Anacapri
Piccoli Piatti
Portobello Napolitano
Topped with sliced tomatoes, eggplant and mozzarella. Served with creamy balsamic vinaigrette.
$9.99Eggplant Rolatini
Rolled layer of eggplant filled with ricotta and mozzarella cheeses; brushed with tomato sauce and baked to perfection.
$9.99Meatball and Sausage
Famous mamma?s meatballs and sausage in a Marsala wine and mushrooms sauce.
$11.99Anacapri Bruschetta
Bruschetta, served over our piccolo roll bread topped with tomato, olive oil, basil and Parmigiano cheese then baked.
$5.99Calamari Salad
A light refreshing salad with lemon, celery, onions, roasted peppers, garlic and parsley.
$11.99Zuppe
Zuppa di Vongole Cozze
Clams or mussels with roasted garlic, herbs and white wine or light marinara.
$11.99Insalate
Cesare Insalate
Hearts of romaine, baked croutons, homemade dressing and aged Parmigiano cheese.
$7.99Spinach Salad
Spinach with caramelized onions, Gorgonzola cheese and pancetta with warm balsamic vinaigrette.
$7.99Tuscan Kale Salad
Chopped kale lettuce with roasted pine-nuts, raisins and shaved Parmigiano cheese.
$7.99Neptune Insalate
Calamari, scungilli, shrimp, mussels, celery, roasted red peppers in citrus vinaigrette.
$12.49Secondi Piatti
Vitello Saltimbocca
Veal scaloppini topped with prosciutto and sausage in mushroom wine sauce.
$27.99 +Bistecca alla Pizzaiola
New York strip steak with peppers, onions, olives and anchovies in red sauce.
$32.99 +Chicken Saltimbocca
Prosciutto, fresh sage, mozzarella, white wine reduction over garlic spinach.
$19.99Pork Ribeye Saltimbocca
Prosciutto, fresh sage, mozzarella, white wine reduction over garlic spinach.
$24.99Specialita della Casa
Shrimp Fradiavolo
Jumbo shrimp over linguini in a red spicy tomato sauce with clams and mussels.
$24.99Dentice della Casa
Fillet snapper stuffed with grab meat with a splash of white wine in lemon sauce.
$28.99Snapper Marechiara
Fillet snapper in a light red sauce, with garlic, white wine, clams and mussels.
$28.99Chicken Scarpariello
Chicken breast with mushrooms, Italian sausage and red peppers in a reduction balsamic vinegar sauce.
$19.99Veal Rolatini
Veal wrapped with mozzarella, prosciutto, Italian sausage, in a white wine and mushroom sauce.
$28.99Snapper della Casa
Fillet snapper stuffed with crab meat and a splash of white wine and lemon juice.
$28.99L'Arte Del Spaghettaio
Capellini Primavera
angel hair pasta with carrots, broccoli, peas and mushrooms in a pink sauce.
$15.99A'Malafemmina
Served with shrimp, clams, mussels, lobster tail, garlic, white wine and fish broth.
$26.99Eggplant Parmigiana
The most exquisite Parmigiana ever...Red sauce, mozzarella and Parmigiano cheese.
$15.99Pici alla Puttanesca
Organic Tuscany pasta, with black olives, capers, anchovies and garlic in tomato sauce.
$15.99Fiocchi
Pasta filled with fresh pear with Taleggio, Grana Padana, Ricotta and Robiola cheeses, served in a Gorgonzola cream sauce.
$19.99Risotto Della Mamma
Risotto Anacapri
Florida lobster tail served over arborio rice with sweet corn and champagne sauce .
$32.99Risotto with Porcini
Porcini mushrooms, Parmigiano cheese, canaroli rice and a touch of sherry wine.
$20.99Risotto ai Frutti di Mare
Seafood risotto made with valione nano rice, clams, mussels, calamari, scungilli and shrimp.
$32.99