Bella Via

20 oz. Bottled Soda

16 oz. Unsweetened Iced Tea

Sparkling Water

Still Water

Coffee

Decaf Coffee

Espresso

Cappuccino

Macchiato

Bruschetta

Diced tomato, arugula and red onion on toasted country bread.

Rosemary Foccacia

Flat pizza bread seasoned with rosemary, olive oil and sea salt.

Grigliata di Verdure All'Olio e Timo

Grilled vegetables marinated with olive oil and fresh thyme.

Mozzarella con Verdure Marinate All'Olio di Oliva

Grilled marinated vegetables with fresh mozzarella.

Vongole Cotte

Baked clams oregenato.

Cozzee alla Triestina

Mussels sauteed with white wine and onions.

Calamaretti Saltati alla Luciana

Grilled baby calamari drizzled with walnut sauce.

Polipo in Insalata alla Cipolla Rossa

Octopus salad with potatoes and green onion.

Calamaretti Fritti con Salsa di Pomodoro

Fried calamari with a spicy tomato sauce.

Funghi Farciti

Stuffed mushrooms with crab meat.

Bresaola della Valtellina con Rughetta e Grana

Air-dried beef with arugula and shaved Parmesan cheese.

Carpaccio di Manzo alla Piemontese

Beef carpaccio with celery, mushrooms and shaved Parmigiano.

Salumi Misi con Frutta di Staggione

Mixed salami with seasonal fruit and mozzarella.

Burrata di Bufala con Prosciutto di Parma

Buffalo milk burrata with prosciutto and melon.

Zuppa di Fagioli

A soup of white beans and short pasta.

Minestrone di Vegetali

Mixed vegetable soup.

Stracciatella alla Romana

Egg drop soup with spinach.

Tortollini in Brodo

Cheese tortellini in a chicken broth.

Zuppe Lenticchie

Lentil Soup.

Insalata di Campo

Mixed green salad.

Insalata Cesare

Caesar salad.

Insalata di Arugula

Baby arugula with shaved Parmigiano.

Bietole Rosse con Mele e Caprino

Shredded beet salad with apples and goat cheese.

Insalata Caprese

Fresh mozzarella, fresh tomato and basil

Insalata Spinaci

baby spinach with bacon, mushrooms and ricotta salata cheese

Insalata Rughetta

Arugula with shiitake mushrooms, raisins, gorgonzola

Organic Baby Kale Caesar

Baby kale, croutons, blue cheese dressing

Mesculine

Mesculine salad with pear, avocado, blue cheese, pecans, honey mustard dressing

Zuppa di Scarola e Fagioli

Escarole and bean soup with diced prosciutto.

Risotto with Asparagus and Sun-Dried Tomatoes

Asparagus and sun-dried tomatoes.

Gnoccheti di Ricotta e Spinaci

Spinach-ricotta gnocchi with fresh diced tomato and olives.

Rigatoni alla Salciccia e Carciofi

Rigatoni with sausage and baby artichokes.

Capellini Mare e Monti

Angel hair pasta with shiitake mushrooms and shrimp.

Ravioli in Salsa Rosa

Ricotta-filled ravioli in a pink sauce.

Mezzemaniche alla Siciliana

Mezzemaniche with eggplant and fresh diced tomato.

Rigatoni Bolognese

Creamy meat sauce.

Tagliatelle ai Gamberi e Pomodori Asciugati

Tagliatelle with shrimp and oven-dried tomatoes.

Linguine Nero Misto di Pesce

Black linguini with mixed seafood.

Linguini alla Vongole

Linguini with clam sauce (white or red).

Gramigna al Ragu e Funghi

Spinach pasta with ragu sauce and mushrooms.

Paglia e Fieno alla Romagnola

Spinach and egg noodles with prosciutto and peas.

Rigatoni al Fileto di Pomodoro

Diced prosciutto, onions, fresh tomato and basil

Cappellini Mare e Monti

Angel hair pasta with shiitake mushrooms and shrimp.

Spaghetti Carbonara

Egg, butter and cream with diced pancetta, onion and Parmigiano cheese.

Spaghetti e Polpette

Spaghetti and meatballs.

Fettuccini d'Spinaci con Gamberi e Funghi con Salsa di Pesto

Spinach fettuccine with shrimp in a Pesto sauce.

Fusilli alle Vongole Veraci e Zucchine

Fusilli with veraci clams and zucchini.

Rigatoni alla Salciccia e Carciofi

Rigatoni with sausage and baby artichokes.

Risotto al Funghi Misti

Arborio rice with mixed wild mushrooms.

Ravioli al Frutti di Mare

Seafood ravioli.

Gamberi Farciti

Jumbo shrimp stuffed with crab meat.

Spigola di Scoglio ai Capperi e Pomodorini

Striped bass sauteed with capers and cherry tomatoes.

Salmone All'Erba con Salsa di Senape

Grilled Atlantic salmon with fresh herbs in a mustard sauce with mixed vegetables and potatoes.

