All India Cafe
Popular menu items
Shahi Paneer
Gluten-free. Paneer cooked with fresh tomatoes, ginger, garlic, with cashews and raisins in a creamy sauce.
$14.95Basmati Rice
Vegan. Grown in the foothills of Himalayas. To maintain its natural aroma and flavor we serve it simply steamed.
$2.95Appetizers
Sev Puri
Crisp homemade wafers topped with onions, potatoes, assortments of chutneys, chickpea crisp noodles, garnished with cilantro.
$8.95Bhel Puri
A medley of puffed rice, potatoes, onions, wafers, and chickpea crisp noodles, garnished with cilantro, three chutneys, and lime juice.
$7.95Dahi Potato Puri
Crisp balls stuffed with chickpeas, potatoes, onions, homemade yogurt, and chutneys.
$9.50Aloo Tikki
Gluten-free. Indian potato pancakes, topped with chopped onions, tamarind, and mint chutney.
$7.50Samosas
The most popular snack throughout India. Vegetarian turnover stuffed with potatoes, green peas, spices, herbs, and served with mint and tamarind chutney. 2 pieces
$7.50Mixed Chutney (Chutney Sampler)
Three freshly made chutneys served with homemade wheat flour chips. Chutney Sampler
$6.95Uttapam
A popular griddlecake from mumbai made from cream of wheat, tomatoes, onions, green chilies, cilantro, and served with coconut chutney and sambar.
$11.95Masala Dosa
Gluten-free. A South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes and served with sambar and coconut chutney.
$12.95Paneer Pakora (Cheese Fritters)
Gluten-free. Most popular Indian snack served with homemade sweet tomato chutney.
$11.95Onion Pakora
Vegan, gluten-free. Onion fritters seasoned with ginger, spices, and served with homemade sweet tomato chutney.
$9.95Vegetarian Pakora
Vegan, gluten-free. Spinach, cauliflower, and potato fritters served with homemade sweet tomato chutney.
$9.95Chicken Pakora
Gluten-free. Marinated all white chicken fritters served with homemade sweet tomato chutney.
$11.95Shrimp Chat
Gluten-free. Marinated black tiger shrimp tossed with puffed rice, potatoes, wafers, and chickpea crisp noodles with three chutneys, cilantro, and lime juice.
$12.95Fish Pakora
Gluten-free. Fish marinated with ginger, green chili, and cilantro, served with homemade sweet tomato chutney.
$12.95Shrimp Pakoras
Gluten-free. Crispy black tiger shrimp marinated with ginger, green chili, and cilantro cooked with wheat of rice, served with homemade sweet tomato chutney.
$12.95Idli
South Indian steamed cake made with rice and lentil flour, served with sambar and coconut chutney.
$9.50Tandoori Wings
Gluten-free. Chicken wings marinated with masala spices and barbecued in the clay oven.
$11.95Indian Street Craves (Fun Eats)
Malai Paneer Tikka
Grilled Indian cheese, marinated in spices, served with onions and bell peppers.
$18.95Pani Puri Shots
Crispy puffs filled with potatoes, chickpeas, onions, spiced mint, and tamarind.
$8.95Singh Chops
Tandoor-cooked Soy Kebabs, with a Chef’s signature spice blend, served with Nirvana sauce.
$18.95Soup ＆ Salads
Chicken Soup
Chicken soup prepared with basmati rice, spinach leaves, tomatoes, flavored with onions, ginger, garlic, and spices, garnished with cilantro.
$7.95Sambar
Vegan. South Indian lentil soup prepared with onions, tomatoes, and seasoned with spices and cilantro.
$6.95Tossed Green Salad
Vegan. Fresh romaine lettuce with cucumbers and tomatoes, tossed in our homemade dressing.
$6.95Eggplant Salad
Sautéed Japanese eggplant topped with seasoned tomato sauce and ginger garlic yogurt and cilantro.
$9.95Vegetarian Tandoori Salad
Tandoori mushrooms, paneer, and eggplant served on a bed of romaine lettuce, cucumber, and tomatoes, tossed in our homemade dressing.
