Anarbagh Indian Restaurant

Vegetable Samosa

Two crisp turnovers stuffed with mildly spiced potatoes and peas.

Lamb Samosa

Two crisp turnovers stuffed with mildly spiced potatoes and peas.

Chicken Samosa

Crisp turnover stuffed with mildly spiced potatoes and peas.

Onion Bhaje

Two pieces of deep fried onion balls.

Vegetable Pakora

Mixed vegetable fritters.

Vegetable Cutlet

Two deep fried vegetable patties.

Mixed Vegetarian Appetizer for 2

Onion bhaje, vegetables, samose and pakora.

Paneer Pakoras

Papadam

Four crispy crackers.

French Fries

Chicken Pakora

Chicken Tikka Appetizer

Lamb Tikka Appetizer

Seekh Kebab Appetizer

Assorted Appetizers for 2

Samosa, onion bhaje, chicken tikka, seekh kebab and lamb tikka.

Ghobi Manchurian

Chicken Chili

Curried Mussels

Today's freshest mussels steamed in garlic curry.

Calamari Rings

Marinated in special mild spices.

Fish Pakora

Mulligatawny Soup

Made with lentils and mixed vegetables.

Chicken Soup

Indian Chopped Salad

Mixed Greens Salad

Assorted mixed greens, flour crisps and rice puffs.

Chicken Salad

Assorted mixed greens, shredded tandoori chicken, cilantro, flour crisps and rice puffs.

Anarbargh Indian Salad

Assorted mixed greens with cheese, olives, raisins and nuts.

Chicken Tandoori Entree

Fresh chicken with bone marinated with mild spices and herbs, then baked in a clay oven.

Chicken Tikka Entree

Diced boneless chicken marinated with mild spices and herbs, then baked in the tandoor.

Lamb Tikka Entree

Lamb diced and marinated with mild spices and herbs, then baked in tandoor.

Seekh Kabab Entree

Minced ground lamb mixed with fresh herbs and spices, formed into skewers and served sizzling from tandoor.

Paneer Tikka Entree

Fresh cottage cheese, tomatoes and bell pepper, grilled to perfection.

Mixed Tandoori Grill Entree

Pieces of chicken tandorri, chicken tikka, lamb tikka and seekh kabab.

Fish Tandoori Entree

Boneless swordfish or sea bass marinated in mild herbs and spices, then baked in clay oven tandoor.

Shrimp Tandoori Entree

Jumbo shrimp baked in tandoor.

Bombay Lobster Entree

Fresh lobster prepared in our secret sauce.

Tofu Tikka

Lamb Chop

Malaya

Your choice of meat cooked with pineapple.

Balti Chicken

Cooked in a unique blend of herbs, spices and green peppers, cooked in a "balti."

Balti Fish

Cooked in a unique blend of herbs, spices and green peppers, cooked in a "balti."

Balti Lamb

Cooked in a unique blend of herbs, spices and green peppers, cooked in a "balti."

Balti Shrimp

Cooked in a unique blend of herbs, spices and green peppers, cooked in a "balti."

Chili Masala

Your choice of meat cooked in a unique blend of herbs, spices and green peppers, cooked in a "balti."

Hayderbadi Chicken

Chicken cooked in a unique blend of herbs, spices and green peppers, cooked in a "balti."

Anarbagh Chicken Specials

Chicken cooked with mild spices, finished with rum.

Dinner for 2

Assorted appetizers, half chicken tandoori, your choice of chicken, fish or lamb and vegetables, rice, naan bread, mixed condiment, dessert and tea or coffee.

Combination Dinner for 1

Soup, chicken tandoori, your choice of chicken or lamb, rice, naan bread, dessert and tea or coffee.

Vegetarian Dinner for 1

Soup and your choice of two vegetables.

Vegetarian Dinner for 2

Soup, your choice of three vegetables, rice, naan, dessert and tea or coffee.

Tandoori Dinner for 1

Soup, mixed tandoori, vegetables, rice, naan, condiment, dessert and tea or coffee.

Chicken Curry

Boneless chicken cooked in a mild spicy sauce.

Chicken Tikka Bhuna

Boneless chicken roasted in clay oven with ground spices an tomatoes, bell pepper, herbs and garlic sauce.

Chicken Tikka Masala

Boneless chicken tikka sauteed in masala gravy with tomatoes.

Chicken Makhani

Boneless tandoori chicken cooked in exotic tomato, nuts and butter sauce.

Chicken 65

Boneless chicken sauteed with yogurt and spices.

Chicken Pasanda

Chicken sliced and cooked in yogurt and herbs.

