All India Cafe
Popular menu items
Samosas
The most popular snack throughout India. Vegetarian turnovers stuffed with potatoes, peas, spices, and herbs and served with tamarind chutney.
$4.50Gobi Aloo
Cauliflower and potatoes sauteed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds. Vegan. Gluten free.
$9.95Navaratan Korma
Delicious combination of several fresh vegetables and nuts in a creamy sauce. Gluten free.
$10.95Tofu Tikka Masala
Tofu cooked with onions, ginger and garlic in coconut milk. Vegan. Gluten free.
$10.95Palak Paneer
Pureed spinach leaves and paneer cubes, sauteed with onion, ginger and green chilies. Vegan. Gluten free.
$10.95Shahi Paneer
A favorite of Punjab. Paneer and nuts, cooked with fresh tomatoes and garlic. Gluten free.
$10.95Chicken Tikka Masala
Tandoori cooked chicken served in a cream sauce made with onion, ginger, and fenugreek leaves. Gluten free.
$13.95 +Basmati Rice
Grown in the foothills of the Himalayas. To maintain its natural aroma and flavor, we served it simply steamed. Vegan.
$2.25Drinks
Coke
$2.25Diet Coke
$2.25Sprite
$2.25Green Tea
$2.95Chamomile Tea
$2.95Peppermint Tea
$2.95Lemon Ginger Tea
$2.9512oz Sparkling Water
$2.2512oz Still Water
$2.2522oz Sparkling Water
$4.5022oz Still Water
$4.50Appetizers
Salmon Pakoras
Fish marinated with ginger, green chili and cilantro and served with a home-made sweet tomato chutney.
$10.50Sev Puri
Crispy homemade wafers topped with onions, potatoes, an assortment of chutneys, crispy noodles, and garnished with cilantro.
$5.95Bhel Puri
A medley of puffed rice, potatoes, onions, wafers, and chickpea crisp noodles, garnished with cilantro, three chutneys, and lime juice.
$5.95Dahi Potato Puri
Crisp balls stuffed with chickpeas, potatoes, onions, homemade yogurt, and three chutneys.
$6.50Aloo Tikki
Indian potato pancakes, topped with chopped onions, tamarind, and green chili chutney. Gluten free.
$4.50Samosas
The most popular snack throughout India. Vegetarian turnovers stuffed with potatoes, peas, spices, and herbs and served with tamarind chutney.
$4.50Uttapam
A popular griddle cake from Bombay, made from cream of wheat, tomatoes, onions, green chilies, cilantro and served with coconut chutney.
$7.50Masala Dosa
South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes and served with sambar and coconut chutney. Gluten free.
$8.95Onion Pakoras
Onion fritters seasoned with ginger and spices, served with homemade sweet tomato chutney. Vegan. Gluten free.
$6.95Vegetarian Pakoras
Spinach, cauliflower, and potato fritters served with homemade sweet tomato chutney. Vegan. Gluten free.
$6.95Chicken Pakoras
Marinated all white chicken meat fritters served with homemade sweet tomato chutney. Gluten free.
$7.95 +Shrimp Chat
Marinated Black Tiger Shrimp tossed with puffed rice, potatoes, onions, wafers, and chickpea crisp noodles with three chutneys, cilantro, and lime juice.
$9.95Fish Pakoras
Fish marinated with ginger, green chili and cilantro and served with a home-made sweet tomato chutney. Gluten free.
$9.95Shrimp Pakoras
Black Tiger Shrimp, marinated with ginger, green chili, and cilantro, and served with home-made sweet tomato chutney. Gluten free.
$9.95Idli
South Indian steamed cake made with rice and lentil flour, served with sambar and coconut chutney.
$6.95Soups
Chicken Soup
Chicken soup prepared with Basmati rice, spinach leaves, tomatoes, flavored with onion, ginger, garlic and spices, garnished with cilantro. Gluten free.
$4.95 +Sambar
South Indian lentil soup prepared with onions, tomatoes, and seasoned with spices and cilantro. Vegan. Gluten free.
$4.50Salads
Tossed Green Salad
Fresh romaine lettuce and cucumber and tomatoes, tossed in our home-made dressing. Vegan. Gluten free.
$4.95Eggplant Salad
Sauteed Japanese eggplant topped with a seasoned tomato sauce, ginger yogurt and cilantro. Gluten free.
$6.95Vegetarian Tandoori Salad
Tandoori mushrooms, paneer (homemade Indian cheese), and eggplant, served on a bed of Romaine lettuce, cucumbers, tomatoes, onions, and tossed in our homemade dressing. Gluten free.
$9.95Tandoori Chicken Salad
Tandoori chicken, mushrooms, and paneer (homemade Indian cheese), on a bed of Romaine lettuce, tomatoes, cucumber, onions, and tossed in our homemade dressing. Gluten free.
