Popular menu items
Sesame Chicken
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.
$12.00General Tao's Chicken
Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce. Spicy.
$12.00Mongolian Beef
Sliced tender beef seared with onions, scallions in special Mongolian sauce. Spicy.
$12.756 Pot Stickers
$6.00Steamed Rice
$1.75Appetizers
Deep Fried Calamari
$8.957 Fried Jumbo Prawns
$8.95Sesame Prawns
$8.25Garlic Eggplant
$5.006 Pot Stickers
$6.006 Steamed Dumplings
$6.00Edamame
$5.00Green Onion Pancake
$5.00Fried Wonton
$4.75Satay
$7.95Combination Plate
Serves 2. Egg rolls, crabmeat rangoon, pot stickers, chicken wings, fried prawns, 1 satay chicken and satay beef.
$10.95Soup
Rice and Noodles
Dragon's Pond Specials
Vegetarian Kung Pao with Tofu
Fresh snap peas, red bell pepper, zucchini, and water chestnuts sauteed with crispy tofu in a soy base and sprinkled with peanuts. Spicy.
$11.50Braised Bean Curd with Shiitake
Crispy soft bean curd stir-fried with fresh shiitake in a seasoned sauce. Served with fresh tender bok choy.
$11.50Mango Beef
Fresh diced mango and jalapenos sauteed with beef with finely chopped cilantro, red onion in a soy base.
$12.50Mango Chicken
Fresh diced mango and jalapenos sauteed with chicken with finely chopped cilantro, red onion in a soy base.
$12.50Sunflower Beef
Sliced flank steak sauteed with fresh shredded red onion in a peppery and slightly sweet house sauce. Served with fresh enoki mushrooms.
$12.50Sunflower Chicken
Tender chicken sauteed with fresh shredded red onion in a peppery and slightly sweet house sauce. Served with fresh enoki mushrooms.
$12.50Drunken Chicken
Lightly battered chicken tossed with fresh garlic and scallions in homemade wine vinegar.
$11.75Drunken Pork
Lightly battered pork tossed with fresh garlic and scallions in homemade wine vinegar.
$11.75Chicken Lettuce Wrap
Fresh finely chopped shiitake, cilantro, red onion, water chestnuts, and bamboo shoots sauteed with ground chicken. Served with lettuce cups designed to be eaten taco-style with hoisin sauce.
$14.25Mongolian Lamb
Tender marinated lamb wok-cooked with fresh white onion, scallions and jalapenos in a peppery house special sauce. Spicy.
$15.25Hunan Lamb
Tender marinated lamb sauteed with fresh leeks, red onion, red bell pepper, and jalapenos with chef’s special sauce. Spicy.
$15.25Mu-Shu Duck
Marinated duck meat sauteed with fresh finely shredded cabbage, scallions, tree ear mushroom, and egg. Served with hoisin sauce and 4 thin pancakes on the side.
$11.95Dragon's Pond Duck
Tender marinated duck meat sauteed with fresh broccoli, red bell pepper, snap peas, scallions, and mushrooms in the chef’s spicy tangy brown sauce. Spicy.
$15.25Portobello Mushroom with Shrimp
Fresh portabella mushroom sauteed with prawns in oyster sauce and white wine. Served with fresh steamed bok-choy.
$15.25Princess Prawns
Lightly battered prawns stir-fried in a tangy honey glazed sauce and sprinkled with white sesame seeds. Spicy.
$15.25Walnut Prawns
Lightly battered prawns tossed in a honey mayonnaise mixture and sprinkled with honey coated California walnuts and arranged on shredded lettuce.
$15.75Scallops with Chef's Special Black Bean Sauce
Fresh mushroom, red onion, and red and green bell pepper, sauteed scallops in homemade black bean sauce.
$16.50Hunan Salmon
Salmon sauteed with fresh leeks, red onion, red bell pepper, and jalapenos with chef's special sauce. Spicy.
$15.75Asparagus Salmon
Salmon sauteed with fresh asparagus and red bell pepper with chef’s special black bean sauce.
$15.75Hunan Fish
Lightly battered pieces of codfish in a tangy spicy sauce with stir-fried fresh snow peas, sliced carrots, and red onion. Spicy.
$15.75Fish with Chef's Special Black Bean Sauce
Codfish in a chef's special black bean sauce with stir-fried fresh mushrooms, red onions, and red and green bell peppers.
$15.75Salt and Pepper Fish
Crispy tender strips of codfish lightly dusted and tossed with salt and pepper mix and fresh garlic, scallions, green bell pepper, red onion, and jalapenos. Spicy.
$15.75Salt and Pepper Calamari
Crispy tender strips of calamari lightly dusted and tossed with salt and pepper mix and fresh garlic, scallions, green bell pepper, red onion, and jalapenos. Spicy.
$15.75Elite Eggplant
Tender sliced chicken and prawns sauteed with fresh eggplant, basil, red bell pepper, and jalapenos in a tangy hoisin sauce. Spicy.