$13.95Tandoori Chicken Salad
Tandoori chicken, mushrooms, and paneer on a bed of romaine lettuce, tomatoes, and cucumber tossed in our homemade dressing.
$14.95Tandoori Fish Salad
Marinated fish with mushrooms and paneer on a bed of romaine, lettuce, tomatoes, and cucumber tossed in our homemade dressing.
$16.95 +Tandoori Shrimp Salad
Marinated black tiger shrimp with mushrooms and paneer on a bed of romaine, lettuce, tomatoes, and cucumber tossed in our homemade dressing.
$16.95Tandoori Entrées
Tandoori Chicken
Gluten-free. Half-chicken marinated overnight in a sauce made from homemade yogurt, fresh herbs, and spices.
$15.95Chicken Tikka Kebab
Gluten-free. Boneless pieces of chicken marinated in homemade sauce with cilantro, ginger, garlic, and spices.
$16.95Lamb Sheesh Kebab
Gluten-free. Lean ground lamb marinated in minced onions, green chilies, and spices cooked on a skewer.
$19.95Fish Tikka
Gluten-free. Mildly marinated fresh fish of the day served with tomatoes and onions.
$19.95Tandoori Shrimp
Gluten-free. Mildly marinated black tiger shrimp cooked in an Indian clay oven.
$19.95Tandoori Platter
Assortment of chicken tikka, tandoori chicken, sheesh kebab, and boti kebab served with naan.
$22.95 +Cafe Specialties
Shahi Masali (Fish Masala)
Gluten-free. Tandoori cooked fresh fish of the day, served in savory sauce made with onions, ginger, garlic, and fenugreek leaves.
$19.95Chicken Tikka Masala
Gluten-free. Tandoori cooked chicken served in a cream sauce made with onions, ginger, and fenugreek leaves.
$17.95Lamb Masala
Gluten-free. Tandoori cooked lamb served in a cream sauce made with onions, ginger, garlic, and fenugreek leaves.
$19.95Shahi Machli (Fish Masala)
Gluten-free. Tandoori cooked fresh fish of the day, served in savory sauce made with onions, ginger, garlic, and fenugreek leaves.
$19.95 +Chicken Frankie
A favorite of Bombay. Chicken bhuna cooked with fresh herbs and spices, stuffed in homemade egg-washed tortilla with two chutneys and marinated onions. Served with raita.
$16.95Lamb Frankie
A favorite of Bombay. Lamb bhuna cooked with fresh herbs and spices, stuffed in homemade egg-washed tortilla with two chutneys and marinated onions. Served with raita.
$19.95Gobi Frankie
Cauliflower and potatoes sautéed with tomato, ginger, green chili, and spices, stuffed in a homemade egg-washed tortilla with two chutneys and marinated fresh onions. Served with raita.
$14.95Thali Specialties (Combination Dinners)
Vegetarian Thali
Your choice of any two vegetables with basmati rice, dal of the day, naan, and kachumber or raita.
$24.95 +Non-Vegetarian Thali
Your choice of chicken or lamb curry with aloo matter, dal of the day, basmati rice, naan, and kachumber or raita.
$25.95 +Tandoori Thali
Your choice of chicken tikka or tandoori chicken with aloo matter, dal, basmati rice of the day, naan, and kachumber or raita.
$25.95 +Chicken Tikka Masala Thali
Chicken tikka masala with aloo matter, dal of the day, basmati rice, naan, and kachumber or raita.
$26.95 +Vegetable Combo (For 2)
Two samosas, choice of three vegetarian dishes, basmati rice, naan, raita, and dessert to share.
$57.00 +Maharaja Combo (For 2)
Two samosas, tandoori chicken, choice of two vegetarian dishes, basmati rice, naan, raita, and dessert to share.
$60.00 +Non-Vegetable Combo (For 2)
Two samosas, chicken tikka, and chicken tikka masala, choice of two vegetarian dishes, rice, naan, raita, and a dessert to share.
$68.00 +Non-Vegetarian Curries
Chicken Curry
Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, ginger, garlic, and freshly ground spices.
