Popular menu items
Shrimp Vindaloo
Prawns cooked with young potatoes in a fiery hot sauce. Served with choice of 2 sides.
$21.00 +Dinner Appetizers
Bhel Poori Chaat
A tangy Indian roadside snack with rice flakes, tomatoes and onions served in a papadum basket.
$11.00Papad
$4.00Dinner Soups
Dinner Tandoori Kebabs
Tandoori Chicken
Chicken on the bone charbroiled in a tandoor in a yogurt marinade. Served with choice of 2 sides.
$20.00 +Chicken Tikka
Juicy boneless chicken grilled to perfection. A connoisseurs delight. Served with choice of 2 sides.
$21.00 +Murg Malai Tikka
Chicken breast lightly marinated in a blend of northwest spices. Served with choice of 2 sides.
$21.00 +Seekh Kebab
Ground chicken kebab seasoned with black and green cardamom. Served with choice of 2 sides.
$20.00 +Chicken Garlic Kebab
Succulent white meat chicken in a roasted garlic marinade. Served with choice of 2 sides.
$21.00 +Frontier Boti Kebab
Curry's signature recipe of cubed sirloin marinated in frontier spices. Served with choice of 2 sides.
$21.00 +Curry Lamb Chops
Lamb loin chops grilled to perfection in a tandoor. Served with choice of 2 sides.
$25.00 +Tandoori Jheenga
Jumbo prawns lightly marinated with ginger, garlic and spices. Served with choice of 2 sides.
$25.00 +Tandoori Salad
Tandoori salmon, chicken, mushrooms or cube sirloin served over fresh greens and a side of Naan bread
$22.00 +Mahi Mahi Tikka
Mahi mahi seasoned with paprika, cumin and fire roasted in a tandoor. Served with choice of 2 sides.
$15.00 +Tandoori Salmon
Tandoori salmon marinated with lemon, turmeric and coriander. Served with choice of 2 sides.
$21.00 +Tandoori Khumb
Fresh mushrooms speed in a garlic, coriander and turmeric yogurt drink mix. Served with choice of 2 sides.
$20.00 +Paneer Tikka Lal Mirch
Cubes of homemade farmer's cheese marinated in a chili spiked yogurt marinade. Served with choice of 2 sides.
$21.00 +Mixed Tandoori Platter
An assortment of seekh kebab, chicken tikka, sirloin and prawns. Served with choice of 2 sides.
$25.00 +Dinner Chicken Curries
Chicken Green Masala
Chicken finished in a curry of mint, cilantro and garlic. Served with choice of 2 sides.
$20.00 +Chicken Tikka Masala
Chicken tikka sauteed with garlic, ginger, peppercorns, turmeric and onions. Served with choice of 2 sides.
$21.00 +Murg Masala
Classic Chicken Curry with garlic, ginger, peppercorns, turmeric and onions. Served with choice of 2 sides.
$20.00 +Murg Makhani
Shredded tandoori chicken cooked in a creamy tomato sauce. Served with choice of 2 sides.
$20.00 +Chicken Vindaloo
Chicken cooked with young potatoes in a hot and spicy Goan sauce. Served with choice of 2 sides.
$20.00 +Murg Kadhai
Chicken braised with tomatoes, bell peppers, garlic, ginger and mild spices. Served with choice of 2 sides.
$20.00 +Murg Jalfrezi
Chicken cooked with ginger, tomatoes, onions and bell peppers. Served with choice of 2 sides.
$20.00 +Murg Kali Mirch
Chicken cooked with whole spices and finished with cracked peppercorns. Served with choice of 2 sides.
$20.00 +Murg Saag
Chicken with fresh spinach cooked in mild spices with fenugreek. Served with choice of 2 sides.
$20.00 +Murg Awadi Korma
Chicken in a mild butter cream cashew sauce topped with almonds. Served with choice of 2 sides.
$21.00 +Dinner Lamb and Beef Curries
Lamb Korma
Lamb in a mild butter cream cheese cashew sauce topped with almonds. Served with choice of 2 sides.
$21.00 +Nalli Gosht Lamb Shank
Prime Australian lamb shank braised in a curry sauce. Served with choice of 2 sides.
$23.00 +Keema Mattar
Spiced Angus ground beef cooked with fresh green peas. Served with choice of 2 sides.
$20.00 +Kofta Curry
Angus beef meatballs, cooked in choice of masala, vindaloo, korma or makhani gravy. Served with choice of 2 sides.
$20.00 +Beef Boti Kebab Masala
Escallops of sirloin finished in a masala sauce. Served with choice of 2 sides.
