Cafe El Tapatio
Popular menu items
Sizzling Hot Fajitas
Tossed with onion, tomato, red and green pepper. Served with rice, beans, guacamole and crema and tortillas.
$15.95 +Verdes Enchilada
3 corn tortillas stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with tomatillo salsa verde, queso anejo and crema with rice and beans.
$13.95Burrito El Grande
Large flour tortilla stuffed with your choice of picadillo (beef hash), pulled chicken adobado, steak, or al pastor, with beans, lettuce, and tomato. Served with rice and beans.
$13.95 +Botanics (Appetizers)
Guacamole with Jicama and Mango Chunks
Avocado spiked with fresh lime juice, pico de gallo with jicama and mango chunks.
$10.95Ceviche de Pescado o Camaron
Chilled tilapia or shrimp with pico de gallo, citrus juices, olive oil, and sea salt.
$11.95Coctel de Camaron
Chilled shrimp in house made spicy cocktail sauce, pico de gallo and avocado chunks. Served parfait style.
$11.95Ignacios Aka Nachos
Home made chips smothered with frijoles. Topped with salsa dulce, queso chihuahua, guacamole and crema.
$9.95Taquitos
Crispy rolled corn tortillas stuffed with pulled chicken adobo, topped with queso fresco and crema. Served with salsa cruda.
$7.95Revoltijo
Fresh fried plantain topped with carne asada, poblano, mushroom and onion. Topped with queso chihuahua au gratin.
$11.95Quesadillas Don Jose
Corn tortillas stuffed with queso chihuahua, grilled onions, frijoles and jalapeno rajas. Served with salsa cruda.
$8.95Empanadas
Turnovers stuffed with choice of picadillo (beef, rice and raisins), camaron (shrimp and poblano rajas), espinaca (baby spinach and queso de cabra)
$6.95Nopales
Pickled cactus tossed with pico de gallo, Mexican oregano and chile de arbol and olive oil. Topped with queso fresco.
$5.95Queso de Cabra Ranchero
Warm creamy goat cheese in spicy salsa ranchera. Served with fire grilled garlic bread.
$9.95Champinones al Ajillo
Sliced mushroom, poblano peppers, and onions lightly sea salted. Sauteed in fresh garlic and olive oil.
$8.95Panela
3 slices of seared queso panela topped with roasted tomato and poblano, drizzled with ancho chilie balsamic sauce and sprinkled with Mexican oregano.
$8.95Salads (Ensaladas)
Ensalada El Patron
Mixed greens. Tossed with charbroiled chicken and jalapeno-lime vinaigrette.
$11.95Ensalada de Jicama
Mixed greens, fresh jicama, tomatoes and cucumber all tossed with freshly squeezed lime juice chopped cilantro and olive oil.
$7.95 +Espinaca Salad
Baby spinach, creamy queso de cabra, toasted ajonjoli, Applewood bacon, sliced pear. Tossed with chipotle balsamic vinaigrette.
$8.95El Cesar Salad
Crisp romaine, queso anejo, crispy tortilla strips, char-grilled chicken and chipotle Caesar dressing.
$11.95Los Caldos a la Reyna (Soups)
Caldo de Pollo
Poached 1/4 chicken, crunchy vegetables and leeks soup. Served with rice and tortillas.
$9.95La Azteca
Tapatio's original tortilla chicken soup simmered with chipotle pepper topped with queso chihuahua and avocado slices. Served with rice.
$7.95Caldo de Camaron
Shrimp, potato, green olives in a garlicky rich and red chilie broth. Served with rice and tortillas.
$14.95Caldo de Res
Braised beef short ribs, crunchy vegetables leeks and cilantro soup. Served with rice and tortillas.
$10.95Aves (Chicken)
Our Specialty Pechuga a la Tapatia
Chicken breast pan tossed with mushrooms, garlic and onions, topped with salsa verde and melted queso chihuahua. Served with rice, beans and tortillas.
$15.95 +Gallina En Mole
1/4 chicken topped with our complex mole poblano. Served with rice, beans and tortillas.
$16.95 +Crepes de Pollo
3 flour tortillas stuffed with pulled chicken adobado and smothered in our signature chipotle cream sauce. Served with arroz poblano and esquites de calabaza and guacamole.
$15.95 +Pechuga Oaxaca
Charbroiled chicken breast marinated in a citrus-cilantro marinade and topped with a mango jalapeno sauce. Served with arroz poblano and esquites de calabaza.
$15.95 +Pechuga Bandera
Charbroiled chicken breast topped with roasted tomato, poblano rajas and creamy goat cheese. Served with arroz poblano and esquites de calabaza.
$15.95 +La Flaca
Adobo rubbed charbroiled chicken breast on a bed of sauteed baby spinach served with roasted seasonal vegetables.
