Cafe India Bar & Grill

Punjabi Style (Bone-In) Butter Chicken

Tandoori Chicken with bones, cooked in creamy Punjabi style tomato-based gravy

Chicken Tikka Masala

Tandoori boneless chicken cubes simmered in fresh creamy tomato, ginger and herb sauce.

Gobhi Manchurian

Battered and fried diced cauliflower tossed in bell pepper, onion and sweet chili sauce.

Mango Lassi

Panga Chicken

Trouble chicken (Extra Hot). Boneless BBQ chicken marinated in ginger garlic paste and tossed in spicy house sauce, onions, jalapenos, and bell peppers.

Vegi Samosa (2PC)

Fried pastry with savory filling of spiced potatoes, onions and peas.

Vegi Cutlet

Three pieces of deep fried mashed potatoes and green vegetables patties. Served with tamarind and cilantro sauce.

Mix Veggie Combo

Variety combo of (2pc) Vegi samosas, Aloo tikki, Vegi cutlets and Vegi pakoras

Gobi Manchurian

Delicious fried cauliflower chunks with crispy bell pepper and onion coated with spicyu Indo Chinese sauce.

Bhel Puri Chat

Turmeric puffed rice, with crispy veggies and tangy tamarind sauce.

Chilli Paneer

Marinated paneer cubes deep fried and cooked with chilies, onions, bell pepper, and tomato chili sauce.

Aloo Tikki Chat

Aloo Tikki topped with chickpeas, yogurt, onion, cilantro, tamarind, mint sauce, herbs and spices

Samosa Chat

Samosas topped with chickpeas, yogurt, onion, cilantro, tamarind, mint sauce, herbs and spices

Paneer Kathi Roll

Wrap filled with fried Indian cottage cheese and vegetables.

Paneer Hariyali

Tender cheese marinated and grilled with spinach, mint, cilantro sauce

Chicken Samosa

Two crispy wrappers filled with seasoned chicken cubes. Served with cilantro dipping sauce.

Chicken 65

Deep fried, spicy boneless chicken with curry leaves.

Chilli Chicken

Lightly coated and fried boneless chicken pieces, tossed in tangy soya chili garlic sauce. Served with crisp vegetables.

Fish Pakora

Indian fish fry. Fish fillet pieces dipped in mixture of chick pea flour, corn flour, spices, and shallow fried. Served with Indian sauce.

Chicken Pakora

Deep fried strips of boneless chicken, seasoned with spices and rice flour.

Chicken Kathi Rolls

Wrap made with chicken, egg, and crispy vegetables.

Goat Achari

Bone-in goat pieces lightly tossed in ginger-garlic-pickle sauce, with onion, and ginger julienne.

Egg Burjee

Pan fried scrambled eggs mixed with crispy onions, bell peppers, chili, cilantro, and Indian spices.

Tandoori Non-Vegi Sizzler

Mix variety of bone-in tandoori chicken, chicken tikka, malai tikka, and fish. Served with vegetables.

Seafood Manchurian

Lightly coated fried fish and shrimp, tossed in tangy soya chili garlic sauce. Served with crisp vegetables.

Lentil Soup

Sweet Corn Soup

Mix Vegetables Soup

Chicken with Vegetables Soup

Fish and Vegetable Soup

Cream of Tomato Soup

Vegetable Malabar

Mix vegetables cooked in coconut base curry with fresh curry leaves.

Dal Makhni

Black Lentils slow cooked in herbs and spices, then garnished with fresh cream

Vegi Korma

Finely diced mixed vegetables in creamy onion or tomato sauce. Served with cashews and raisins.

Palak/Saag Paneer

Spinach in tomato onion soup with homemade farmers cheese.

Paneer Tikka Masala

Cottage cheese cubes, crispy bell peppers, and onions in a creamy tomato based sauce.

Malai Kofta

Mixed vegetable balls cooked in a creamy garlic tomato base sauce with crispy onion and bell pepper cubes.

Veggie Tikka Masala

Mix Veggies in a tomato gravy, with crispy bell pepper and onions and Indian cottage cheese.

Paneer Makhani

Cubes of paneer simmered in a rich makhni gravy—made from butter, tomato, onion, garlic, and a blend of aromatic spices—finished with cream and a sprinkle of fenugreek for a silky, indulgent flavor.

Butter Chicken

Shredded tandoori chicken pieces cooked in a creamy tomato sauce and spices.

Tikka Masala

Choice of meat, cooked in a mild tomato sauce and spices.

Malabar

Choice of meat, cooked in a creamy coconut, ginger, garlic, and onion sauce with fresh curry leaves.

