Divya's Kitchen
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Divya's Kitchen Menu

Divya's Kitchen

Asian, Breakfast
25 1st Ave, New York, NY 10003
(212) 477-4834
Menu About
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Beverages

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Ginger Mint Limeade

Fresh ginger, mint, lime, and raw cane sugar. Warming and invigorating.

$10.00

Date Cardamom Shake

Medjool dates blended with housemade almond milk and cardamom.

$11.00

Hibiscus Pineapple Limeade

Chilled hibiscus tea with fresh pineapple juice, lime, and raw cane sugar. Rich in digestive enzymes and vitamin C.

$10.00

Still/Spring Water Lg 1L

$8.00

Sparkling Water Lg 1L

$8.00

Hibiscus Pineapple Soda

Chilled hibiscus tea infusion with pineapple and lime, lightly sparkling. Fruity and energizing.

$10.00

Tamarind Ginger Soda

Housemade soda with sweet tamarind, ginger, rose petal, and orange. Tangy and uplifting.

$10.00

Caffeinated

Organic Coffee (Hot)

Freshly brewed organic coffee, French pressed.

$4.00 +

Chilled Cold Brew Coffee

Organic coffee, slow-brewed for a smooth, bold flavor. Vegan, gluten-free.

$6.00 +

Spiced Matcha Latte

Ceremonial matcha with sweet, warming spices and almond or oat milk.

$7.00 +

Chilled Almond Milk Chai

Chilled spiced tea with housemade almond milk.

$6.00 +

Matcha Tea

Organic ceremonial matcha. Smooth and focused.

$6.00 +

Ayurvedic Chai (Caffeinated)

A blissful blend of warming Ayurvedic spices that support digestion and balance, simmered with almond or oat milk and gently sweetened with raw cane sugar.

$6.00

Green Tea

From the Himalayas; very alkalizing.

$5.00 +

Starters

Crispy Sunflower Salad

Romaine, cucumber, cherry tomatoes, toasted walnuts, and vegan sunflower cheese with pomegranate-balsamic and herbed sunflower seed dressing. Vegan, gluten-free, contains nuts.

$15.00 +

Soothing Mung Soup

Yellow split mung bean soup with housemade cultured ghee. Vegetarian, gluten-free.

$12.00 +

Cucumber-Avocado Salad

Cucumber, arugula, and watercress with walnut-avocado dressing. Vegan, gluten-free, contains nuts.

$15.00 +

Creamy Vegetable Soup

Taro, broccoli, cauliflower, and zucchini blended into a smooth, grounding soup. Vegan, gluten-free.

$12.00 +

Paneer Nori Rolls

Housemade paneer wrapped in nori, lightly fried in spiced chickpea batter, with raisin-cranberry chutney. Vegetarian, gluten-free.

$14.00

Avocado Dip

Avocado dip, gently spiced, with spelt-sesame crackers and radish. Vegan. Gluten-free crackers available.

$12.00

Sunflower Beet Hummus

Bright beet and sunflower seed hummus served with carrot tahini and housemade crackers. Vegan. Gluten-free crackers available.

$12.00

Vegan Mozzarella Plate

Housemade sunflower mozzarella with cherry tomatoes, herbed olive oil, and micro basil. Vegan, gluten-free.

$12.00 +

Mains

Lasagna

Organic pasta with housemade cashew b��chamel, spinach, fresh mozzarella, and basil-cashew pesto. Vegetarian, contains gluten, contains nuts.

$25.00 +

Vegan Lasagna

Brown rice pasta with housemade sunflower b��chamel, spinach, vegan mozzarella, and basil-cashew pesto. Vegan, gluten-free, contains nuts.

$25.00 +

Palak Paneer Bowl

Spinach simmered with housemade paneer cheese, served with basmati rice and date-tamarind chutney. Thai green chili in olive oil served on the side. Vegetarian, gluten-free.

$25.00 +

Stir Fry

Red Bhutanese rice with carrot, celery, spinach, bok choy, ginger, and cashews. Side of green tahini. Vegan, gluten-free, contains nuts.

$23.00 +

Vegetable Curry in Cashew Sauce

Seasonal vegetables in a creamy cashew curry, with basmati rice, pureed red lentils and beets, and cilantro-mint chutney. Vegan, gluten-free, contains nuts.

$24.00 +

Seasonal Roasted Vegetables

Roasted zucchini, squash, carrot, cauliflower, and broccoli with quinoa, beluga lentils, and tahini. Vegan, gluten-free.

$23.00 +

Seasonal Kitchari

A traditional Ayurvedic porridge of mung beans, rice, and vegetables, cooked with subtle spices for ease and balance. Finished with ghee. Contains diary, vegan upon request, gluten-free.