$20.00 +Goan Vindaloo
Lamb cooked with young potatoes in a hot and spicy curry. Served with choice of 2 sides.
$21.00 +Dinner Seafood Curries
Goan Shrimp Curry
Prawns simmered in a coconut and turmeric coastal curry. Served with choice of 2 sides.
$22.00 +Mahi Mahi Masala
Fresh mahi mahi cooked in a sauce of caraway seeds, lemon and turmeric. Served with choice of 2 sides.
$20.00 +Shrimp Vindaloo
Prawns cooked with young potatoes in a fiery hot sauce. Served with choice of 2 sides.
$21.00 +Mixed Seafood Curry
A medley of prawns, calamari and salmon in a masala sauce. Served with choice of 2 sides.
$22.00 +Dinner Vegetarian Curries
Matar Paneer
Farmer's cheese and fresh peas cooked in a tomato and onion gravy. Served with choice of 2 sides. Vegetarian.
$17.00 +Saag Paneer
Homemade farmer's cheese with spinach and fenugreek with mild spices. Served with choice of 2 sides. Vegetarian.
$18.00 +Kadhai Paneer
Farmer's cheese braised with tomatoes, bell peppers, onions and spices. Served with choice of 2 sides. Vegetarian.
$18.00 +Paneer Makhni
Farmer's cheese simmered in a tomato butter cream sauce. Served with choice of 2 sides. Vegetarian.
$18.00 +Paneer Kali Mirch
Farmer's cheese cooked with whole spices and finished with cracked peppercorns. Served with choice of 2 sides. Vegetarian.
$17.00 +Mushroom Jalfrezi
Mushrooms cooked in ginger, tomatoes, onions and bell peppers. Served with choice of 2 sides. Vegetarian.
$16.00 +Methi Matar Malai
A unique combination of garden fresh peas, fenugreek and creamed spinach. Served with choice of 2 sides. Vegetarian.
$17.00 +Jaipuri Masala Bhindi
Okra sauteed with onions, tomatoes, bell peppers, ginger with mild spices. Served with choice of 2 sides. Vegetarian.
$16.00 +Kalounji Baigan
Baby eggplants cooked in a tangy tomato and onion seed masala. Served with choice of 2 sides. Vegetarian.
$16.00 +Khumb Mattar Curry
Mushrooms and peas cooked with tomatoes and herbs. Served with choice of 2 sides. Vegetarian.
$16.00 +Mixed Subzi
Garden fresh vegetables cooked in a masala sauce with mild spices. Served with choice of 2 sides. Vegetarian.
$16.00 +Aloo Gobhi
Fresh cauliflower and young potatoes sauteed with onions, tomatoes and ginger. Served with choice of 2 sides. Vegetarian.
$16.00 +Navaratan Korma
Seasonal vegetables cooked in a cream sauce with fenugreek. Served with choice of 2 sides. Vegetarian.
$17.00 +Pindi Channa Masala
Gorbanzo beans cooked with fresh tomatoes, ginger, garlic and spices. Served with choice of 2 sides. Vegetarian.
$16.00 +Daal Makhni
Black lentils slow cooked overnight with traditional spices. Served with choice of 2 sides. Vegetarian.
$17.00 +Dinner Rice and Biryani
Chicken Biryani
Chicken and basmati rice cooked together with fresh mint and saffron. Served with a side of a yogurt and cucumber raita.
$20.00Lamb Biryani
Lamb and basmati rice slow cooked with ginger and cardamom. Served with a side of a yogurt and cucumber raita.
$21.00Vegetable Biryani
Fresh garden vegetables cooked with basmati rice and mild spices. Served with a side of a yogurt and cucumber raita.
$17.00Jheenga and Calamari Biryani
Shrimp and calamari cooked with saffron flavored basmati rice. Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
$22.00Dinner Breads
Lunch Appetizers
Bikaneri Samosa Lunch
Golden fried flaky pastry puffs filled with potatoes green peas and spices.
$10.00Spinach Potato and Onion Pakoras Lunch
Golden fried onion and spinach fritters served with tamarind chutney.
$11.00Bhelpoori Chatt Lunch
A tangy Indian roadside snack with rice flakes, tomatoes and onions. Served in a papadam basket.
