Chez Lucienne
Hot and Cold Beverages
Coffee
$3.25Iced Coffee
$3.75Espresso
$4.50Double Espresso
$5.50Iced Double Espresso
$5.75Cappuccino
$4.50Cafe Latte
$4.50Macchiato
$4.50Hot Chocolate
$4.25Tea
$3.75Dinner Les Soups
La Soupe a L'Oignon Gratinee Dinner
Classic French onion soup made with 3 types of onions, topped with melted Gruyere cheese. Served with toasted baguettes.
$10.00Dinner Les Salades
La Salade D'Endives au Roquefort Dinner
Endives, pears, Roquefort cheese and roasted walnuts.
$12.00 +La Salade Coloniale Dinner
Romaine lettuce, tomatoes, black olives, red onions, feta cheese and citrus vinaigrette.
$14.00 +La Salade Cesar Dinner
Romaine lettuce, croutons, Parmesan cheese, Caesar dressing and anchovies.
$10.00 +La Salade de Choux Frises Dinner
Kale salad served with apples, marcona almonds and raisins, tossed in a black pepper buttermilk dressing.
$14.00 +Dinner Les Entrees
Les Escargots Sauce Persillade Dinner
Traditional French bistro fare of snail in a garlic, parsley butter sauce.
$12.00Dinner Les Burgers
Dinner Les Plats Principaux
Le Coq au Vin Dinner
Free range chicken stewed in red wine with pearlonions, bacon, carrots, zucchini, served with pasta.
$22.00Le Boeuf Bourguignon Dinner
Beef stew in red wine sauce with pearl onions, carrots, mushrooms and served with mashed potatoes.
$23.00La Bavette a L'Echalotte Dinner
Grilled skirt steak served with a red wine shallots sauce and french fries.
$26.00Le Saumon Grille a la Sauce Champagne Dinner
Grilled Atlantic salmon filet, champagne sauce and seasoned vegetables.
$24.00Le Vivaneau Braise Dinner
Whole braised red snapper served with roasted potato and string beans.
$28.00Les Linguini au Fruits de Mer Dinner
Seafood linguini, clams, mussels and shrimps, garlic cream sauce.
$24.00Les Moules Dijonnaises Dinner
Steamed mussels, white wine, Dijon mustard, shallots, garlic, parsley and cream.
$18.00Dinner Les Sides
Mashed Potato Dinner
$6.00Mushrooms Dinner
$6.00Spinach Dinner
$6.00Kales Dinner
$6.00Broccoli Dinner
$6.00Brunch Appetizers
Salade Cesar au Poulet
Romaine lettuce, Parmesan cheese, croutons, grilled chicken and classic Caesar dressing.
$12.00Brunch Eggs Platters
Les Oeufs Benedictine Brunch
2 poached eggs served on toasted muffins topped with Hollandaise sauce served with salad and home fries.
$16.00 +Omelette a la Basquaise Brunch
3 eggs omelet with tomatoes, green peppers, sauteed onions and turkey ham. Served with salad and home fries.
$16.00 +Omelette Florentine Brunch
3 eggs omelet with sauteed spinach, onions and tomatoes. Served with salad and home fries.
$16.00 +Omelette a Votre Facon Brunch
3 eggs omelet customized your way. Choice of sauteed onions, peppers, tomatoes and cheeses. Served with pancakes, salad and home fries.
$18.00 +Brunch Saphire's Classics
Les Boulettes de Poisson Sauce Dakar Brunch
Senegalese fish balls in a tomato stew. Served with French baguette.
$18.00Brunch American Classics
Cobb Salad Brunch
Field of green salad topped with diced grilled chicken, tomatoes, cucumbers, onions, boiled eggs, bacon and avocado. Served with blue cheese dressing.
$18.00Steak et Oeufs Brouilles Brunch
Grilled skirt steak and scrambled eggs served with choice of cheddar or Swiss cheese and french fries.
$20.00Le Burger de Lucienne Brunch
Beef, turkey, salmon or veggie pattie with choice of any 2 toppings bacon, caramelized onions, sauteed mushrooms, cheddar or Swiss cheese. Served with french fries.
$17.00 +Brunch French Classics
Croque Monsieur Brunch
Country bread, melted Gruyere, ham and bechamel sauce. Served with salad and french fries.
$16.00Croque a Cheval Brunch
Croque monsieur topped with sunny side egg. Served with salad and french fries.
$18.00Saumon Grille Sauce Champagne Brunch
Grilled salmon served with white rice and a champagne cream sauce.
$20.00Les Moules Marinieres Brunch
Farm raised steamed mussels sauteed with white wine, garlic and parsley. Served with french fries.
$18.00Les Moules Dijonnaises Brunch
Farm raised steamed mussels, Dijon mustard sauce and shallots. Served with french fries.
$18.00Les Moules Provencales Brunch
Farm raised steamed mussels, tomato sauce with onions, garlic and basil served with french fries.
$18.00Lunch Les Soupes
Lunch Les Salades
La Salade Coloniale Lunch
Romaine lettuce, tomatoes, black olives, red onions, feta cheese and citrus vinaigrette.
$12.00 +La Salade Cesar Lunch
Romaine lettuce, croutons, Parmesan cheese, Caesar dressing and anchovies.
$10.00 +La Salade de Choux Frises Lunch
Kale salad served with apples, marcona almonds and raisins, tossed in a black pepper buttermilk dressing.
$12.00 +Lunch Les Entrees
Escargots Sauce Persillade Lunch
Traditional French bistro fare of snail in a garlic, parsley butter sauce.
$12.00Lunch Les Sandwich
Croque Monsieur Sandwich Lunch
Country bread, melted Gruyere, ham and bechamel sauce. Served with french fries.
$14.00Croque a Cheval Sandwich Lunch
Croque monsieur topped with sunny side egg. Served with french fries.
$16.00Le Club Lunch
Smoked turkey breast, bacon, avocado, blue cheese dressing. Served with french fries.
$14.00Le Norvegien Sandwich Lunch
Smoked salmon, lettuce, tomatoes, red onions, sour cream and pesto mayo. Served with french fries.
$15.00Lunch Les Burgers
Lunch Les Plates Principaux
Le Coq au Vin Lunch
Free range chicken stewed in red wine with pearl onions, bacon, carrots, zucchini, served with pasta.
$22.00Le Boeuf Bourguignon Lunch
Beef stew in red wine sauce with pearl onions, carrots, mushrooms and served with mashed potatoes.
$23.00La Bavette a L'Echalotte
Grilled skirt steak served with a red wine shallots sauce and french fries.
$22.00Le Saumon Grille a la Sauce Champagne Lunch
Grilled Atlantic salmon filet, champagne sauce and seasoned vegetables.
$23.00Les Linguini au Fruits de Mer Lunch
Seafood linguini, clams, mussels and shrimps, garlic cream sauce.
$20.00Les Moules Dijonnaises Lunch
Steamed mussels, white wine, Dijon mustard, shallots, garlic, parsley and cream.
$18.00