Bua Luang
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Bua Luang Menu

Bua Luang

Asian, Dinner
1166 Solano Ave, Albany, CA 94706
(510) 527-8288
Menu About
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Lunch Combination

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Combo - Cashew Nut

A favorite dish with Thai chili chicken sauteed with Thai chili paste, cashew nuts, green beans, carrots, peas, onion, mushroom, and dried red pepper on a bed of spinach.

$21.00 +

Combo - Eggplant

Sauteed eggplant with your choice of meats or tofu, oyster sauce, bell pepper, onion, green beans, carrots, and sweet basil.

$21.00 +

Combo - Ginger

A sauteed dish with fresh ginger in garlic sauce, bell pepper, onion, carrots, mushrooms, and celery.

$21.00 +

Combo - Pra Ram

Your choice of meats barbecued and served on a bed of vegetables and spinach; topped with peanut sauce.

$21.00 +

Combo - Panang Curry

A thick red ‘Panang’ curry with lime leaves, ground peanuts, bell pepper, and sweet basil; served with broccoli. (Panang Beef for an additional charge).

$21.00 +

Combo - Green Curry

Green curry with bamboo shoots, peas, bell pepper, eggplant, and sweet basil.

$21.00 +

Combo - Pumpkin Curry

Our signature curry with pumpkin, peas, bell pepper, and sweet basil, and your choice of meat.

$21.00 +

Combo - Sautéed Mixed Vegetables

A sauteed plate with garlic sauce, broccoli, bean sprout, sweet peas, shiitake mushroom, zucchini, cabbage, carrots, white and green onions, and green beans.

$21.00 +

Combo - String Bean (Prik King)

Choice of meat sauteed in red curry with string beans, carrots, and lime leaves.

$21.00 +

Combo - Yellow Curry

A mild yellow curry with potatoes, onion, peas, and bell pepper; served with cucumber sauce.

$21.00 +

Lunch Entreé

L Basil

Choice of beef, pork, or ground chicken stir-fried with chili, garlic, green bean, peas, and sweet basil.

$19.00 +

L Chicken Satay Plate

Barbecued tender chicken marinated with coconut milk and yellow curry; served with peanut sauce and cucumber sauce.

$19.00 +

L Pra Ram Long Song

Your choice of meat barbecued and served on a bed of vegetables and spinach; topped with peanut sauce.

$19.00 +

L BBQ

Street-style barbecued chicken, pork, or beef; served with sweet and sour sauce. Beef for an additional charge.

$19.00 +

L Eggplant

Sautéed eggplant with your choice of beef, pork, or ground chicken with oyster sauce, bell pepper, onion, and sweet basil.

$19.00 +

L Sautéed Mixed Vegetables

A sautéed dish with garlic sauce, broccoli, bean sprout, snap pea, shiitake mushroom, zucchini, cabbage, carrots, onion, green peas, green onion, and green beans.

$19.00 +

L Cashew Nut

A favorite dish with Thai chili paste, cashew nuts, green beans, carrots, dried red pepper, green peas, onion, mushroom, and spinach.

$19.00 +

L Ginger

Sautéed plate with fresh ginger in garlic sauce, bell pepper, onions, carrots, mushroom, and celery.

$19.00 +

L String Bean (Prik King)

Choice of meat sautéed with a hint of red curry ingredient, string beans, carrots, and lime leaves.

$19.00 +

Lunch Curry

L Pumpkin Curry

Our signature curry with pumpkin, green pea, bell pepper, and sweet basil.

$19.00 +

L Yellow Curry

Mild yellow curry with potatoes, onion, peas, and bell pepper; served with cucumber sauce.

$18.00 +

L Pa Nang

A thick red ‘Panang’ curry with lime leaves, ground peanuts, bell pepper, and sweet basil; served with broccoli.

$18.00 +

L Green Curry

Green curry made from fresh green chili with peas, bamboo shoots, bell pepper, eggplant, and sweet basil.

$18.00 +

L Red Curry

Red curry with bamboo shoots, peas, bell pepper, eggplant, and sweet basil.

$18.00 +

L Mas Sa Man

A mild ‘Mus Sa Mun’ curry with peanuts, onion, and potatoes.

