Blend

Soda

Inca Kola

Bottled Water

Pellegrino Water Bottle

Juice

Coffee

Smoothies

Herbal Tea

Voss

Lemonade

Iced Tea

Monday Chicken Sofrito Special

Served with rice, beans, mixed greens and avocado.

Monday Steak Burrito Special

Sliced skirt steak, rice, beans, sour cream, cotija cheese, pico de gallo, lettuce and guacamole served with fries or salad.

Tuesday Blend Plate Special

Grilled chicken, avocado, corn, salsa, black beans and Cotija cheese. Served over a bed of rice.

Tuesday Quesadilla de Carne Special

Flour tortilla with steak, cheddar cheese and crema. Served with yellow rice and beans.

Wednesday Mango Chicken Special

Chicken breast seared with mango rum sauce. Served with rice and beans.

Wednesday Fish Sandwich Special

Tilapia, mozzarella cheese, avocado and chipotle mayo. Served with pecan salad.

Thursday Sirloin Steak Special

Served with white rice, black beans, sweet plantains and mixed greens salad.

Thursday Crispy Chicken Sandwich Special

With mozzarella, avocado and chipotle mayo. Served with pecan salad.

Friday Pan Seared Tilapia Special

Served with coconut rice and sauteed spinach.

Friday Sofrito Shrimp Stew Special

Served with white rice and maduros.

Mazorca

Roasted corn with mayo, cotija cheese, dusted with paprika

Guacamole and Chips

Fresh homemade guacamole with tortilla chips.

Mofongo con Sofrito

Fried green plantains mashed w/ garlic, shallots, onions, butter and sofrito sauce.

Sopes

Sweet corn cakes with mozzarella, black bean sauce, pico de gallo and sour cream.

Chicharrones de Pollo

Lightly fried seasoned chicken breast morsels and sofrito sauce on the side.

Taco Trio

Chicken, pernil, braised beef. Served with pico de gallo, avocado, Cotija cheese and sour cream.

Camarones al Ajillo

Shrimp sauteed in white wine, garlic, paprika and parsley with grilled bread.

Calamari Blend

Crispy fried, tossed with plantain, tomato salsa and spicy tomato pepper sauce.

Tapatizer Sampler

chicharrones de pollo, maduros, fried shrimp, fried calamari and empanadas

Maduros con Queso

sweet plantains with cotija cheese and sour cream

Pollo Empanada

Chicken fricassee turnover.

Carne Empanada

Braised beef short rib picadillo.

Quesos Empanada

Manchego, queso fresco, goat cheese and Cotija cheese.

Chorizo Empanada

Spanish, raisins, peppers and onions.

Espinaca y Queso Empanada

Spinach, mascarpone, manchego, queso fresco, cotija cheese and pecans.

Empanada Sampler

All five empanadas.

Queso de Cabra

Mixed greens, spicy roasted pecans and crispy goat cheese with a sherry vinaigrette.

Latin Blend

Greens with hearts of palm, tomato, roasted peppers, crispy tortilla strips and mango vinaigrette.

Mixed Green Salad

Tomato, onions and sherry vinaigrette.

Caesar Salad

Romaine tossed w/ chipotle caesar dressing, cotija cheese & tortilla crisps.

Pollo a la Plancha

Seared chicken breast in a lemon butter sauce. Served with white rice, black beans and maduros.

Ropa Veja

Braised shredded beef stewed with peppers in a green plantain cup. Served with sweet plantain mash, rice and beans.

Bistec de Palomilla

Thinly sliced sirloin steak sauteed with onions, demi-glace, white rice, beans, and maduros.

Pernil

Cuban style slow roasted shredded pork, blend sauce. Served with yellow rice, black beans and tostones.

Arroz con Pollo

Oven roasted chicken mixed with savory yellow rice, green peas, roasted peppers and cilantro. Served with maduros.

Lomo Saltado

Peruvian style stir fry with skirt steak, tomatoes and onions. Served with hand cut fries and rice.

Churrasco

Grilled marinated skirt steak with white rice, black beans chimichurri sauce and salad.

Paella

Yellow rice with shrimp, calamari, mussels, littleneck clams, Spanish chorizo, roasted peppers and peas.

Moqueca

Shrimp sauteed with coconut milk, lime juice w/ hearts of palm, almonds, sweet peppers, white rice.

Tilapia

Tilapia in a garlic lemon sauce w/ sauteed spinach. Garnished w/ tostone.

Vegan Paella

Yellow rice, portobello, zucchini, corn, peas, peppers, onions and avocado.

Cubano Sandwich

Roasted pork, ham, Swiss cheese and pickles. Served with choice of side.

Blend Burger

Angus beef burger with lettuce, tomato and red onion. Served with choice of side.

Veggie Burger

Panko crusted portobello stuffed with black bean pattie finished with guacamole. Served with choice of side.

Veggie Burrito

Mushrooms, zucchini, squash, rice, guacamole. Served with choice of side.

Border Burrito

Rice, beans, lettuce, cotija cheese, pico de gallo, sour cream and guacamole. Served with choice of side.

Steak And Cheese Sandwich

Skirt steak, mozzarella, sauteed onion, lettuce, tomato. Served with choice of side.

Yellow Rice with Beans

White Rice with Beans

Vegetable Rice

Grilled Vegetables

Sweet Potato Fries

Hand Cut Fries

Tostones

Maduros

Yuca Frita

Salad

Avocado

Brown Scallion Rice (not available on weekends)

Sauteed Spinach

Moro Rice

Bistec de Pollo Lunch

Pan seared chicken cutlet breast in a lime marinade. Served with rice, beans and sweet plantains.

