Popular menu items
Paneer Tikka Masala Curry
Marinated and grilled cubes of Indian cheese in a creamy tomato sauce. Vegetarian and gluten free. 16oz curry. Comes with 16oz Basmati Rice.
$16.99 +Chicken Tikka Masala Curry
Marinated grilled pieces of chicken in a creamy tomato sauce. Gluten free. 16oz curry. Comes with 16oz Basmati Rice.
$16.99 +Appetizers
Pav Bhaji
Gujarati spiced vegetable mash (cauliflower, eggplant, potatoes, tomatoes, onions, bell peppers, and peas) with 2 Mumbai pav. Vegetarian. 8oz portion.
$10.49 +Desipoutine™
French fries with tikka sauce and grated paneer. Vegetarian and gluten free. Tikka sauce packed separately for take out orders.
$10.49Masala Fries
French fries seasoned with spices. Vegetarian and gluten free. Served with tamarind chutney.
$6.49Vegan Pani Puri
6 pieces. Gujarati style puri filled with spiced potatoes and a spicy water mixture. Vegetarian.
$9.49 +Aloo Papri Chaat
Spiced potatoes layered with papri, onions, tomatoes, tamarind chutney, mint-cilantro chutney, and yogurt. Vegetarian and gluten free.
$9.49 +Palak Patte Ki Chaat
Spinach pakoras layered with spiced chickpeas, papri, onions, tomatoes, tamarind chutney, mint cilantro chutney, and yogurt. Vegetarian and gluten free.
$9.49 +Samosa Chaat
Samosa layered with spiced chickpeas, onions, tomatoes, tamarind chutney, mint cilantro, and yogurt. Vegetarian. Chutney packed separately.
$9.49Kathi Roll Combos
Vegan Beyond™ Kathi Roll Combo
Spiced Beyond Meat strips with sautéed carrots, bell peppers and onions. We are the first Indian restaurant to incorporate Beyond Meat™ to our menu. Hope you love it as much as I do - PriaVanda Chouhan Owner & Executive Chef.
$13.49 +Vegan Channa Kathi Roll Combo
Spiced Chickpeas (Vegan) (Gluten free). Choose a side of Masala fries or samosa and a drink.
$11.49 +Vegan Aloo Channa Kathi Roll Combo
Spiced chickpeas and spiced potatoes with cilantro. (V)(GF)
$11.49 +Vegan 7 Vegetable Kathi Roll Combo
Curried Carrots, Bell Peppers, Onions, Tomatoes, Green Peas, Broccoli & Cauliflower. (V)(GF)
$11.49 +Aloo & Paneer Kathi Roll Combo
Cumin flavored potatoes and grated Indian cheese. Voted best Indian sandwich by Time Out New York.
$11.49 +Kathi Rolls
Vegan Beyond™ Kathi Roll
Spiced Beyond Meat strips with sautéed carrots, bell peppers and onions. We are the first Indian restaurant to incorporate Beyond Meat™ to our menu. Hope you love it as much as I do - PriaVanda Chouhan Owner & Executive Chef.
$9.99 +Vegan 7 Vegetable Kathi Roll
Curried Carrots, Bell Peppers, Onions, Tomatoes, Green Peas, Broccoli & Cauliflower. (V)(GF)
$7.99 +Aloo & Paneer Kathi Roll
Cumin flavored potatoes and grated Indian cheese. Voted best Indian sandwich by Time Out New York.
$8.49 +Curries
Dal Makhani
Red kidney beans, black gram beans and channa dal cooked in a spicy tomato sauce and a touch of heavy cream. 16 oz curry. Comes with 16oz Basmati Rice. Can be made vegan.
$13.99 +Yellow Dal Curry
Lentils tempered with cumin seeds and whole red chilies. . Vegetarian and gluten Free. 16oz curry. Comes with 16oz Basmati Rice. Can be made vegan.
