Cafe Delhi

Indian Filter Coffee

Masala Chai

Lassi

Soda

Milkshake

Spiced Mini Idlis

Mini coin idlis tossed with special spiced powder and garnished with curry leaves.

Dum Aloo

Classic stuffed potatoes cooked in rich delicious creamy sauce.

Lychee Paneer

Lychee and paneer in sauce.

Mixed Trio

Grilled chicken. Combination of malai, haryali and chicken tikka kabab.

Gongura Chicken

Chicken is cooked with red sorrel leaves known as gongura to get a tangy taste.

Gongura

With red sorrel leaves known as gongura to get a tangy taste.

Fish Pulusu

A luscious fish curry with freshly ground spices and tamarind juice.

Chicken 65

Deep fried chicken, marinated with spices.

Chicken Lollipop

Chicken wings marinated in spices coated in zesty batter and deep fried.

Chili Chicken

Boneless pieces of chicken cooked in Indo-Chinese style with chilies and pepper.

Chili Shrimp

Shrimp cooked in Indo-Chinese style sauce and peppers.

Desi Chicken Wings

Spiced wings.

Chili Mushroom

Deep fried mushrooms tossed with onions, green pepper, ginger and garlic garnished with green onion. Vegetarian.

Chili Paneer

Paneer cubes cooked in Indo-Chinese style with chilies and pepper. Vegetarian.

Cut Mirchi

Chili bhaji refried and spindled with peanut, onion and lemon. Vegetarian.

Gobi Manchurian

Batter fried cauliflower, sauteed with onion, ginger, garlic and mild spices cooked in manchurian sauce. Vegetarian.

Vegetarian Manchurian

Finely chopped minced vegetables and binded with some corn flour. Vegetarian.

Vegetarian Pakora

Delicately spiced vegetables dipped in chickpeas bailer and deep fried. Vegetarian.

Vegetarian Spring Roll

Crispy spring rolls stuffed with fresh vegetable. Vegetarian.

Idli

Three steamed rice cakes served with sambhar and coconut chutney. Vegetarian.

Medu Vada

Lentil doughnuts served with sambhar and coconut chutney. Vegetarian.

Chicken Malai Kabab Plate

Boneless chicken cubes marinated with sour cream and mild spices then slowly roasted in a clay oven.

Chicken Tikka Plate

Boneless tandoori chicken pieces topped with onion, cilantro, lemon and chaat masala.

Paneer Tikka Plate

Cottage cheese marinated with Indian spices and cooked in a clay oven with bell pepper and onion. Vegetarian.

Spicy Seekh Kabab Plate

Ground lamb seasoned with green chili, ginger, and spices, topped with onion, cilantro, lemon and chaat masala. Spicy.

Tandoor Chicken Plate

Chicken marinated in yogurt and spices baked in our tandoori oven.

Tandoor Mixed Grill Plate

Tandoori chicken tikka, spicy seekh kabob, and tandoori salmon topped with onion, cilantro, lemon and chaat masala.

Tandoori Salmon Plate

Boneless marinated tandoori salmon filet topped with onions cilantro, lemon and chaat masala.

Chicken Fried Rice

Steamed basmati rice with chicken, green onion and soya sauce.

Chicken Noodles

A traditional fried noodles cooked with chicken and soya sauce.

Egg Fried Rice

Steamed basmati rice cooked with eggs, green onion and soya sauce.

Egg Noodles

A traditional fried noodles cooked with eggs and soya sauce.

Vegetarian Fried Rice Noodles

Cooked with vegetable and soya sauce. Vegetarian.

Vegetarian Hakka Noodles

Cooked with vegetable and soya sauce. Vegetarian.

Chicken Dum Biryani

Classic mughlai dish of curried chicken in rice served with raitha.

Egg Dum Biryani

Basmati rice cooked with eggs and blended with herbs and spices.

Goat Dum Biryani

Basmati rice cooked with goat, exotic herbs and garnished with cilantro and lime wedge.

Lamb Dum Biryani

Basmati rice cooked with lamb, exotic herbs and garnished with cilantro and lime wedge.

Vegetarian Dum Biryani

Classic mughlai dish of curried veggies in rice. Vegetarian.

Chicken Wrap

Tandoori boneless chicken, cucumber, tomatoes, cilantro and mint chutney sauce wrapped in a baked naan.

Fish Wrap

Seasoned fried fish, shredded lettuce, cilantro, onion, tamarind and mint chutney.

Paneer Wrap

Tandoori paneer , potatoes, cucumber, cilantro, onions, tamarind and mint chutney.

Spicy Seekh Kabab

Ground lamb seasoned with green chili, ginger and spices wrapped in a naan with grilled onion and mint chutney. Spicy.

Vegetarian Wrap

Seasoned potato patties, cucumber, tomatoes, cilantro, shredded romaine lettuce, mint and tamarind chutney. Vegetarian.

Chili Paneer Wrap

Cheese Dosa

Crepe topped with cheese served with chutney and sambar.

Egg Dosa

Crepe topped with blended eggs served with chutney and sambar.

Fresh Vegetarian Uttapam

Fluffy rice and lentil pancake topped with green pepper, plum, red onion, green peas and cilantro. Vegetarian.

Masala Dosa

Crepe stuffed with fermented lentil flour and buttery flavor.

Plain Dosa

Crispy crepe made with fermented lentil flour and buttery flavor.