Pollo Caprese

Free-range chicken breast topped with fresh tomato and fresh mozzarella.

Petto di Pollo All'Arlesiana

Free-range chicken topped with prosciutto eggplant and fontana cheese

Battuta di Pollo ai Carciofini Romani

Free-range chicken breast topped with baby artichokes.

Scaloppine Pizzaiola

Veal scaloppini sauteed with mushroom, onion and tomato.

Involtini di Vitello alla Napoletana

Nature veal filled with spinach and raisins in a pink sauce.

Piccatina di Vitello al Sapore di Bosco

Veal scaloppini sauteed with wild mushrooms.

Fetato alla Veneziana

Pan-seared calf's liver with balsamic reduction.

Costoletta di Maiale al Carmelo

Pork chop sauteed with hot cherry peppers, hot sausage and potatoes.

Tagliata di Manzo al Gorgonzola

Choice sirloin with Gorgonzola cheese sauce.

Costoletta di Maiali al Barolo e Capperi

Grilled pork chop in a sauce of capers and Barolo wine.

Melanzana Parmigiana

Breaded eggplant with spaghetti.

Pollo Parmigiana e Pasta

Breaded chicken with tomato and mozzarella.

Galletto alla Diavola

Cornish hen with a mustard sauce.

Pollo Rolatini

Chicken stuffed with sausage and broccoli rabe in a white wine sauce.

Pollo Marsala

Chicken breast sauteed with marsala wine and mushrooms.

Pollo Piccata

Chicken breast sauteed with white wine, lemon and butter.

Pollo Francese

Chicken breast in egg batter with white wine, lemon and butter.

Vitello Milanese

Breaded veal cutlet topped with sauteed mixed mushrooms.

Vitelo Parmigiana e Pasta

Breaded veal cutlet topped with tomato and fresh mozzarella.

Stinco di Agnello Brasata al Barolo

Lamb shank braised with Barolo wine.

Margherita Pizza

San Marzano tomato, fresh mozzarella and fresh basil.

Marinara Pizza

THIS PIZZA DOES NOT HAVE CHEESE & COMES WITH ANCHOVIES. San Marzano tomato, anchovies and Italian oregano.

Quattro Stagioni Pizza

Four seasons. 1/4 artichokes, 1/4 mushrooms, 1/4 ham and 1/4 biancaneve.

Rughetta e Prosciutto di Parma Pizza

Arugula and prosciutto di Parma.

Bella Via Pizza

A white pizza of sausage, broccoli rabe and mozzarella.

Biancaneve Pizza

A white pizza of ham, mozzarella and Parmigiano cheese.

Al Frutti di Mare Pizza

Mixed seafood. No cheese.

Quattro Formagi Pizza

Red or white. Ricotta, Gorgonzola, mozzarella and fontina, with or without tomato sauce.

Schiacciata con Robiola e Olio al Tartufo Pizza

Flat focaccia stuffed with robiola cheese and topped with truffle oil.

Focaccia alla Sorrentina Pizza

Flat focaccia stuffed with fresh mozzarella and fresh chopped tomatoes.

Quattro Staggioni

1/4 artichokes, 1/4 mushrooms, 1/4 ham and 1/4 bianceneve.

Schiacciata Special

Prosciutto, arugula and tomatoes are added to the original schiacciata.

Calzone alla Napoletana

Ricotta and mozzarella cheese.

Meatballs

Sausage

Broccoli

Broccoli Rabe

Escarole

Spinach

String Beans and Carrots

Roasted Potatoes

Nutella Pizza

Nutella, bananas, sliced almonds and powdered sugar.

Tiramisu

Hand-Filled Fresh Cannoli

Tortino di Ricotta

Ricotta cheesecake.

Chocolate Mousse Cake

Homemade Rice Pudding

Topped with golden raisins and whipped cream.

Chocolate Souffle

Individual warm chocolate cake with vanilla gelato.

Pastiera Napoletana

Ricotta cheese and wheat grain cake.

Tartufo

Contains nuts.

Gelato

Sorbet

Homemade Bread Pudding

With a Jack Daniel glaze and walnuts.

Veal Cutlet Sandwich (Hot Peppers)

Lettuce, onion, hot cherry peppers and mayonnaise.

Hot Sausage Sandwich

Onions and pepers.

Sweet Sausage Sandwich

Meatball Parmigiana Sandwich

Chicken Parmigiana Sandwich

Eggplant Parmigiana Sandwich

Veal Parmigiana Sandwich

Shrimp Parmigiana Sandwich

Sliced Steak and Onions Sandwich

Prosciutto and Fresh Mozzarella Sandwich

Grilled Chicken Sandwich

Broccoli and fresh mozzarella.

Veal Cutlet Sandwich (Broccoli Rabe)

Broccoli rabe and mozzarella.

Vegetarian Sandwich

Grilled eggplant, zucchini, tomato, carrot and broccoli.

Portobello Mushroom Sandwich

Goat cheese and arugula.