Aliada Restaurant

Canned Soft Drink

Chicken Skewers

Grilled cubes of chicken breast marinated in Greek strained yogurt.

Pork Souvlaki

Grilled chunks of pork served with tzatziki sauce.

Shrimps

Grilled jumbo shrimps served with grilled vegetables.

Crab Cakes

Panfried crabmeat patties with chipotle mayonnaise.

Dolmadakia

Grape leaves stuffed with rice.

Scordalia

Oven roasted red beets and mashed potatoes with extra virgin olive oil.

Mushrooms and Olives

Grilled.

Grilled Vegetables

Grilled zucchini, eggplant, yellow squash, asparagus and red peppers with olive oil and balsamic vinaigrette.

Fried Zucchini and Eggplant

Deep fried thin-cut zucchini and eggplant chips.

Rolo Melitzanas

Eggplant rolls stuffed with spinach and cheese.

Falafel

Deep fried vegetarian patties. Served with tabouleh salad and tahini sauce.

Kolokithokeftedes

Zucchini croquettes served with sauce.

Spanakopita

Homemade spinach pie.

Soup of the Day

Please call restaurant for daily soup selection.

Antipasto

Taramosalata, kopanisti, hummus, tzatziki and Kalamata olives.

Taramosalata

Cod's roe and mashed potatoes.

Kopanisti

Feta cheese and roasted red peppers.

Tahini

Sesame seeds, garlic, lemon juice and olive oil.

Tzatziki

Strained Greek yogurt, cucumbers, garlic and olive oil.

Hummus

Chickpea puree, tahini and garlic.

Pantzaria

Roasted red beets and extra virgin olive oil.

Kebab

Choice of pork or chicken skewers and tzatziki sauce.

Keftedes

Cypriot meatballs and tzatziki sauce.

Loukaniko

Charcoaled homemade Greek sausage.

Shieftalies

Grilled ground pork, onions, parsley, salt and pepper.

Feta Cheese

Sheep's milk cheese, tomatoes, oregano and extra virgin olive oil.

Haloumi

Grilled Cypriot sheep's milk cheese.

Saganaki

Pan-fried Greek kefalotyri cheese.

Octopus

Grilled mediterranean octopus.

Calamari

Pan-fried or grilled.

Garides Psites

Grilled shrimps and grilled vegetables.

Kavourokeftedes

Crab cakes and spicy mayonnaise.

Rolo Melintzanas

Eggplant rolls stuffed with spinach and cheese.

Zucchini and Eggplant Chips

Tzatziki sauce.

Falafel

Vegetarian patties and tahini sauce.

Kolokithokeftedes

Zucchini croquettes and tzatziki sauce.

Spanakopita

Spinach pie, herbs and feta cheese.

Grilled Vegetables

Balsamic vinaigrette.

Shrimps Saganaki

Jumbo shrimps cooked in tomato and feta sauce.

Sikotaki

Sautee calf's liver, mushrooms, onions.

Avgolemono Soup

Egg lemon soup.

Greek Salad

Lettuce, tomatoes, cucumbers, green peppers, red onions, feta cheese, black olives and stuffed grape leaves.

Kipriaki Salad

Finely chopped tomatoes, cucumbers, lettuce, arugula, scallions, cabbage, cilantro, crumbled feta cheese, black olives, extra virgin olive oil and fresh squeezed lemon juice.

Horiatiki Salad

Cucumber, tomatoes, green bell peppers, red onions, barrel aged feta cheese and kalamata olives.

Beet Salad

Oven-roasted red beets, hard-boiled eggs, potatoes and chopped horiatiki salad.

Aliada Salad

Charcoaled octopus, roasted red peppers, potatoes, garden greens, tomatoes and onions.

Salmon Salad

Grilled salmon, garden greens, tomatoes, onions and balsamic vinaigrette.

Mediterranean Salad

Tomatoes, cucumbers, red onions, black olives, and grated kefalograviera cheese.

Cretan Rusk

Vine ripened tomatoes, crumbled cretan rusks, feta cheese and black olives.

Aegean Salad

Charcoaled shrimp, calamari, and octopus over horiatiki salad with extra-virgin olive oil and lemon juice. Large only.

Grilled Vegetables Sandwich

Grilled zucchini, yellow squash, eggplant and red peppers, hummus and grated kefalotyri cheese.

Falafel Sandwich

Chickpeas fritters and tahini sauce.

Chicken Halloumi Bacon Sandwich

Grilled chicken, grilled goat cheese, crisp slices of bacon, tomatoes and spicy mayonnaise.