Bistec Encebollada Lunch

Grilled sirloin steak with onions. Served with rice, beans and sweet plantains.

Ropa Vieja Lunch

Braised beef sauteed with peppers, tomato and onions. Served with rice, beans and sweet plantains.

Pernil Lunch

Cuban style roasted pork. Served with rice, beans and sweet plantains.

Arroz con Pollo Lunch

Chicken and rice blended with peppers. Served with sweet plantains.

Churrasco Lunch

Grilled skirt steak. Served with rice, beans and sweet plantains.

Balsamic Chicken Lunch

Pan seared chicken with brown scallion rice and mixed greens.

Blend Tacos Lunch

Choice of chicken or beef with rice, beans, lettuce, pico de gallo, avocado, queso cotija and sour cream.

Avocado and Eggs Lunch

3 eggs served over a black bean flour quesadilla with cotija cheese, salsa, crema and avocado.

Veggie Paella Lunch

Yellow rice, mushrooms, zucchini, peppers and onions

Pollo Sandwich Lunch

Chicken breast, sweet red pepper, lettuce, tomato, sauteed onion nd green aioli. Served with choice of side.

Cubano Sandwich Lunch

Roasted pork, ham, Swiss cheese, mayo and pickles. Served with choice of side.

Steak & Cheese Sandwich Lunch

Sliced skirt steak, mozzarella cheese, lettuce, tomato, sauteed onions and mayo. Served with choice of side.

Hamburger Lunch

Angus beef burger with lettuce, tomato and red onion. Served with choice of side.

Chicken Burger Sandwich Lunch

House made chicken pattie with lettuce, tomato, crispy onions and avocado. Served with choice of side.

Vegetable Burger Lunch

Panko crusted portobello and black bean pattie with guacamole, lettuce, tomato and onion. Served with choice of side.

World Famous Flan

Bread Pudding with Ice Cream

Chocolate Cake with Ice Cream

Mixed Green Salad

mixed greens, tomatoes and onions in a sherry vinaigrette

Queso de Cabra Salad

mixed greens, spicy roasted pecans, crispy goat cheese with a sherry vinaigrette

Latin Blend

greens w/ hearts of palm, tomato, roasted peppers, plantain crisps and mango vinaigrette

Mazorca

roasted sweet corn rubbed with mexican mayo, cotija cheese, chili powder

Black Bean Hummus

traditional black bean hummus served with tortilla chips

Guacamole

traditional guacamole served with tortilla chips

Camarones al Ajillo

baby shrimp sauteed in a double garlic sauce

Maduros con Queso

sweet plantains with cotija cheese and mexican crema

Vegetable Burrito

mixed veggies, rice, guacamole, pico de gallo and sour cream

Breakfast Burrito

rice, beans, eggs, bacon, american cheese, tomato, onions and peppers

Border Burrito

shredded chicken, rice, beans, guacamole, sour cream and pico de gallo

Breakfast Sandwich

scrambled eggs and ham with cheddar cheese

Cuban Sandwich

traditional cuban classic

Steak & Cheese Sandwich

skirt steak, mozzarella, mayo, sauteed onions

Blend Burger

8oz angus burger with cheese, lettuce, tomato and onions

Arepas Benedictos

poached eggs on sweet corn cakes with turkey or ham topped with cilantro hollandaise sauce and home fries

Huevos Rancheros

eggs any style served over a black bean cheese quesadilla with salsa and guacamole

Yuca Benedictos

cassava hash with guacamole, poached eggs and seasonal fruits

Three Egg Frittata

roasted vegetables, tomatoes, herbs and goat cheese served with home fries and salad

Spanish Omelette

traditional spanish omelette with chorizo, mixed peppers, onions, sauteed mushrooms, tomatoes and toast

Turkey & Spinach Omelette

egg white omelette with smoked turkey, spinach, mozzarella cheese and toast

Tostada Colada

french toast, tropical seasonal fruits served with maple syrup and chorizo sausage

Banana Pancakes

latino style with banana served with maple syrup and chorizo sausage

Churrasco & Eggs

grilled steak with eggs any style topped with chimichurri and a side of home fries

Bistec a la Palomilla

sauteed steak topped with a garlic, tomato and red onion fricasse served with rice, beans and sweet plantains

Bistec de Pollo

pan seared breast of chicken served with white rice, black beans and sweet plantains

Vegetarian Mezcla

rice with grilled mushrooms and seasonal vegetables

Side 3 Eggs Any Style

Side Home Fries

Side Yellow Rice and Beans

Side Bacon

Side French Fries

Side White Rice and Beans

Side Chorizo

Side Maduros

Side Grilled Vegetables

Mazorca

roasted sweet corn rubbed with mexican mayo, cotija cheese, chili powder

Guacamole and Chips

tortilla chips with homemade guacamole

Chicharrones de Pollo

lime marinated chicken strips fried with tomato sauce dip

Maduros con Queso

sweet plantains with cotija cheese and sour cream drizzle

Aguacate Salad

Mesclun mix w/ avocado, tomato & red onion

Queso De Cabra Salad

Mixed Greens, Spicy Roasted Pecans, Crispy Goat Cheese w/ Sherry Vinaigrette

Latin Blend

Mixed Greens, Hearts of Palm, Tomato, Roasted Peppers, Crispy Tortilla Strips w/ mango vinaigrette