$16.95 +Carnes (Steaks)
Carne Asada
Char broiled skirt steak topped with grilled onions and mushrooms. Served with enchilada roja, rice, beans and choice of tortillas.
$21.95 +Arrachera Xx
Dos equis lager and garlic marinated, charbroiled skirt steak topped with grilled onions and mushrooms. Served with nopalitos, frijoles de la olla and guacamole.
$21.95 +Costilla de Res En Tomatillo
Tender beef short ribs simmered with potato in tomatillo salsa. Served with rice, beans.
$17.95 +Asada Frites
Charbroiled skirt steak served with cilantro chimichurri topped house potatoes and jicama salad.
$21.95Fajitas
Sizzling Hot Fajitas
Tossed with onion, tomato, red and green pepper. Served with rice, beans, guacamole and crema and tortillas.
$15.95 +Vegetarian
Enchiladas de Platano
3 corn tortillas stuffed with fried plantains and topped with mole poblano, queso anejo and crema. Served with rice and beans. Vegetarian.
$14.95 +Enfrijoladas
3 flour tortillas stuffed with queso chihuahua and onions topped with a black bean cream sauce. Served with white rice. Vegetarian.
$13.95 +Enchiladas Rancheras
3 corn tortillas stuffed with carrot, zucchini, potatoes and queso chihuahua topped with salsa ranchera, queso anejo and crema. Served with rice and beans. Vegetarian.
$13.95 +Chiles Rellenos
2 poblano peppers stuffed with queso chihuahua lightly battered. Topped with salsa dulce and crema. Served with rice and beans. Vegetarian.
$15.95 +Crepes de Espinacas
3 flour tortillas stuffed with fresh spinach, queso chihuahua and topped with a mild chipotle cream sauce. Served with arroz poblano, esquites de calabaza and guacamole. Vegetarian.
$14.95 +Tacos Bellos
Adobo marinated charbroiled portobello mushrooms, in warm tortillas de maiz, topped with pineapple mango relish. Served with arroz poblano. Vegetarian.
$14.95 +Sincronizado de Papa
2 flour tortillas stacked and stuffed with seasoned potato, pico de gallo, beans and topped with melted queso chihuahua. Served with rice and beans. Vegetarian.
$13.95 +Mariscos (Seafood)
Camarones Monte Alban
Pan-tossed shrimp, onion, tomato, garlic cilantro chimichurri, flambe with smoky mezcal and chile de arbol. Served with Mexican red rice.
$17.95 +Camarones al Tequila
Pan tossed shrimp ancho chile adobo with garlic, tomato, onion, cilantro, and tequila. Served with guacamole, rice and salad.
$17.95 +De la Costa
3 corn tortillas stuffed with ancho chile rubbed shrimp. Topped with chile poblano crema and red onion. Served with arroz poblano and esquites de calabaza.
$15.95 +Mary Tierra
Char broiled tilapia filet with chorizo salsa rustica, topped with pickled red onions over a bed of sauteed baby spinach.
$17.95 +Salmon Citrico
Light citrus and Mexican oregano marinated char-broiled salmon. Topped with mango jalapeno salsa. Served with jicama salad and grilled calabacita and red bell pepper slices.
$18.00 +Taquiza D. F
Tacos del Pacifico
Tacos de Mar de Cortez
Dos equis amber beer battered shrimp, shredded lettuce, cabbage, ancho chile crema. Served with jicama salad and arroz poblano. Come with arroz blanco and ensalada de jicama.
$14.95 +Tacos del Mar
Lightly battered tilapia topped with mixed greens and cilantro crema. Served in warm tortillas de maiz and arroz poblano with ensalada de jicama.
$14.95 +Tacos a Las Brazas
Citrus marinated char-grilled tilapia topped with mixed greens, pico de gallo and citrus vinaigrette.
$13.95 +Tacos Jarochos
Adobo-lime rubbed chargrilled shrimp topped with diced jicama, cucumber, pickled red onion and cilantro salsa cruda.
$14.95 +Tacos Chilpachole
Pan seared ancho chile, lime zest rubbed tilapia. Served with poblano rice and esquisses de calabaza with arroz blanco.
$14.95 +Todo Lo de Mas
Burrito El Grande
Large flour tortilla stuffed with your choice of picadillo (beef hash), pulled chicken adobado, steak, or al pastor, with beans, lettuce, and tomato. Served with rice and beans.
$13.95 +El Gradioso Burrito Suizo
El grandioso burrito suizo picadillo (beef hash) or pulled chicken adobado burrito stuffed with guacamole, crema, queso, beans lettuce and tomato topped with salsa dulce and melted queso chihuahua. Served with rice and beans.
$14.95 +Burrito Vegetariano Suizo
Flour tortilla stuffed with beans, guacamole, crema, queso chihuahua, lettuce, tomato, topped with melted queso chihuahua and pico de gallo served with rice and beans.