$13.99 +Vegan 7 Vegetable Curry
Curried carrots, bell peppers, onions, tomatoes, green peas, broccoli, and cauliflower. Vegetarian and gluten free. 16oz curry. Comes with 16oz Basmati Rice. Can be made vegan.
$13.99 +Saag Channa Curry
Chopped spinach in a curried chickpea sauce. Vegetarian and gluten free. 16oz curry. Comes with 16oz Basmati Rice. Can be made Vegan.
$14.99 +Saag Paneer Curry
Chopped spinach in a curried panner sauce. Vegetarian and gluten-free. 16oz curry. Comes with 16oz Basmati Rice.
$16.99 +Paneer Tikka Masala Curry
Marinated and grilled cubes of Indian cheese in a creamy tomato sauce. Vegetarian and gluten free. 16oz curry. Comes with 16oz Basmati Rice.
$16.99 +Chicken Tikka Masala Curry
Marinated grilled pieces of chicken in a creamy tomato sauce. Gluten free. 16oz curry. Comes with 16oz Basmati Rice.
$16.99 +Chicken Bihari Curry
Marinated grilled chicken breast in a creamy onion gravy. Comes with 16oz Basmati Rice. (GF)
$16.99 +Saag Chicken Korma Curry
Chopped spinach and chicken in a curried sauce. Gluten Free. 16oz curry. Comes with 16oz Basmati Rice.
$15.99 +Chicken Kadhai Curry
Chicken cooked in an onion and tomato gravy. 16oz curry. Comes with 16oz Basmati Rice. Gluten Free.
$15.99 +Lamb Curry
Spiced Australian lamb chunk in a curry sauce. Gluten Free. 16oz curry. Comes with 16oz Basmati Rice.
$17.99 +Biryani
Extras
Side of Rice
$4.50Extra Pav
$1.50Tamarind Chutney 1oz
$0.50Yogurt Sauce 1oz
$0.50Extra Raita
$1.75Extra Onions
$1.00Extra Green Chillies
$1.75Sides
Side of Paratha
$3.50Side of Tikka Masala Gravy
Our famous tikka gravy used in chicken tikka masala, paneer tikka masala and desipoutine. 8oz.
$7.49Side of Rice
$4.50Fresh DG Sweet Tamarind Chutney
16 oz. It's all about our signature sweet sauce. Gluten Free & Vegan.
$6.99Drinks
Masala Chai
$3.49Yuzu and lime Seltzer By AVEC
Combined with yuzu, a citrus from East Asia, and lemongrass, an herb from Southeast Asia, with the everyday lime. The result is a fresh, delightful, and citrusy blend that really hits the spot- if we do say so ourselves. 0 calories, 0g sugar INGREDIENTS Carbonated Water, Yuzu Juice, Organic Lime Juice, Lemongrass Extract
$4.49Hibiscus and Pomegranate Seltzer By Avec
Inspired from a trip down to Mexico, blown away by the crisp, cool taste of hibiscus agua fresca. Avec kept the feeling and flavor, lost all the sugar, and voilà! Mixed with pomegranate and spices, hibiscus creates a wonderfully sweet, slightly sour and deep pink liquid as pretty as it is tasty. 15 calories, 3g sugar INGREDIENTS Carbonated Water, Organic Pomegranate Juice, Organic Lime Juice, Hibiscus Extract, Persian Lime Extract, Ceylon Cinnamon Extract
$4.49Coke Zero
$2.99Gingerale
$2.99Desserts
Snack Bags
Spicy Buffalo Peanuts by Popinsanity
6oz. The perfect combination of glazed peanuts and buffalo spice resulting in a sweet treat with a kick of heat. Plain old peanuts are an amazing snack but can be boring after a while. Add a bit of spice to your life and snack on something that your taste buds will thank you for. Spicy Buffalo Peanuts introduce a savory sweetness backed with a kick of heat to liven up your snack time. This gourmet recipe uses freshly dry-roasted peanuts and coats them in a savory yet sweet glaze that has been infused with spicy buffalo for the right amount of heat. These nuts are great for parties, game nights, or any special occasion where boring snacks just won’t do. Spicy Buffalo Peanuts are free from preservatives, artificial flavors, and are vegan friendly. Treat yourself to some sweet heat with a snack you are sure to love.
