Divino Ceviche
Hot Appetizers
Tequenos Rellenos de Lomo Saltado
Fried wonton filled with one of the best Peruvian dishes, lomo saltado. Sauteed beef with onions, tomatoes, cilantro and a touch of Peruvian yellow pepper. Served with huancaina sauce.
$12.50Pulpo en Salsa Anticuchera
Skewers made with octopus, seasoned with vinegar, cumin, garlic and Peruvian panca chili accompanied with potatoes covered in a cream of huacatay (peruvian black mint) and rocoto pepper.
$16.00Mini Tacu Tacus con Lomito
Cooked rice and beans mixed together and seasoned with garlic and Peruvian yellow pepper, then fried and served with beef tenderloin, quail eggs and Peruvian Creole salsa.
$16.00Boliyucas en Salsa Huancaina
Fried cassava balls, filled with mozzarella cheese and served with huancaina sauce.
$12.50Yuca a la Huancaina
$9.00Croquetas de Pulpo
$12.00Cold Appetizers
Choritos a la Chalaca
Mussels marinated in lime juice, onion, choclo (Peruvian giant corn), tomato, limo chili and fresh cilantro.
$11.99Causa Limena
Cold mashed potato seasoned with Peruvian yellow pepper, vegetable oil and lime filled with chicken, mayonnaise, avocado and huancaina sauce.
$12.00Causa Acevichada
Cold mashed potato seasoned with Peruvian yellow pepper, oil and lime. Served with fish ceviche and onions.
$14.50Trilogia de Causas
Causa camaron, causa limena and causa de pulpo. A tasting of 3 of our causas.
$16.00Pulpo al Olivo
$10.99Papa a la Huancaina
Potatoes with huancaina sauce. Boiled potatoes topped with a sauce of Peruvian yellow pepper and cheese, garnished with egg and botija olives (slightly spicy). Served as an appetizer or side dish.
$10.00Ceviches and Tiraditos
Ceviche Tradicional con Aji Limo
Slices of fresh fish marinated lightly in lime juice and seasoned with Peruvian limo chili, fresh cilantro and onion, garnished with sweet potato and choclo (Peruvian giant corn).
$20.50Ceviche con Aji Amarillo
$19.00Ceviche con Rocoto
$19.00Ceviche Ejecutivo
$19.00Ceviche de Mariscos
$20.00Ceviche Vegetariano
$14.50Ceviche Carretillero
$19.00Ceviche Nikkei
$19.00Ceviche Divino
Chef's specialty. Pescado, avocado and mango marinated lightly in lime juice, Peruvian limo chili and fresh cilantro garnished with sweet potato and choclo (Peruvian giant corn).
$21.00Divino Pescado Camaron
$21.00Divino Camaron
$21.00Divino Mixto
$21.00Trio de Ceviche Pescado
$30.00Ceviche Frito
$19.00Shots de Leche de Tigre
$10.00Vuelve a la Vida
$13.00Tiradito en Tres Salsas
Thinly sliced fish marinated lightly in lime and covered with Peruvian yellow pepper cream, rocoto pepper cream and a classic white cream. Served with sweet potato and corn.
$21.00Tiradito del Pescador
$12.99Ceviche al Olivo Pescado
$13.99Trio Ceviches Mixto
$35.00Ceviche de Mercado
$23.00Ceviche Salmon Apalpado
$23.00Chicken
Pollo Saltado
$16.50Aji de Gallina
Spicy chicken in a rich creamy Peruvian yellow pepper sauce, favored with milk, bread and Parmesan cheese. Served with potatoes, white rice, egg and Peruvian botija olive.
$16.00Tallarin Saltado Criolla de Pollo
Peruvian stir-fry noodles, made with chicken, onions, tomatoes, cilantro, soy sauce, garlic and spaghetti.
$16.00Arroz Chaufa de Pollo
Peruvian Chinese style chicken fried rice, fried in a wok to very high temperatures, with sesame oil, ginger root, spring onions and soy sauce.
$17.00Meat
Lomo Saltado Flambeado
Peruvian stir-fry, made with beef, onions, tomatoes, cilantro, soy sauce and garlic, flambeed with pisco in a wok to very high temperatures. Served with crispy fried potatoes and white rice.
$22.00Tallarin Verde con Lomo Saltado
Spaghetti tossed with a Peruvian style pesto, topped with Peruvian stir-fry, made with beef, onions, tomatoes, cilantro, soy sauce and garlic, flambeed with pisco in a wok to very high temperatures.
$23.00Tacu Tacu con Lomo Saltado
Soft Peruvian canario beans mixed with rice, seasoned with garlic, Peruvian yellow pepper, topped with Peruvian stir-fry, made with beef, onions, tomatoes, cilantro, soy sauce and garlic, all this, flambeed with pisco in a wok to very high temperatures.