Gyro Sandwich

Thin-cut slices of minced beef and yogurt cucumber sauce.

Kebab Sandwich

Choice of chicken or pork and tzatziki sauce.

Shieftalia Sandwich

Grilled ground pork mixed with onions and parsley, served on pita bread with chopped salad and tzatziki sauce.

Grilled Chicken Sandwich

Marinated chicken breast with your choice on white, American, Swiss, or grilled goat cheese, lettuce, and tomatoes.

Doner Sandwich

Grilled slices of marinated pork dressed with tzatziki, lettuce, tomatoes, and onions.

Combination Sandwich

Your choice of 2 items.

Hamburger

Cheeseburger

Bacon Cheeseburger

Swiss Burger

Aliada Burger

Double cheeseburger.

Pork Souvlaki Entree

Grilled chunks of pork tenderloin marinated in olive oil, oregano and fresh herbs. Served with choice of 2 sides and salad.

Chicken Kebab Entree

Chargrilled chicken breast cubes marinated in Greek strained yogurt. Served with choice of 2 sides and a salad.

Gyro Entree

Minced beef and lamb grilled, cut into thin slices. Served with choice of 2 sides and a salad.

Pork Chops Entree

Grilled bone-in center cut chops. Served with choice of 2 sides and a salad.

Shieftalia Entree

A traditional cypriot delicacy, grilled ground pork, grated onions, parsley, salt and pepper. Served with choice of 2 sides and a salad..

Combination Entree

Served with choice of 2 sides and a salad.

Mixed Grill Entree

Chicken and pork souvlaki, lamb chop, shieftalia, loukaniko and halloumi cheese. Served with choice of 2 sides and a salad.

Lamb Chops Entree

Grilled baby lamb chops. Served with choice of 2 sides and a salad.

Sikotaki Entree

Bite sized pieces of calf's liver sauteed with mushrooms and onions. Served with salad, rice, and one side dish.

Mousaka Platter

Layers of vegetables, top with minced meat, cream.

Doner Kebab Entree

Marinated thin slices of pork cooked on a vertical split and sliced off to order. Served with salad, rice, and one side dish.

Rib-Eye Steak Entree

Served with salad, rice, and one side dish.

Bronzino Entree

Grilled Mediterranean sea bass. Served with choice of 2 sides and a salad.

Filet of Salmon Entree

Grilled salmon and balsamic vinaigrette. Served with choice of 2 sides and a salad.

Shrimp Entree

Grilled jumbo shrimp marinated in greek oregano and extra virgin olive oil. Served with choice of 2 sides and a salad.

Shrimp Santorini Entree

Jumbo shrimp cooked in tomato and feta sauce. Served with choice of 2 sides and a salad.

Calamari Entree

Fried or charcoaled. Served with choice of 2 sides and a salad.

Shrimps and Calamari Entree

Grilled shrimp, calamari and lemon oil vinaigrette. Served with choice of 2 sides and a salad.

Swordfish Kebab Entree

Swordfish skewers, tomtoes, bell peppers and onions. Served with choice of 2 sides and a salad.

Seafood Grill Entree

Grilled octopus, calamari, shrimp and salmon, extra virgin olive oil and lemon juice. Served with choice of 2 sides and a salad.

Vegetarian Mousaka

Terrine of baked vegetables topped with bechamel sauce. Served with choice of 2 sides and a salad. Vegetarian.

Falafel Entree

Deep-fried vegetarian patties of ground chickpeas and fava beans blended with fresh herbs and spices. Served with choice of 2 sides and a salad. Vegetarian.

Eggplant Rolls

Eggplant filled with creamy spinach and topped with homemade tomato sauce and graviera cheese. Served with choice of 2 sides and a salad. Vegetarian.

Spinach Kanellonia Entree

Oven baked crepes filled with creamy spinach and topped with homemade tomato sauce and sheep's milk cheese. Comes with salad, rice, and one side.

Keftedes

Pan fried Greek meatballs. Served with tzatziki sauce. Served with salad and choice of 2 sides.

Ospria Imeras

Legume of the day. Served with salad and choice of 2 sides.

Mousakka

Baked layers of eggplant, potatoes and zucchini slices and topped with minced meat and bechamel sauce. Served with salad and choice of 2 sides.

Pastitsio

Terrine of baked pasta with herbed meat sauce and bechamel sauce.

Fresh Cut Fries

Topped with oregano.

Oven Roasted Lemon Potatoes

Baked Glant Beans

Okra Stew

String Beans

Roasted Red Beet

Grilled Zucchini