Ali Baba Persian Restaurant
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Ali Baba Persian Restaurant Menu

Ali Baba Persian Restaurant

Dinner, Healthy
17513 Chatsworth St, Granada Hills, CA 91344
(818) 832-0335
Menu About
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15. Ghormeh Sabzi Stew

Halal. Chef's signature stew. Sautéed fresh few herbs (parsley, leek, cilantro) cooked with red kidney beans and diced beef. Served with basmati rice.

$19.00 +

Appetizers

1. Kashk O' Bademjan

Baked eggplant with topping of kashk, mint and sauteed onions.

$10.50

2. Dolmeh

Cooked stuffed grape leaves, rice, tarragon, split peas, green onion, basil, meat, parsley and herbs.

$11.00

3. Mast'O Khiar

Yogurt and herbs mixed with chopped cucumber.

$8.00

4. Sabzi Khordan

Fresh array of herbs (mint, basil, tarragon, radish and green onion) served with feta cheese and walnut.

$12.00

5. Torshi

Traditionally mixed and aged green fresh vegetables, pickles, carrots, cauliflower, sunchoke potato, eggplant and herbs in wine vinegar.

$6.00

6. Mast'O Mousir

Yogurt mixed with chopped shallots.

$8.00

7. Tahdig with Stew

Fried crispy rice. Fried rice with a choice of one topping of any available stew.

$12.00

8. Hummus

Creamy puree of chickpeas and tahini (sesame seed paste) seasoned with lemon juice and garlic.

$8.00

Soup

13. Ash Reshteh

Fresh green herbs, noodles and beans topped with kashk sauce.

$9.00

14. Barley Soup

A delicious chicken broth soup cooked with barley, carrots and sweet peas.

$9.00

Salad

9. Green Salad

Mixed greens, roma lettuce, roma tomatoes, persian cucumber and carrots with house dressing.

$10.00

10. Shirazi Salad

Chopped cucumbers, cilantro, tomatoes, red onions with lemon juice and olive oil dressing.

$8.00

11. Greek Salad

Chopped romaine lettuce, tomatoes, cucumbers, olive and feta cheese.

$12.00

12. Chicken Salad

Chopped romaine lettuce, tomatoes, cucumbers and olives. Served with 4 pieces of chicken.

$14.50

Stews

15. Ghormeh Sabzi Stew

Halal. Chef's signature stew. Sautéed fresh few herbs (parsley, leek, cilantro) cooked with red kidney beans and diced beef. Served with basmati rice.

$19.00 +

16. Gheimeh Stew

Halal. Sautéed beef and split peas cooked together in tomato sauce and topped with French fries. Served with steamed basmati rice.

$18.00 +

17. Fesenjan Walnut Stew

Halal. Sautéed ground walnuts cooked in pomegranate sauce and served with chicken thigh or chicken breast. Served with steamed basmati rice.

$19.00 +

18. Gheimeh Bademjan

Halal. Yellow split peas cooked in tomato and onion sauce and diced beef. Served with baked eggplant and steamed basmati rice.

$19.00 +

19. Alo Esfenaj

Halal. Sautéed fresh spinach with prunes served with diced beef. Served with seamed basmati rice. Be careful of the prune seeds.

$19.00 +

Poultry

20. Chicken Cornish Kabob

Cornish game hen marinated in lemon juice and ground herbs. Skewered and broiled over open fire to perfection and served with steamed basmati rice and BBQ tomato. All natural.

$19.00 +

21. Boneless Chicken Kabob

Halal. Succulent pieces of chicken tender marinated in lemon juice and saffron. Skewered and broiled over open fire to perfection and served with steamed basmati rice and BBQ tomato. All natural.

$18.00 +

22. Chicken Barg

Halal. Skewered and pounded breast of chicken broiled over open fire. Served with steamed basmati rice and BBQ tomato. All natural.

$22.00 +

23. Chicken Koobideh

Halal. Two skewered seasoned ground chicken broiled over open fire and served with steamed basmati rice and BBQ tomato.

$19.00 +

24. Chicken Soltani

Halal. Combination of 1 skewer of chicken barg and 1 skewer of chicken koobideh.

$26.00 +

Beef

25. Ali Baba Special Kabob

Succulent pieces of filet mignon, seasoned ground sirloin kabob, grilled boneless chicken kabob chunks served with grilled pepper, onion and tomatoes.

