Popular menu items
Appetizers
Soups and Salads
Condiments
Du Piazi - Jalfrazie
Madras
Sizzling Tandoori
Salmon Tandoori
Fresh Atlantic salmon fillets, marinated and then grilled in our special tandoor oven.
$24.00Curry
Blue Fish Curry
Fillet. Cooked with mild spices. Served with rice, onion chutney, coriander sauce and tamarind sauce.
$14.95Vegetarian
Aloo Chole Grams
Chickpeas and diced potatoes cooked in popular North Indian style. Vegan and gluten free.
$14.95Chana Okra Bhuna
$16.95Chana Masala
1 chana bhuna, no dairy. Chickpeas, yogurt, ginger, garlic, tomato, and herb. Gluten-free.
$14.95Kurma
Biriyani
Malai
Sizzling Kori Kebab
Shis Kebab
Masala
Mixed Seafood Masala
Crab, scallop, shrimp and tilapia. Curry dish that has been seasoned with masala.
$24.00Chef Specialty
Burgers
Saag
Breads
Side Orders
Extra Rice
Choose if you'd like an extra order of rice. Forewarning that each of the entrees come with their own portion of rice, this option is only if you'd like an extra order of rice!
$3.00Clove Lunch Special
Vegetarian Lunch Special
$12.95Chicken Lunch Special
$13.95Beef Lunch Special
$13.95Seafood Lunch Special
$14.95Desserts
Beverages and Juices
Snapple Ice Tea
$2.95Can Soda
$2.001-Liter Soda
$3.95Iced Spiced Coffee
$5.00Spiced Tea
$4.50Spiced Coffee
$4.50Juice
$5.00Dinners (Archived)
Vegetable Dinner for 1
Served with somosa and piazi appetizers, mulligatawny and vegetable soups, paratha and poori breads, mango chutney and raita condiments, choice of 1 vegetable dish and firni and lassi desserts.
$30.00Vegetable Dinner for 2
Served with somosa and piazi appetizers, mulligatawny and vegetable soups, paratha and poori breads, mango chutney and raita condiments, choice of 2 vegetable dishes and firni and lassi desserts.
$60.00Tandoori Dinner for 1
Choose an appetizers, soups, bread,s condiments, tandoori dinners and desserts.
$40.00Seafood Dinner
$27.00 +Vegetarian Vegetable Dinner for Two
Served with choice of item, appetizer, soup, bread, condiments and dessert.
$55.00Weekly Specials
Salmon Tandoori with Vegetables
Fresh Atlantic salmon filet baked and served with a side of garden vegetables.
$17.95Lamb Tikka Kurma with Mushrooms
Succulent cubes of leg of lamb cooked in a savory kurma cream sauce enhanced with button mushrooms.
$15.00Salmon Tandoori with Seasoned Eggplant
Fresh Atlantic salmon fillet marinated and baked served with a side of seasoned Japanese eggplant.
$17.95Jumbo Shrimp Jalfrezi
Succulent jumbo shrimp cooked in a traditional curry base with green peppers, tomatoes, onions and cilantro.
$18.95Lamb Tikka Malai
Succulent cubes of leg of lamb cooked in a traditional yogurt malai enhanced with pineapples.
$15.00Chicken Tikka Saagwala
Cubes of marinated chicken breast cooked with spinach and fresh garlic and ginger.
$13.95Salmon Tandoori with Roasted Mixed Vegetables
Salmon fillet marinated and baked in the tandoor, served on a sizzler with a side of roasted mixed vegetable.
$18.95Beef Maranga
Succulent beef prepared in a tomato, cream and fenegriek gravy with fresh tomatoes.
$14.00Jumbo Shrimp with Spinach and Coconut Cream
Succulent Shrimp sauteed with fresh spinach in a fresh coconut cream sauce.
$19.95Lamb Tikka
Chucks of lamb leg marinated and baked in a cumin and coriander sauce with fresh lentils
$16.95Chicken And Shrimp Kurma
Pieces of Chicken and whole shrimp cooked in a yogurt and sweet spices sauce.
$15.95Jumbo Shrimp and Scallop Kurma
Succulent jumbo shrimp and bay scallops prepared in a savory Kurma sauce made with sweet Spanish onions, cashew nuts, and sweet spices.
$21.95Salmon Tandoori with Spinach
Fresh Atlantic salmon fillet seasoned and baked in our clay tandoori oven and paired with sautéed spinach.
$21.95Dhal Makhani
A popular North Indian lentil dish made with sweet and savory spices, yellow lentils, mango chutney, tomato, and yogurt.
$15.95Lamb Tikka Masala with Mint
Succulent pieces of seasoned lamb cooked in a traditional tomato and yogurt sauce with fresh mint
$19.95Jumbo Shrimp and Eggplant
Traditional home style curry with fresh jumbo shrimp and sauteed eggplant.
$24.95Salmon Tandoori with Aloo Chaat Masala
Fresh Atlantic salmon filet marinated and grilled served with seasoned Indian style mashed potatoes with a delicious layer of masala sauce.
$22.95Jumbo Shrimp with Zucchini
Succulent jumbo shrimp cooked in a savory Indian style sauce accompanied with freshly chopped zucchini.
$22.95Mixed Vegetable Bhuna with Cashew Nuts
A medley of eight different garden vegetables cooked in a reduced curry sauce with roasted cashew nuts. Vegan.
$16.95Salmon Tandoori with Roasted Potatoes
Atlantic Salmon Fillet seasoned and baked in our tandoor oven with a side of Indian style roasted potatoes.
$22.95Scallop and Jumbo Shrimp Kurma
Fresh Sea Scallops and Jumbo Shrimps cooked in a delectable cashew nut puree and cream sauce.
$24.95Shag Tofu with Coconut Cream
Spinach and Tofu cooked in a traditional curry enhanced with savory coconut cream (Vegan)
$16.95Lamb Masala with Poneer
Succulent pieces of seasoned Lamb cooked in a yogurt and tomato sauce with pieces of homemade cheese.
$21.95Chicken Kobi Aloo
Generously seasoned and tender dark meat chicken cooked with cauliflower and roasted potatoes prepared in an aromatic North Indian style sauce.
$17.95Chicken, Jumbo Shrimp, and Cashew Nut Biryani
Tender pieces of Chicken and Jumbo Shrimp sauteed and cooked into an aromatic biryani rice seasoned with safron, roasted cashews, and other aromatic spices
$25.95Salmon Tandoori with Sauteed Mix Vegetables
Fresh Filets (2) of Atlantic Salmon seasoned in a tandoori marinade and baked to perfection. Served with a side of sauteed garden vegetables.
$24.95Kufta Saag Kurma
Handmade Vegetable Balls cooked in a cream sauce with cashew nut puree and sauteed spinach
$18.95Lamb Saag Poneer
Succulent pieces of lamb seasoned and cooked till tender mixed into sauteed spinach with cubes of indan cheese.
$25.95