Spring Dosa

Crepe stuffed with various veggies and served with chutney.

Egg Curry Plate

Boiled eggs in a spicy masala gravy.

Butter Chicken Plate

Boneless chicken tenders cooked in a touch of butter and creamy tomato sauce.

Chicken Chettinad Plate

Boneless chicken simmered in black pepper sauce, coconut and mild spices.

Chicken Do Piazza Plate

Boneless chicken cooked with onion, tomato, spices and fresh herbs.

Chicken Kurma Plate

Home style chicken cooked in a delicious almond, cashew and saffron sauce.

Chicken Pepper Fry Plate

Boneless chicken pan fried with black pepper, cinnamon and garnished with cilantro.

Chicken Tikka Masala Plate

Tandoori roasted chicken pieces cooked in a rich creamy sauce.

Chicken Vindaloo Plate

Boneless chicken cooked with potatoes, hot sauce and spices.

Goat Curry Plate

Goat cooked with onions, tomatoes, ginger, garlic and special spices.

Goat Korma Plate

Goat cooked with delicious almonds, cashews, saffron and spices.

Kadai Chicken Plate

Boneless chicken stir fried with special combination of bell pepper, onions, tomatoes and green chilies.

Kheema Mutter Plate

Ground lamb cooked with green peas, tomatoes and mild spices.

Lamb Chettinad Plate

Lamb simmered in black pepper sauce, coconut and mild spices.

Lamb Curry Plate

Boneless lamb pieces cooked in tomatoes, onions, fresh herbs and spices.

Lamb Vindaloo Plate

Boneless lamb cooked with hot sauce, potatoes, spices and herbs.

Mango Chicken Plate

Boneless chicken cooked with freshly grounded mango and mild spices.

Spinach Chicken Plate

Spinach Lamb Plate

Boneless lamb cooked with spinach.

Aloo Mutter Plate

Potato and green peas cooked in a creamy tomato and onion sauce. Vegetarian.

Aloo Palak Plate

Potato cooked in a creamy spinach and onion sauce. Vegetarian.

Aloo Gobi Masala Plate

Fresh cauliflower florets and potato stir fried with ground spices and fresh herbs. Vegetarian.

Bhindi Masala Plate

Fried okra cubes, cooked with onion, tomato, fresh herbs and spices. Vegetarian.

Channa Masala Plate

Chickpeas cooked with onion, tomato, potato and spices. Vegetarian.

Channa Saag Plate

Chickpeas cooked with creamy sauce. Vegetarian.

Dal Makhani Plate

Black lentils simmered with freshly ground spices in a creamy sauce. Vegetarian.

Dal Thaduka Plate

Yellow lentils cooked with onion,tomato, ginger and then midley. Vegetarian.

Kadai Paneer Plate

Cottage cheese cubes stir fried with bell pepper, tomato, onion, fresh herbs and spices. Vegetarian.

Kadi Pakora Plate

Deep fried chickpea flour cubes cooked with yogurt, spices and fresh herbs. Vegetarian.

Malai Kofta Plate

Vegetarian dumplings made with a mixture of potatoes, carrots, paneer, and other vegetables and simmered in our tikka masala sauce. Vegetarian.

Navaratan Kurma Plate

Nine different vegetables and fruits cooked in chef’s special creamy sauce. Vegetarian.

Palak Paneer Plate

Indian cheese cubes cooked with spinach and herbs. Vegetarian.

Paneer Tikka Masala Plate

Grilled cottage cheese cubes cooked in rich creamy sauce. Vegetarian.

Vegetable Chettinad Plate

Mixed vegetable curry - south Indian style. Vegetarian.

Vegetable Bullets

Mixed vegetables and mashed potatoes shaped into bullets, deep fried and served with a sauce. Vegetarian.

Bhel Puri

Rice puffs, noodles, potatoes, green chili, onions, cilantro, tossed with tamarind and mint chutney.

Pani Puri

Dollar size puri, potatoes and garbanzo beans. Served with hot and spicy water.

Papdi Chaat

Homemade chips, garbanzo beans, potatoes, yogurt, chutneys and spices.

Vegetarian Samosa

Vegetarian.

Samosa Chaat

Samosa topped with seasoned garbanzo beans, yogurt, chutney and spices.

Dahi Puri

Dollar size puri, potatoes and garbanzo beans and yogurt.

Dahi Vada

Chilled lentil dumpling soaked in yogurt and topped with chutneys.

Pav Bhaji

Medley of spiced mashed vegetables served with grilled white French bread.

Chana Bhatura

Large puffy bread served with chickpeas curry.

Roti

Pan fried unleavened whole wheat bread.

Naan

Whole wheat bread baked in tandoori oven.

Aloo Paratha

Paratha stuffed with mildly spiced potatoes.

Garlic Naan

Naan layered with freshly chopped garlic and spices.

Lentil Soup

Lentils cooked with vegetables and spices.

Bullet Naan

Naan layered with finely chopped onions and chilies. Spicy.

Vegetarian Corn Soup

Delicious and creamy corn soup. Vegetarian.

Vegetable Salad

Lettuce, tomatoes, chickpeas, cucumber and onions with house dressing.

Chicken Corn Soup

Delicious and creamy corn soup.

Chicken Tikka Salad

Almond Kulfi

Falooda

Carrot Halwa

Gulab Jamun

Ras Malai

Pista Kulfi

Ice Cream

Ice Tea