$14.95 +Steak Sincronizada
2 flour tortillas stacked and stuffed with steak pico de gallo and beans topped with melted queso chihuahua. Served with rice and beans.
$14.95 +Sincronizada de Papa con Chorizo
Flour tortillas stacked and stuffed with homemade chorizo, diced, seasoned potatoes, pico de gallo and beans topped with melted queso chihuahua. Served with rice and beans.
$14.95 +Chimichanga
Crispy flour tortilla filled with beans, queso chihuahua. Served with rice and beans.
$13.95 +Enchiladas
Verdes Enchilada
3 corn tortillas stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with tomatillo salsa verde, queso anejo and crema with rice and beans.
$13.95Suizas Enchilada
3 corn tortillas stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with tomato based salsa dulce and queso chihuahua with rice and beans.
$13.95Poblanas Enchilada
3 corn tortillas stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with complex mole poblano, queso anejo and crema with rice and beans.
$13.95Tapatias Enchilada
3 corn tortillas seared with chile guajillo adobo stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with, queso anejo and crema with rice and beans.
$13.95Lunch Salads
Ensalada Cesar Lunch
Crisp romaine, queso anejo, crispy tortilla strips, char-grilled chicken, and chipotle Caesar dressing.
$7.00 +Ensalada de Jicama Lunch
Fresh jicama, cucumber and tomato tossed with mesculin, lime juice and olive oil.
$7.00 +Ensalada de Espinaca Lunch
Baby spinach, creamy goat cheese, Applewood bacon, toasted sesame seeds, sliced pears and chipotle balsamic vinaigrette.
$7.00 +Lunch Soups
Crema de Chile Poblano Soup Lunch
Cream of roasted poblano pepper. Topped with queso anejo and crispy tortilla strips.
$5.00Lunch Quesadillas
Rajas con Champion Lunch
Roasted poblano pepper strips and garlicky mushrooms. Served with a side salad.
$8.00 +Camaron Adobado Lunch
Ancho chile rubbed shrimp, caramelized onion, goat cheese. Served with a side salad.
$8.00 +Lunch Tacos
Lunch Tortas Urbanas
La Pollera Lunch
Char-grilled chipotle chicken, queso panela, poblano rajas, black beans, mixed greens, Applewood bacon, cilantro crema. Served with side salad.
$8.00 +La Carnivora Lunch
Char-grilled skirt steak, queso panela, baby spinach, black beans, roasted tomato and ancho chile crema. Served with side salad.
$8.00 +La Pastora Lunch
Adobo marinated pork, grilled pineapple, queso panela, black beans, pico de gallo and cilantro crema. Served with side salad.
$8.00 +La Vegetariana Lunch
Portobello, roasted tomatoes, poblano rajas, queso panela, mixed greens, and cho chile crema. Served with side salad. Vegetarian.
$8.00 +Lunch Enchiladas
Lunch Burritos
Fajita Lunch
Sauteed onions, tomato, green peppers, black beans, sour cream, cheese and your choice of steak or chicken breast.
$9.00Suizo Lunch
Sour cream, cheese, lettuce, tomato, onion, guacamole and beans, topped with tomato sauce and melted chihuahua cheese.
$9.00 +Lunch del Gallinero
Motulenos Lunch
2 eggs over easy on tostadas smothered with black beans, housemade chorizo and salsa de.
$9.00Nopales con Huevos Lunch
Scrambled eggs with cactus, onion, chile de arbol. Served with frijoles negros and tortillas.
$8.00Chorizo Hash and Eggs Lunch
Housemade chorizo and seasoned potato, served with your choice of eggs. Choice of house potato or frijoles negros and tortillas.
$8.00Breakfast Burrito Lunch
Large flour tortilla stuffed with scrambled eggs and chorizo, frijoles negros and crema con queso chihuahua. Served with house potatoes.
$8.00Chilaquiles Lunch
Housemade tortilla chips simmered in salsa verde or ranchera. Topped with 2 eggs of choice, queso chihuahua and crema. Served with frijoles negros.
$9.00Tacos Huevos Lunch
2 steak and egg over easy tacos served in a flour tortilla. Topped with salsa ranchera and crema. Served with house potatoes.
$8.00Carne Asada and Eggs Lunch
Charbroiled skirt steak with 2 eggs of choice. Served with frijoles negros or house potatoes.
$14.00Huevos Divorciados Lunch
2 eggs over easy topped with salsa verde and salsa ranchera on a corn tortilla bed. Served with frijoles negros or house potatoes.
$8.00Huevos Huatulquenos Lunch
2 eggs over easy on tostadas smothered with frijoles negros, sauteed spinach and Applewood bacon. Topped with chile poblano crema.
$9.00