$6.99Bour-Bons Cookies
Smooth chocolate cream sandwiched between crunchy, sugary chocolate biscuits. A pairing that never fails to impress. The rich, buttery cookie flavor combined with sweet, decadent chocolate is sure to win you over.
$3.49Bombay Bhel Mix by Surati
Surati Bhel Mix is a savoury snack on its own but makes for a quick and easy chaat as well! Made of puffed rice, and chickpea flour snacks, you can use this mix to make a delicious, mouthwatering, and fast bhel puri! Vegan. Ingredients: Chickpea flour, vegetable oil (canola and/or soybean oil), rice puffs, corn flakes, peanuts, salt, turmeric powder, black salt, red chili powder & asafoetida (wheat flour, gum arabic, asafoetida, turmeric powder) Contains:Peanuts, wheat & soy May contain: Tree nuts, milk, sulphites, sesame seeds & mustard seeds
$6.49Sev by Surati
A prime ingredient in chutneys, chaats, and bhels, Surati Sev is a chickpea flour ready-to-eat snack that is a must-have in every household. Use as a topping in salads, or add to sandwiches for extra texture. With a bag of Surati Sev Fine around, you can be sure to elevate any dish with a sprinkle of Surati goodness. Vegetarian. Ingredients: Chickpea flour, vegetable oil (canola and/or soybean oil) & salt Contains: Soy May contain: Peanuts, tree nuts, wheat, milk, sulphites, sesame seeds & mustard seeds
$6.49Spicy Punjabi Mix by Surati
Mixture Of Chickpea Flour Snacks, Lentils, Split Chickpeas, Nuts, Rice, Beans & Spices. Vegetarian. Ingredients: Chickpea flour, vegetable oil (canola and/or soybean oil), green lentils, split chickpeas, peanuts, rice puffs, rice flakes, cashews, raisins (contains sulphur dioxide), red chili powder, salt, sugar, moong beans, black salt, turmeric powder, carom seeds, coriander seeds, fennel seeds, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cumin, asafoetida (wheat flour, gum arabic, asafoetida, turmeric powder), black pepper, mustard seeds & red chilies Contains: Peanuts, tree nuts (cashews), wheat, soy, sulphites & mustard seeds May contain: Milk, sesame seeds & other tree nuts
$6.49Magic Masala Chips by Lay's
Magic Masala Chips by Lay's is the most popular chips directly from India. Made by Frito-Lay India they have hints of cumin, coriander, chili pepper, onion and garlic. They are a hit with any chip lover.
$3.49Unsalted Roasted Peanuts by DG Pantry
Unsalted roasted peanuts. Perfect to snack or make homemade peanut butter. 8oz.
$4.49Masala Munch by Kurkure
Masala Munch is a popular Indian snack. These crunchy strands are similar to Cheetos, but have the Indian masala twist. They have a slight spicy and tangy taste. 20 grams.
$3.49Khatta Meetha by Haldiram's
Sweet and spicy blend of chickpea flour noodles, rice flakes, green peas and peanuts. Vegan. 14 oz. Ingredients: Refined Palmolein Oil, Rice Flakes, Chick Peas Flour, Split Chick Peas, Peanuts, Sago, Refined Sugar, Red Lentils, Green Peas, Iodised Salt, Black Salt, Red Chilli, Citric Acid (E 330) and Turmeric. Contains Peanut May Contain Tree nuts, Wheat, Sesame Seed, milk, Soya & Mustard Seed.
$5.49Bhujiya by Haldiram
Ingredients: Vegetable oil (peanut, corn & cotton seed), chickpeas four (12%), salt, black pepper powder, ginger powder, mace powder, nutmeg powder and cardamom powder.