$18.00 +

Seafood & Specialties

Lava Fish

Deep-fried fish filet topped with sweet curry sauce, bell pepper, and crispy basil; served on eggplant.

$24.00

Seafood Pumpkin Curry

Gluten-free. Pumpkin curry with coconut milk, seafood, green peas, bell pepper, and basil.

$26.00

Tamarind Prawn

Deep-fried prawns topped with tamarind sauce and crispy red onion, served with asparagus.

$25.00

Panang Beef

Gluten-free. Our signature beef dish. A thick red ‘Panang’ curry with beef, lime leaves, ground peanuts, bell pepper, sweet basil, and coconut milk; served with broccoli.

$23.00

Seafood Combo

Gluten-free. A combination of seafood sautéed flavored with a hint of Thai curry ingredients, eggplant, bamboo shoots, bell pepper, carrots, green bean, and sweet basil.

$25.00

Avocado Jumbo Prawn

Gluten-free. Avocado and grilled marinated prawns topped with peanut sauce; served with vegetables.

$26.00

Chu Chee Salmon

Gluten-free. Salmon, light red curry with lesser galangal; served with vegetables.

$25.00

Scallop & Ginger

Gluten-free. Scallops sautéed with ginger, bean sauce, carrots, green beans, mushroom, bell pepper, and green onions.

$25.00

Jumbo Prawn Asparagus

Gluten-free. Sautéed jumbo prawns with asparagus, green onion, mushroom, garlic, and house special sauce.

$26.00

Prik King Duck (String Bean with Duck)

Sautéed boneless duck with red curry, string beans, carrots, kaffir, and lime leaves.

$26.00

Basil Duck

Sautéed boneless duck with spicy chili garlic sauce, eggplant, basil, bamboo shoots, and bell pepper.

$26.00

Basil Salmon

Gluten-free. Sautéed salmon with garlic chilli sauce, carrots, bamboo shoots, eggplant, green peas, bell pepper, and basil.

$26.00

Pad Ta-Lay

Gluten-free. Sautéed combination of seafood with garlic sauce, bamboo shoots, cilantro, carrot, eggplant, green bean, and sweet basil.

$25.00

Running Squid

Deep-fried squid sautéed with sweet chili sauce topped with crispy basil; served with sliced tomatoes and cucumber.

$24.00

Roasted Duck Curry

Sliced boneless roasted duck in red curry with eggplant, tomatoes, peas, pineapple, bamboo shoots, bell pepper, and sweet basil.

$26.00

Must Try Dishes

Corn Fritter

Corn fritter with a hint of kaffir lime leaves, served with sweet and sour sauce.

$13.00

Kao Mun Gai

An absolute classic soft and tender chicken over flavorful rice served with fresh ginger soybean sauce and cucumber.

$19.00

Kao Soi Gai

Northern Thai style coconut curry with chicken, egg noodles, sliced shallots, pickle mustard greens, cilantro, lime wedges, and crispy noodles; served with chili oil.

$19.00

Apple Salad

Green apple mixed with ground chicken, shrimp, Thai sweet chili paste, peanut sauce, and fresh lime dressing.

$18.00

BEET*** Salad

Organic beet with mixed green salad, pine nut, tofu, mango, avocado, and house vegetarian dressing.

$18.00

Ginger Salad

Fresh ginger with tofu, lemongrass, cilantro, onion, tomatoes, cashew nuts, and lime dressing.

$18.00

Avocado Green Curry

Grilled tenderloin beef in green curry with avocado, eggplant, bell pepper and sweet basil.

$24.00

Gaeng Hung Lay (Northern Pork Curry)

Gluten-free. One of the most iconic dishes of Northern Thailand. Pork is slowly stewed in a bunch of herbs and spices, with pickled garlic and fresh ginger.

$23.00

BBQ Salmon

Grilled salmon topped with peanut sauce, served with broccoli, carrots, and grilled asparagus.

$25.00

Appetizers

Appetizer Combo

Vegetarian, A combination of 4 appetizers: Fresh rolls, Fried rolls, Curry Puffs, and Chicken Satay; served with 3 sauces: peanut sauce, sweet and sour sauce, and cucumber sauce.

$24.00

Fresh Rolls

Fresh rolls wrapped with tofu, shiitake mushroom, rice noodle, romaine, carrot, cucumber, and cilantro; sweet and sour sauce and peanut sauce.

