Anassa Taverna
Popular menu items
Appetizers
Salads
Entrees from the Sea
Red Snapper
Baked in parchment paper with rainbow vegetables, extra virgin olive oil and lemon.
$40.00Faroe Islands Salmon
Grilled, extra virgin olive oil and lemon, capers, served with spinach and rice.
$38.00Seafood Yiouvetsi
Ozro wheat pasta, shrimp, mussels, clams and feta cheese in a fresh tomato sauce.
$38.00Shrimp Moussaka
Layers of grilled zucchini, eggplant and fresh shrimp topped with a creamy Bechamel sauce.
$33.00Entrees from the Land
Lamb Kebab
2 ground Lamb Skewers, served with oregano fries, mixed field greens, tzatziki and pita.
$34.00NY Strip Steak
14-oz. black Angus steak charcoal-grilled with your grilled vegetables or choice of potatoes.
$49.00Sides
Lunch Specials
Cobb Salad
Romaine, Blue Cheese, Grilled Zucchini, Avocado, Crispy Bacon, Eggs, Cucumbers, Peppers, Tomatoes, Olives, Tarragon Dressing
$25.00 +Mediterranean Salad
Baby Romaine Hearts, Grilled Eggplant, Zucchini, Peppers, tomatoes, cucumbers, xinotiri cheese, paximadi croutons, and balsamic vinaigrette
$22.00 +Pasta Alla Greca
Rigatoni with sautéed spinach, garlic, roasted tomato, and a touch of feta cheese
$23.00Desserts
Brunch
Omelet
Choice of 3 : peppers, mushrooms, onions, spinach, bacon, Swiss, feta or cheddar cheese.
$18.00 +Eggs Benedict
Choice of Canadian bacon or smoked salmon on English muffin with hollandaise sauce and mixed green salad.
$18.00Eggs Florentine
Poached egg, English muffin, sauteed spinach, hollandaise sauce and mixed green salad.
$17.00Bagel and Lox
Plain or everything bagel, Scottish smoked salmon, cream cheese, capers, tomato and onion.
$19.00Avocado Toast
Chimichurri Sauce, avocado, cherry tomatoes, toasted whole grain, mixed green salad
$21.00