Starters
Ammos Chips (for sharing)
Crispy thin-cut mixed vegetables, saganaki bites, served with yogurt garlic sauce
$36.00Five Spreads Assortment (for sharing)
Five traditional Greek spreads, served with pita or fresh-cut vegetables
$39.00Traditional Spinach Pie
$21.00Meatballs
Ground sirloin meatballs cooked in tomato & basil sauce, parsley, springled with crumbled feta
$26.00Shrimp Saganaki
Jumbo shrimp saut��ed with fresh tomatoes, garlic & sweet onion, finished with ouzo, topped with warm creamy feta & parsley, served with pita
$38.00Calamari
Tender squid, grilled with lemon & olive oil emulsion sauce or crispy with lemon caper aioli
$28.00Tuna Tartare
Finely diced tuna with taramosalata spread, chopped tomatoes, cilantro & scallions, served with crispy pita
$39.00Salads
Greek Salad
Beefsteak tomatoes, Kalamata olives, Spring onions, cucumbers, tri-color peppers, barrel-aged feta, fresh Mount Taygetos oregano
$31.00 +Dimitri���s Salad
Baby arugula and mixed greens, mixed berries, strawberries, dry Kalamata figs, roasted walnuts, cashews, Greek honey & garlic balsamic vinaigrette dressing
$36.00 +Beets Carpaccio
Thin-cut oven roasted golden and blood beets, shallot vinaigrette, pistachio yogurt, crispy garlic
$32.00Fresh Whole Fish
Lavraki (Mediterranean Sea Bass)
Imported, Greek Islands, lean fish, mild, delicate and flaky, subtle sweetness
$52.00Tsipoura (Greek Sea bream)
Imported, delicate, mild and slightly sweet, tender, flaky white flesh, clean flavor
$52.00Fluke
Western Atlantic Ocean, mild, lean, soft tender texture, delicate white fish, slightly sweet flavor
$49.00Fresh Whole Fish
Fagri (Greek Porgy)
Imported, firm, delicate white flesh, mild, slightly sweet flavor, clean finish
$98.00Black Sea Bass
Mid-Atlantic Ocean, tender, flaky white flesh, mild, slightly sweet flavor, delicate texture
$78.00Specialties
Seafood Pasta
Linguini pasta tossed with calamari, shrimp, octopus and chopped clams in garlic, basil and tomato sauce, finished with clam broth and butter
$54.00Salmon
Pan-seared salmon served with spinach pur��e, Mediterranean ratatouille & dill jasmine rice
$46.00Tuna
Crusted in fine herbs pan-seared tuna, truffle carrot puree, wild mushrooms, saut��ed spinach, baby carrots, red bell peppers with basil oil & ginger soy cider vinaigrette
$54.00Mousakas
Saut��ed ground beef with roasted potatoes, zucchini and eggplant, topped with feta b��chamel sauce
$42.00Half chicken
Pan-seared tender chicken, finished with fresh lemon & butter, served with golden lemon potatoes & Dijon yogurt sauce
$42.00Ammos Burger
Ground sirloin burger, grilled tomato & onion, mesclun salad, topped with feta cheese, served in warm pita with Ammos oregano fries, tzatziki & aioli sauce
$39.00Lamb Shank
Traditional slowly cooked lamb shank in a homemade tomato sauce over mashed potatoes
$58.00Grilled Vegetables
Grilled eggplant, zucchini, vine tomatoes, Vidalia onions, bell peppers & carrots, served with almond garlic pur��e
$32.00Mediterranean Pasta
Linguine, tossed in garlic, fresh tomato & basil sauce with pistachio pesto & goat cheese (Available without goat cheese and prepared with extra-virgin olive oil)
$36.00Meats
Specialties for Sharing
Surf & Turf
Two Prawns & 24oz Prime bone-in Ribeye steak served with mashed potatoes & crispy onions & Ammos truffle fries, side of garlic peppercorn & creamy truffle sauce
$195.00