Clay Oven Cuisine of India
Appetizers
Papadum
Clay oven roasted, crispy spiced lentil wafers. Served with homemade mint chutney and hot and sour tamarind chutney.
$3.00Vegetable Samosa
Homemade crisp patties, stuffed with fresh potatoes and peas. Served with homemade mint chutney and hot and sour tamarind chutney.
$6.95Palak Pakora
Spinach coated in garbanzo batter, then deep fried. Served with homemade mint chutney and hot and sour tamarind chutney.
$6.95Vegetable Pakora
Mixed vegetable fritters delicately spiced. Served with homemade mint chutney and hot and sour tamarind chutney.
$6.95Baingan Pakora
Eggplant dipped in Garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
$7.95Cheese Pakora
Homemade cheese pieces dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
$6.95Calamari Pakora
Lightly spiced calamari dipped in chickpea batter. Served with homemade mint chutney and hot and sour tamarind chutney.
$10.00Fish Pakora
Fresh fish marinated with clay oven spices. Served with homemade mint chutney and hot and sour tamarind chutney.
$9.00Chicken Pakora
Breast cubes marinated with clay oven spices then dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
$8.95Clay Oven Meat Platter
Cooked in clay oven. Served with homemade mint chutney and hot and sour tamarind chutney.
$11.95Soups & Salads
Vegetarian Dishes
Mixed Vegetables
Fresh cut assorted vegetables in stir fried onion, ginger, garlic and herbs.
$12.95 +Mushroom Matarr
Fresh mushrooms and green peas cooked with chopped onions, tomatoes and spices.
$13.95 +Chicken Dishes
Hydrabadi Chicken Curry
Chicken cooked Hydrabadi style with spices, apricot and potato straws.
$12.95 +Chili Chicken
Boneless roasted chicken cookede with hot spices, green chilies, tomatoes, vinegar and onions.
$15.00 +Lamb Dishes
Hydrabadi Lamb
Cubes of lamb cooked in hydrabadi Masala sauce with apricot and potato straws.
$17.95 +Lamb Jal-Frazzie
Tender lamb pieces pan fried with a potpourri of chopped assorted vegetables.
$17.95 +Seafood Entrees
Indian Clay Oven Roasted Dishes
Tandoori Chicken
Chicken marinated in yogurt, ginger, and garlic, and roasted in a clay oven. Cooked in charcoal fire in clay pot.
$18.95Chicken Tikka Kabab
Boneless cubes of chicken breast marinated and roasted in our clay oven. Cooked in charcoal fire in clay pot.
$17.95Boti Kabab
Succulent cubed leg of lamb marinated and roasted in the clay oven. Cooked in charcoal fire in clay pot.
$19.95Prawn Tandoori
Jumbo prawns marinated in yogurt and spices then roasted in the clay oven. Cooked in charcoal fire in clay pot.
$19.95Fish Tandoori
Fresh fish marinated in special spices and cooked in clay oven. Cooked in charcoal fire in clay pot.
$19.95Seekh Kabab
Minced leg of lamb mixed with herbs and spices, then cooked in a clay oven. Cooked in charcoal fire in clay pot.
$17.95Lamb Chops
Free range, natural rack of lamb marinated in clay oven's signature recipe of yogurt Indian spices. Cooked in charcoal fire in clay pot.
$23.95Clay Oven Dinners
Vegetable Thali for 2
Papadum, vegetable samosa, raita, saag paneer, dal makhani, nan, rice and kheer.
$50.00Clay Oven Thali for 2
Papadum, vegetable samosa, raita, tandoori chicken, boti kabab, chicken tikka masala, saag paneer, nan, rice and kheer.
$56.95Rice Specialties
Breads
Mushroom Cheese Chili Nan
Nan stuffed with fresh mushroom, homemade cheese and fresh chili. Oven baked.
$6.95Desserts
Kheer
Dessert made from basmati rice cooked with sugar and milk and served cold with almonds and pistachios.
$5.95