Chicken Bhuna

Chicken cooked with ground spices and tomatoes, bell pepper, herbs and garlic sauce.

Chicken Madras

Medium hot curry with tomato.

Chicken Dopiaza

Chicken Chili Masala

Chicken Broccoli

Chicken Vindaloo

Hot chicken curry prepared with lemon juice and potatoes.

Chicken Korma

Cooked with ginger almond cream sauce.

Chicken Sag

Chicken cooked with fresh spinach, tomato and special sauce.

Chicken Mango Masala

Chicken Jalfrezi

Boneless chicken sauteed in spiced butter, tomatoes, bell peppers and onions.

Chicken Coconut Curry

Chicken cooked with milk and special sauce.

Chicken Mushroom

Chicken Dansak

Sweet and sour, cooked in lentil with Bengal spices.

Chicken Karahi

Cooked with fresh ginger and mild spices.

Chicken Tandoori Curry

Chicken with bones roasted in clay oven with curry, marinated in mild spices and herbs.

Chicken Tikka Curry

Boneless chicken roasted in clay oven with curry, marinated in mild spices and herbs.

Lamb Curry

Boneless lamb cooked in mild spicy sauce.

Lamb Bhuna

Cooked with tomatoes and bell peppers and a thick sauce.

Lamb Vindaloo

Very hot curry with a touch of lemon juice.

Lamb Mango Masala

Lamb Chili Masla

Lamb Sag

Cooked with chopped fresh spinach.

Lamb Rogan Josh

Lamb topped with fresh tomatoes, bell peppers, herbs and spices.

Lamb Pasanda

Lamb sliced and cooked in yogurt and herbs.

Lamb Korma

Lamb cooked with ginger-garlic sauce, cream and herbs.

Lamb Mushrooms

Lamb Karahi

Cooked with fresh ginger and mild spices.

Lamb Coconut Curry

Lamb cooked with coconut milk and special sauce.

Lamb Keema Curry

Ground lamb cooked with mild spices and herbs.

Lamb Dansak

Sweet and sour, cooked in lentil with Bengal spices.

Lamb Dopiaza

Lamb Jalfrezi

Boneless lamb sauteed in special butter, tomatoes, bell peppers and onions.

Lamb Madras

Fairly spiced cooked with tomato and lemon juice.

Lamb Tikka Masala

Lamb sauteed in masala gravy with tomatoes.

Shrimp Curry

Shrimp cooked in mild special sauce.

Shrimp Bhuna

Shrimp cooked with ground spices, tomatoes, bell pepper, herbs and a thick curry.

Shrimp Sag

Cooked with chopped fresh spinach.

Shrimp Coconut

Tender seafood cooked in curry and coconut milk.

Shrimp Dansak

Sweet and sour cooked with thick lentil sauce.

Shrimp Korma

Cooked with ginger, garlic cream and herbs.

Shrimp Vindaloo

Hot shrimp curry prepared with lemon juice and potatoes.

Fish Masala

Sea bass and swordfish cooked in spicy sauce.

Fish Bhuna

Spices, tomatoes, bell pepper, herbs and garlic sauce.

Ginger Fish

Fish cooked in special ginger sauce.

Fish Chili Masala

Fish Mango Masala

Fish Vindaloo

Fish Curry

Shrimp Mushroom

Fish Fry

Pan fried spiced fish with onions and herbs.

Fish Karahi

White fish with Kasuri methi, herbs and fresh spices.

Seafood Dinner

Shrimp cooked in spicy sauce.

Shrimp Mango

Shrimp Vegetables

Shrimp Masala

Shrimp Chili Masala

Vegetable Curry

Mixed fresh vegetables cooked in curry sauce.

Aloo Gobi

Potato and cauliflower in tomato and ground sauce.

Aloo Matar

Potatoes cooked with peas with curry sauce.

Saag Bhaje

Spinach cooked with mild spices.

Saag Aloo

Potato balanced with freshly ground spices.

Chana Masala

Fresh garbanzo beans cooked with onion and tomato special sauce.

Mushroom Bhaje

Mushrooms sauteed in onions and herbs in a mild sauce.

Bombay Aloo

Potato curry.

Mushroom and Peas

Bhindi Bhaje

Okra with fennel and cumin.

Saag Mushrooms

Cooked with fresh spinach and mushrooms.

Cauliflower Bhaje

Saag Dal

Lentils cooked with spinach and special sauce.

Tarka Dal

Yellow lentils cooked in butter and lightly topped with fresh garlic.

Saag Paneer

Spinach and cheese cooked with onions, tomatoes and herbs.

