Popular menu items
2 Asada Tacos
Grilled, flank steak made w/our special marinade of fresh ingredients, topped w/chile de Ć”rbol sauce organic āpico de gallo,ā pickled red onion, avocado, & garnished with queso fresco.
$8.99 +2 Pescado Tacos
Beer-battered tilapia fish fillet, topped with siracha tart sauce, smoked red cabbage, avocado slice and sesame seeds.
$10.50Carnitas Torta
Pressed torta made with mixed carnitas, avocado mayo, pico de gallo, chunky molcajete salsa, and arugula salad.
$10.50Appetizers
Flautas
3 deep-fried rolled tacos stuffed with your choice of chicken tinga, cochinita pibil (pulled pork), or seasonal vegetables. Topped with black bean sauce, habanero sauce cour cream, cotija cheese, and arugula salad. Made vegan upon request.
$10.00Empanadas de Camaron
2 Tiger shrimp turnovers made with the dough of the day, topped with avocado sauce, arugula salad, and cotija cheese.
$11.00Empanadas de Queso con Rajas
2 fried turnovers made with the dough of the day, stuffed with Oaxaca cheese and poblano peppers strips on a bed of black bean sauce. topped with a creamy chipotle sauce, queso aƱejo, molcajete sauce, and arugula salad.
$10.00Empanadas de Tingas de Pollo
(2) Turnovers made with the dough of the day, stuffed with shredded chicken stew and chihuahua cheese, on a bed of guajillo sauce, topped with avocado sauce, sour cream, black bean sauce, arugula salad and cotija cheese.
$10.00Elote a las Brasas
Charbroiled corn cob, prepared with butter, salt, and chili powder. Served with lime wedges. Made vegan or upon request.
$4.25 +Guacamole Ranchero
Grilled cactus, "moronitas" de carnitas, panela cheese cubes, roasted jalapeƱo slices, pico de gallo, and avocado cubes **Served with chips
$9.00Guacamole de Fruta
Avocado, fresh fruit, habanero peppers, and Mexican chamoy. **Served with chips
$9.00Guacamole de Esquite
Avocado, fresh corn stew, green sauce and cotija cheese. **Served with chips
$9.00Queso Fundido Vegetariano
Cheese Fondue made with Oaxaca and chihuahua melted cheeses, roasted poblano pepper strips, and market mushrooms. Served with homemade flour tortillas and red molcajete sauce.
$11.00Queso Fundido con Camaron
Cheese fondue with shrimp made with the rice of the day topped with avocado slices and molcajete sauce. Served with fresh, handmade corn tortillas.
$11.00Queso Fundido con Chorizo
Cheese fondue with Mexican sausage made with the rice of the day topped with avocado slices and molcajete sauce. Served with fresh, handmade corn tortillas.
$11.00Sopes Surtidos
(3) sopes: barbacoa (beef brisket), topped with roasted red jalapeno sauce, cilantro onion, avocado slaw, and radish slices. Cochinita pibil (pulled pork), topped with habanero sauce, pickled red onions, and cilantro. Pollo en mole (chicken with mole sauce) topped with sesame seeds, radish slices, and cilantro.
$11.50Coctel de Camaron
Shrimp cocktail made with cocktail sauce, tiger shrimp, cucumber and avocado cubes, tomato, onion, and cilantro decorated with orange slices.
$14.99Salads
Lechuga a la Parrilla
Grilled romaine lettuce, topped with ancho pepper dressing, roasted corn, Cotija cheese, and freshly-made, crispy potato chips. Made vegan upon request.
$10.50Ensalada Azteca
Romaine lettuce, kale, black beans, cherry tomatoes, shredded carrot, freshly-roasted corn, peanuts, cotija cheese, topped with homemade serrano-lemon dressing, and crispy tortilla strips.
$10.50Ensalada de Elote
Corn salad made with kale, romaine lettuce, fresh corn, black beans, cherry tomatoes, roasted red bell peppers, topped with garlic-parmesan cheese dressing, peanuts, and crispy tortilla chips. Made vegan upon request.
$10.50Tacos
2 Asada Tacos
Grilled, flank steak made w/our special marinade of fresh ingredients, topped w/chile de Ć”rbol sauce organic āpico de gallo,ā pickled red onion, avocado, & garnished with queso fresco.
$8.99 +2 Cecina Enchilada Tacos
Thinly sliced and cured grilled marinated steak on a bed of black bean sauce and topped with a chunky Green molcajete sauce, cactus salad, and garnished with queso fresco.
$8.99 +2 Al Pastor Tacos
Marinated pork topped with salsa de chile de Arbol and a pineapple Pico de Gallo.
$8.992 Cochinita Pibil Tacos
Yucatan-style pulled pork, cooked for over 4 hours topped with habanero salsa & pickled red onion.
$8.992 Arabe Tacos
Grilled, Puebla-style Lebanese influenced taco with marinated pork topped with a fresh homemade chipotle salsa served on a homemade flour tortilla.
$8.992 Camarón Tacos
3 grilled shrimper on a bed of cabbage, topped with habanero sauce, & garnished with arugula and red onions.
$9.502 Poblano Pepper and Cheese Tacos
Stew of rajas made with roasted poblano pepper strips, Spanish julienne onions, sour cream, Oaxaca, & chihuahua cheese on a bed of black bean sauce garnished w/crispy strips & queso fresco.
$8.992 Chorizo Tacos
Homemade Mexican sausage served on a bed of black beans sauce & topped with a roasted jalapeno sauce, garnished with arugula salad, queso fresco & freshly-made crispy potato strips.
