Cuba Restaurant
Entradas (Appetizers)
Calamares con Tamarindo
Crispy calamari, sweet plantains, cherry tomatoes and tamarind vinaigrette.
$8.00Ceviche Mixto
Shrimp, calamari and scallops marinated in lime juice, cilantro, red onions and avocado.
$12.00Ensaladas (Salads)
Ensalada de Cuba
Tossed mixed green salad with avocado, tomato, red onions and balsamic vinaigrette. Dressing is served on the side.
$9.00 +Ensalada Tropical
Baby watercress, beets, tangerine, pomegranate, almonds, shaved radish, Manchego cheese, pickled onions and sherry vinaigrette dressing.
$10.00 +Ensalada de Pulpo
Grilled octopus, baby watercress, roasted fingerling potatoes, piquillo peppers, pickled red onions, capers, and grain mustard vinaigrette dressing.
$12.00Sandwiches
Pan Con Todo
Pan fried shredded skirt steak, sauteed onions, arugula, tetilla cheese and garlic mayo.
$10.00Rollito de Pollo Sandwich
Grilled chicken wrap with peppers, avocado, onions, mozzarella and cilantro mayo in a spinach tortilla. Served with green plantains.
$10.00Marinero Wrap
Shrimp wrap with vegetables, avocado, manchego cheese, spinach and truffle oil in a spinach tortilla. Served with green plantains.
$10.00Sandwich Cubano
Classic Cuban sandwich, roast pork, ham, Swiss cheese, pickles and mustard pressed on a crusty Cuban bread. Served with green plantains.
$10.00Pan con Bistec Sandwich
Traditional Cuban steak sandwich. Sauteed onions, lettuce, tomatoes and mayo. Served with green plantains.
$10.00Bocadito de Pollo Sandwich
Grilled marinated chicken breast, lettuce, tomatoes and mayo. Served with green plantains.
$10.00Caribeno Sandwich
Grilled tilapia, arugula, tomato and chipotle mayo. Served with green plantains.
$10.00Miramar Sandwich
Fried scallops, romaine lettuce, tomato, chipotle mayo, garlic mojo, and toasted Cuban bread.
$10.00Pan con Lechon
Shredded roasted suckling pig, charred pineapple, cilantro, pickled onions, and garlic mojo sauce.
$10.00Pollos (Chicken)
Arroz con Pollo Criollo
Saffron rice, shredded chicken, sweet peas, avocado, cherry tomatoes, carrots, sweet plantains and roasted peppers.
$16.00Pollo Guajira
Chicken breast stuffed with sweet plantains, mozzarella, mushroom, zucchini and white wine sauce.
$16.00Carnes (Meats)
Masitas de Puerco (El Cochinito)
Spiced pork, onion marmalade, garlic mojo and potatoes served with moros.
$16.00Lechon Asado con Mojo
Suckling pig and yucca with garlic mojo. Served with rice and beans or moros.
$16.00Ropa Vieja
Shredded skirt steak braised in salsa criolla, peppers onions and tomatoes. Served with rice and beans or moros.
$18.00Vaca Frita
Pan-fried shredded skirt steak, garlic mojo, soy sauce, onions, parsley and lime. Served with rice and beans or moros.
$18.00Rabo Encendido
Braised oxtail in tomato red wine sauce with peppers. Served with rice and beans or moros.
$19.00Churrasco con Chimichurri
Grilled skirt steak and chimichurri. Served with rice and beans or moros.
$20.00Picadillo
Ground beef Picadillo, green olives, capers, raisins, avacado, white rice, fried eggs
$15.00Mariscos (Seafood)
Filete de Pargo en Guayabera
Fillet of red snapper crusted with green plantains, avocado, mashed sweet plantains and sofrito.
$17.00Camarones Enchilados
Braised shrimp in a tomato creole sauce, garlic, onions, peppers, thyme and wine sauce.
$19.00Cazuela Marinera
Seafood casserole, shrimp, scallops, clams and mussels in a lobster cream sauce. Served with diced sweet plantains and rice.
$21.00Mahi Mahi a lo Macho
Mahi mahi, shrimp, scallops, cachucha pepper cream sauce and scallions. Served with rice or vegetables.
$20.00Paellas
Paella Valenciana
Saffron rice, chicken, baby back ribs, shrimp, roasted red peppers, fava beans, sweet peas and artichokes.
$20.00Paella Marinera
Saffron rice, shrimp monkfish, scallops, clams,, roasted red peppers and sweet peas.