$5.49Chilli Chatka Kurkure
Kurkure is a famous snack from India. Cilli Chatka is a spicy version made with red chili powder and other spices. It has a crunchy texture and robust flavor. Vegetarian.
$3.49DG BBQ
Marinated Chicken Tikka DG BBQ
Let us do the chopping and marinating and you do the grilling. 1 lb of marinated and filleted raw chicken breast. 2-4 portions per serving. Gluten Free.
$11.49Marinated Chicken Bihari DG BBQ
Let us do the chopping and marinating and you do the grilling. 1 lb of marinated and filleted raw chicken breast. 2 - 4 portions per serving. Gluten Free.
$11.49Marinated Paneer Tikka DG BBQ
Let us do the chopping and marinating and you do the grilling. 1 lb of marinated and cubed raw paneer. 2-4 portions per serving. Gluten Free & Vegetarian.
$11.49Marinated Beyond™ Meat DG BBQ
Let us do the chopping and marinating and you do the grilling. 1 lb of marinated Beyond™ Meat. Makes up to 4 burger patties or kebabs. Gluten Free & Vegan.
$16.49Fresh DG Sweet Tamarind Chutney
16 oz. It's all about our signature sweet sauce. Gluten Free & Vegan.
$6.99Bread & Dairy
Parathas by Desi Galli
4 per package Thin flat bread made with all purpose flour. No additives or preservatives. Reheat on skillet. 7 - 8 inches in diameter.
$6.49Healthy Gluten Free Chickpea Parathas by Desi Galli
4 per package. Thin flat bread made with chick pea flour. Gluten Free. We are the first to make a gluten free kathi roll using this healthy paratha. No additives or preservatives. Reheat on skillet. 7 - 8 inches in diameter.
$7.49Whole Wheat Parathas by Desi Galli
4 per package Thin flat bread made with whole wheat flour. No additives or preservatives. Reheat on skillet. 7 - 8 inches in diameter.
$6.49Methi Parathas - Theplas by Desi Galli
Thin flat bread made with flour and fenugreek leaves. No additives or preservatives. Reheat on skillet. 7 - 8 inches in diameter. 4 per package
$7.49Fresh Produce
Mint
Per bunch. Make your next mojito at home. For maximum freshness we recommend select 2 day air shipping.
$2.99Dry Goods
Black Urad Dal by DG Pantry
1 lb. Black Gram, also known as "Urad Dal," are pulses that, although commonly called lentils, are actually related to cowpeas and mung beans. They originated in India, where they are still an important culinary ingredient, used in popular dishes such as dal makhani, dosa and papadum.
$4.49Toor Dal Oily
1 lb. Toor dal oily should be consumed after been rinsed with water properly, so that the oil in it gets washed away. After cooking, it can be consumed both with roti and rice. This oily Toor dal is mostly consumed by Gujarati community. Toor dal is consumed in most parts of India, especially in western and southern states.
$3.99Ching's Hakka Noodles
140 grams. Ching's Secret Just Soak Veg Hakka Noodles are super soft when cooked and taste delicious when garnished with the right sauces. Make mouth-watering Veg Hakka Noodles stir-fried with crunchy vegetables or prepare the non-veg version, add scrambled eggs, chicken or seafood of your choice. Say goodbye to soggy and mushy noodles, and welcome the al-dente, non-sticky noodles with this latest innovation from Ching's Secret.
$2.99Maggi Noodles 4 pack
Bringing you a classic snack directly from India, 2-Minute Masala Noodles are perfectly convenient for the snacking occasion. Maggi Masala Noodles are an excellent on-the-go meal by themselves and are delicious to use in soups, salads, frittatas, and stir frys. Vegetarian. Maggi Masala Noodles contain: Noodles: Wheat Flour, Edible Vegetable Oil, Salt, Mineral (Calcium Carbonate), Guar Gum. Masala Tastemaker, Hydrolyzed Groundnut Protein, Mixed Spices 23.6% (Onion Powder, Coriander, Chili Powder, Turmeric, Garlic Powder, Cumin, Aniseed, Fenugreek, Ginger, Black Pepper, Clove, Nutmeg, Cardamom), Noodle Powder.
