Baisi Thai

Bottled Soda

Thai Ice Tea

Thai Ice Coffee

Chicken Satay

Two pieces. Marinated fresh tender white chicken breast barbecue and served with cucumber salad and mild curry peanut.

Shrimp Satay

Four pieces.

Thai Egg Roll

Two pieces. Our homemade crispy egg roll, served with sweet and sour sauce.

Fresh Spring Roll

Two pieces. Fresh spring roll filled with sliced scrambled egg, cucumber, cooked tofu and topped with plum sauce.

Fried Shrimp Spring Rolls

Four pieces. Fresh cut shrimp, marinated and wrapped with ground chicken.

Crab Rangoon

Four pieces. Cream cheese, crab meat wrapped in wonton skin.

Shrimp Tempura

Four pieces. Deep fried shrimp, served with vegetable tempura.

Soft Shell Crab Tempura

Deep fried lightly battered soft shell crab.

Teriyaki Salmon

Served with vegetable tempura.

Teriyaki Chicken

Served with vegetable tempura.

Sashimi Platter

Nine pieces of assorted sashimi (chef's choice).

Sushi Combo

Five piecs of assorted sushi (chef's choice).

Pot Stickers

Four pieces. Served steamed or deep fried.

Beef Shish Kabob

Two pieces.

Tom Yam Goong

Thai hot and sour shrimp soup.

Tom Ka Gai

Fresh chicken breast in coconut milk with lemon grass and lime juice.

Won Ton Soup

Marinated chicken wonton cooked in clean broth with vegetables.

Nam Tok (Beef Salad)

Hot and spicy. Sliced tender beef splashed with lime dressing and green onions.

Nam Sod Kai (Chicken Salad)

Hot and spicy. Marinated steamed ground chicken in lime dressing garnished with roasted peanuts, lettuce, cabbage, and cilantro.

Tofu Salad

Steam tofu in lime dressing with lettuce, cabbage, and cilantro.

Yam Goong (Shrimp Salad)

Broiled fresh shrimp with onion Thai hot and lime dressing over fresh cucumber and lettuce.

Curry Fried Rice

Choice of meat with carrots, peas, onion, and egg.

Chinese Fried Rice

Choice of meat with carrots, peas, onion, and egg.

Vegetable Fried Rice

Mix vegetable stir-fried with rice and egg.

Pad Thai

Stir fried thin rice noodle with tofu and egg.

Kao Soy

Broiled egg noodles in coconut curry soup, topped with crispy egg noodle, green onion, onion, lime and dried hot peppers.

Pami Pad Lard Nar

Stir-fried egg noodle with chicken topped with peapods, baby corn, mushroom, onion, and gravy.

Pad Kee Mao

Flat rice noodles stir-fried with basil, garlic and mixed vegetables.

Pad See-Iew

Fresh flat rice noodles stir-fried with broccoli, mixed vegetable and egg.

Pad Lad Nar

Stir-fried broccoli, mushroom, onion on flat rice noodles with gravy.

Big Rice Noodle

Flat rice noodles stir-fried with ginger, bean sprout, garlic and green onion.

Peking Noodle

Ground chicken with vegetable.

Stir-Fried Mixed Vegetables

Served with rice.

Tofu and Vegetables

Served with rice.

Basil and Vegetable

Hot and spicy. Served with rice.

Stir-Fried Broccoli with Oyster Sauce

Served with rice.

Gai Himmapaarn (Cashew Chicken)

Stir-fried boneless chicken with peapods, bell peppers, pineapple, mushrooms, dried hot pepper, and cashew nuts.

Sweet and Sour Chicken

Bean Thread Chicken

Stir-fried bean thread with slice chicken, onion, egg, fresh tomato, and mixed vegetables.

Kao Nar Kai (Chicken)

Stir-fried chicken with baby corn, green onion and mushroom.

Basil Chicken

Hot and spicy. Stir-fried ground chicken with basil leaves, mushrooms, and hot pepper in spicy sauce.

Garlic Chicken

Stir-fried chicken with mushroom, onion, and water chestnuts.

Snow White Chicken

Slice chicken stir-fried with peapod, bamboo shoots, and mushrooms.

Pad Khing (Ginger) Chicken

Sir-fried slice chicken with ginger, onion, peapods and Chinese mushroom (Asian dried mushroom).

Kung Pao Chicken

Hot and spicy. Stir-Fried slice chicken with onion, bell peppers, mushroom, mater chestnuts, and peanuts.

Orange Chicken

Hot and spicy. Battered chicken deep fired with orange sauce.

Thai Pepper Steak

Stir-fried beef with bell peppers, onion, mushroom and tomatoes.

Broccoli Beef

Stir-fried marinated beef with onions in yam yam oyster sauce with fresh broccoli.

Beef Basil

Hot and spicy. Stir-fried beef with basil leaves, mushroom and hot peppers in a spicy sauce.

Oyster Beef

Beef with mushrooms, onion, and ginger stir fried in oysters sauce.

Mongolian Beef

Tender beef with scallion crispy noodles in Mongolian sauce.

Chicken Noodles Soup

Hot and spicy. Slice chicken stir-fried with rice noodle, onion, dried hot pepper, broccoli, carrot, Chinese mushrooms, green onion and sauce.

Seafood Noodles Soup

Hot and spicy. Shrimp, scallop, squid, stir-fried with rice noodle onion, dried hot pepper, broccoli, carrot, Chinese mushrooms, green onion, and seasoning sauce.

Jumbo Noodles Soup

Hot and spicy. Spicy seafood noodle soup.

Gaeng Daneng

Hot and spicy. Red curry sauteed with beef bamboo shoots and Thai basil leaves in coconut milk.