$22.00Tallarin Saltado Criollo de Lomo
Peruvian stir-fry noodles, made with beef, onions, tomatoes, cilantro, soy sauce and garlic.
$20.50Fettuccine a la Huancaina con Lomo Saltado
Classic fettuccine pasta bathed with our famous Peruvian huancaina sauce, topped with Peruvian stir-fry, made with beef, onions, tomatoes, cilantro, soy sauce and garlic, flambeed with pisco in a wok to very high temperatures.
$23.00Arroz Chaufa de Carne
Peruvian Chinese style beef fried rice, fried in a wok to very high temperatures, with sesame oil, ginger root, spring onions and soy sauce.
$19.50Fish and Seafood
Arroz con Mariscos
Our best seafood combination. Shrimp, octopus, squid, and scallops, all mixed with rice, peas, red pepper, cilantro and Peruvian panca pepper dressing.
$21.00Tallarin Saltado Criolla de Mariscos
Peruvian stir-fry noodles, made with seafood, onions, tomatoes, cilantro, soy sauce and garlic.
$19.50Sudado de Corvina
Braised fish served in its own vapor, favored with a touch of cilantro, tomatoes, onions and Peruvian panca pepper. Served with yucca and white rice.
$18.00Tacu Tacu Banado con Mariscos en Salsa a lo Macho
Soft Peruvian canario beans mixed with rice, seasoned with garlic, Peruvian yellow pepper, cilantro and onions. Served with a delicious seafood sauce filled with fresh octopus, prawns, squid and scallops.
$20.00Jalea Mixta
Crispy seasonal fish, squid, octopus, shrimps and scallops, served with yucca, jalea Creole salsa, (made with onions, tomatoes, Peruvian yellow pepper and lime) and a house made tartar sauce.
$22.00Jalea de Pescado
$20.50Pescado a la Chorillana
Sauteed fish with tomato, onion and Peruvian yellow pepper, flavored with a touch of garlic and coriander. Served with white rice.
$13.99Corvina a lo Macho
Beautiful piece of fish, accompanied with octopus, prawns, scallops and squid, wrapped in a delicious sauce made with garlic, panca chili sauce, white wine and a special seafood house sauce. Served with white rice and yucca.
$20.00Arroz Chaufa de Mariscos
Peruvian Chinese style seafood fried rice, fried in a wok to very high temperatures, with sesame oil, ginger root, spring onions and Oriental secrets.
$19.00Chaufa de Camarnes
$21.00Quinotos
Quinoto con Pollo
$13.99Quinoto de Mariscos
$15.99Carne Quinoto Chifero
$13.99Pollo Quinoto Chifero
$12.99Mariscos Quinoto Chifero
$15.99Risottos
Divine Brunch
Brunch Lomito Saltado con Huevos Fritos
Peruvian stir-fry made with beef, onions, tomatoes, cilantro, soy sauce and garlic, flambeed with pisco in a wok to very high temperatures. Served with potatoes and eggs.
$12.99Brunch Chicharron con Mini Tacu Tacu
Cooked rice, pork and beans mixed together and seasoned with garlic and Peruvian yellow pepper, then fried and served with chunks of pork, eggs and Peruvian salsa criolla.
$10.99Brunch Shots de Leche de Tigre
Tiger's milk. Citrus based marinade that cures in a ceviche. Contains lime juice, sliced onions, aji limo, salt and pepper along with a bit of fish juice.
$6.99Brunch Chicken and Peruvian Waffles
Chicken panko breaded with sweet potato and squash waffle, served with homemade syrup.
$11.99Brunch Huevos Peruanos
Nicely cooked eggs with chorizo and tomatoes. Served with huancaina sauce.
$7.99Brunch Desayuno Lurin
Freshly baked bread, Peruvian tamale (chicken or pork), beautiful fried chunks of pork meat, fried sweet potato and the wonderful sweet onion relish called salsa criolla. Includes cup of coffee.
$9.99Brunch Butifarra
Freshly baked bread filled with slices of savory pork ham (jamon del pais) and Peruvian salsa criolla.
$6.99Brunch Sanguche de Salchicha Huachana
Freshly baked bread filled with delicious Peruvian sausage and eggs.
$5.99Brunch Papa Rellena
A classic Peruvian dish of mashed potato stuffed with ground beef, onions, olives, raisins and boiled eggs.
$5.99Brunch Tamal
Peruvian tamal is a bit spicy and wrapped in banana leaves, filled with chicken or pork, boiled egg, yellow pepper and olives.
$4.99Brunch Pan con Chicharron
Freshly baked bread filled with fried chunks of pork meat, fried sweet potato and Peruvian salsa criolla.
$7.99Soups
Chupe de Camaron
$20.00Salads
Kid's Menu
Kid's Chicharron de Pollo
House style chicken tenders. Prepared by dipping chicken meat pieces in a flour mixture and then deep frying them to perfection. Served with french fries and sauces.
$5.99