Beverages
Chicha Morada
Sweet Peruvian beverage made from purple corn, a variant of zea mays native to the mesoamerica, and spices, non alcoholic, chicha is made by boiling the corn with pineapple, cinnamon, and a little sugar.
$4.00Main Menu
Traditional Ceviche
Made from fresh raw fish cured in citrus juices, such as lemon or lime, and spiced with aji, additional seasonings, such as chopped onions, salt, and cilantro, are also added, ceviche is usually accompanied by side dishes that complement its flavors, such as sweet potato and Peruvian corn. As the dish is not cooked with heat, it must be prepared fresh to maximaze the quality.
$12.00Ceviche Aji Amarillo
This dish has an additional ingredient of aji Amarillo a little more spicy than the traditional one.
$12.00Leche de Tigre
Cooked shrimp and raw fish marinated in lime and Leche de tigre, onions, lettuce, boiled corn and roasted corn Leche de Tigre (Citrus based marinade juice that cures the seafood in ceviche)
$13.00Shrimp Ceviche
Cooked shrimp marinated in lime and Leche de Tigre serve with lettuce,toasted corn,boiled corn and sweet potato.
$13.00Octopus Ceviche
Cooked octopus marinated in lime and Leche de tigre, served with lettuce,toasted corn,boiled corn and sweet potato.
$15.00Ceviche Mixto
Fish, Octopus and Shrimp marinated in lime and Leche de Tigre served with lettuce, toasted corn, boiled corn and sweet potato.
$15.00Causa Acevichada
Causa (cold mashed potatoes seasoned with a aji amarillo and lime), topped with a fish ceviche.
$14.00Causa Shrimp
Cold mashed potato season with Aji Amarillo and lime with Shrimp marinated in Leche de Tigre and Golf sauce on top.
$14.00Causa Octopus
Cold mashed potato with lime and cilantro ,cooked octopus marinated in Leche de tigre and olive sauce on top.
$15.00