$15.95Chicken Korma with Nuts ＆ Raisins
Served in a light cream sauce made with onions, ginger, garlic, fenugreek leaves, and tomato sauce.
$16.95Chicken Vindaloo
Spicy. Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, potatoes, onions, ginger, garlic, and lime juice.
$15.95Chicken Mango
Chicken cooked with chunks of mango, onions, ginger, garlic, in an herb savory curry sauce.
$15.95Lamb Curry
Boneless pieces of lamb prepared in a traditional sauce made from tomatoes, onions, ginger, garlic, and freshly ground spices.
$16.95Lamb Korma with Nuts ＆ Raisins
Served in a light cream sauce made with onions, ginger, fenugreek leaves, and tomato sauce.
$17.95Lamb Vindaloo
Spicy. Boneless pieces of lamb prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic, and lime juice.
$17.95Jalfrezi (Coconut Curries)
Chicken Jalfrezi
Chicken with assortments of mix vegetables in a very savory yellow curry sauce with a touch of a coconut milk.
$17.95Lamb Jalfrezi
Lamb with assortments of mix vegetables in a very savory yellow curry sauce with a touch of a coconut milk.
$19.95Fish Jalrezi
Sea Bass with assortments of mix vegetables in a very savory yellow curry sauce with a touch of a coconut milk.
$19.95Shrimp Jalfrezi
Shrimp with assortments of mix vegetables in a very savory yellow curry sauce with a touch of a coconut milk.
$19.95Paneer Jalfrezi
Paneer with assortments of mix vegetables in a very savory yellow curry sauce with a touch of a coconut milk.
$14.95Tofu Jalfrezi
Tofu with assortments of mix vegetables in a very savory yellow curry sauce with a touch of a coconut milk.
$14.95Vegetarian Entrées
Mixed Vegetable
Vegan, gluten-free. Carrots, cauliflower, potatoes, and green peas sautéed with onions and ginger.
$13.95Baingan Bharta
Vegan, gluten-free. A puree of tandoor baked eggplants sautéed with onions, fresh tomatoes, ginger, and green chilies.
$13.95Gobi Aloo
Vegan, gluten-free. Cauliflower and potatoes sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds.
$13.95Aloo Mattar
Vegan, gluten-free. Potatoes and green peas in homemade sauce with tomatoes, ginger, green chilies, and herbs.
$13.95Saag Aloo
Vegan, gluten-free. Pureed spinach leaves and bite size potatoes, sautéed with onions, ginger, green chilies, and spices.
$13.95Kabuli Cholay
Vegan, gluten-free. Indian chickpeas prepared in the Punjabi style with onions, ginger, and tomatoes.
$13.95Navaratan Korma
Gluten-free. Delicious combination of several fresh vegetables and nuts in a creamy sauce.
$14.95Nirvana Tofu
Vegan, gluten-free. Tofu cooked with onions, ginger, and garlic in a coconut milk.
$14.95Saag Paneer
Vegan, gluten-free. Pureed spinach leaves and paneer cubes, sautéed with onions, ginger, and green chilies.
$14.95Saag Tofu
Vegan, gluten-free. Pureed spinach leaves and tofu, sautéed with onions, ginger, and green chilies.
$14.95Makhni Paneer
Gluten-free. Sautéed paneer (homemade Indian cheese) and mushrooms cooked in a fresh tomato and saffron sauce.
$14.95Shahi Paneer
Gluten-free. Paneer cooked with fresh tomatoes, ginger, garlic, with cashews and raisins in a creamy sauce.
$14.95Malia Kofta
Gluten-free. Fresh vegetables and paneer balls with raisins and nuts, cooked in fresh tomatoes, onion, ginger, garlic, and fenugreek leaves with a touch of cream.
$14.95Biryani
Indian Bread ＆ Rice
Lamb Naan
Naan stuffed with minced lean lamb, finely chopped onion and cilantro, served with fruit chutney.