Curry

Choice of meat cooked in onion, ginger, and garlic sauce with aromatic spices.

Vindaloo

Choice of meat, cooked with potatoes in a spicy ginger and garlic sauce with herbs.

Korma

Choice of meat cooked in a white, creamy, onion based herbal sauce.

Madras

Choice of spicy meat, cooked with curry leaves, red chilies, and ginger garlic tangy sauce.

Kadhai

Choice of meat with onion, bell peppers, and chilies in brown sauce.

Channa

Garbanzo beans slowly cooked with choice of meat. Onion, ginger, and garlic sauce with aromatic spices.

Sag

Choice of meat, cooked in creamy mustard gravy with mild spices.

Dal Tadka

Yellow or Black Lentils slow cooked and tempered with onions. tomatoes and spices

Sag Punjabi

Desi style. Traditional North Indian mustard gravy. Cooked with crispy onion, ginger, and chilies.

Channa Masala

Garbanzo beans cooked with onion, tomato, and spices in a curry sauce.

Vegi Specials (AS PER AVAILBILITY)

Options include: Bindi (okra) masala, Chickpeas with potatoes, and Eggplant masala (AS PER DAILY AVAILBILITY)

Aloo Gobhi

Cauliflower and potato in tomato and onion masala.

Veggie Malabar (Vegan)

A creamy, aromatic blend of fresh vegetables, coconut milk, and fragrant curry leaves, simmered to perfection with warm spices

Tandoori Chicken

Barbecued, bone-in chicken marinated in yogurt and spices.

Chicken Tikka

Succulent pieces of delicately spiced boneless chicken prepared in tandoor. Served over rice and sauce. Traditional clay oven. Served with salad and chutney on side.

Panga Chicken

Trouble chicken (Extra Hot). Boneless BBQ chicken marinated in ginger garlic paste and tossed in spicy house sauce, onions, jalapenos, and bell peppers.

Seekh Kabob

Spiced minced chicken molded on skewers and broiled in tandoor. Served over rice and tikka sauce. Traditional clay oven. Served with salad and chutney on side.

Tandoori Non-Vegi Sizzler

Mix variety of bone-in tandoori chicken, chicken tikka, malai tikka, and fish. Served with vegetables.

Paneer Tikka

Marinated paneer cubes grilled with bell peppers and onions.

Chicken Hariyali

Boneless BBQ chicken marinated in cilantro and mint sauce, with crispy bell peppers and onions

Plain Rice

Fried Rice

Aromatic basmati rice tossed in a pan with crispy buttered vegetables and spices.

Jeera Rice

Aromatic basmati rice tossed with cumin seeds.

Pea Rice

Aromatic basmati rice, green peas, and mild spices.

Shahi Pillav

Aromatic sweet basmati rice cooked with raisins and cashews.

Masala Rice

Rice tossed in Indian herbs and spices with veggies

Garlic Naan

Naan Roti

Assorted Naan Basket

Variety basket of Butter, Garlic and Onion naan.

Paneer Naan

Naan with paneer cheese stuffing

Ginger Naan

Naan stuffed with ginger

Tandoori Roti

Indian whole wheat bread perpared in the tandoor clay oven and can be made vegan

Kashmiri Naan

Sweet naan made with raisins and cashews, coated with butter

Onion Kulcha

Naan stuffed with special spices and onions

Keema Naan

Naan stuffed with marianated tandoori chicken

Aloo Naan

Naan stuffed with masala spiced potatoes

Parantha

Roti

Two pieces.

Potato Parantha

Cheese Parantha

Onion Parantha

Metha Parantha

Sweet.

Cauliflower Parantha

Chicken Biryani

Aromatic basmati rice slowly cooked with boneless chicken and mild spices.

Lamb Biryani

Aromatic basmati rice and tender bone-in lamb. Slowly cooked with mild spices.

Vegi Biryani

Aromatic basmati rice cooked with vegetables and mild spices.

Shrimp Biryani

Aromatic basmati rice and shrimp. Slowly cooked with mild spices.

Raiyta

Fries

Yogurt

Pappad

Two pieces.

Chili

Mix Salad

Pickle

Onion

Lime

Gulab Jamun

Two pieces.

Kheer

Rice pudding.

Rasmalai

Two pieces.

Gajjar Halwa

Carrot pudding.

Mango Lassi

Soda

Juice

Indian Soda

Indian Lemon Soda

Masala Chai Tea

Salt Masala Lassi

Iced Tea

Black Coffee

Sweet Lassi

Darjeling Black Tea

Decaf Tea