Blue Ribbon Sushi Bar - 225 Liberty St
Popular menu items
Utensils - Napkins etc.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
$0.00Beverage (W)
Kitchen Appetizers (W)
Salad & Yasai (W)
House Salad
A mix of lettuces and watercress, avocado, carrot, scallion, sesame seeds and ginger dressing
$13.00Sushi Platters (W)
Sushi Sashimi Combination
Chef's choice of 9 pieces sashimi, 6 pcs sushi, and your choice of 1 roll
$48.00 +Blue Ribbon Special
3 specialty rolls, 18 pieces of premium sashimi, and 12 pieces of premium nigiri
$225.00 +Sushi Maki (W)
California Roll with Kanikama
Imitation crabstick, avocado, cucumber, masago mayo. Nori on the outside.
$11.00 +Niji Roll
"Rainbow Roll" California roll with kanikama, inside out, topped with assorted fish & seafood.
$24.00 +Dragon Roll
Broiled eel, kaiware radish sprouts, inside out, topped with avocado and eel sauce.
$24.00 +Sushi/Sashimi (W)
Sushi Appetizers (W)
Salmon Serrano
Soy-marinated salmon thinly sliced and topped with serrano pepper & lime miso dressing.
$22.00