$15.50Neptune’s Delight
Tender prawns, scallops, and calamari sauteed with fresh vegetables in a soy base.
$15.50Curry Seafood
Tender shrimp, calamari, and scallops sauteed with fresh broccoli, snap peas, zucchini, carrots, red onion, and basil in a Thai style yellow curry with coconut milk sauce. Spicy.
$15.50Eastern Style Egg Fu Young
Chinese egg dish served "omelette style" stir-fried with fresh chopped white onion, cabbage, and scallions, served with homemade brown gravy.
$15.50Triple Kung Pao
Fresh zucchini, red bell pepper, scallion, water chestnuts, and peanut sauteed with chicken, beef, and prawns in a chef's special Kung Pao sauce.
$15.50Chinese Broccoli with Shrimp and Beef
Fresh Chinese broccoli sauteed with tender shrimps and beef in a house brown sauce. Served with the leaves of Chinese broccoli steamed and topped with oyster sauce.
$15.00 +Cilantro Fish
Filet Cod Fish sautéed with fresh shredded red onions, celery, cilantro, and carrots with jalapeños with Chef's special white wine sauce.
$15.75Chicken
Sesame Chicken
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.
$12.00Spicy Tangy Chicken
$12.00Chicken with Assorted Vegetable
Chicken stir-fried with mixed vegetables and special dark sauce.
$12.00Kung Pao Chicken
Fresh zucchini, red bell pepper, scallion, water chestnuts, and peanut sauteed with chicken in a chef's special Kung Pao sauce. Spicy.
$12.00Mu Shu Chicken
$12.00General Tao's Chicken
Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce. Spicy.
$12.00Sweet and Sour Chicken
Lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
$12.00Szechuan Chicken
Stir fried with red bell-pepper, mushroom, and red onion in spicy Szechuan sauce. Spicy.
$12.00Snow Pea Chicken
$12.00String Bean Chicken
$12.00Mongolian Chicken
$12.00Mandarin Chicken
$12.00Mongolian Chicken
$12.00String Bean Chicken
$12.00Vegetable
Vegetarian Mu Shu
$9.95Buddha's Delight
$9.95Hoison String Beans
$9.95Vegetarian Delight
$9.95Sauteed Asparagus
$9.95Beef
Mongolian Beef
Sliced tender beef seared with onions, scallions in special Mongolian sauce. Spicy.
$12.75Mandarin Beef
$12.75Szechuan Beef
Stir-fried with red bell pepper, mushroom, and red onion in spicy Szechuan sauce. Spicy.
$12.75Snow Pea Beef
$12.75String Bean Beef
$12.75Kung Pao Beef
Fresh zucchini, red bell pepper, scallion, water chestnuts, and peanut sauteed w/beef in a chef's special Kung Pao sauce.
$12.75Pork
Mu Shu Pork
$11.50Sweet and Sour Pork
Lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
$11.50Seafood
Kung Pao Prawns
Fresh zucchini, red bell pepper, scallion, water chestnuts, and peanut sauteed with prawns in a chef's special Kung Pao sauce. Spicy.
$14.25Szechuan Prawns
Stir fried with red bell pepper, mushroom, and red onion in spicy Szechuan sauce. Spicy.
$14.25Snow Pea Prawns
$14.25Garlic Prawns
$14.25String Bean Prawns
$14.25Cilantro Prawns
$14.25Sweet & Sour Prawns
$14.25Luncheon Specials
Fresh Garlic Lunch
$9.00General Tao's Chicken Lunch
Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce. Spicy.
$9.25Chicken with Assorted Vegetables Lunch
Chicken stir-fried with mixed vegetables and special dark sauce.
$9.25Garlic Chicken Lunch
$9.25Kung Pao Chicken Lunch
A Szechuan-inspired dish with chicken, peanuts, vegetables in spicy chili sauce. Vegetarian. Spicy.
$9.25Sesame Chicken Lunch
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce. Spicy.
$9.25Mongolian Beef Lunch
Sliced tender beef seared with onions, scallions in special Mongolian sauce. Spicy.
$9.25Sunflower Lunch
$9.25Drunken Lunch
$9.25Asparagus Lunch
$9.25Mango Lunch
$9.25Sweet and Sour Lunch
Lightly battered with pineapple, onions and bell peppers tossed in sweet and sour sauce.
$9.25Oyster Sauce Lunch
$9.25Hunan Lemon Shrimp Lunch
Tender shrimp in chef's special Hunan sauce with a variety of vegetables. Spicy.
$9.50Walnut Prawns Lunch
$9.50Kung Pao Prawns Lunch
A Szechuan-inspired dish with prawns, peanuts, vegetables in spicy chili sauce. Vegetarian. Spicy.
$9.50Hunan Salmon Lunch
Tender salmon in chef's special Hunan sauce with a variety of vegetables. Spicy.
$9.50Szechuan Scallops Lunch
Fresh mushroom, red onion, and red bell pepper sauteed in spicy Szechuan sauce. Spicy.
$9.50