$4.99Condiments
Fresh DG Sweet Tamarind Chutney
16 oz. It's all about our signature sweet sauce. Gluten Free & Vegan.
$6.99Dry Garlic Chutney by Deep
150 grams. A bold and flavorful dry chutney made from garlic and other spices like red chili and fenugreek. Mix in sauces for sandwiches or to add a garlic-zing to your favorite dish. Ingredients: garlic (28%), red chili powder (22%), salt, fenugreek, corn oil, mustard, sesame, cumin, coriander, turmeric, citric acid, asafoetida, preservative (sodium benzoate).
$7.49Coconut Curry by Brooklyn Delhi
Inspired by my time in the coastal state of Goa and and love of Thai food, this dreamy coconut curry is infused with caramelized onions, golden turmeric, fresh ginger, garlic and lemon juice, and an aromatic blend of Indian spices. A wonderfully versatile sauce that is luscious, lemony, savory and a little sweet and spicy all at once. 12 oz. Instructions: Add 1 jar of our Golden Coconut Curry to 1 lb sauteed tofu, chicken, fish or veggies or 1/2 cup cooked lentils. Add up to 1 cup coconut milk. Simmer until heated through. Serve with a dollop of plain yogurt and Brooklyn Delhi achaar or chutney (optional) over rice or with naan. Ingredients: Onions, organic coconut cream, water, non-GMO expeller pressed canola oil, spices (including turmeric and paprika), garlic, lemon juice, ginger, contains 1% or less of brown sugar, tamarind, salt.
$10.99Coconut cashew korma (vegan) by Brooklyn Delhi
Cashew Butter Masala combines pure cashew butter and luscious coconut cream with slow-cooked tomatoes, garlic, ginger and sweet paprika to create a lighter, vegan version of the recipe that's as satisfying as the original. Vegan. 12 oz Directions: Add 1 jar of our Korma sauce to 1 lb sautéed chicken, tofu, paneer or veggies. Add 1/4 cup water or up to 1/2 cup coconut milk or cream for a richer sauce. Simmer until heated through. Serve with a dollop of plain yogurt and Brooklyn Delhi achaar (optional) over rice or with naan. Ingredients: Water, onions, organic coconut cream, tomato paste, non-gmo expeller pressed canola oil, coconut, ginger, lemon juice, garlic, spices (including turmeric), tamarind, salt, non-gmo cashew butter.
$10.49Tikka Masala by Brooklyn Delhi
Tikka masala sauce is layered with luscious coconut cream, tangy tomatoes, caramelized onions, fresh garlic and ginger, and an aromatic blend of warming Indian spices and sweet paprika. Vegan. 12.25 oz Ingredients: Water, onions, organic coconut cream, tomato paste, non-GMO expeller pressed canola oil, garlic, spices (including paprika and turmeric), ginger, tamarind, lemon juice, contains less than 1% of brown sugar, salt, fenugreek leaves.
$10.99Sweet Mango Chutney by Brooklyn Delhi
Sweet, Gingery and Tangy, our Chutney is made with mangoes, brown sugar, distilled vinegar, ginger, golden raisins, onions, fresh lemon juice, garlic, salt, spices. A delightful balance of flavors that makes everything taste delicious. Pair it with rice and curry, samosas, grilled meats & fish or use like a condiment, dip or spread. 9oz Ingredients: Mangoes, brown sugar, distilled vinegar, ginger, golden raisins, onions, fresh lemon juice, garlic, salt, spices.