$42.00 +

26. Shish Kabob

All natural beef. Succulent chunks of filet mignon marinated and grilled with bell peppers and onions. Served with steamed basmati rice and BBQ tomato.

$24.00 +

27. Chelo Kabob Koobideh

Two skewers of ground sirloin seasoned and mixed with grated onions, grilled on open flame, served with steamed basmati rice and BBQ tomato.

$19.00 +

28. Chelo Kabob Barg

Pounded tender slices of filet mignon, marinated in special house recipe and grilled on open flame. Served with steamed basmati rice and BBQ tomato.

$25.00 +

29. Beef Soltani Kabob

Combination of skewered marinated tenderloin beef and a skewer of ground beef. Grilled over an open fire and served with BBQ tomato and basmati rice.

$29.00 +

43. Combo Koobideh Kabob

One skewer of ground sirloin (beef koobideh) and one skewer of ground chicken seasoned and mixed with grated onion frilled on an open flame. Served with steamed basmati rice and BBQ tomato.

$19.00

Lamb

42. Rack of Lamb

All natural. Halal. Chef's signature. 5 pieces. Rack of lamb marinated in special house recipe and grilled over an open fire. Served with basmati rice, grilled bell peppers, onion and tomato.

$33.00 +

Specialty Rices

30. Baghali Polo lamb shank

Halal. Basmati rice mixed with herbs, fresh dill and baby lima beans. Served with lamb shank.

$19.00 +

31. Zereshk Polo Lamb Shank

Halal. Sweet and sour barberries mixed with saffron, basmati rice and french onion. Served with lamb shank.

$19.00 +

32. Adas Polo Lamb Shank

Halal. Basmati rice mixed with lentils, dates, raisins and fried onion. Served with lamb shank.

$19.00 +

33. Albaloo Polo Lamb Shank

Halal. Sweet and sour cherry mixed with Basmati rice and served with lamb shank. Be careful of the cherry seeds.

$19.00 +

34. Loobia Polo

Fried and cooked chunks of beef tenderloin mixed with green beans and cooked basmati rice. Served with a skewer of ground beef kabob and a BBQ tomato.

$18.00 +

35. Tachin Halal

Rice mixed with yogurt and saffron, stuffed with chicken breast. Baked in the oven topped with barberries. Zereshk.

$19.00 +

Fish

36. Wild White Fish

Grilled. Lake Superior white fish marinated in a special saffron recipe. Served with rice or salad.

$23.00 +

37. Salmon Fish

Grilled. Atlantic salmon marinated in special saffron recipe served with basmati rice or salad.

$23.00 +

38. Rainbow Trout

Grilled. Idaho rainbow trout marinated in special saffron recipe. Served with basmati rice or salad.

$20.00 +

Sandwiches

39. Chicken Koobideh Sandwich

Two skewers of grilled seasoned ground chicken kabob rolled in bread and served with green salad.

$14.00

40. Beef Koobideh Sandwich

Two skewers of broiled ground beef kabob rolled in bread and served with green salad.

$14.00

41. Beef Barg Sandwich

Pounded marinated filet mignon broiled to perfection, rolled in bread and served with green salad.

$23.00

Vegetarian

1. Vegetarian Kashk O' Bademjan

Baked eggplant with topping of kashk, mint and sautéed onions.

$9.50

2. Vegetarian Hummus

Creamy puree of chickpeas and tahini (sesame seed paste) seasoned with lemon juice and garlic.

$7.50

3. Vegetarian Ash Reshteh

Fresh green herbs, cilantro, noodles and beans topped with kashk sauce.

$8.50

4. Vegetarian Fesenjan Stew

Sautéed ground walnut, cooked in pomegranate sauce and served with steamed basmati rice.

$17.00 +

5. Vegetarian Baghali Polo

Rice mixed with fresh dills, lima beans and seasoning.

$10.00 +

6. Vegetarian Zereshk Polo

Sweet and sour barberries mixed with saffron, basmati rice and fried onion.

$10.00 +

7. Vegetarian Adas Polo

Basmati rice mixed with lentils, dates, raisins and fried onions.

$10.00 +

8. Vegetarian Albaloo Polo

Sweet and sour cherry mixed with basmati rice. Be careful of the cherry rice.

$10.00 +

9. Vegetarian Ghormeh Sabzi Stew

Chef signature! Sautéed fresh few herbs (parsley, leek, cilantro) cooked with red kidney beans, served with steamed basmati rice.