Gaeng Pla-Dook

Hot and spicy. Fresh catfish prepared with red curry, sauteed with basil leaves in coconut milk.

Gaeng Pa Naeng

Hot and spicy. Pananeng curry with shrimp shoots and Thai basil leaves in coconut milk, green beans, and egg plant.

Gaeng Keow Waan

Hot and spicy. Green curry sauteed with chicken green beans and Thai basil leaves in coconut milk.

Curry with Mix Vegetable

Hot and spicy. Choice of green or red curry.

Sweet and Sour Shrimp

Seafood Deluxe

Shrimp, fish, squid, scallop sauteed in wine sauce.

Cashew Shrimp

Shrimp with Lobster Sauce

Sauteed shrimp with minced chicken in egg sauce.

Shrimp with Vegetables

Eight stir-fried shrimp with mix vegetables.

Garlic Shrimp

Shrimp coated in our own batter and lightly fried in garlic sauce.

Sesame Chicken

Governor's Chicken

Cashew Trio

Shrimp, beef, and chicken.

Mongolian Trio

Shrimp, beef, and chicken.

Orange Beef

Sesame Beef

Hunan Sizzling Steak

Szehcuan Triple Delight

Shrimp and Scallop Volcano

Happy Family

Festival Shrimp

Festival Chicken

Szehcuan Fish Fillet

Steam Fish Fillet

Chicken Lo Mein

Combination Lo Mein

Double Cooked Pork

Miso Soup

Soft tofu, green onion and seaweed in soy bean soup.

Edamame

Steamed soybeans salted served warm.

Wakame Salad

Seaweed salad

Toko Su

Octopus, cucumber, seaweed salad with tosazu dressings.

Age Dashi Tofu

Lightly battered deep-fried tofu.

Cucumber Salad

Cucumber, onion with sweet and sour dressing.

Godzilla

Smoked salmon, eel, kani kama, cucumber, kumpyo, masago, cream cheese, wasabi mayo, eel sauce and tempura crunch.

Rainbow Dragon

Salmon, tuna, super white tuna, ell, ebi, shrimp tempura, masago, cucumber, chili tobiko, wasabi tobiko, black tobiko, spicy sauce, avocado and mayo.

Red Dragon

Tuna, chili tobiko, shrimp tempura, masago, cucumber, mayonnaise and hot sauce.

White Dragon

Super white tuna, shrimp tempura, yellow tobiko, cucumber, avocado and mayo.

Dragon

Shrimp tempura, eel, masago, cucumber, avocado, mayonnaise and unagi sauce.

Caterpillar

Eel, tobiko, cucumber, tempura crunch, spicy sauce with avocado outside.

Summer

Tuna, yellow tail, cilantro, avocado, green pepper, chili oil, spicy sauce and lime juice.

Black Pearl

Eel, avocado, unagi sauce and topped with black tobiko.

Ruby

Tuna, masago, avocado and spicy sauce and topped with chilitobiko.

Chicago Crazy

Tuna, salmon, yellowtail, kani kama, masago, cucumber, lettuce and avocado.

Philadelphia

Smoke salmon, cream cheese, masago, avocado, and cucumber.

Chicken Teriyaki

Served with white miso soup, rice, shrimp, and vegetable tempura, California maki, and spicy tuna maki.

Salmon Teriyaki

Served with white miso soup, rice, shrimp, and vegetable tempura, California maki, and spicy tuna maki.

Steak Teriyaki

Served with white miso soup, rice, shrimp, and vegetable tempura, California maki, and spicy tuna maki.

Unagi Teriyaki

Served with white miso soup, rice, shrimp, and vegetable tempura, California maki, and spicy tuna maki.

Sushi Bento

Served with white miso soup, rice, shrimp, and vegetable tempura, California maki, and spicy tuna maki.

Chicken Katsu

Served with white miso soup, rice, shrimp, and vegetable tempura, California maki, and spicy tuna maki.

Kani

King crab. Two pieces.

Ame Ebi

Sweet shrimp. Two pieces.

Super White Tuna

Two pieces.

Maguro

Tuna. Two pieces.

Hamachi

Yellow tail. Two pieces.

Tako

Octopus. Two pieces.

Ika

Squid. Two pieces.

Sake

Salmon. Two pieces.

Ebi

Cooked shrimp. Two pieces.

Masago

Smelt roe. Two pieces.

Ikura

Salmo roe. Two pieces.

Hotate Gai

Scallop. Two pieces.

Smoked Salmon

Two pieces.

Tai

Red snapper. Two pieces.

Unagi

Fresh water eel. Two pieces.

Tobiko

Flying fish roe in your choice of sauce. Two pieces.

Hirame

Flounder. Two pieces.

Saba

Mackerel. Two pieces.

Tamago

Sweet egg. Two pieces.

Spider

Soft shell crab tempura maki.

Shrimp Tempura Maki

Scallop Maki

Spicy Scallop Maki

Tekka

Tuna maki.

Spicy Tuna Maki

Neki Hamachi Maki

Yellowtail, cucumber and green onion.

Hamachi

Yellowtail maki.

Spicy Yellowtail Maki

Sake

Salmon sake.

Spicy Salmon Maki

Sake Kawa

Salmon skin.

Una Q Maki

Unagi and cucumber.

California Maki

California with Fish Roe

California with King Crab

Spicy California Maki

Vegetable Maki

Futo Maki

Avocado Maki

Kappa Maki

Cucumber.

Sushi Platter Combination

Five pieces of chef's choice sushi, six spicy tuna maki and six California maki.

Sashimi Platter Combination

Chef's choice.

Sushi and Sashimi Platter Combination

Five pieces of chef's choice sushi and sashimi.

Sushi Party Tray Combination

12 pieces of chef's choice sushi, six spicy tuna maki and six California maki.

White Rice

Brown Rice