$10.99Roasted Garlic Achar by Brooklyn Delhi
Roasted Garlic Achaar, a 2018 FABI winner, is a condiment made with garlic roasted, lemon, oil, a mix of Indian spices, red chili powder and unrefined cane sugar. It has a spicy, lemony, savory, sweet flavor. Use it just like a roasted garlic spread or chili sauce. 9oz Ingredients: Garlic, lemon juice, non-GMO expeller pressed canola oil, spices (including turmeric), salt, jaggery (evaporated sugarcane juice), contains less than 1% of distilled vinegar.
$10.99Tomato Achaar by Brooklyn Delhi
Made with locally-grown tomatoes, tamarind, a mix of Indian spices, red chili powder, unrefined cane sugar and sesame oil. It has a savory, spicy and tangy flavor. Use it just like you would Sriracha or harissa. 9oz. Ingredients: Tomatoes, non-GMO expeller pressed canola oil, sesame oil, salt, garlic, spices (including turmeric), tamarind, contains less than 1% of jaggery (evaporated sugarcane juice).
$10.99Curry Ketchup by Brooklyn Delhi
13oz. No ordinary ketchup - unique balance of spicy, sweet and tangy flavors Made with homemade ketchup infused with our award-winning tomato achaar (umami-rich Indian chili-sauce), roasted garlic, tangy tamarind & brown sugar Perfect accent to burgers, brats, sandwiches, fries, grilled cheese, eggs & everything else Low Sugar - Low Sodium - No High Fructose Corn Syrup - No Artificial Preservatives.Handcrafted in small batches in New York
$10.49Guntur Sannam Hot Sauce by Brooklyn Delhi
A unique hot sauce featuring a single origin, heirloom variety of the famed Guntur Sannam chili pepper from Andhra Pradesh along with slow-cooked tomatoes, sweet garlic, tangy tamarind fruit and the magical Indian spice asafetida. 5oz Ingredients: Tomatoes, water, tomato paste, sunflower oil, sesame oil, garlic, spices (including turmeric), Diaspora Co. Guntur Sannam chili peppers, salt, distilled vinegar, tamarind.
$10.49Zhong Sauce by Fly by Jing
6oz. Your food deserve the best. Slow-brewed with fragrant chili oil, aromatic "fu zhi" soy sauce, brown sugar, mushrooms, garlic, and a host of other spices, our zhong sauce fits the bill. It’s sweet, tangy, spicy, and umami-rich all at once — so intensely delicious, it’s hard not to put it on everything. Pair it with: dumplings or noodles, flatbreads, drizzle on grilled fish, and toss with roasted vegetables.
$15.99Sichuan Chili Crisp by Fly by Jing
Sichuan Chili Crisp is the sauce that started it all. Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter. It’s not magic, it’s just made with the best ingredients. Pair it with: fried eggs, ice cream, pizza, hummus, oatmeal, tartines, and salads.
$15.99Almond Korma by Masala Mama
10oz. This mildly spiced aromatic sauce with almonds and cashews is so creamy and delicious that it earned the title Shahi (royal). Its origins go back to the 16th-century court kitchens of the Mogul emperors. All natural • Verified non-GMO • No added sugar • Made with Extra Virgin Olive Oil and naturally gluten-free ingredients • Vegan • Paleo • Spice Level: Mild INGREDIENTS: Onion, Tomato, Water, Almond, Cashew, Dates, Garlic, Ginger, Extra Virgin Olive Oil, Salt, Spices, Lemon Juice, Cumin Seeds, Garam Masala, Citrus Fiber, Cardamom. Contains Tree Nuts (Almond And Cashew Nuts). HOW TO USE: Sear CHICKEN, MEAT, SEAFOOD, PANEER, TOFU or VEGETABLES in 2 tbsp OIL. Add sauce; rinse out the jar with 2 tbsp STOCK or water and add. When almost cooked add Coconut Milk (or cream or almond milk). Adjust salt. Serve hot with rice or naan. Serves 4.