$14.00

Meang Kum

Dried coconut, red onions, peanuts, limes, and shrimps; served onto fresh spinach and Bua Luang ginger sauce.

$15.00

Chicken Satay

Grilled tender chicken marinated with coconut milk, yellow curry flavored; served with peanut sauce and cucumber sauce.

$16.00

Tofu Satay

A marinated tofu skewers with yellow curry and turmeric; served with peanut sauce and cucumber sauce.

$15.00

Stuff Chicken Wings

Deep-fried boneless stuffed chicken wings; served with sweet and sour sauce.

$16.00

Fried Calamari

Fried calamari, served with sweet and sour sauce.

$15.00

Shrimp Rolls

Deep fried shrimp rolls, served with sweet and sour sauce.

$15.00

Fried Spring Rolls

Deep-fried roll stuffed with vegetables, served with sweet and sour sauce.

$14.00

Curry Puff

Deep-fried puffs stuffed with potato, Japanese yam, squash, carrots, onion, flavored with light curry powder and garlic powder; served with cucumber sauce.

$14.00

Corn Fritter

Corn fritter with a hint of kaffir lime leaves served with sweet and sour sauce.

$13.00

Fried Sweet Potato

Vegetarian, vegan. Fried sweet potato, served with cucumber sauce.

$14.00

Soup

Tom Kha

An exotic soup with coconut milk, mushrooms, onion, tomato, lemongrass, and galangal.

$18.00 +

Tom Yum

A tasty hot and sour soup with mushrooms, onion, tomato, lemongrass, galangal, and kaffir lime leaves.

$18.00 +

Po Taek

A tasty spicy and sour soup with seafood, lemongrass, galangal, kaffir leaves, mushrooms, tomatoes, onion, and basil.

$21.00

Salad

Som Tum (Papaya Salad)

Shredded green papaya with prawns, tomatoes, garlic, green beans, peanuts, lime juice, and chilli.

$18.00

Larb

Minced chicken or Tofu tossed with onions, crushed roasted rice, green onion, and lime dressing.

$18.00

Mango Salad

Shredded fresh mango, prawns, and cashew nut with Thai-style lime dressing.

$19.00

Beef Salad

Charcoal broiled beef tenderloin salad tossed with chilli, red onion, cilantro, green onion, cucumber, tomatoes, and lime dressing.

$19.00

Ginger Salad

Fresh ginger with tofu, lemongrass, cilantro, onions, tomatoes, cashew nut and house Lemon-ga dressing.

$18.00

Curry

Pumpkin Curry

Our signature curry with pumpkin, green pea, bell pepper, and sweet basil.

$19.00 +

Yellow Curry

Mild yellow curry with potatoes, onion, peas, and bell pepper; served with cucumber sauce.

$18.00 +

Green Curry

Green curry with fresh green chili, peas, bamboo shoots, bell pepper, eggplant, and sweet basil.

$18.00 +

Pa Nang

A thick red ‘Panang’ curry with lime leaves, ground peanuts, bell pepper, and sweet basil; served with broccoli.

$18.00 +

Red Curry

Red curry with bamboo shoots, peas, bell pepper, eggplant, and sweet basil.

$18.00 +

Mas Sa Man

A mild ‘Mus Sa Mun’ curry with peanuts, onion, and potatoes.

$18.00 +

Entreé

BBQ

Street-style barbecued chicken, pork, or beef; served with sweet and sour sauce. Beef for an additional charge.

$19.00 +

Basil

Choice of beef, pork, or ground chicken stir-fried with chili, garlic, green bean, peas, and sweet basil.

$19.00 +

Sautéed Mixed Vegetables

A sautéed dish with garlic sauce, broccoli, bean sprout, snap pea, shiitake mushroom, zucchini, cabbage, carrots, onion, green peas, green onion, and green beans.

$19.00 +

Eggplant

Sautéed eggplant with your choice of beef, pork, or ground chicken with oyster sauce, bell pepper, onion, and sweet basil.

$19.00 +

Ginger

Sautéed plate with fresh ginger in garlic sauce, bell pepper, onions, carrots, mushroom, and celery.

$19.00 +

Pra Ram Long Song

Your choice of meat barbecued and served on a bed of vegetables and spinach; topped with peanut sauce.

