Alhambra Palace Restaurant
Appetizers
Baba Ghanoush
Traditional roasted eggplant dip, with tahini, olive oil, lemon juice and a blend of Middle Eastern spices.
$13.00Shrimp Charmoula
Sauteed shrimp served over a bed of mashed potatoes with capers, parsley and lemon dressing.
$19.00Chicken Wings
$19.00Soup & Salad
Fattoush Salad
Romaine lettuce, tomato, onion, cucumber, radish, sumac, mint leaves, and green and red pepper, topped with pita chips and citrus dressing.
$14.00Tabouli Salad
Lebanese salad made of chopped parsley, onion, tomato, bulgur, olive oil and lemon juice.
$14.00Entrees
Grilled Lamb Chops
Served with potatoes galette, grilled onions, zucchini, eggplant, red pepper and au jus.
$38.00Grilled Ribeye
Served with mashed potatoes, grilled onions, Cipollini onions, zucchini, eggplant, red pepper and demi-glace sauce.
$41.00Moroccan Chicken Tagine
Served with vegetable couscous, raisins, plums, dried apricots and almonds.
$29.00Beef Filet Kabob
Grilled seasoned beef filet medallions served with basmati rice and grilled vegetables.
$31.00Beef Kefta Kabob
Grilled ground and seasoned beef served with basmati rice and grilled vegetables.
$28.00Platters
Mezza Platter
Appetizer platter for four, with hummus, baba ghanoush, labna, falafel, kibbeh, dolmeh, tabouli, feta cheese and olives.
$57.00Alhambra Platter
Chicken Kabob, Beef Filet Kabob, Beef Kefta and Chicken Kefta, served with grilled vegetables and basmati rice. Serves 2.
$67.00Royal Platter
Lamb chops, shrimp, chicken kabob, beef filet kabob, beef kefta and chicken kefta, served with grilled vegetables and basmati rice. Serves 3.
$127.00