$10.99Boom Boom Curry by Masala Mama
This sauce rocks with so much flavor that we just had to call it “Boom-Boom Curry”! It’s spicy, savory, sweet and tangy, with each flavor perfectly balanced to make your mouth pucker with delight. Its origins go back to the Parsis, who arguably started the slow food movement in India. All natural • Verified non-GMO • No added sugar • Made with Extra Virgin Olive Oil and naturally gluten-free ingredients • Vegan • Paleo • Spice Level: Medium - Hot INGREDIENTS: Onion, Tomato, Water, Dates, Garlic, Tomato Paste, Tamarind Paste, Extra Virgin Olive Oil, Ginger, Jalapenos, Spices, Salt, Mustard Seeds, Fresh Curry Leaves, Crushed Red Pepper. HOW TO USE: Sear CHICKEN, MEAT, SEAFOOD, TOFU, BOILED EGGS or VEGETABLES in 2 tbsp OIL. Add sauce; rinse out the jar with ¼ cup STOCK or water and add. Cook till done, add more stock or water if too thick. Adjust salt. Serve hot with rice or naan. Serves 4.
$10.99Vindaloo by Masala Mama
10oz. This Portugese-influenced sauce from Goa combines “vin” (vinegar) and “alhos” (garlic) with aromatic spices to result in a robust, mouth-wateringly spicy dish. Exceptionally delicious when paired with pork or lamb and hearty vegetables. All natural • Verified non-GMO • No added sugar • Made with Extra Virgin Olive Oil and naturally gluten-free ingredients • Vegan • Paleo • Spice Level: Medium - Hot Ingredients: Onion, Tomato, Water, Apple Cider Vinegar, Garlic, Ginger, Dates, Extra Virgin Olive Oil, Spices, Salt, Paprika, Turmeric, Mustard, Citrus Fiber, Garam Masala. Contains Mustard. HOW TO USE: Sear CHICKEN, MEAT, SEAFOOD, TOFU or VEGETABLES in 2 tbsp OIL. Add sauce; rinse out the jar with ¼ cup STOCK or water and add. Cook till done, add more stock or water if too thick. Adjust salt. Serve hot with rice or naan. TIP: terrific with sweet potatoes! Serves 4. Spice Level: Medium - Hot.
$10.99Indonesian Rendang Spice Kit/ Simmer Sauce by Homiah
Rendang is a full-bodied Indonesian dry curry packed with explosive depth and revered as a national comfort food. Enjoy Rendang at home with Homiah’s ready-to-use spice kit blended to heirloom family recipes with the freshest local spices. Just choose your protein and veggies, simmer and serve for wholesome deliciousness in minutes. Only mildly spicy. Vegan, Non-GMO, Gluten Free, Keto Friendly and No Preservatives. Each packet contains 2 kits and makes 4 total servings.
$10.99Malaysian Red Curry/ Simmer Sauce by Homiah
This red curry is no-frills, delectably Malaysian version developed over centuries of spice trading. Enjoy authentic red curry at home with Homiah’s ready-to-use spice kit blended to heirloom family recipes with the freshest local spices. Just choose your protein and veggies, simmer and serve for wholesome deliciousness in minutes. Only mildly spicy. Vegan, Non-GMO, Gluten Free, Keto Friendly and No Preservatives. Each packet contains 2 kits and makes 4 total servings.
$10.99Singaporean Laksa Spice Kit/ Simmer Sauce by Homiah
Laksa is an aromatic, subtly spicy Singaporean soup noodle perfect for slurping away at breakfast, lunch, or dinner. Enjoy laksa at home with Homiah’s ready-to-use spice kit blended to heirloom family recipes with the freshest local spices. Just choose your protein and veggies, simmer and serve for wholesome deliciousness in minutes. Only mildly spicy. Vegan, Non-GMO, Gluten Free, Keto Friendly and No Preservatives. Each packet contains 2 kits and makes 4 total servings.