$5.95Aloo Paratha
Whole wheat unleavened bread filled with spiced mashed potatoes, cooked in the tandoor and served with fruit chutney.
$5.95Basmati Rice
Vegan. Grown in the foothills of Himalayas. To maintain its natural aroma and flavor we serve it simply steamed.
$2.95Basmati Rice of the Day (Saffron Rice)
Vegan. Basmati rice prepared with chef’s selection of fresh vegetables and saffron.
$4.95Side Orders
Kachumber
Vegan. Chopped cucumber, red onions, fresh tomatoes, and cilantro with a splash of lime juice.
$5.95Lentil Peppard
Vegan. Crackers made from stone ground lentils, flavored with spices, and baked in tandoor, served with chutney.
$3.95Masala Fries
Spiced Indian style fries, with a drizzle of masala sauce and served with chutneys.
$7.50Desserts
Soft Drinks
Nimbu Panni (indian lemonade)
Homemade lemonade, made Indian style with fresh ginger and fresh lime juice.
$5.50Hot Tea
$5.50Juice
$4.95Soda
$2.95Milk
$1.95Botted Water
$5.95 +Lunch Specials (11:30am-3pm)
Tandoori Chicken Lunch
Tandoori chicken served with aloo matter, dal of the day, basmati rice of the day, naan, and salad.
$12.95 +Chicken Tikka Kebab Lunch
Chicken tikka lunch served with aloo matter, dal of the day, basmati rice of the day, naan, and salad.
$13.95 +Chicken Tikka Masala Lunch
Chicken tikka masala served with aloo matter, dal of the day, basmati rice, naan, and salad.
$14.95 +Lamb Masala Lunch
Lamb masala served with aloo matter, dal of the day, basmati rice, naan, and salad.
$15.95 +Lamb Kebab Lunch
Choice of one: boti kebab or sheesh kebab. Served with aloo matter, dal of the day, basmati rice of the day, naan, and salad.
$15.95 +Vegetable Biryani Lunch
Curried mixed vegetable cooked with basmati rice in a Punjabi style with nuts and raisins. Served with raita.
$12.95 +Chicken Biryani Lunch
Curried chicken cooked with basmati rice in a Punjabi style with nuts and raisins. Served with raita.
$13.95 +Lamb Biriyani Lunch
Curried lamb cooked with basmati rice in Punjabi style with nuts and raisins. Served with raita.
$15.95 +Vegetable Lunch I
Choice of one: gobi aloo, saag aloo, baingan bharta, aloo mattar, kabuli cholay, mixed vegetable. Served with dal of the day, basmati rice, naan, and salad or raita.
$12.50 +Vegetable Lunch II
Choice of one: shahi paneer, makhni paneer, saag paneer, saag tofu, nirvana tofu, malai kofta, navaratan korma. Served with dal of the day, basmati rice, naan, and salad or raita.
$12.95 +Tandoori Chicken Salad Lunch
Marinated tandoor cooked chicken with mushrooms and paneer on a bed of a romaine lettuce, cucumbers, and tomatoes, tossed in our homemade dressing and served with naan.
$13.95 +Tandoori Shrimp Salad Lunch
Marinated tandoor cooked black tiger shrimp, with mushrooms, paneer, on a bed of romaine lettuce, cucumbers, and tomatoes, tossed in our homemade dressing, served with garlic naan.
$15.95 +Tandoori Fish Salad Lunch
Marinated tandoor cooked fish of the day, with mushrooms, paneer, on a bed of romaine lettuce, cucumbers, and tomatoes, tossed in our homemade dressing, served with garlic naan.
$15.95 +Vegetarian Tandoori Salad Lunch
Tandoori mushrooms, paneer, and Japanese eggplant on a bed of romaine lettuce, cucumbers, and tomatoes tossed in our homemade dressing served naan.
$12.95 +Fish Tikka Lunch
Fresh fish of the day served with aloo matter, dal of the day, rice of the day, naan, and salad.
$15.95 +Tandoori Shrimp Lunch
Black tiger shrimp served with aloo matter, dal of the day, rice of the day, naan, and salad.
$15.95 +