$19.00 +

String Bean (Prik King)

Choice of meat sautéed with a hint of red curry ingredient, string beans, carrots, and lime leaves.

$19.00 +

Cashew Nut

A favorite dish with Thai chili paste, cashew nuts, green beans, carrots, dried red pepper, green peas, onion, mushroom, and spinach.

$19.00 +

Noodles

Pad Thai

A Thai favorite stir-fried rice noodles with organic, non-GMO, gluten-free HODO tofu, egg, bean sprouts, green onions, and traditional pad Thai sauce; topped with ground peanuts.

$19.00 +

Pad See-Ewe

Pan-fried rice noodles with broccoli, carrots, egg, and bean sauce.

$19.00 +

Pad Kee Maow

Rice noodles pan-fried with egg, chili, garlic, onion, tomatoes, carrot, bell pepper, pepper corn, broccoli, and sweet basil.

$20.00 +

Duck Noodle Soup

Rice noodle soup with duck and spinach, bean sprouts topped with green onion and cilantro.

$24.00

Deluxe Noodle Soup

Rice noodle and yellow curry soup with chicken, prawn, organic, non-GMO, gluten-free HODO tofu, and vegetables topped with ground peanuts.

$20.00

Beef Noodle Soup

Rice noodle soup with beef tenderloin, beef ball, bean sprouts, green onion and cilantro.

$19.00

Fried Rice

Pineapple Fried Rice

Fried rice with garlic, green peas, onions, egg, raisin, cashew nut, and pineapple.

$21.00 +

Crabmeat Fried Rice

Wok-style fried rice with crabmeat lump, blue crab legs, egg, garlic, onion, and peas.

$24.00 +

Fried Rice

Fried rice with egg, garlic, onion, green onion, peas, and Chinese broccoli.

$19.00 +

Basil Fried Rice

Fried rice with garlic, chili, peas, carrots, onion, and sweet basil.

$19.00 +

Kids' Menu

A. Kid Fried Chicken

Served with rice, broccoli, carrots, and soft tofu.

$16.00

B. Kid Chicken Satay

Gluten-free. Served with rice, broccoli, carrots, and soft tofu.

$16.00

C. Kid BBQ Chicken

Served with rice, broccoli, carrots, and soft tofu.

$16.00

D. Kid Shrimp Rolls

Served with rice, broccoli, carrots, and soft tofu.

$16.00

E. Kid Noodle Soup

Chicken or Tofu. Thin rice noodle, broccoli, carrots, soft tofu, and clear vegetarian broth.

$16.00

Dessert

Sweet Sticky Rice & Mango

Vegetarian, vegan, and gluten-free.

$11.00

Fried Banana with Coconut Ice Cream

$11.00

Sweet Sticky Rice & Coconut Ice Cream

Gluten-free.

$11.00

Fried Banana

Vegetarian, vegan.

$8.00

Coconut Ice Cream

Gluten-free.

$7.00

Side Order

Jasmine Rice

$3.00

Brown Rice

$3.50

Mixed Vegetables

Veggie.

$8.00

Coconut Rice

$3.75

Cucumber Salad

$7.00

Sticky Rice

$3.00

Peanut Sauce

Gluten-free.

$7.00

Soft Drinks

Thai Iced Tea

Cold.

$6.25

Homemade Limeade

Cold.

$6.25

Thai Iced Coffee

Cold.

$6.25

Soda

Cold.

$3.50

Thai Lime Iced Tea

Cold.

$6.25

Iced Green Tea

Cold, unsweetened.

$5.25

Apple Juice (Martinelli’s)

Cold.

$5.50

Sparkling Water

Cold.

$5.25

Ginger Beer

Cold.

$6.25

Hot Ginger Tea

Hot.

$5.75

House Hot Tea

Hot.

$4.75

Regular Iced Tea

Cold, unsweetened.

$5.25

Brown Rice Tea

Hot.

$5.25

Organic Tea

Hot.

$4.75

Ginger Tea

Cold.

$7.25
Restaurant closed
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About Bua Luang

  • 1166 Solano Ave, Albany, CA 94706
  • Asian, Dinner, Healthy, Lunch Specials, Noodles, Seafood, Soup, Thai, Vegetarian
  • (510) 527-8288
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