$8.992 Carnitas Tacos
Chunks of pork, slow-cooked for over two hours until golden & crispy & tender on the inside topping, topped with habanero sauce, garnished w/an arugula salad and queso fresco.
$8.992 Papas Criollas Tacos
Organic, multi-color, oven-roasted potatoes, marinated with Chef Carlos' grandma's secret ingredients, served on a bed of avocado sauce, topped with a creamy chipotle sauce, and garnished with arugula salad and crispy potato strips.
$8.992 Vegetales Tacos
Oven-roasted vegetables, on a bed of guacamole, topped with chipotle hibiscus salsa and garnished with deep-fried, crispy red onions.
$8.992 Queso a la Parrilla Tacos
Sauteed black beans with vegetables on a grilled panela cheese topped with a red molcajete salsa and avocado slices, garnished with Arugula salad and queso fresco.
$8.992 Pescado Tacos
Beer-battered tilapia fish fillet, topped with siracha tart sauce, smoked red cabbage, avocado slice and sesame seeds.
$10.502 Rajas Poblanas Tacos
(2 Tacos) Stew of rajas made w/roasted poblano pepper strips, Spanish julienne onions, sour cream, Oaxaca, & chihuahua cheese on a bed of black bean sauce garnished with w/crispy strips & queso fresco.
$8.992 Pollo en Mole Tacos
(2 Tacos) Grilled, Chicken thigh topped with Puebla style mole sauce (contains peanuts), fresh, homemade crispy banana strips, garnished with sesame seeds.
$8.992 Artisinal Birria Tacos
Chuck roll beef, marinated with toasted, dried chilis, special seasonings, and beer. Then, wrapped with banana leaves and slowly cooked in the oven for 4-6 hours. Served on your choice of handmade corn or flour tortillas and a side of consome (beef broth).
$9.50 +2 Coca Cola Tacos
Featured on Chicago's Best TV for Best Pork and Best Taco. 2 pork belly tacos marinated with coca-cola and dried peppers, topped with a coca-cola base sauce, avocado slaw, pickled cucumber, and jalapeƱo.
$9.502 Tinga de Pollo Tacos
Shredded chicken stew, cooked in a tomato-chipotle sauce. Served with cheese and avocado slaw.
$8.99Sides
Mexican Rice
$3.50Refried Beans
$3.50Street Corn - Elote
Street corn with a tangy creamy sauce, Cotija cheese and Mexican ground chili.
$4.25 +Beverages
Sprite
$3.00Jarritos
$4.00Aguas Frescas
Tamarindo, jamaica, horchata, Mango, Dragon fruit, passion fruit, cucumber, Strawberry, and lemonade
$4.99 +Fanta
$4.00Mexican Ponche
Fruit punch is made with guavas, tamarind, sugar cane, cinnamon, piloncillo, and so many more Mexican ingredients. Served hot or cold.
$5.00Non-Alcoholic Margaritas
Choose from the following flavors: lime, mango, passion fruit, dragonfruit, tamarind, cucumber, or hibiscus.
$6.00Sangria
$4.00Coca-Cola
$3.50 +Gourmet Tortas
Carnitas Torta
Pressed torta made with mixed carnitas, avocado mayo, pico de gallo, chunky molcajete salsa, and arugula salad.
$10.50Queso Panela Torta (Panela Cheese Torta)
Pressed torta made with grilled panela cheese, avocado slices, black beans sauce, jalapeno tartar sauce, and arugula salad.
$10.50Pollo Torta (Chicken Torta)
Pressed torta made with grilled chicken, red bell pepper escabeche, grilled panela cheese, and serrano cilantro pesto.
$10.50Lomo Torta
Pressed torta made with grilled Ribeye, black bean sauce, grilled panela cheese, arugula salad, avocado slices, and chiles toreados.
$10.50Soups
Esquite Poblano Soup
Chicken-based, Puebla style Corn soup with 1 chicken leg, garnished with chili powder, crispy hominy, and a fried epazote leaf.
$11.50Sopa Azteca
Chicken-based tortilla soup made with chile pasilla, shredded chicken, avocado cubes, and queso fresco. Garnished with crispy tortilla chips, sour cream, cotija cheese, and radish slices.
$11.50Pozole
Made with hominy and your choice of a green, red or white broth with chicken, pork or vegetables
$14.00Gourmet Burritos
Grilled Shrimp Burrito
Grilled tiger shrimp, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$15.00Cochinita Pibil Burrito
Made with Yucatan-style, pulled pork, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Vegetales Burrito
seasonal veggies, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Rajas Poblanas Burrito
Made with roasted poblano pepper strips stew, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Queso a la Parrilla Burrito
Made with gilled panela cheese, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Cecina Burrito
Made with thinly sliced and cured grilled marinated steak, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Chicken with Mole Burrito
Made with grilled chicken and mole sauce, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Arabe Burrito
Made with Lebanese-inspired, grilled pork slices marinated Puebla-style, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Fish Burrito
Made with beer-battered, tilapia fish, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$15.00Pork Belly Burrito
Made with pork belly marinated with a Coca-Cola base sauce, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$15.00Chicken Tinga Burrito
Made of pulled chicken stew cooked in a tomato-chipotle sauce, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Avocado Burrito
Made with fresh avocado, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Fried Avocado Burrito
Made with deep-fried avocado, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00Mushrooms with Red Mole Burrito
Market mushroom stew, rice, black beans, lettuce, pico de gallo, cheese, and salsa
$13.00