$9.95 +Tandoori Fish Salad
Marinated fish with mushrooms and paneer (home-made Indian cheese) on a bed of romaine lettuce, tomatoes, cucumber, tossed in our home-made dressing. Gluten free.
$11.95Tandoori Salmon Salad
Marinated with mushrooms and paneer (home-made Indian cheese) on a bed of romaine lettuce, tomatoes, cucumber, tossed in our home-made dressing. Gluten free.
$12.95Tandoori Shrimp Salad
Marinated Black Tiger Shrimp with mushrooms and paneer (home-made Indian cheese) on a bed of romaine lettuce, tomatoes, cucumber, tossed in our home-made dressing. Gluten free.
$11.95Vegetarian Entrees
Mixed Vegetable
Carrots, cauliflower, potatoes, and green peas sauteed with onions and ginger. Vegan. Gluten free.
$9.95Baingan Bharta
A puree of tandoori baked eggplant sauteed with onions, fresh tomatoes, ginger, and green chilies. Vegan. Gluten free.
$9.95Gobi Aloo
Cauliflower and potatoes sauteed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds. Vegan. Gluten free.
$9.95Aloo Mattar
Potatoes and green peas in a homemade sauce with tomatoes, ginger, green chilies, and herbs. Vegan. Gluten free.
$9.95Palak Aloo
Pureed spinach leaves and bite sized potatoes sauteed with onion, ginger, green chili, and spices. Vegan. Gluten free.
$9.95Kabuli Cholay
Indian chickpeas prepared in the Punjabi style with onion, ginger, and tomatoes. Vegan. Gluten free.
$9.95Navaratan Korma
Delicious combination of several fresh vegetables and nuts in a creamy sauce. Gluten free.
$10.95Tofu Tikka Masala
Tofu cooked with onions, ginger and garlic in coconut milk. Vegan. Gluten free.
$10.95Palak Paneer
Pureed spinach leaves and paneer cubes, sauteed with onion, ginger and green chilies. Vegan. Gluten free.
$10.95Palak Tofu
Pureed spinach leaves and tofu sauteed with onion, ginger and green chilies. Vegan. Gluten free.
$10.95Makhni Paneer
Sauteed paneer (homemade Indian cheese) and mushrooms cooked in a fresh tomato and saffron sauce. Gluten free.
$10.95Shahi Paneer
A favorite of Punjab. Paneer and nuts, cooked with fresh tomatoes and garlic. Gluten free.
$10.95Malai Kofta
Fresh vegetables and paneer balls with raisins and nuts, cooked in fresh tomato, onion, ginger and fenugreek leaves with a touch of cream. Gluten free.
$10.95Thali Specialties (Combination Dinners)
Vegetarian Thali
Your choice of two vegetables with basmati rice, dal of the day, naan and kachumber or raita.
$13.95 +Non-Vegetarian Thali
Your choice of chicken or lamb curry with aloo mattar, basmati rice, dal of the day, naan, and kachumber or raita.
$14.95 +Tandoori Thali
Your choice of chicken tikka or tandoori chicken with aloo mattar, basmati rice, dal of the day, naan, and kachumber or raita.
$14.95 +Chicken Tikka Masala Thali
Chicken tikka masala served with aloo mattar, basmati rice, dal of the day, naan, and kachumber or raita.
$15.95 +Vegetable Combo for 2
Two samosas, choice of three vegetarian dishes, basmati rice, naan, raita and a choice of dessert to share.
$38.00 +Maharaja Combo for 2
Two samosas, tandoori chicken, choice of two vegetarian dishes, basmati rice, naan, raitia and choice of dessert to share.
$43.00 +Non-Vegetable Combo for 2
Two samosas, chicken tikka and chicken tikka masala, choice of two vegetarian dishes, rice, naan, raita and choice of dessert to share.
$48.00 +Tandoori Entrees
Tandoori Chicken
Half chicken marinated overnight in a sauce made from homemade yogurt, fresh herbs, and spices. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$11.95 +Chicken Tikka
Boneless pieces of chicken marinated in a homemade sauce, made with cilantro, ginger, garlic, and spices. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$12.95 +Lamb Seekh Kebab
Lean ground lamb marinated in minced onion, green chilies, and spices cooked on a skewer. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$13.95Lamb Boti Kebab
Mildly marinated very tender boneless pieces of lamb. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$14.95Fish Tikka
Mildly marinated fresh fish of the day, served with tomatoes and onions. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$15.95Salmon Tikka
Mildly marinated salmon, served with tomatoes and onions. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$16.95Tandoori Shrimp
Mildly marinated black tiger jumbo shrimp cooked in an Indian clay oven. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$15.95Tandoori Platter
An assortment of chicken tikka, tandoori chicken, sheekh kebab, and boti kebab served with naan. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$15.95 +Green Chicken Tikka
Boneless chicken marinated in mint and basil. Cooked in a Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables. Gluten free.
