Bartolino's
Popular menu items
Garlic Bread Mozzarella Bruschetta
Topped with sliced tomatoes, garlic, basil, and melted mozzarella.
$10.95Chicken Parmigiana
Breaded breast of chicken cutlet topped with tomato sauce and mozzarella cheese. Served with vegetables of the day.
$22.95 +Chicken Francese
Egg-dipped breast of chicken in butter lemon sauce and white wine. Served with vegetables of the day.
$22.95 +Beverages
Coffee and Tea
Hot Appetizers
Buffalo Wings
$11.00Garlic Bread Mozzarella Bruschetta
Topped with sliced tomatoes, garlic, basil, and melted mozzarella.
$10.95Spedini Romana
Egg-dipped white bread stuffed with mozzarella cheese and ham in anchovies sauce.
$12.95Eggplant Rollatini
Grilled eggplant rolled up and stuffed with ricotta cheese, topped with marinara sauce and melted mozzarella cheese.
$12.95Portobello Mushroom Bartolino
Sliced portobello mushrooms sauteed with sun-dried tomatoes and topped with mozzarella cheese.
$12.95Baked Clams Oreganata
1/2 dozen of whole clams stuffed with seasoned bread crumbs and herbs on shell.
$12.95Hot Antipasto
Baked clams, eggplant rollatini, broiled shrimp, stuffed mushroom, and stuffed pepper.
$15.95Mozzarella Sticks
$8.00Chicken Fingers
$10.0010" Pizza Margherita
$12.00Cold Appetizers
Cold Antipasto
Mixed salad, grilled vegetables, prosciutto, ham, salami capicola, mozzarella, red pepper and olives.
$12.95Soup
Salad
Tossed House Salad
Iceberg lettuce, tomato, red onion, black and green imported olives, shredded carrot, and cucumber.
$10.95Tre-Colore Salad
Mixed greens with tomato, shredded carrot, cucumber, and green imported olives.
$11.95Chicken Caesar Salad
$14.00Vegetables
Pasta
Porcini Ravioli
Sauteed ravioli filled porcini mushroom with fresh diced tomatoes in a light marinara sauce.
$19.95 +Homemade Manicotti
Pasta crepe stuffed with dabs of ricotta cheese, topped with marinara sauce.
$18.95 +Tomato Cream Sauce
$12.00 +Cheese Ravioli with Meat Sauce
$14.00 +Oil, Garlic and Anchovies
$12.00 +Baked Ziti
$12.00 +Chicken
Chicken Marsala
Breast of chicken sauteed in Marsala wine and mushroom. Served with vegetables of the day.
$22.95 +Chicken Parmigiana
Breaded breast of chicken cutlet topped with tomato sauce and mozzarella cheese. Served with vegetables of the day.
$22.95 +Chicken Scarpariello
Chunks of chicken and sliced sausage sauteed in olive oil, garlic lemon, and white wine in a light pomodoro sauce. Served with vegetables of the day.
$22.95 +Chicken Vagostella
Breast of chicken topped with prosciutto and provolone in a mushroom white wine sauce. Served with vegetables of the day.
$24.95 +Chicken Florentine
Breast of chicken topped with prosciutto and provolone in a spinach cream sauce. Served with vegetables of the day.
$24.95 +Chicken Francese
Egg-dipped breast of chicken in butter lemon sauce and white wine. Served with vegetables of the day.
$22.95 +Pollo Princeipesa
Egg-dipped breast of chicken sauteed in a lemon wine sauce. Topped with melted mozzarella and sliced tomato. Served with vegetables of the day.
$24.95 +Chicken ala Bartlino
Breasted breast of chicken cutlet topped with prosciutto, tomato sauce, and mozzarella cheese. Served with vegetables of the day.
$24.95 +Pollo alla Vesuvio
Breast of chicken sauteed with shallots and heart of artichoke in a veal stock reduction. Served with vegetables of the day.
$24.95 +Pollo Cacciatora
Boneless chicken breast, mushrooms, onions, and peppers in pomodoro wine sauce. Served with vegetables of the day.
$24.95 +Veal
Veal Saltimbocca al Romana
Veal with prosciutto, mozzarella, and spinach in a brown sauce. Served with vegetables of the day.
$28.95Veal Parmigiana
Breaded veal cutlet topped with mozzarella and tomato sauce. Served with vegetables of the day.
$27.95Veal Milanese
Breaded veal topped with chopped onions and tomatoes. Served with vegetables of the day.
$27.95Veal Marsala
Veal breast sauteed in marsala wine and mushrooms. Served with vegetables of the day.
$27.95Veal Scallapini Pizzaiola
Sauteed with green peppers, mushrooms, and pomodoro sauce. Served with vegetables of the day.
$27.95Veal Spiedline
Rolled veal scalloppine with bread crumbs, nuts, Parmigiana cheese and parsley. Served with vegetables of the day.
$27.95Veal Francese
Egg-dipped veal sauteed in butter lemon wine sauce. Served with vegetables of the day.
$27.95From the Grill
Broiled Steak Pizzaiola
With sauteed peppers and mushroom in a light pomodoro sauce. Served with vegetables of the day.
$30.95Veal Chop Campagnola
Topped with sauteed mushrooms, onion cherry peppers, and potatoes. Served with vegetables of the day.
$32.95Veal Chop Palliard
Tinned out veal chop grilled with lemon and white wine sauce. Served with vegetables of the day.
$32.95