Arya Bhavan
Popular menu items
Chana Masala
Sun-dried chickpeas seasoned with cumin and fresh onion, sauteed and topped with tomato gravy. A high-protein dish. Vegan and gluten free. Served with basmati rice.
$12.00 +Aloo Gobi
Fresh cauliflower and potato, sauteed in olive oil and blended with Indian spices. Topped with a savory tomato gravy. High in antioxidants. Vegan and gluten free. Served with basmati rice.
$12.00 +Beverages
Immunity Drink (Hot) *NEW*
Powerful detoxifying, anti-inflammatory drink containing 8 different Ayurvedic spices plus lemon, fresh mint and a dash of honey.
$5.00Bottled Water
$2.00Coffee
$2.50Appetizers
Baked Organic Whole Wheat Samosa
Three pieces. Filled with peas and potatoes. Organic and vegan.
$5.00Gluten-Free Samosa
Three pieces. Filled with peas and potatoes. Organic, vegan, and gluten free.
$6.00Mirch Pakora
Chickpea dipped banana paper stuffed with potatoes and tamarind. Three pieces. Vegan and gluten free. Hot and spicy.
$5.00Lilwa ni Kachori
Flour shell stuffed with mashed and spiced Indian pigeon peas. Three pieces. Vegan. Gluten Free.
$5.00Dalvada
Mashed lentil patties spiced with onion, garlic, ginger, and green chili. Three pieces. Vegan and gluten free.
$5.00Potato Vada
Mashed potato seasoned with cilantro, green chili, and lemon, dipped in chickpea flour. Three pieces. Vegan and gluten free. Hot and spicy.
$5.00Mixed Basket
Assorted mix of samosa, aloo tikki (gluten free), vegetable cutlet (gluten free), mirch pakora (gluten free), lilwa ni kachori, dalvada (gluten free), and potato vada (gluten free.) Nine pieces. Vegan.
$12.00Homemade Soups
Yellow Lentil Soup
Made with ginger, garlic, cumin, tomato, and onion in a bowl. Served with rice or mini-naan. Vegan and gluten free.
$8.00 +Vegetable Sambar Soup
Prepared with carrots, zucchini, radish, tomato, eggplant, and curry leaves in a bowl. Served with mini-idli. Vegan and gluten free.
$8.00 +Rasam Soup
Hot and sour soup blended with curry leaves and tomatoes in a bowl. Served with rice or mini-naan. Vegan and gluten free. Hot and spicy.
$8.00 +Vegan Salads
Organic Salad
Spinach, tomato, baby arugula, spring mix, chickpeas, alfalfa, and bean sprouts, raisins, and tofu. Organic, vegan, and gluten free.
$10.00 +Kale Salad
Fresh organic kale, sliced seasonal fruits, sliced almonds, sunflower seeds, cranberries, seasoned with ginger and Himalayan salt. Organic, vegan, and gluten free.
$10.00 +Rice and Grain Dishes
Organic Brown Rice
Seasoned with cumin, clove, bay leaves, turmeric, cinnamon, and sea salt. Garnished with raisins. Great source of fiber! Organic, vegan, and gluten free.
$7.00Organic Brown Rice Biryani
Seasoned with cumin, clove, bay leaves, turmeric, cinnamon, and sea salt. Mixed with stir fried broccoli, cauliflower, carrots, and tomatoes. Organic, vegan, and gluten free.
$12.00White Rice
Basmati rice, seasoned with clove, bay leaves, cinnamon, and sea salt. Topped with peas and carrots. Vegan and gluten free.
$5.00White Rice Biryani
Basmati rice, seasoned with clove, bay leaves, cinnamon, and sea salt. Stir-fried with broccoli, cauliflower, carrots, and tomatoes. Vegan and gluten free.
$10.00Saffron Rice
Basmati Rice, seasoned with clove, bay leaves, cinnamon, and sea salt. Saffron contains many cancer-fighting elements. Vegan and gluten free.
$12.00Quinoa
Seasoned with sea salt and clove, garnished with peas and carrots. Healthy rice substitute. Organic, vegan, and gluten free.
$10.00Quinoa Biryani
Seasoned with sea salt and clove, mixed with stir-fried broccoli, cauliflower, carrots and tomatoes. Organic, vegan, and gluten free.
$12.00Main Entrees
Chana Masala
Sun-dried chickpeas seasoned with cumin and fresh onion, sauteed and topped with tomato gravy. A high-protein dish. Vegan and gluten free. Served with basmati rice.