$12.95 +Cafe Specialties
Chicken Tikka Masala
Tandoori cooked chicken served in a cream sauce made with onion, ginger, and fenugreek leaves. Gluten free.
$13.95 +Lamb Masala
Tandoori cooked lamb served in a cream sauce made with onion, ginger, and fenugreek leaves. Gluten free.
$14.95Shahi Mashli
Tandoori cooked fresh fish of the day, served in savory sauce made with onions, ginger, garlic, and fenugreek leaves. Gluten free.
$15.95Salmon Shahi Mashli
Tandoori cooked salmon, served in savory sauce made with onions, ginger, garlic, and fenugreek leaves. Gluten free.
$16.95Chicken Frankie
A favorite in Bombay. Chicken bhuna cooked with fresh herbs and spices, stuffed in a homemade egg-washed tortilla with two chutneys and marinated onions. Served with raita.
$12.95 +Lamb Frankie
A favorite in Bombay. Lamb bhuna cooked with fresh herbs and spices, stuffed in a homemade egg-washed tortilla with two chutneys and marinated fresh onions. Served with raita.
$13.95Gobi Frankie
Cauliflower and potatoes sauteed with tomato, ginger, green chili, and spices, stuffed in a homemade egg-washed tortilla with two chutneys and marinated onions. Served with raita.
$10.95Bombay Chicken
Chicken poached with onion, ginger, green chilies, and spices sauteed with dried mango powder.
$12.95 +Non-Vegetarian Curries
Chicken Curry
Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, ginger, garlic, and freshly ground spices. Gluten free.
$11.95 +Nirvana Chicken Curry
Tandoori cooked chicken with coconut milk in Indian masala sauce. Gluten free.
$12.95 +Chicken Makhni Curry
Marinated tandoori cooked chicken served in a tomato saffron sauce. Gluten free.
$12.95 +Chicken Korma Curry with Nuts and Raisins
Served in a light cream sauce made with onions, ginger, garlic fenugreek leaves and tomato sauce. Gluten free.
$12.95 +Chicken Vindaloo Curry
Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic and lime juice. Spicy. Gluten free.
$12.95 +Chicken Mango Curry
Chicken cooked with chunks of mango, onion, ginger and garlic in an herb savory curry sauce. Gluten free.
$12.95 +Chicken Saag Curry
Boneless chicken and spinach sauteed with onions, ginger and garlic. Gluten free.
$12.95 +Lamb Curry
Boneless pieces of lamb prepared in a traditional sauce made from tomatoes, onions, ginger, garlic and freshly ground spices. Gluten free.
$13.95Lamb Korma Curry with Nuts and Raisins
Served in a light cream sauce made with onions, ginger, fenugreek leaves and tomato sauce. Gluten free.
$14.95Lamb Vindaloo Curry
Boneless pieces of lamb prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic and lime juice. Spicy. Gluten free.
$14.95Lamb Makhni Curry
Marinated tandoori cooked lamb served in a tomato saffron sauce. Gluten free.
$14.95Fish Curry
Fresh fish of the day prepared with potato, onion, ginger, tomato, and lime juice. Gluten free.
$15.95Shrimp Curry
Black tiger shrimp prepared with potato, onion, ginger, tomato, and lime juice. Gluten free.
$15.95Salmon Curry
Fresh salmon prepared with potato, onion, ginger, tomato, and lime juice. Gluten free.
$16.95Shrimp Saag Curry
Black Tiger shrimp, spinach sauteed with onions, ginger and garlic. Gluten free.
$15.95Jalfrezi
Chicken Jalfrezi
Prepared with an assortment of mix vegetables in a very savory yellow curry sauce with a touch of coconut milk. Gluten free.
$14.95 +Lamb Jalfrezi
Prepared with an assortment of mix vegetables in a very savory yellow curry sauce with a touch of coconut milk. Gluten free.
$14.95Fish Jalfrezi
Prepared with an assortment of mix vegetables in a very savory yellow curry sauce with a touch of coconut milk. Gluten free.
$14.95Shrimp Jalfrezi
Prepared with an assortment of mix vegetables in a very savory yellow curry sauce with a touch of coconut milk.
$14.95Paneer Jalfrezi
Prepared with an assortment of mix vegetables in a very savory yellow curry sauce with a touch of coconut milk. Gluten free.
$10.95Tofu Jalfrezi
Prepared with an assortment of mix vegetables in a very savory yellow curry sauce with a touch of coconut milk. Vegan. Gluten free.
