
$15.00 +Chicken Lemonato Lunch
Juicy chicken breast sauteed with artichokes, mushrooms and capers in lemon butter and wine sauce.
$16.00 +Lunch Seafood Entree
Tilapia Lunch
Fresh tilapia filet broiled and garnished with grilled fresh vegetables. Served with spinach rice pilaf or pasta and lemon butter sauce.
$16.00 +Salmon Fillet Lunch
Fresh cold water salmon charbroiled and served with lemon butter wine sauce topped with capers.
$22.00 +Fried Shrimp Lunch
Freshly breaded with Alexander's special mix and seasoned with aromatic spices. Served with choice of potatoes or rice and vegetable.
$20.00 +Lunch Jackie Onnasis Half portions with soup or salad
House Baked Specialty Desserts
Galaktoboureco
Lemon flavored custard between layers of fillo dough immersed with a light honey syrup.
$4.00 +Tiramisu
Ladyfinger cookies soaked in espresso and coffee liquor layered with mascarpone cheese folded in whipped cream and dusted with chocolate cocoa powder.
$4.00 +