Popular menu items
Potstickers (6)
Filled with ground pork, ginger, Napa cabbage while folded in a pastry wrap, then steamed and pan-fried to golden perfection. Served with house special soy sauce.
$10.95Szechuan Beef Noodle Soup
Spicy. Soft noodles with tender beef and fresh vegetable in spicy chicken broth.
$15.95Appetizers
Egg Roll (1)
Individually hand rolled and filled with fresh vegetable. Served with house sweet and sour sauce.
$2.49Potstickers (6)
Filled with ground pork, ginger, Napa cabbage while folded in a pastry wrap, then steamed and pan-fried to golden perfection. Served with house special soy sauce.
$10.95Fried Shrimp (6)
Autumn court special. Breaded and deep fried. Served with house sweet and sour sauce.
$12.95Shanghai Chicken Wings (6)
Spicy. House battered wings, served with our chef’s hot sauce. Extremely tasty!
$13.95Chicken Lettuce Wrap
Minced chicken with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce.
$15.95Tofu Lettuce Wrap
Minced tofu with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce.
$14.95Shrimp Lettuce Wrap
Minced shrimp with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce.
$16.95Soups
Wor Wonton Soup
Wonton, shrimp, chicken, BBQ pork and fresh vegetable (Napa cabbage, carrot, broccoli, zucchini) in chicken broth.
$15.95Sizzling Rice Soup
Sizzling golden rice in a chicken broth with shrimp, chicken, bbq pork and fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$15.95Szechuan Pork Noodle Soup
Spicy. Soft noodles with tender pork and fresh vegetable in spicy chicken broth.
$15.95Vegetable Delight Noodle Soup
Soft noodles with zucchini, broccoli, cabbage, carrots in chicken broth.
$14.95Szechuan Beef Noodle Soup
Spicy. Soft noodles with tender beef and fresh vegetable in spicy chicken broth.
$15.95House Noodle Soup
Soft noodles with a combination of shrimp, chicken, beef, pork as well as cabbage and carrots in chicken broth.
$18.95Noodles
Noodle #4: Chow Fun
Chow fun: sautéed with white onions, green onions, bean sprout with flat white noodles.
$14.95 +Noodle #5: Hong Kong Chow Mein
Egg noodles sautéed with carrots, bean sprout, white and green onions.
$14.95 +Dan Dan Noodles
Spicy. With ground chicken or no meat. Scallions, garlic and chili pepper stir fried with ground pork and served over soft noodles.
$15.95 +Pad Thai with Chicken and Shrimp
Spicy. Sliced chicken tender and shrimp, bean sprout, carrots, green onions stir fried with rice noodles.
$17.95 +Plain Lo Mein
$10.95Singapore Noodle
Spicy. Sliced chicken tender and shrimp, bean sprout, white onions, eggs, carrots stir fried in a curry sauce.
$17.95 +Fried Rice
Egg Fried Rice
Most popular entrée. Authentic fried rice cooked with eggs, peas and carrots and green onions.
$9.95 +Mixed Vegetable Fried Rice
Mixed vegetables includes: Napa cabbage, zucchini, carrots and broccoli.
$14.95 +Young Chow (Shrimp and BBQ Pork)
Authentic fried rice cooked with egg, peas and carrots, green onions with shrimp and pork.
$16.95 +Shrimp Fried Rice
Authentic fried rice cooked with egg, peas and carrots, green onions and shrimp.
$17.95 +House Fried Rice (Shrimp, Chicken, Beef and BBQ Pork)
Most popular entrée. Authentic fried rice cooked with egg, peas and carrots and green onions as well as shrimp, chicken, beef and pork.
$18.95 +Steamed White Rice
$3.00Brown Rice
$3.00Vegetables
Ma Po Tofu (Ground Chicken)
New entrée. Tofu, peas, carrots, onions, straw mushroom in a spicy dried chili pepper, chili paste in our chef’s chili seared spicy sauce.
$14.95 +Ma Po Tofu (No Meat)
New entrée. Tofu, peas, carrots, onions, straw mushroom in a spicy dried chili pepper, chili paste in our chef’s chili seared spicy sauce.
$14.95 +Vegetable Delight
New entrée. Stir fried our fresh broccoli, carrots, Napa and zucchini in white sauce.
$14.95 +Buddha's Delight (Assorted Chinese Vegetables) (Regular)
Bok choy, zucchini, snow peas, broccoli, carrots stir fried in a light garlic brown sauce.
$14.95 +Kung Pao Vegetables and Tofu
Spicy. Lightly fried tofu, zucchini, bell pepper, white onions, dried chili pepper and roasted peanuts in our chef’s chili seared soy sauce.
$14.95 +Spicy Szechuan Eggplant (with Ground Chicken)
Spicy. Spicy chili sautéed with fresh eggplant in a chili garlic brown sauce.
$14.95 +Spicy Szechuan Eggplant (No Meat)
Spicy. Spicy chili sautéed with fresh eggplant in a chili garlic brown sauce.
$14.95 +Spicy Szechuan String Bean (with Ground Chicken)
New entrée. Spicy. Spicy chili sautéed with string beans in a chili garlic brown sauce….
$14.95 +Spicy Szechuan String Bean (No Meat)
New entrée. Spicy. Spicy chili sautéed with string beans in a chili garlic brown sauce….
$14.95 +Pork
Sweet and Sour Pork
Deep fried battered pork covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$15.95 +Mu Shu Pork
Shredded pork, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$15.95 +Szechuan Pork
Spicy. Authentic szechuan style with sliced pork, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$15.95 +Shredded Pork with Garlic Sauce
Spicy. Shredded pork with white onions, cabbage and carrots sautéed in a garlic sauce.