$10.99Bengali Coconut Cardamom Simmer Sauce by Calcutta Kitchens
Fragrant and delightfully understated. It works well with seafood, lean meats, vegetables, grains and meat alternatives. 16oz. Vegan. Gluten Free. Soy and nut free. Coconut Milk, Water, Onion, Ginger, Canola Oil, Salt, Lactic Acid, Turmeric Powder, Chili Powder, Cardamom, Cinnamon, Cloves and Spices. Vegan. Gluten free. Soy, dairy and nut free. Makes 4-5 servings
$12.99Coconut and Fresh Coriander Simmer Sauce by Calcutta Kitchens
16oz. Bold and vibrant with a slightly nutty flavor from almonds, it pairs perfectly with meat, fish, vegetables and meat alternatives. Vegan. Gluten Free. Soy free. Contains nuts. Coconut Milk, Water, Cilantro, Onion, Ginger, Garlic, Canola Oil, Almonds, Salt, Lactic Acid, Cumin Seed, Chili Powder, Turmeric, Spices. Makes 4-5 Servings
$12.99Makhani Simmer Sauce by Calcutta Kitchens
16oz. The Classic. Creamy (no cream added!) and mild, this is a favorite and top seller. Works with pretty much anything - meat, fish, vegetables and meat alternatives. You can’t go wrong with this! Vegetarian. Gluten free. Nut and Soy free. Ingredients: Pureed Tomato, Water, Butter, Sugar, Ginger, Honey, Garlic, Salt, Chili Powder, Fenugreek leaves, Spices. Makes 4-5 servings
$12.99Tomato & Garlic Chutney by Calcutta Kitchens
8oz. Made with fresh tomatoes and garlic, this chutney has been a hit at our farmers market since we introduced it a while ago. It is super versatile - use it as a dip with chips and crackers, a spread over baguette or sandwiches, as a pizza base, as topping to cooked fish and meat or just mix it with rice for a quick tomato rice. Really, the possibilities are limitless! Vegan. Gluten free. Soy and Nut Free. Ingredients: Fresh Cilantro, Jaggery, Lime Juice, Sunflower Oil, Chickpea Flour, Green Chili, Garlic, Salt and Spices.
$10.49Spices
Shan korma masala
$4.49MDH pav bhaji masala
$4.49MDH Jal Jeera Masala
$4.49MDH Dal Makhani
$4.49Shan Dal Masala
$4.49Red Chilli Flakes
$2.49Turmeric Powder
50 grams. Turmeric powder is produced from pure turmeric rhizomes and is packed with curcumin, a strong antioxidant with powerful anti-inflammatory properties. Turmeric can support joint health, a strong digestive system and natural healing.
$3.49Cumin seeds
60 grams. Cumin is a flowering plant in the family Apiaceae, native to the Irano-Turanian Region. Its seeds – each one contained within a fruit, which is dried – are used in the cuisines of many cultures in both whole and ground form.
$3.49Cumin Powder
50 grams. Ground cumin is a quintessential spice in a few different blends, including curry powder. It is also used as part of a rub, in a marinade, and as a seasoning for hearty dishes.
$3.49Fennel Seeds
$3.49Coriander Seeds
$3.49Sesame Seeds
60 grams Sesame seeds are a good source of healthy fats, protein, B vitamins, minerals, fiber, antioxidants, and other beneficial plant compounds.
$3.49Mustard seeds
$2.49Coriander Powder
50 grams. Coriander Powder is made from the dried seed of the parsley and cilantro family that is then ground into a spice that is used in a variety of Indian dishes
$3.49Cloves Powder
$4.49Chili Powder (Degi Mirch) by DG Pantry
50 grams. Chili powder is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. It is used as a spice to add pungency and flavor to culinary dishes.
$3.49Ajwain Seeds
$3.49Cardamom Powder
$8.49Candied Fennel Seeds
$3.49Amchoor Powder
50 grams. Also known as mango powder is one of the Indian fruity spices powder that is made from dried unripe green mangoes.
$3.49Chai Masala
True Blend (Bold and Robust) by The Chai Box
Loose leaf Darjeeling, Assam + Orange Pekoe Black Tea
$14.99