Au Za'atar To Go (On 12Th St.) East Village

- Lentil Soup

Savory legume soup.

- Spicy Falafel

Made with chickpeas, onions, cumin, spicy hot peppers and parsley.

- Sumac Fries

Made with chickpeas, onions, cumin, spicy hot peppers and parsley.

- Tabouli Salad

Wheat bulgur mixed with fresh parsley, tomatoes, onions, mint, fresh lemon juice and olive oil.

- Traditional Falafel

Made with chickpeas, onions, cumin and parsley.

- Waraa Enab Bi Zeit

Hand rolled stuffed grape leaves with tangy tomato, parsley and rice stuffing

- Fattet Al-Betanjane

Eggplant topped with toasted pita bread. Smothered with garlic yogurt sauce and sauteed pine nuts.

- Fattoush Salad

Greens with tomatoes, cucumbers, radish, onions and toasted za’atar pita points in a lemon sumac vinaigrette.

- Foul Medamas

A blend of fava beans, garlic, lemon juice, cumin and olive oil.

- Labne

Classic Levantine cream cheese infused with za’atar and extra virgin olive oil.

- Mudardara

Rice and lentils topped with caramelized onions.

- Oven Roasted Beets

Topped with chevre.

- Arnabeet Bi Tarator

Fried cauliflower with yogurt tahini sauce topped with toasted pine nuts.

- Arnabeet Mekle

Fried cauliflower marinated in authentic Lebanese herbs and spices.

- Batata harra

Sauteed potato cubes with cilantro, garlic and red pepper flakes.

- Bemieh Bzeit

Fresh baby okra sauteed in extra virgin olive oil with garlic and cilantro.

- Crudite Plate

Cucumber, carrots ＆ celery sticks

- Spicy Hummus

Pureed chickpeas with tahini sauce and lemon juice mixed with capsicum.

- Hummus

Pureed chickpeas with tahini sauce and lemon juice.

- Hummus w Mushroom

Hummus with seasoned sautéed mushroom and pine nuts

- Muhammara

A blend of spicy and sweet pepper with walnuts and pomegranate molasses.

- Baba Ghanoush

Char-grilled eggplant puree with tahini and fresh lemon juice.

- Soujouk

Housemade spicy beef sausages sauteed with fresh tomatoes and olive oil.

- Hummus Bi Djaj

Hummus topped with marinated chicken and pine nuts.

- Hummus Bi Lahmeh

Our classic chickpea dip topped with sauteed diced lamb and pine nuts.

- Kibbeh Kras

Lebanon’s national dish. A mixture of lean beef and bulgur wheat filled with a mixture of ground beef, diced onions and pine nuts.

- Makanek

House-made classic Lebanese spiced sausages flambeed with fresh lemon juice.

- Rekakat Lahme

Phyllo pastry filled with minced beef and toasted pine nuts.

- Arayes Kafta

Toasted pita filled with minced meat, onion, parsley, tahini sauce and Lebanese spices.

- Grilled Halloum

Cypriot cheese served grilled over marinated tomatoes and cucumbers.

- Halloum Mekli

Fried Cypriot cheese drizzled with garlic honey olive oil

- Pickled Labne

Round shaped pickled labne in olive oil

- Rekakat Jebne

Blend of 5 cheeses in phyllo.

- Soujouk W Jebne Bi Ajin

Minced beef Lebanese sausage, tomatoes and cheese on baked flatbread.

- Za'atar Manouche

Sun-dried thyme, sesame seeds, sumac, and extra virgin olive oil on baked flat bread.

- Falafel Pizza

Baked flat bread with cheese, tomatoes, red onions and diced falafel

- Jebne Manouche

Our blend of five cheeses on baked flatbread.

- Kafta W Jebne Bi Ajin

Minced meat with onions, parsley, Lebanese spices and cheese baked on flatbread.

- Lahme Bi Ajin

Minced meat, onions, tomatoes with traditional spices

- Shish Taouk Salad

Grilled marinated chicken cubes over house salad

- Grilled Halloum Salad

Grilled halloum, roasted beets and cucumber with walnuts over greens and lemon sumac vinaigrette.