$11.00Lunch Soups
Lunch Tandoori
Tandoori Chicken Lunch
Chicken on the bone charbroiled in a tandoor in a yoghurt marinade. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$16.00Chicken Malai Tikka Lunch
Juice boneless chicken grilled to perfection. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Seekh Kebab Lunch
Ground chicken kebab seasoned with black and green cardmom. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$16.00Frontier Boti Kebob Lunch
Curry's signature recipe of cubed sirloin marinted with frontier spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Salmon Tikka Lunch
Fresh salmon marinated with lemon, turmeric and corriander. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Tandoori Salad Lunch
Tandoori salmon, chicken or sirloin over fresh green's drizzled with a balsamic reduction.
$17.00Lunch Curry
Chicken Curry Lunch
Classic chicken curry with onions, tomatoes, peppercorns and spices. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Chicken Awadi Korma Lunch
Chicken in a mild cream cashew sauce topped with almond. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Chicken Tikka Masala Lunch
Chicken tikka cooked in signature tomato and butter cream sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Chicken Vindaloo Lunch
Chicken cooked with young potatoes in a hot and spicy Goan sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Coconut Chicken Lunch
A coconut infused curry. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Chicken Palak Lunch
Curried chicken cooked with fresh spinach. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Chicken Jalfrezi Lunch
Spicy cubes of chicken cooked with tomatoes, onion, bell peppers and ginger. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Murg Kali Mirch Lunch
Chicken cooked with whole spices and finished with cracked peppercorns. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Lamb Rogan Josh Lunch
Classic lamb curry flavored with saffron. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$18.00Lamb Korma Lunch
Lamb in a mild butter cream cashew sauce, topped with almond. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$18.00Lamb Saag Lunch
Lamb cooked with creamed spinach and ginger. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$18.00Keema Matar Lunch
Spiced Angus ground beef cooked with fresh green peas. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Goan Prawns Lunch
Prawns simmered in a coconut and turmeric coastal curry. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$18.00Mahi Mahi Masala Lunch
Fresh mahi mahi cooked in a tangy masala sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Kofta Curry Lunch
Angus beef meatballs in a masala sauce. Served with basmati rice, jeera aloo (semi-dry curried potatoes), daal (curried lentils), mixed greens and a freshly baked naan.
$17.00Lunch Vegetarian Curry
Matar Paneer Lunch
Farmer's cheese and fresh peas cooked in a tomato and onion gravy. Vegetarian.
$16.00Kadhai Paneer Lunch
Cottage cheese braised with tomatoes, bell pepper, onion and spices. Vegetarian.
$16.00Palak Paneer Lunch
Homemade fresh cheese with spinach and fenugreek with mild spices. Vegetarian.
$16.00Paneer Kali Mirch Lunch
Farmer's cheese cooked with whole spices and finished and cracked peppercorns. Vegetarian.
$16.00Paneer Makhni Lunch
Farmer's cheese cooked sauteed with mild spices, tomatoes, butter and cream. Vegetarian.
$16.00Mushroom Jalfrezi Lunch
Mushrooms cooked with ginger, tomatoes, onions and bell peppers. Vegetarian.
$16.00Jaipuri Masala Bhindi Lunch
Okra sauteed with onions, tomatoes, bell peppers, ginger and mild spices. Vegetarian.
$16.00Aloo Gobhi Lunch
Fresh cauliflower and young potatoes sauteed with onions, tomatoes and ginger. Vegetarian.
$16.00Navaratan Korma Lunch
Seasonal vegetables cooked in a cream sauce with fenugreek and nuts. Vegetarian.
$17.00Pindi Channa Masala Lunch
Gorbanzo beans cooked with fresh tomatoes, ginger, garlic and spices. Vegetarian.
$16.00Mixed Vegetables Lunch
Curried garden fresh vegetables with onion, ginger and garlic. Vegetarian.
$16.00Mushroom Mattar Lunch
Button mushrooms and fresh green peas cooked in a semi-dry curry. Vegetarian.
$16.00Kalounji Baingan Lunch
Baby eggplants cooked in a tangy tomato and onion seed masala. Vegetarian.
$16.00Lunch Biryani
Curried Chicken Biryani Lunch
Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
$17.00Hyderabadi Lamb Biryani Lunch
Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
$18.00Garden Vegetables Biryani Lunch
Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
$16.00Masala Shrimp Biryani Lunch
Cooked with basmati rice and aromatics. Served with a side of a yogurt and cucumber raita.
$18.00Dessert
Almond Illaichi Rice Kheer
Traditional rice pudding flavored with saffron, cardamom and pistachios.
$8.00Pista Kulfi
Homemade ice cream enriched with saffron, pistachios, cardamom flavored with rose water.
$8.00Rasmalai
Sweet cottage cheese dumplings in cardamom flavored milk, topped with pistachios and served chilled.
$8.00