$20.00 +

Custom Bowls

Custom Bowl: 3 Items

Build your own nourishing bowl. Choose a grain, protein, vegetables, and sauce - all cooked fresh, spiced for digestion, and balanced the Ayurvedic way. Vegan and vegetarian options available, gluten-free options available.

$21.00

Custom Bowl: 4 Items

Build your own nourishing bowl. Choose a grain, protein, vegetables, and sauce - all cooked fresh, spiced for digestion, and balanced the Ayurvedic way. Vegan and vegetarian options available, gluten-free options available

$27.00

Custom Bowl: 5 Items

Build your own nourishing bowl. Choose a grain, protein, vegetables, and sauce - all cooked fresh, spiced for digestion, and balanced the Ayurvedic way. Vegan and vegetarian options available, gluten-free options available

$31.00

Sides

Red Bhutanese Rice

$6.00

Roasted Sweet Potatoes

V, GF Pecans, dried cranberries

$8.00 +

Half Avocado, Lime

$5.00 +

Beluga Lentils

$6.00

Sauteed Leafy Greens

V, GF Kale, spinach, chard

$10.00 +

Spoonful of Ghee

A tablespoon of housemade, organic, cultured, grass-fed ghee. Try it before your meal to kindle digestion. Vegetarian, gluten-free.

$3.00

Paneer Protein

GF Raisin-cranberry sauce

$10.00 +

Quinoa

$5.00 +

Basmati Rice

$5.00 +

Limes

$0.00

Spelt Crackers

$4.00

Gluten Free Crackers

$5.00

Gluten-Free Toast

Toasted in coconut oil.

$4.00

Side of Roasted Vegetables

(*Requires an extra 15 mins of cooking time.)

$8.00

Seared Paneer

$9.00

Extra Sauces

Extra Tahini Sauce

Classic sesame tahini, smooth and nourishing. Vegan, gluten-free.

$0.50

Extra Hot Sauce

Housemade Thai green chili hot sauce, bright and spicy. Vegan, gluten-free.

$0.50

Extra Basil-Parsley Pesto

Fresh basil and cashews blended with extra-virgin olive oil into a smooth, dairy-free pesto. Vegan, gluten-free, contains nuts.

$0.50

Extra Roasted Carrot Tahini

Sesame tahini blended with roasted carrots for a naturally sweet, creamy sauce. Vegan, gluten-free.

$0.50

Extra Cilantro Mint Chutney

Cooling chutney of fresh cilantro, mint, herbs, and spices. Vegan, gluten-free.

$0.50

Extra Raisin Cranberry Chutney

Raisins and cranberries simmered with black cardamom into a sweet, gently smoky chutney. Vegan, gluten-free.

$0.50

Extra Walnut Avocado Dressing

$0.00

Extra Green Tahini

Sesame tahini blended with avocado, fresh herbs and spices. Vegan, gluten-free.

$0.50

Cashew Sour Cream

Housemade cashew sour cream, light and tangy. Vegan, gluten-free, contains nuts.

$1.50

Extra Date-Tamarind Chutney

Sweet dates and tangy tamarind blended into a bright, balanced chutney. Vegan, gluten-free.

$0.50

Breakfast

Vegetable Pancakes

V option, GF* | Tridoshic Light but very nourishing. Yellow split mung, chana dal, carrots, zucchini, spinach, green beans, gold squash, fresh herbs, cilantro-mint chutney

$20.00 +

Sweet Waffles

GF** | Vata, Pitta Filling, grounding, memorable. House-milled basmati, amaranth, red lentil flours; berry compote, cashew-vanilla cream, maple syrup

$20.00

Scrambled Paneer Toast

Vata, Pitta A very filling, scrambled eggs-like toast. House baked bread bread (no yeast), arugula, radishes, micros, raisin cranberry sauce

$17.00

Dessert

Pecan Chocolate Cookie

Housemade cookie with oats, sorghum and amaranth flours, dates, maple syrup, pecans, and soy-free chocolate chips. Warming and comforting. Vegan, gluten-free, contains nuts.

$4.50

Rose Chocolate Mousse

Cacao blended with sunflower milk, dates, and Irish moss, finished with rose-infused almonds. Cooling and uplifting. Vegan, gluten-free, contains nuts.

$11.00

Pistachio Fudge

Pistachios blended with almond milk and cardamom into a light, sweet fudge. No cacao. Vegan, gluten-free, contains nuts.

$11.00
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About Divya's Kitchen

  • 25 1st Ave, New York, NY 10003
  • Asian, Breakfast, Dinner, Gluten-Free, Healthy, Indian, Italian, Lunch Specials, Mediterranean, Vegan, Vegetarian
  • (212) 477-4834
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