$15.95 +Beef
Shredded Beef with Garlic Sauce
Spicy. Shredded beef with white onions, cabbage and carrots sautéed in a garlic sauce.
$17.95 +Beef with Broccoli
Beef sautéed with broccoli, white onions and carrots in a light garlic sauce.
$17.95 +Beef with Chinese Snow Peas
Beef sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$17.95 +Pepper Steak
Tender sliced steak sautéed with white onions, bell pepper and carrot in a garlic and black pepper sauce.
$17.95 +Kung Pao Beef
Spicy. Sliced tender beef sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef’s chili seared soy sauce.
$17.95 +Beef with Black Mushrooms and Bamboo Shoots
New entrée. Sliced tender beef with black mushroom, bamboo shoot sautéed in a light brown garlic sauce.
$17.95 +Beef with Sizzling Vegetables
New entrée. Sliced tender beef with broccoli, zucchini, carrots, Napa, sautéed in a light brown garlic sauce.
$17.95 +Mu Shu Beef
New entrée. Beef, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$17.95 +Mongolian Steak
Tender sliced steak wok fried with scallions and white onions with chef’s special soy sauce.
$18.95 +Beef with String Bean
New entrée. Tender sliced steak with fresh string beans sautéed in a light brown garlic sauce.
$17.95 +Sizzling Beef Peppercorn Steak (Hong Kong Style)
New entrée. Tender sliced steak with black pepper in our special chef sauce.
$18.95 +Chicken
Chicken Broccoli
Boneless sliced chicken tender sautéed with broccoli, white onions and carrots in a light garlic sauce.
$15.95 +Szechuan Chicken
Spicy. Authentic szechuan style with sliced chicken breast, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$15.95 +Chicken with Sizzling Vegetables
New entrée. Sliced boneless chicken tender with broccoli, zucchini, carrots, Napa, sautéed in a light brown garlic sauce.
$15.95 +Moo Goo Gaipan (Chicken with Vegetables)
Tender sliced chicken sautéed with mushroom, Napa, zucchini, carrots and broccoli sautéed in a light garlic sauce.
$15.95 +Mu Shu Chicken
Shredded chicken, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$15.95 +Chicken with Cashews
Diced chicken sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce.
$15.95 +Kung Pao Chicken
Spicy. Sliced chicken breast sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef’s chili seared soy sauce.
$15.95 +Chicken with Chinese Snow Peas
Boneless sliced chicken tender sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$15.95 +Chicken in Black Bean Sauce and Pepper
Sliced chicken tender sautéed with bell pepper, white onions and carrots in our chef’s Asian black bean sauce.
$15.95 +Chicken with Curry
Sliced chicken tender sautéed in a yellow curry sauce with bell pepper, carrots and white onions.
$15.95 +Sweet and Sour Chicken
Battered chicken covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$15.95 +Spicy Orange Chicken
Spicy. White meat chicken chunk battered and fried, then drizzled over with our chef’s spicy orange sauce with a hint of sweetness.
$15.95 +Tangerine Chicken
New entrée. Deep fried white meat chicken chunk drizzled over tangerine chicken.
$15.95 +Honey Crisp Chicken
Lightly battered chicken breast coated with honey glazed over rice sticks.
$15.95 +Sesame Chicken
White meat chicken chunk lightly battered and fried, then drizzled over our chef’s spicy sauce with a hint of sweetness.
$15.95 +Teriyaki Chicken
Tender chicken breast and broccoli stir fried with our chef’s Asian teriyaki sauce.
$16.95 +Our Chef Specials
Three Treasures
Tender chicken, shrimp and beef sautéed with green pepper, zucchini in brown sauce.
$19.95 +Seafood
Kung Pao Shrimp
Shrimp sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce. Served with Steamed White Rice
$18.95 +Sweet and Sour Shrimp
Deep fried shrimp covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$18.95 +Shrimp in Curry Sauce
Sliced chicken tender sautéed in a yellow curry sauce with bell pepper, carrots and white onions.
$18.95 +Shrimp with Chinese Snow Peas
Shrimp sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$18.95 +Shrimp with Broccoli
Shrimp sautéed with broccoli, white onions and carrots in a light garlic sauce.
$18.95 +Shrimp with Ginger and Scallions
New entrée. Shrimp sautéed with ginger, white onions, green onions in a light garlic sauce.
$19.95 +Shrimp Black Bean Sauce and Green Pepper
Shrimp sautéed with bell pepper, white onions and carrots in our chef’s Asian black bean sauce.
$18.95 +Shrimp in Spicy Szechuan Sauce
Spicy. Authentic szechuan style with shrimp, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$18.95 +Shrimp with Sizzling Vegetables
Shrimp sautéed with broccoli, white onions and carrots in a light garlic sauce.
$18.95 +Kung Pao Two (Shrimp and Chicken)
Spicy. Sliced chicken breast and shrimp sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef’s chili seared soy sauce.
$18.95 +Shrimp with Cashews
Shrimp sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce.
$18.95 +Mu Shu Shrimp
Shrimp, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$18.95 +Honey Crisp Prawn (Battered Shrimp Tossed with Honey Sauce)
Shrimp coated with honey glazed over rice sticks.
$19.95 +Walnut Shrimp
Shrimp with a light egg batter, sautéed with special white cream sauce with glazed walnuts and broccoli.
$19.95 +