$12.00 +Baingan Bharta
Clay oven fresh roasted eggplant, sauteed with onion, green peas, tomato, ginger and garlic, perfectly blended with assorted Indian spices. A very popular dish. Vegan and gluten free. Served with basmati rice.
$12.00 +Malai Kofta
A sweet potato and green vegetable dumpling topped with a delicious cashew gravy, garnished with cardamom, almond, and cashew. A very popular dish in North India. Vegan and gluten free. Served with basmati rice.
$12.00 +Aloo Gobi
Fresh cauliflower and potato, sauteed in olive oil and blended with Indian spices. Topped with a savory tomato gravy. High in antioxidants. Vegan and gluten free. Served with basmati rice.
$12.00 +Dal Bunzara
Fresh moong lentils, sauteed in olive oil with cumin, fresh green tomato and onion. Vegan and gluten free.
$12.00 +Arya Bhavan Pau Bhaji
Cauliflower, eggplant, potato, onion, garlic and tomato. Garnished with lemon, onion and cilantro. Vegan and gluten free.
$12.00Palak Dal
An exotic blend of yellow lentils, and fresh organic spinach, seasoned in ginger and garlic. High in protein and iron. Vegan and gluten free. Served with basmati rice.
$12.00 +Paneer Makani
Organic tofu sauteed in olive oil, seasoned with Indian herbs and spices, topped with homemade onion and yellow cashew gravy, garnished with shredded almonds. Organic, vegan, and gluten free. Served with basmati rice.
$12.00 +Palak Paneer
Fresh organic spinach and pan-seared vegan cheese, seasoned with cumin, onion, cinnamon, cardamom, and garam masala spices. High in iron. Vegan and gluten free. Served with basmati rice.
$12.00 +Bhindi Masala
Fresh okra, blended with onion and tomato, seasoned with Indian spices. A great source of fiber and rich in minerals. A highly recommended green dish. Vegan and gluten free. Served with basmati rice.
$12.00 +Organic Tofu Tikka Masala
Sauteed smoked vegan cheese, bell pepper, and diced onion, topped with stir-fried organic tofu. Bell pepper is a good source of vitamin C and B6, and good for your hair and skin. Organic, vegan, and gluten free. Served with basmati rice.
$12.00 +Dal Makani
Black lentils, pan cooked with tomato, ginger, and garlic. Good source of protein. Vegan and gluten free. Served with basmati rice.
$12.00 +Lite Dishes
Masala Dosa
A thin golden crepe stuffed with spiced potato and onion, served with sambar and coconut chutney. Vegan and gluten free.
$8.00Utta Pam
Lentil and rice pancake, served with sambar and coconut chutney. Topped with combination of your choice of fresh garden vegetables, cilantro, onion, bell pepper, carrot, tomato, green peas and Thai chili pepper. Vegan and gluten free.
$8.00Medu Vada
Lentil donut fitters served with sambar and chutney. Three pieces. Vegan and gluten free.
$6.00Vegan Breads
Raw Dishes
Vegan Indian Taco
Crunchy cabbage leaf stuffed with a mix of bell peppers, onions, Indian spices and other vegetables. Served with vegan sour cream. Organic, vegan, and gluten free.
$12.00Raw Pizza
Raw crust of sunflower seeds, cauliflower and nuts, topped with homemade tomato sauce, jalapeno and mixed vegetables. Organic, vegan, and gluten free.
$12.00Indian Hummus
Chickpeas-based hummus flavored with Indian spices. Served with raw, gluten-free vegetable chips (made by us).
$10.00Friday Special
Friday Special
Pizza, one drink of the day and one vegan ice cream. Please contact the restaurant for further information on the drink of the day.
$20.00Desserts
Carrot Halva
Grated carrots, soy milk, and a blend of healthy sweeteners. Vegan and gluten free.
$5.00Organic Raw Cake
All ingredients unprocessed. Flavors vary based on seasonal fruits. No added sugar. Organic and vegan.
$7.00Raw Coconut Macaroons
Coconut and almonds naturally sweetened with dates. No added sugar. Three pieces. Organic, vegan, and gluten free.
$5.00Raw Chocolate Truffles
Three pieces. Cacao and coconut balls, naturally sweetened with dates and a secret Indian twist! No added sugar. Organic, vegan and gluten free. Cacao helps keep the heart healthy.
$5.00Tiramisu
Four-layer tiramisu cake. Sugar-free, gluten-free, absolutely delicious and with an Indian twist, of course! Our newest addition; already a fan favorite!
$10.00