Coco Pazzo
Popular menu items
Rigatoni alla Buttera Dinner
House-Made Fennel Sausage, Sweet Peas, Tomatoes, Parmesan Cheese & Cream.
$24.00Saltimbocca di Vitello Dinner
Veal Topped With Sage & Prosciutto, Sautéed, Wine-Shallot Sauce, Swiss Chard, Spinach.
$36.00Dinner Antipasti
Carpaccio di Manzo Dinner
Thinly Sliced Beef Tenderloin, Capers, Olives, Arugula, Parmesan, Mustard Aioli
$17.00Calamari Ripieni Dinner
Roasted calamari filled with broccolini, black chickpeas and friarelli peppers.
$14.00Crudo di Salmone Dinner
House Cured & Smoked Faroe Island Salmon, Fennel, Blood Orange, Pomegranate
$14.00Dinner Insalate
Insalatina Dinner
Assorted Seasonal Greens, Cucumber, Radish, Grape Tomatoes & Red Wine Vinaigrette.
$10.00Dinner Paste
Agnoletti Fave e Piselli Dinner
Ricotta-pecorino-fava-mint filled, black truffle sauce, fava beans, peas
$25.00Tagliolini Neri Dinner
House-Made Squid Ink Noodles, Mixed Seafood, Rapini, Herbs Bread Crumbs.
$25.00Rigatoni alla Buttera Dinner
House-Made Fennel Sausage, Sweet Peas, Tomatoes, Parmesan Cheese & Cream.
$24.00Agnolotti ai Funghi Dinner
Handmade Bufala Ricotta-Mushroom Filled Agnolotti, Herbed Brown Butter, Crispy Pancetta.
$20.00Fettuccine Norcina Dinner
Housemade wide noodles, umbrian sausage, baked ricotta, black truffle, pecorino.
$19.00Gnudi ai Funghi
Handmade ricotta and spinach dumplings, butter, formagio di fossa, forest mushrooms.
$17.00Malfatti Fiorentina Dinner
Handmade ricotta and spinach dumplings, Parmesan, brown butter and sage.
$17.00Pici al Ragu Senese Dinner
Housemade pici, Berkshire pork, pancetta, Tuscan herbs, artichokes and white wine.
$17.00Ravioli di Spinaci Paste Dinner
House-made ricotta cheese and spinach filled pecorino cheese with brown butter and sage.
$17.00Tortelli di Zucca Dinner
Housemade buttercup pumpkin-filled, butter, Parmesan, panforte and saba.
$18.00Risotto ai Funghi
Aged Organic Carnaroli Rice, Mixed Forrest Mushrooms, Sweet Cream Butter, Parmesan
$21.00Dinner Secondi
Polletto al Mattone Dinner
Whole Young Chicken, Partially Deboned Grilled Under A Brick With Rapini, Potatoes
$32.00Saltimbocca di Vitello Dinner
Veal Topped With Sage & Prosciutto, Sautéed, Wine-Shallot Sauce, Swiss Chard, Spinach.
$36.00Salmone Arrosto
Pan Roassted Faroe Island Salmon, Umbrian Brown Lentils, Diced Vegetables, Spinach
$26.00Dinner Contorni
Lunch Antipasti
Calamari Fritti Lunch
Crispy Fried Squid, Zucchini, Fennel, Lemon, Oregano & Cherry Tomato Sauce.
$12.00Carpaccio di Manzo Lunch
Thinly Sliced Beef Tenderloin, Capers, Olives, Arugula, Parmesan, Mustard Aioli.
$14.00Bresola Lunch
Thin Sliced Air Cured Beef, Celery, Fennel, Artichokes, Olives, Lemon, Citronette, Parmesan
$13.00Crudo di Salmone Lunch
Basil marinated Faroe Island salmon, watermelon radish, melon, cucumber dressing and chives.
$12.00Farro e Spinaci Lunch
Organic Tuscan farro, baby spinach, baby carrots, fava beans, Tuscan pecorino cheese and balsamic vinaigrette.
$8.00Finocchio e Spinaci Lunch
Organic shaved fennel, baby spinach, walnuts, grapes, Tuscan Pecorino and pomegranate vinaigrette.
$8.00Dinner Pizze
Lunch Insalate
Insalatina Lunch
Assorted Seasonal Greens, Cucumber, Radish, Grape Tomatoes & Red Wine Vinaigrette.
$7.00Lunch Pizze
Norma Pizze Lunch
Tomato, mozzarella cheese, eggplant, ricotta salata and basil. Made in a wood burning oven.
$15.00Speck, Funghi e Lagrein Pizze Lunch
Tomato, mozzarella cheese, lagrein, mushrooms and speck. Made in a wood burning oven.
$17.00Lunch Paste
Agnolotti ai Funghi Lunch
Handmade Bufala Ricotta-Mushroom Filled Agnolotti, Herb Brown Butter Sauce, Crispy Pancetta.
$16.00Tagliolini Neri Vongole Lunch
House-Made Squid Ink Noodles, Manila Clams, White Wine, Herbs, Bread Crumbs.
$18.00Rigatoni alla Buttera Lunch
House-Made Fennel Sausage, Sweet Peas, Tomato, Parmesan Cheese & Cream.
$16.00Fettuccine Norcina Lunch
Housemade wide noodles, umbrian sausage, baked ricotta, black truffle, pecorino.
$17.00Fettucine alla Norcina Lunch
Housemade Fettuccine, Umbrian Sausage, Baked Ricotta, Black Truffle, Pecorino
$17.00Gnocchetti al Pomodoro Lunch
House-made potato gnoccheti, fresh tomato sauce, buffalo ricotta cheese and basil.
$15.00Gnudi ai Funghi
Handmade Ricotta & Spinach Dumplings, Butter, Formaggio di Fossa, Forest Mushrooms
$15.00Orecchiette al Pesto Paste Lunch
Fresh orecchiette, basil pesto, fava beans, artichokes and pecorino cheese.
$15.00Ravioli di Spinaci Paste Lunch
House-made ricotta cheese and spinach filled pecorino cheese with brown butter and sage.
$15.00Stracci lntegrali Paste Lunch
House-made whole grain pasta, mick klug asparagus, mushrooms, black truffles and formaggio di fossa.
$16.00Lunch Pietanze
Pollo alla Milanese Lunch
Crispy Breaded Chicken Breast, Celery, Greens, Grapes, Apple, Pecorino.
$17.00Desserts
Semifreddo Dessert
Half-Frozen Blood Orange Semifreddo, Citrus Segments, Citrus Caramel Sauce, Candied Orange, Fennel Shortbread.
$12.00Fondente al Cioccolato Dessert
Warm Flourless Chocolate Cake, Cappuccino Gelato, Caramel Balsamic Sauce.
$12.00Brunch Antipasti
Brunch Eggs
Eggs Florentine
Poached eggs, toasted muffin, spinach, red pepper Hollandaise, country style potatoes
$16.00Brunch Entrees
French Toast
Stuffed with Mascarpone, Nutella, Bananas, topped with Candied Walnuts, Maple Syrup
$14.00