- Mixed Grill Platter

Chicken Kebab, Filet Mignon, Chicken Kafta ＆ Beef Kafta Kebab. Served with hand cut frites.

- Mixed Grill Platter Supreme

Chicken Kebab, Filet Mignon, Chicken Kafta, Beef Kafta Kebab, Baby Lamb Chops ＆ Jumbo Shrimps, Served with hand cut frites.

- Shish Tawook Platter (Chicken Kebab)

Char-grilled skewered chicken cubes marinated in lemon and herbs, vermicelli rice

- Fattet Djaj

Shredded chicken, chickpeas, yogurt, crispy pita chips ＆ pine nuts.

- Riz a Djaj

tender boneless chicken served on a bed of spiced rice, minced beef ＆ garnished with sautéed pine nut

- Chicken Kafta Kebab Platter

char-grilled seasoned ground chicken served hand cut frites

- Filet Mignon Shish Kebab Platter

Char-grilled filet mignon cubes. Served with grilled vegetables ＆ hand cut frites

- Grilled Kafta Kebab Platter

Char-grilled skewered lean beef mixed with chopped onions, parsley, herbs and spices. With vermicelli rice and grilled vegetables.

- Kibbi Labaniyeh

kibbeh krass in yogurt sauce, ground beef ＆ mint sprinkled with toasted pine nuts. Served with vermicelli rice

- Fattet Lahme

Succulent lamb cubes, warm chickpeas, crispy pita chips smothered with yogurt sauce and sprinkled with sauteed diced lamb and assorted nuts.

- Lamb Kebab Platter

Char-grilled skewered succulent lamb, vermicelli rice and grilled vegetables.

- Lamb Shank

Dressed with Armagnac prune sauce served over red skin mashed potatoes and caramelized onions.

- Baby Lamb Chops

Char-grilled za’atar-marinated baby lamb chops, served with vermicelli rice.

- Bemieh Bi Lahme

Baby okra stew with lamb, tomato, onion, spices and cilantro. Served with vermicelli rice.

- Dalaa Mahshi

Braised lamb shoulder stuffed with spiced rice ＆ minced beef garnished with nuts.

- Grilled Herb Salmon

Mediterranean grits and tomato Provencal.

- Samke Harra

Spiced fillet sea bass baked in a skillet with tahini over spiced potatoes topped with nuts.

- Areydes (Jumbo Shrimp)

Sauteed in a lemon, sun-dried tomato and artichoke sauce with sauteed spinach.

- Shish Tawook Pita Sandwich (Chicken Kebab)

Char-grilled chicken breast cubes, garlic toum, onions ＆ parsley sumac mix, pickles, and fries all inside the sandwich.

- Sojuk Pita Sandwich

Spiced Lebanese beef and lamb sausage flambeed in lemon juice, garlic toum, pickles and tomato.

- Falafel Pita Sandwich

Vegetarian. Chickpea fritters, tomatoes, parsley, pickled turnips, tahini sauce.

- Kafta Kebab Pita Sandwich

Char-grilled ground beef and lamb seasoned with onions, parsley, herbs, and spices with grilled tomatoes, a spread of hummus and tahini sauce.

- Lamb Kebab Pita Sandwich

Char-grilled lamb chunks, grilled tomatoes, onions ＆ parsley sumac mix, with a spread of hummus and tahini sauce.

- Arnabeet Mekle Pita Sandwich

Vegetarian. Marinated fried cauliflower, tomatoes and tahini sauce.

- Chicken Kafta Kebab Pita Sandwich

Char-grilled ground chicken seasoned with chopped onions, parsley, spices, and a spread of za’atar aioli, topped with fresh mint leaves, Lebanese pickles and fries all inside the sandwich.

- Side Mashed Potatoes

- Spiced Rice & Minced Beef

- Vermicelli Rice

- Mediterranean Grits

Tahini Sauce

Zaatar Aioli Sauce

Extra Pita

Garlic Toum

Hot Sauce

- Knafeh

Baked cheese topped with shredded fillo dough soaked in orange blossom syrup topped with fresh pistachio.