$20.00Paella Vegetariana
Cilantro rice, portobello mushrooms, artichokes, fava bean, carrot and sweet peas.
$18.00Postres (Dessert)
Flan de Pina Colada
Coconut flan, slow roasted pineapple, luxardo cherry, chocolate straw and coconut soil.
$6.00Tres Leches de Lima
Vanilla sponge, key lime curd, fresh cream, kiwi strawberry salsa, macadamia tuile.
$6.00Appetizers (Catering)
Ensalada de Cuba (Catering)
Tossed mixed green salad with avocado, tomato, red onions and Balsamic vinaigrette. Serves 12.
$80.00Ensalada de Arugula (Catering)
Baby arugula, caramelized walnuts, mango, apple, manchego cheese, strawberry vinaigrette. Serves 12.
$100.00Papas Rellenas (Catering)
Stuffed potatoes with beef picadillo or manchego cheese served with tomato salsa. Serves 12 people.
$50.00Empanadas Habaneras (Catering)
Turnovers filled with beef picadillo, shredded chicken, or manchego cheese-spinach served with tomatillo salsa. Serves 12 people.
$70.00Calamares con Tamarindo (Catering)
Crispy calamari, sweet plantains, cherry tomatoes and tamarind vinaigrette. Serves 12.
$70.00Ceviche Mixto (Catering)
Shrimp, calamari, scallops marinated in lime juice, cilantro, red onions, and avocado. Serves 12.
$120.00Wraps (Catering)
Marinero (Catering)
Whole wheat tortilla filled with grilled shrimp, grilled veggies, avocado, Manchego cheese, spinach, mayo. Serves 12.
$120.00Rollito de Pollo (Catering)
Spinach-flavored tortilla filled with grilled chicken, roasted peppers, avocado, Mozzarella cheese, and mayo. Serves 12.
$120.00Sandwiches (Catering)
Pan Con Bistec (Catering)
Traditional Cuban steak sandwich, mayo, grilled onions, lettuce, tomato. Serves 12.
$120.00Sandwich Cubano (Catering)
Classic Cuban sandwich with roast pork, Swiss cheese, pickles, mustard. Serves 12.
$120.00Bocadito del Pollo (Catering)
Grilled marinated chicken breast strips, lettuce, tomato and mayo. Serves 12.
$120.00Pan Con Todo (Catering)
Shredded skirt steak, sauteed onions, arugula, tetilla cheese, garlic mayo. Serves 12.
$120.00Miramar (Catering)
Fried scallops, Romaine lettuce, chipotle mayo, garlic mojo, toasted Cuban bread. Serves 12.
$120.00Avocado Sandwich (Catering)
Mozzarella cheese, Romaine lettuce, avocado, red onions, cilantro pesto. Serves 12.
$120.00Entrees (Catering)
Paella Valenciana (Catering)
Saffron rice, shrimp, scallops, clams, mussels, chicken, piquillo peppers, sweet peas. Serves 12.
$180.00Paella Vegetariana (Catering)
Cilantro rice, Portobello mushrooms, artichokes, string beans, and carrots. Serves 12.
$100.00Ropa Vieja (Catering)
Shredded skirt steak braised in salsa criolla, peppers, onions, and tomatoes. Serves 12.
$160.00Arroz con Pollo (Catering)
Saffron rice mixed with shredded chicken or shrimp, sweet peas, avocado, cherry tomatoes, carrots, roasted peppers, sweet plantains. Serves 12.
$120.00Pollo Manigua (Catering)
Grilled chicken breast, watercress, avocado, scallions, tomato salad, rice and beans.
$140.00Pollo Guajira (Catering)
Chicken breast stuffed with sweet plantains, mozzarella cheese, mushrooms, zucchini, white wine sauce served with rice and beans. Serves 12.
$160.00Masitas de Puerco (Catering)
Spiced pork, onion marmalade, garlic mojo, and potatoes, served with moros. Serves 12.
$150.00Vaca Frita (Catering)
Pan-fried shredded skirt steak, garlic mojo, soy sauce, onions, parsley and lime served with rice and beans.
$160.00Filete En Guayabera (Catering)
Red snapper encrusted in green plantains, mashed avocado, sweet plantains, and sofrito served with rice and beans. Serves 12.
$160.00Dessert (Catering)
Key Lime Tres Leches (Catering)
Vanilla sponge, key lime curd, fresh cream, kiwi strawberry salsa, macadamia tuile. Serves 12.
$70.00Flan de Pina Colada (Catering)
Pineapple, luxardo cherry, and chocolate strawberries. Serves 12.
$70.00