Bhatti Indian Grill
Popular menu items
Dum Murgh Biryani (Boneless Chicken)
A fragrant combination of long grain basmati, slow cooked with fresh herbs and spices. Served with a mint yogurt raita.
$19.95Beer (Must be 21 to purchase)
Red Wine (Must be 21 to purchase)
Cabernet Sauvignon, Play Room
100% cabernet sauvignon, 2018, and Spain. Must be 21 to purchase.
$17.00White Wine and Rose (Must be 21 to purchase)
Restaurant Week | 2021
Vegetarian Menu
Hot n' Spicy Cauliflower, Fig Malai Kofta, Crispy Okra, steamed rice, and naan.
$20.21Non-Vegetarian Menu
Pomegranate & black pepper chicken kebab, Cornish hen butter chicken, crispy okra, steamed white rice, and naan.
$20.21Chicken Kebabs
Bhatti Da Murgh
Our top selling spring chicken kebab, marinated in a spicy yogurt and pomegranate mix.
$16.95Murgh Malai Kebab
Grilled cubes of chicken in a mildly spiced creamy marinade, infused with green cardamom and nutmeg.
$16.95Haryali Chooza
Grilled Coronation chicken marinated in a spicy mix of mint, cilantro, green fenugreek, green chilies and hung curd.
$16.95Patanga Kebab
Chicken wings marinated in a yogurt, ginger, garlic and homemade spice mix, char grilled.
$9.95Lamb Kebabs
Galouti Kebab
Bhatti's signature "melt in your mouth" lamb patties. Originally created by the greatest kebab-makers from Awadh for their king who had lost most of his denture due to old age. Galouti means Soft, yet the patty still holds all the flavors and richness of the taste a kebab has.
$18.95Seafood Kebabs
Vegetarian Appetizers
Bhunney Aloo Ke Kulhey
Grilled potatoes stuffed with a blend of home made cottage cheese, spices and fresh herbs.
$12.95Bharwaan Mushroom
Grilled mushrooms stuffed with a cottage cheese and spice mix marinaded in yogurt.
$12.95Bhatti Paneer Tikka
Cottage cheese marinated in yogurt and spices, grilled with peppers, onions and tomatoes.
$14.95Vegetarian Curries and Stir Fries
Achari Gobi Aloo
Pickle flavored cauliflower and potatoes tossed in a tangy onion-tomato sauce.
$17.95Methi Malai Matar
A blend of fresh fenugreek leaves and sweet green peas cooked in a cream sauce.
$17.95Paneer Bhurjee
Crumbled cottage cheese sauteed with sliced onions, ginger, green chilies, cumin and pepper.
$18.95Dal Bhatti
Black lentils cooked in a tomato puree with garlic, simmered overnight and tempered with cream and butter.
$17.95Chicken Curries and Stir Fries
Chicken Makhanwala
Tandoori grilled chicken simmered in a smooth tomato gravy, tempered with fresh cream and butter.
$16.95Chicken Xacuti
A traditional Goanese specialty of chicken cooked in a paste made with roasted aromatic spices and coconut.
$21.95Lamb Curries
Rogan Josh
Tender pieces of lamb flavored with cardamom, cloves and spices in an onion with fresh ginger and garlic sauce. Spicy.
$24.95Lamb Vindaloo
A traditional Goanese specialty of lamb cooked in flavors of chillies and vinegar with potatoes. Spicy.
$24.95Goat Curries
Bhuna Gosht
Goat meat on the bone cooked with garlic and ginger in a brown sauce with saffron water.
$25.95Seafood Curries and Stir Fries
Meen Moiley
Tilapia simmered in coconut extract with curry leaves and green chilies, finished with lime juice.
$24.95Tamatarwala Jheenga
Prawns simmered in a rich tomato gravy with mustard seeds and curry leaves, tempering.
$24.95Bhatti Signature Masala
Our stir-fry with Bhatti signature spices in an onion-tomato sauce. Spicy.
$24.95Biryanis
Subz Biryani (Assorted Vegetables)
A fragrant combination of long grain basmati, rice slow cooked with fresh herbs and spices. Served with a mint yogurt raita.
$16.95Dum Murgh Biryani (Boneless Chicken)
A fragrant combination of long grain basmati, slow cooked with fresh herbs and spices. Served with a mint yogurt raita.
$19.95Dum Gosht Biryani (Lamb)
A fragrant combination of long grain basmati, slow cooked with fresh herbs and spices. Served with a mint yogurt raita.
$21.95Dum Gosht Biryani (Goat on the Bone)
A fragrant combination of long grain basmati, slow cooked with fresh herbs and spices. Served with a mint yogurt raita.
$21.95Bread
Paneer Parantha (Cottage Cheese)
Whole wheat bread cooked in the clay oven (tandoor), filled with paneer cheese.
$5.50Keema Naan (Minced Lamb)
Whole purpose flour bread cooked in the clay oven (tandoor), filled with minced lamb keema.
$5.95Sides
Dessert
Beverages
Lunch Special
Lunch Special
Select one appetizer + one main course. Rice, Naan, and Lentils of the day will be included.
$17.95Lunch Box to Go
Vegetarian Lunch Box
$10.95Chicken Lunch Box
$11.95New Year’s Eve Dinner
Non Vegetarian Dinner For Two
1st course Yogurt Explosions crispy shells, topped with yogurt and pomegranate pearls 2nd course Afghani Chicken Chops with gram flour chutney 3rd course Red Lentil Soup with a mint oil drizzle 4th course Choice of Methi Chicken fenugreek sauce OR Lamb Medallions tender meat pieces, in pasanda sauce Accompaniments Dal Dum Pukht, Kashmiri Pulao, Naan Bread 5th course Dessert
$95.00Vegetarian Dinner For Two
1st course Yogurt Explosions crispy shells, topped with yogurt and pomegranate pearls 2nd course Peanut Butter Croquant crispy beetroot patties 3rd course Red Lentil Soup topped with mint oil 4th course Choice of Butternut Squash Kofta in a corn malai curry Or Stuffed Peppers With Paneer in a our signature lababdar sauce Accompaniments Dal Dum Pukht, Kashmiri Pulao, Naan Bread 5th course Dessert
$85.00