*SMALL DISHES
TAKOYAKI /6PCS
Osaka style deep fried octpus ball serverd with oknomiyaki sauce, mayo and bonito flakes
$10.31SHRIMP SHUMAI /5PCS
$10.31EDAMAME
$5.71SPICY GARLIC EDAMAME
$8.01SHISHITO PEPPER
$9.15GARLIC GREEN BEAN
$8.00CRISPY RICE /6PCS
$17.19GYOZA /6PCS
$9.15MIX TEMPURA (SMALL DISH)
$12.59CRAB MOZZARELLA /4PCS
$10.31SESAME CHICKEN
$12.59AGEDASHI TOFU
$9.78ROCK SHRIMP TEMPURA
$13.74JALAPENO POPPER /4PCS
$11.45FRIED CALAMARI
$11.45BAKED GREEN MUSSEL /6PCS
$12.59ENOKI FRIES
$9.15PORK DUMPLING /5PCS
$11.45SPICY BRAISED BEEF RIB
$22.94PORK KAKUNI /5PCS
$13.74SNOW CRAB BAGUETTE /3PCS
$16.04UMAMI BITES /3PCS
$11.45OCTOPUS SAKURANI
$16.51*COLD SIGNITURE (RAW/UNDERCOOKED)
SALMON BLUE CRAB /6PCS
$26.39 +TRUFFLE TORO /8PCS
In: Asparagus tempura, Avocado, Blue crab Out: Bluefin tuna with truffle, truffle oil, and Kizami wasabi.
$29.84 +SALMON CARPACCIO /6PCS
$21.79 +JESSICA ALBACORE /6PCS
$25.24 +BORA BORA LUAU /6PCS
$25.24 +ROLL UP /6PCS
$22.43 +TRUFFLE UNAGI /5PCS
Baked Fresh water eel sashimi served with truffle, truffle oil, maldon salt, whole grain mustard, and sliced ginger.
$22.94 +