AOC East
Popular menu items
Classic Coq au Vin
Includes carrots, bacon, mushrooms, in red wine sauce served with fresh tagliatelle pasta.
$35.50Petits Plats
Ratatouille and Crostini Aux Herbes
Fresh tomato, eggplant, zucchini, red peppers, green peppers, onions with herb crostini. Dairy-free. Vegan.
$14.50Artisanal Cheese Platter
$8.00 +Homemade Charcuterie Platter
$8.00 +AOC Sliders
Salads
Italian Burrata Salad
Marinated bell peppers, basil, and heirloom cherry tomatoes, mixed greens. Gluten-free. Vegetarian.
$24.00Organic Chopped Kale Salad
Watermelon radish, brussel sprouts, pine nut, heirloom cherry tomatoes, and Parmesan cheese. Gluten-free. Vegetarian.
$21.00Croustillant de Chevre Chaud Salad
Endive lettuce, baby spinach, heirloom cherry tomatoes, and goat cheese. Vegetarian.
$21.00Nicoise Salad
Fresh sushi grade tuna, string beans, fingerling potatoes, eggs, anchovies, bell peppers, black olives, mixed greens. Gluten-free.
$29.00Bistro
AOC Burger and French Fries
Add Roquefort, Swiss, cheddar, bacon, caramelized onions, or mushrooms for an additional charge. Dairy-free.
$22.00 +Hanger Steak
Served with haricots verts and a choice of bearnaise or red wine sauce. Gluten-free
$38.00NY Shell Steak
Served with french fries and haricots verts and a choice of bearnaise, red wine, or peppercorn sauce. Dairy-free. Gluten-free.
$43.50Moules Marinieres au Vin Blanc
Mussels from Prince of Edward Island served with french fries. Gluten-free.
$18.50 +Spicy Lamb Burger
Served with a tahini sauce and french fries. Add Roquefort, Swiss, cheddar, bacon, caramelized onions, or mushrooms for an additional charge.
$22.00 +1/2 Roasted Free Range Chicken
Served with french fries. Necessary 20 min. preparation. Dairy-free. Gluten-free.
$32.50Classic Coq au Vin
Includes carrots, bacon, mushrooms, in red wine sauce served with fresh tagliatelle pasta.
$35.50Cassoulet
White bean stew with duck confit, garlic sausage, pork belly and carrots topped with bread crumb
$28.00Couscous Royale
Traditional Tunisian Stew of braised lamb, Marguez and chicken with vegetables served with Couscous.
$32.00Cheese and Charcuterie
Sides
French Fries
Add truffle oil and shaved Parmesan for an additional charge. Dairy-free. Gluten-free. Vegetarian. Vegan.
$8.00 +Ssuteed string beans
$8.00Brunch Eggs and Toasts
Avocado Toast on a Toasted French Baguette
Sliced avocado and tomato on the avocado spread over French baguette.
$10.00Omelet with Garden Greend and New Potato
Choose up to 3 items: mushrooms, onion, spinach, tomato, ham, bacon, Swiss, goat cheese, cheddar cheese.
$13.00Eggs any Style with Garden Greens and Home Potatoes
Substitute egg whites for an additional charge.
$13.00 +Berkshire Bacon with Eggs any Style
Slow-cooked Berkshire bacon served with eggs, garden salad and home potatoes.
$15.00 +Moroccan Poached Eggs with Spicy Lamb Sausages
Egg Benedict with a lamb sausage patty served with garden salad and home potatoes.
$15.00Norwegian Eggs with House-Cured Salmon on English Muffin
Eggs Benedict with house-cured salmon served with garden salad and home potatoes.
$17.00Toulousain Eggs with Homemade Sausages
Eggs Benedict with a pork sausage patty. Served with garden salad and home potatoes.
$15.00Poached Egg on Feuille de Brique with Swiss Ham and Ratatouille
French ham and melted cheese wrapped up in a crispy phyllo paste sitting under a poached egg served with ratatouille.
$15.00Brunch Salads
Brunch Bowl and Granola
Brunch Our Boards
Brunch Not So Brunch
French Onion Soup Brunch
$11.00AOS Blend Burger and French Fries Brunch
Add Roquefort, Swiss, cheddar, bacon, caramelized onions, mushrooms for an additional charge.
$15.00 +Brunch Sides from Our Butcher
Desserts and Gourmandises
Ile Flottante
$9.00Fresh Strawberries and Blueberries with Beaujolais
Served with Van Leeuwen vanilla ice cream with roasted almonds.
$12.00