- Mouhallabie

Milk pudding topped with almonds, nuts and ground pistachio ＆ orange blossom syrup.

- Pyramid

Chocolate mousse on a chocolate sponge cake base with crunchy gianduia (chocolate and hazelnut) center, dusted with cocoa powder and decorated with white chocolate drops.

- Aish El Saraya

Levantine dessert consisting of coffee caramelized sugar syrup topped with clotted cream and pistachios

- Ashta

Homemade pudding with honey, pistachio and fresh banana.

- Baklawa

Assortment of fillo pastries with nuts.

- Chocolate Salted Caramel Souffle

Moist chocolate cake with a heart of creamy salted caramel.

- Creme Brulee

Creamy custard topped with caramelized sugar.

Tabouli Salad Large

Wheat bulgur mixed with fresh parsley, tomatoes, onions, mint, fresh lemon juice and olive oil.

Fattoush Salad Large

Greens with tomatoes, cucumbers, radish, onions and toasted za’atar pita points in a lemon sumac vinaigrette.

Four Dip Combo

Hummus, spicy hummus, baba ghanoush and muhammara.

Hummus Large

Pureed chickpeas with tahini sauce and lemon juice.

Labne Large

Classic Levantine cream cheese infused with za’atar and extra virgin olive oil.

Muhammara Large

A blend of spicy and sweet pepper with walnuts and pomegranate molasses.

Arnabeet Bi Tarator Large

Fried cauliflower with yogurt tahini sauce topped with toasted pine nuts.

Baba Ghanoush Large

Char-grilled eggplant puree with tahini and fresh lemon juice.

Batata Harra Large

Sauteed potato cubes with cilantro, garlic and red pepper flake.

- Spencer Oak Barrel-Aged Imperial Stout

- Stella Artois

- Fix Lager

- Heineken

- La Chouffe

- Mythos

- Ommegang Hennepin Saison

- Allagash White

- Almaza

- Brewdog Punk IPA Ellon

- Corona

- Duvel

- Château Kefraya, Les Bretèches 2017

Cinsault. Subtle notes of spices, tobacco, red fruits, blackberries, floral notes, peppe

- Domaine Gaël Martin, Beaujolais Villages les Pains 2018

Chardonnay. Fresh wine with a touch of oak with ripe musky aroma and nice roundness.

- Stone burn, Sauvignon Blanc 2021

Sauvignon Blanc. Pungent tropical fruit overtones, ripe grapefruit flavor and natural acidity

- Valdemonxes, Adegas Arousa 2021

Albariño. Fresh and crisp with intense aroma. notes of mature white fruits. Long finish.

- Langewalter, Riesling Trocken Vom Löss 2020

Riesling. Dry. Scent of full ripe peaches, passionfruit, apples and citrus fruits

- Massaya, Beqaa Valley Blanc 2019

Obeideh, Clairette, Sauvignon-Blanc, Chardonnay. Packed with fruit and freshness. The native obeideh variety imparts an easygoing eastern style

- Domaine Wardy, Beqaa Valley White 2018

Viognier, Sauvignon Blanc, Obeideh. Crisp and so, fresh green apple, guava, quince, pineapple, rose and pinch of white pepper.

Sprite

- Strawberry Banana Cocktail

Blended fresh pineapple ＆ banana with milk, topped with diced strawberries, pistachios ＆ pine nuts

- Frozen Jellab

Sweet blend of grape, date molasses, rose water and garnished with pine nuts ＆ pine nuts

- Frozen Mint Lemonada

Blended fresh mint and fresh lemon juice

- Frozen Watermelon Juice

Blended fresh watermelon

- Laban Ayran

Salty homemade yogurt drink

- Pineapple cocktail

Blended fresh pineapple ＆ banana with milk, topped with diced strawberries, pistachio ＆ pine nuts

- Cantaloupe Cocktail

Blended fresh cantaloupe with bananas, honey and topped with pistachio ＆ pine nuts

Coke

Diet Coke