$17.00 +

10. Vegetarian Alo Esfenaj Stew

Sautéed fresh Spinach with prunes and steamed basmati rice. Be careful of prune seeds.

$17.00 +

Lunch Specials

1. Boneless Chicken Kabob Lunch Special

Succulent pieces of chicken tender marinated in lemon juice and saffron, skewered and grilled over open fire to perfection. Served with steamed basmati rice and BBQ tomato. All natural.

$14.00 +

2. Beef Koobideh Kabob Lunch Special

One skewer of ground sirloin seasoned and mixed with grated onions, grilled on open flame, served with steamed basmati rice and BBQ tomato.

$13.00 +

3. Chicken Koobideh Kabob Lunch Special

Halal. 1 skewer of seasoned ground chicken grilled over open fire, served with steamed basmati rice and BBQ tomato.

$13.00 +

4. Cornish Game Hen Kabob Lunch Special

Cornish game hen marinated in lemon juice, ground herbs and skewered, grilled over open fire to perfection and served with steamed basmati rice and BBQ tomato. All natural.

$15.00 +

5. Ghormeh Sabzi Stew Lunch Special

Chef signature! Sautéed fresh few herbs (parsley, leek, cilantro) cooked with red kidney beans and diced beef, served with steamed basmati rice.

$14.00 +

6. Gheimeh Stew Lunch Special

Sautéed beef and split peas cooked together in tomato sauce and topped with French fries and served with steamed basmati rice.

$13.50 +

7. Loobia Polo with Koobideh Lunch Special

Fried and cooked chucks of beef tenderloin mixed with green beans and cooked basmati rice. Served with a skewer of ground beef kabob and a BBQ tomato.

$14.00 +

8. Filet Mignon Shish Kabob Lunch Special

Succulent chunks of filet mignon marinated and grilled with bell peppers and onions. Served with steamed basmati rice and BBQ tomato. All natural.

$16.00 +

9. Fish Kabob of the Day Lunch Special

1 whole fish marinated in special saffron recipe and served with basmati rice. Served with choice of side.

$15.00 +

10. Beef Koobideh Kabob Pita Lunch Special

One skewer of grilled ground beef kabob rolled in bread, served with green salad.

$11.00 +

Desserts

Zoolbia

Pretzel-shaped pastry made with flour, sugar, honey and rosewater.

$3.50

Bamieh

4 pieces of pastry made with flour, sugar, honey and rosewater.

$3.50

Baklava

Pastry made of layers of phyllo dough filled with chopped walnut and pistachio and sweetened with honey.

$2.50

Persian Ice Cream

House special ice cream made with vanilla ice cream, rosewater, saffron, pistachio and cream.

$6.00

Falloodeh

Persian sorbet made of thin vermicelli noodles frozen with corn starch, rose water and lime juice.

$6.00

Tiramisu

$2.78

Cannoli

$3.00

Banana Pudding

$3.00

Chocolate Cake

$4.00

Naan

$3.00

Chutney

$2.50

Beverages

S. Pellegrino

$3.50

Soft Drink

$3.00

House Doogh

Non-carbonated yogurt drink.

$3.00

Doogh Abali

Yogurt drink.

$3.00

Pitcher of House Doogh

$12.00

Pink Lemonade

Snapple pink lemonade.

$3.50

Iced Tea

$3.00

Hot Tea

$3.00

Armenian Coffee

$3.50

Turkish Coffee

$3.50

Orange Juice

$3.50

Cappuccino

$3.50

Chai Latte

$3.00

Matcha

$3.50

Acqua Mist Water

$1.75

Root Beer

$3.00

Mountain Dew

$3.50

Yogurt

$3.50

Extras

Extra Butter

6 pieces of butter

$1.00

Extra dressing

4 Dressings

$1.00

Extra Tomato

$0.50

Extra Bread

$1.00

Extra Zereshk

$3.00

Extra Fried Onions

$2.00

Extra Grilled Onions & Grilled Bell Pepper

One portion

$2.00

Extra Dates

$2.00

Extra Skewer Beef Koobideh

$8.50

Extra Skewer Chicken Koobideh

$8.50
Restaurant closed
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About Ali Baba Persian Restaurant

  • 17513 Chatsworth St, Granada Hills, CA 91344
  • Dinner, Healthy, Lunch Specials, Middle Eastern, Persian, Vegetarian
  • (818) 832-0335
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