$10.95Indian Breads & Rice
Cheese Naan
Naan stuffed with homemade cheese and cilantro baked in tandoor and served with fruit chutney.
$5.50Lamb Naan
Naan stuffed with minced lamb, finely chopped onions and cilantro, baked in the tandoor and served with fruit chutney.
$5.50Chicken Naan
Naan stuffed with tandoor cooked marinated chicken and served with fruit chutney.
$5.50 +Aloo Naan
Naan stuffed with spiced mashed potatoes, cooked in the tandoor and served with fruit chutney.
$5.50Aloo Paratha
Whole wheat unleavened bread filled with spiced mashed potatoes, cooked in the tandoor and served with fruit chutney. Vegan.
$5.50Chapathi
Whole wheat unleavened bread cooked on an iron griddle and finished on an open flame. Vegan.
$2.50Basmati Rice
Grown in the foothills of the Himalayas. To maintain its natural aroma and flavor, we served it simply steamed. Vegan.
$2.25Basmati Rice of the Day
Basmati rice prepared with chef's selection of fresh vegetables and saffron. Vegan.
$4.50Brown Basmati Rice
To maintain its natural aroma and flavor, we serve it simply steamed and served with fruit chutney. Vegan.
$3.25Biryani
Vegetable Biryani
Curried mixed vegetable cooked with Basmati rice and nuts also served with raita. Gluten free.
$10.95Chicken Biryani
Curried chicken cooked with rice, Punjabi style. Served with riata. Gluten free.
$13.95 +Shrimp Biryani
Curried black tiger shrimp cooked with basmati rice and nuts, served with raita. Gluten free.
$15.95Side Orders
Kachumber (Side)
Chopped cucumber, red onions, fresh tomatoes, and cilantro with a splash of lime juice. Vegan. Gluten free.
$4.50Chutney (Side)
Your choice of one chutney from a variety of fresh homemade Indian dips. Gluten free.
$1.95Lentil Pappard (Side)
Crackers made from stone ground lentils, flavored with spices, baked in the tandoor. Vegan. Gluten free.
$2.25Lunch Specials
Tandoori Chicken Lunch
Tandoori chicken served with aloo mattar, dal of the day, basmati rice of the day, naan, and salad.
$8.95 +Chicken Tikka Lunch
Chicken tikka served with aloo mattar, dal of the day, basmati rice of the day, naan, and salad.
$9.50 +Chicken Tikka Masala Lunch
Chicken tikka masala served with aloo mattar, dal of the day, basmati rice, naan, and salad.
$9.95 +Lamb Masala Lunch
Lamb masala served with aloo mattar, dal of the day, basmati rice, naan and salad.
$10.95 +Lamb Kebab Lunch
Choice of kebab served with aloo mattar, dal of the day, basmati rice of the day, naan, and salad.
$9.95 +Vegetable Biryani Lunch
Curried mixed vegetables cooked with basmati rice and nuts and raisins. Served with raita.
$8.95Chicken Biryani Lunch
Curried chicken cooked with basmati rice in Punjabi style with nuts and raisins. Served with raita.
$9.95 +Lamb Biryani Lunch
Curried lamb cooked with basmati rice in Punjabi style with nuts and raisins. Served with raitia.
$10.95Vegetable Lunch I
Choice of dish. Served with dal of the day, basmati rice, naan and choice of side.
$8.50 +Tandoori Chicken Salad Lunch
Marinated tandoori cooked chicken with mushrooms and paneer, on a bed of Romaine lettuce, cucumbers, tomatoes and tossed in our homemade dressing, served with naan.
$8.95 +Tandoori Shrimp Salad Lunch
Marinated tandoori cooked black tiger shrimp with mushrooms, paneer, on a bed of Romaine lettuce, cucumbers, tomatoes, tossed in our homemade dressing, served with garlic naan.
$10.95 +Tandoori Fish Salad Lunch
Marinated fresh fish of the day, with mushrooms, paneer, on a bed of Romaine lettuce, cucumbers, tomatoes, tossed in our homemade dressing and garlic naan.
$10.95Tandoori Salmon Salad Lunch
Marinated with mushrooms, paneer, on a bed of Romaine lettuce, cucumbers, tomatoes, tossed in our homemade dressing and garlic naan.
$11.95Vegetarian Tandoori Salad Lunch
Tandoori chicken, mushrooms, paneer and Japanese eggplant, on a bed of Romaine lettuce, cucumbers, tomatoes, tossed in our homemade dressing, served with naan.
$8.95 +Tandoori Shrimp Lunch
Fresh Black Tiger shrimp served with aloo matter, rice of the day, naan and salad.
$12.50 +