Bar Roma

Insalata di Misticanza

Mixed greens, tomato, garbanzo beans, ricotta salad, boiled egg and Italian vinaigrette

Barbabietola Al Forno

Roasted beets, baby arugula, green beans, corn, ricotta salata, citrus vinaigrette

Bruschette con Pomodori e Oliva Nera

Bruschetta, tomato, fresh mozzarella, black olive, and sun dried tomato tapenande

Liuzzi Burrata

Italian buffalo milk mozzarella, baby arugula, caponata, spicy soppressata, wood-grilled bread

Antipasto Misto

Chef's selection of Italian meats, pate, cheese, olives, fig salami

Insalata Di Roma Israeliana

Mixed greens, tomato, tabouli, fried halloumi cheese, balsamic dressing

Suppli al Telefono

Carnaroli rice, spring vegetable croquettes stuffed with fresh mozzarella, pomodoro sauce

Trippa alla Romana

Braised tripe, tomato sauce, mint and pecorino

Carciofi alla Giudia

Crispy fried baby artichokes and spicy giardiniera mayo

Fritto Misto

Crispy calamari, shrimp, smelt, green beans, spicy giardiniera mayo

Sigari Di Manzo

Phyllo wrapped beef cigars, tabouli salad

Manzo

Ground beef, braised beef cheeks, pomodoro and whipped herb ricotta

Maiale

Spicy pork belly, garlic, rapini and calabrian pepper

Abbacchio

Lamb merguez style sliders, goat cheese and kosher pickle

Vitello

Veal, sweetbreads, caramelized onions, wild mushroom marsala cream

Pollo

Chicken, pistachio, caramelized onion, white wine sauce and ricotta salata

Cacio e Pepe

Tonnarelli pasta, pecorino and fresh ground black pepper

Pappardelle con coda alla Vaccinara

Wide ribbon noodles, braised oxtail ragu, aged pecorino

Spaghetti al Pomodoro

Tomato, garlic, basil, parmesan

Gnocchi ala Romano

Baked semolina cakes, pomodoro, rapini, goat cheese

Piselli Di Primavera Mezzaluna

Half moon shaped ravioli filled with fresh spring peas, ricotta, toasted pine nuts, sage butter

Buccatini all'Amatriciana

Imported hollow-shaped spaghetti pasta, spicy pork cheek ragu, pecorino

Ravioli Al Formaggio

Hand rolled pasta pillows filled with fresh buffalo mozzarella, ricotta cheese, provolone, pecorino, sweet corn, cherry tomato sugo

Fettuccine Isabella

Squid ink pasta, shrimp, Manilla clams, calamari, cherry tomato, lemon garlic white wine sauce

Meagre Al Forno

Pan seared sea bass, green beans, creamy polenta, roasted vegetable caponata

Parmigiana di Melanzane

Baked eggplant Parmesan, mozzarella, provolone, baby arugula

Petti di Pollo al Burro

Butter basted chicken breasts, spinach, pine nuts, raisins, lemon

Vitello alla Parmigiana

Lightly breaded veal scalloppine, mozzarella, provolone, pomodoro sauce

Braciola di Maiale

Pork chop, mascarpone polenta, rapini, spicy Italian sausage, balsamic glaze

Risotto Al Limone

Slowly simmered carnaroli rice, lemon, asparagus, goat cheese

Scampi Di Gamberetti

Sauteed shrimp, pea leaves, cherry tomato, bucatini noodles, lemon garlic white wine sauce.

Terra E Mare

Wood grilled beef tenderloin and shrimp kebabs with vegetable cous cous

Sauteed Baby Spinach with Garlic

Sauteed Pea Leaves with Garlic

Sauteed Rapini

Creamy Mascarpone Polenta

Sauteed French Green Beans

Tiramisu

Rum and espresso soaked lady fingers, mascarpone, chocolate Kahlua creme

Budino di Banana Al Ciccolato

Warm bread pudding, dark chocolate, banana, chocolate, vanilla swirl gelato

Creme Brulee Del Giorno

Chef's seasonal selection of caramelized vanilla bean custard

Panna Cotta

Dark chocolate flavored custard, salted caramel sauce, whipped cream, pizzelle cookie