Cafe Romanat
Popular menu items
Mushroom Tibs
Seasoned mushrooms sauteed with onions, tomatoes, rosemary, garlic and berbere sauce. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$16.00 +Atalkit
Cabbage, carrots and potatoes sauteed in onions, ginger, garlic and turmeric. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$14.00 +Cold Drinks
Coffee and Tea
Iced Tea
$3.00Spiced Tea
$4.00Appetizers
Timatim Fitfit
Shredded enjera in tomato, red onion, jalapeno, garlic, berbere spice and olive oil. Served cold. Vegan.
$10.00Chicken Salad
Marinated chicken, romaine lettuce, tomatoes, onions, jalapeno and house dressing.
$14.00Romanat Style Salad
Fresh lettuce, tomatoes, onions, jalapeno pepper, cilantro and Romanat special dressing. Vegan.
$7.95Vegetables
Yemisir Wot
Split lentils simmered in in berbere sauce, bessobela, garlic and red onions. Served with enjera and a side of salad. Vegan.
$11.95 +Kik Alicha
Delicious split pea simmered in turmeric sauce, fresh garlic, ginger and bessobela. Served with enjera and a side of salad. Vegan.
$11.95 +Mitten Shiro
House produced imported chickpea flour deliciously seasoned and cooked with garlic. Served with enjera and a side of salad. Vegan.
$13.95 +Shiro Combo
The Mitten shouro with side of gomen and atakilt. Served with enjera and a side of salad. Vegan.
$14.95 +Mushroom Tibs
Seasoned mushrooms sauteed in garlic, onions, tomato and bell pepper. Served with enjera and a side of salad. Vegan.
$14.95 +Gomen
Tasty collard greens sauteed in onions, tomatoes, garlic and jalapeno pepper. Served with enjera and a side of salad. Vegan.
$11.95 +Atakelt
Cabbage, carrot and potato sauteed in onions, ginger, garlic and turmeric sauce. Served with enjera and a side of salad. Vegan.
$11.95 +Veggie Combo
Yemisir wot, kik alicha, atakilt, gomen and buticha. Served with enjera and a side of salad. Vegan.
$13.95 +Vegetarian Banatu
Enjera sauteed in a vegetarian sauce. Served with enjera and a side of salad. Vegan.
$12.95 +Meat
Alicha
Meat seasoned in tumeric and sauteed in a ginger garlic sauce, jalapenos, tomatoes and onions. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$18.00 +Wot
Traditional meat stew with red and yellow onions, rosemary and garlic in a berbere sauce. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$17.00 +Tibs
Meat sauteed with fresh onions, tomatoes, garlic, jalapenos and rosemary. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$17.00 +Derek Tibs
Specially prepared dry cooked meat. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$21.00 +Gomen Basega
Braised collards greens, onion, ginger, jalapeno and garlic. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$18.00 +Quanta Fitfit
Strips of dried beef tenderloin mixed with enjera and sauteed in berbere butter sauce with onions, rosemary, jalapeno and spices. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$18.00 +Bozena-Shiro
Ground beef simmered with garlic and mitten shiro. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$17.00 +Mushroom Sega
Mushrooms with meat and sauteed with rosemary, onions, garlic, jalapenos and tomatoes. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$18.00 +Kitfo
Lean minced beef marinated with niter kilbee and mitmita spices. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$17.00 +Kifto Special
Served with red onions and jalapenos. Served with enjera (a traditional sourdough flatbread), side salad and buticha.
$18.00 +Bozena Shiro
Crisp ground beef slowly simmered with mitten shiro. Served with enjera and a side of salad.
$14.95 +Doro Tibs
Boneless marinated chicken sauteed with onions, jalapeno peppers, fresh garlic and tomatoes. Served with enjera and a side of salad.
$13.95 +Doro Wot
Fresh chicken leg, simmered in a delicious herb sauce and served with heard boiled egg. Served with enjera and a side of salad.
$12.95 +Lega Tibs
Tender cube of beef stir fried in romanat spices with onions, jalapeno peppers fresh garlic and tomatoes. Served with enjera and a side of salad.
$14.95 +Meat Combination
Gomen besega, dora wot and lamb wot. Served with enjera and a side of salad.
$14.95 +Yebeg Alicha
Lean choice of meat seasoned with Romanat spices and sauteed in ginger and garlic sauce. Served with enjera and a side of salad.
$14.95 +Yebeg Derek Tibs
Seasoned lean cubed beef with onions, jalapeno peppers, fresh garlic and tomatoes. Served with enjera and a side of salad.
$17.95Yebeg Tibs
Cube lean lam meat, sauteed with onions, jalapeno peppers, fresh garlic and tomatoes. Served with enjera and a side of salad.
$15.95 +Yebeg Wot
Lamb cubes, cooked with minced red onion, yellow onion and garlic in a berbere sauce. Served with enjera and a side of salad.
$13.95 +Yebere Alicha
Lean choice of meat seasoned with Romanat spices and sauteed in ginger and garlic sauce. Served with enjera and a side of salad.
$14.95 +Yebere Derek Tibs
Seasoned lean cubed lamb with onions, jalapeno peppers, fresh garlic and tomatoes. Served with enjera and a side of salad.
$17.95Yebere Tibs
Lean cubed beef sauteed in fresh, onion, jalapeno peppers, fresh tomatoes, garlic and rosemary. Served with enjera and a side of salad.
$14.95 +Romanat Favorites
Mushroom and Meat
Mushroom and choice of lean beef or lamb or chicken meat sauteed with fresh rosemary, onion, jalapeno paper and tomato.
$14.95Gomen and Meat
Lean, cubed meat slowly cooked and blended with peppers, ginger, garlic and onions.
$14.95Vegan
Misir Wot
Red lentils simmered in a berbere spice sauce, onions, ginger, garlic and bessobela. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$14.00 +Kik Alicha
Split peas simmered in turmeric sauce, fresh garlic, ginger and bessobela. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$14.00 +Banatu
Enjera sauteed in a special spiced vegetarian sauce. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$15.00 +Mitten Shiro
House made chickpea flour, seasoned with berbere spices and garlic. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$16.00 +Mushroom Tibs
Seasoned mushrooms sauteed with onions, tomatoes, rosemary, garlic and berbere sauce. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$16.00 +Gomen
Traditional braised collards greens, onion, ginger, jalapeno and garlic. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$14.00 +Atalkit
Cabbage, carrots and potatoes sauteed in onions, ginger, garlic and turmeric. Served with enjera (a traditional sourdough flatbread), side salad and buticha. Vegan.
$14.00 +Combinations
Veggie Combo
Misir wot, kik alicha, atalkit and gomen. Served over enjera with salad and buticha. Vegetarian.
$15.00 +