Saag Tofu

Spinach and cheese cooked with onions, tomatoes and herbs.

Matar Paneer

Fresh peas and cheese cooked with onion, tomatoes and herbs.

Shahi Paneer

Homemade cheese cooked with onion and cashew nut gravy.

Vegetable Korma

Cooked with ginger and garlic in cream sauce.

Vegetable Masala

Almond, coconut and tandoori sauce.

Vegetable Coconut Curry

Mixed vegetables, cooked with coconut and curry sauce.

Malai Kofta

Cheese and mixed vegetable balls served in a cream sauce.

Dal Makhni

Black lentils cooked in cream and beans with fresh garlic.

Paneer Karahi

Homemade cheese cooked with Karahi sauce.

Eggplant Bharta

Roasted eggplant sauteed with onions and spices.

Rajma

Kidney beans cooked with potato.

Chicken Biryani

Chicken cooked with aromatic rice and flavored with saffron.

Lamb Biryani

Lamb cooked with aromatic rice and flavored with saffron.

Chicken Tandoori Biryani

Pieces of spring chicken cooked with spices and basmati rice.

Anarbagh Special Biryani

Mixed with chicken, shrimp and lamb.

Shrimp Biryani

Shrimp cooked with aromatic rice and flavored with saffron.

Egg Biryani

Eggs cooked with aromatic rice and flavored with saffron.

Vegetable Biryani

Vegetables cooked with aromatic rice and flavored with saffron.

Sag Biryani

Spinach cooked with aromatic rice and flavored with saffron.

Mushroom Biryani

Mushrooms cooked with aromatic rice and flavored with saffron.

Basmati Rice

Highly aromatic basmati rice flavored with saffron.

Fried Rice

Peas with butter and saffron.

Brown Rice

Jeera Cumin Rice

Naan

Indian tandoori bread.

Chili Naan

Garlic Basil Naan

Traditional naan with garlic.

Onion Kulcha

Naan topped with herbs and onion.

Keema Naan

Naan stuffed with lamb, herbs and spices.

Aloo Naan

Bread stuffed with herbs and potatoes.

Chapati

Roasted bread with whole wheat.

Cheese Naan

Mixed Naan

Traditional naan with garlic and onion mixed with basil and cilantro.

Chicken Naan

Traditional naan with garlic.

Peshwari Naan

Almond, coconut, raisin and sugar.

Paratha

Buttered and layered whole wheat bread.

Poori

Fluffy bread.

Roti

Whole wheat bread.

Aloo Paratha

Bread stuffed with herbs and potatoes.

Paneer Naan

Cheese.

Parmesan Naan

Traditional naan with Parmesan.

Mango Chutney

Preserved sweet mango.

Mango Pickle

Preserved spiced mango.

Raita

Fresh homemade yogurt mixed with cucumbers and spices.

Mixed Condiments

Mango chutney, raita and pickle.

Tamarind Sauce

Mint Sauce

Hot Sauce

Executive Lunch for 2

Soup or salad, half chicken tandoori chicken or lamb and vegetables, rice and naan bread.

Business People Lunch for 2

Soup or salad, half chicken tandoori, lamb biryani, vegetables and naan bread.

Economy Lunch for 2

Soup or salad, half chicken tandoori, meat or vegetables, rice and naan bread.

Vegetarian Lunch Combination for 2

Soup or salad, your choice of two different vegetables, rice, raita and naan bread.

Chicken Curry Lunch

Served with rice or naan bread.

Lamb Curry Lunch

Served with rice or naan bread.

Seafood Lunch

Served with rice or naan bread.

Vegetarian Lunch

Your choice of one vegetable dish served with rice or naan bread.

Biryani Lunch

Served with rice or naan bread and vegetarian or chicken raita.

Chicken Tandoori Lunch

Chicken with bone marinated with mild spices, herbs and then baked in clay oven.

Chicken Tikka

Diced boneless chicken marinated with mild spices, herbs and then baked in tandoor.

Baklava

Kulfi

Indian ice cream made from pistachio nut, banana and cream.

Gulab Jamon

Small round ball made with milk and wheat flour soaked in flavored syrup.

Rice Pudding

Mango Ice Cream

Ras Malai

Spiced Hot Tea

Coffee

Masaia Tea with Milk

Iced Tea

Lemonade

Shirley Temple

Can of Soda

Mango Juice

San Pellegrino

Evian

Lassi

Yogurt and rose water.

Mango Lassi

Yogurt and mango shake.

Strawberry Lassi

Yogurt and strawberry shake.

Milk