Emporium Brasil
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Emporium Brasil Menu

Emporium Brasil

Brazilian, Chicken
15 W 46th St, New York, NY 10036
(212) 764-4646
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Appetizers to Share

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Soup of the day (Sopa do dia)

$7.99

Sizzling Canadian slab bacon (File de Bacon)

$10.79

Boned fried chicken pieces marinated with garlic (Frango a Passarinho)

$22.00

Beef carpaccio (Carpaccio de Carne.)

Topped with capers sauce arugula and grated Parmesan cheese

$14.75

Fried yucca and sausage (Linguica com Mandioca)

$20.00

Fried calamari (Lula Frita)

$23.00

Appetizer 46* (Aperitivo 46)

House's Appetizer - Chicken, sausage and fried shrimp in garlic lemon sauce.

$23.00

Soup of the day (Sopa do dia)

Please call ahead to know the soup of the day!

$14.00

Steak and Onions (Bife Aperitivo)

$26.00

Fried yucca, onions, sausage

$22.00

Salads (Saladas)

Chicken Caesar Salad (Salada Caesar de Frango)

Iceberg lettuce with Caesar dressing and Grilled chicken.

$28.00 +

Chicken Caesar Salad

Caesar salad with grilled chicken.

$17.79 +

Mesclun Salad (Salada Mista)

Mesclun, tomato and hearts of palm.

$16.00 +

Copacabana Salad

Assorted green and hearts of palm with your choice of chicken or shrimp or fresh mozzarella.

$28.00 +

Caprese Salad

Fresh mozzarella, tomatoes and basil.

$17.79 +

Steak Salad (Salada de Carne Grelhada)

$29.00 +

Top Sirloin Caesar Salada

Salada Caesar de Picanha

$21.79

Grilled Salmon salad (Salada de Salmao Grelhado)

with quinoa, hearts of palm and tomato. *No Substitutions*

$23.79 +

Caesar Salad

$18.00

Chicken (Frango)

Chicken breast in ginger lemon sauce (Frango a Copacabana )

Served with mashed potatoes. *No substitutions*

$35.00 +

Chicken stroganoff (Strogonoff de Frango)

with shredded potatoes. *No substitutions*

$33.00 +

Breaded chicken breast topped with cheese (Frango a Milanesa)

served with fries. *No substitutions*

$33.00 +

Grilled chicken breast (Frango Grelhado)

with julienne vegetables. *No substitutions*

$32.00 +

Sauteed chicken with hearts of palm cream sauce (Frango Ao Molho de Palmito)

served with fries. *No substitutions*

$35.00 +

Sauteed chicken breast with okra (Frango Com Quiabo)

and polenta. *No substitutions*

$36.00 +

Sauteed chicken breast in orange sauce (Frango Ao Molho de Laranja)

served with mashed potatoes. *No substitutions*

$18.99 +

Chicken risotto with spinach (Risoto de Frango e Espinafre)

$21.99 +

Chicken Parmigiana (Frango à Parmegiana)

topped with tomato sauce and melted cheese​ served with fries. *NO SUBSTITUTIONS*

$34.00 +

Beef (Carnes)

Breaded beefsteak (Bife a Milanesa)

served w/ rice, beans and fries (com arroz, feijao e batata frita). *No substitutions*

$35.00 +

Pork porterhouse (Bisteca de Porco)

1 lb. pork porterhouse topped with blue cheese sauce served with rice, beans and roasted potatoes (Bisteca de Porco, servido com molho blue cheese, servido com arroz, feijao e batata dore). *No substitutions*

$21.99 +

Grilled top sirloin (Picanha na grelha)

(12 oz.) served with rice, beans and brazilian vinaigrette sauce (Picanha Na Grelha, servido com arroz, feijao e vinagrete.) *No substitutions*

$46.00 +

Grilled steak with eggs on the top (Bife a Cavalo)

(8 oz.) served w/ rice, beans and fries (Bife a Cavalo, servido com arroz, feijao e batata frita). *No substitutions*

$37.00 +

Grilled steak with onions (Bife Acebolado)

(8 oz.) served with rice, beans and fries (Bife Acebolado, com arroz, feijao e batata frita.)*No substitutions*

$37.00 +

Beef stroganoff (Strogonoff de carne)

served with rice, beans and potato sticks (Strogonoff de carne servido com arroz, feijao e batata palha) *No substitutions*

$35.00 +

Steak topped w/ Fried Egg, Garlic sauce (Bitoque)

(8 oz.) topped with toasted garlic served with rice, beans, fries and yucca flour (Oswaldo Aranha servido com arroz, feijao, batata frita e farofa.) *No substitutions*

$38.00 +

Grilled short ribs (Costela de Vaca Grelhada)

served with rice, beand and fries (Costela Grelhada com arroz, feijao e batata frita). *No substitutions*

$38.99 +

Feijoada (Stew of black beans, pork and smoked beef)

Served with white rice, collard greens and orange slices. (Feijoada completa) *No substitutions*

$40.00 +

Shell steak w/ mashed potatoes (Churrasco Gaucho)

(8 oz.) , served with rice, beans and mashed potatoes. (Churrasco Gaucho, com arroz, feijao e pure de batatas.) *No substitutions*

$29.99 +

Grilled Skirt Steak (Fraldinha Grelhada)

served with rice, beans and fries (Fraldinha grelhada servida com arroz, feijao e pure de batatas) *No substitutions*

$46.00 +

Top Sirloin Cheeseburger (Cheeseburger de Picanha)

Served with fries

$26.00

Grilled Beef, Chicken, Pork and Sausage (Espeto de Churrasco Misto)

served with vinaigrette sauce, toasted yucca flour, fries, rice and beans. **No substitutions**

$33.99

Black Beans Mixed with Yucca Flour (Virado à Paulista)

Served with sausage, collard greens, fried eggs, rice and beans. *No Substitutions*

$23.99

Emporium T-Bone Steak (1 pound)

Served with sautéed spinach, rice and beans. *No substitutions*

$46.99

Beef à Parmigiana (Bife à Parmegiana)

Served w/ rice and beans.

$36.00

Pastas (Massas)

Calamari risotto (Risoto de Lula)

$18.29 +

Gnocchi in tomato sauce (Nhoque)

$14.79 +

Spaghetti Bolognese (Espaguete a Bolonhesa)

$20.79 +

Chicken risotto with spinach (Risoto de Frango e Espinafre)

$20.99 +

Fettuccine Alfredo

$26.00 +

Penne with tomato and basil sauce (Penne ao Sugo)

$26.00 +

Rigatoni Bolonhesa (Rigatoni Bolognese)

$28.00

Fettuccine Alfredo w/ Chicken

$34.00

Fettuccine Alfredo w/ Shrimp

$34.00

Seafood (Peixes e Camarao)

Fillet of flounder in lemon caper sauce (Linguado Ao Molho de Limão e Alcaparras)

served with sautéed spinach, rice and beans. *No substitutions*

$26.99 +

Grilled salmon (Salmao Grelhado)

8 oz. served with julienne vegetables, rice and beans (Salmao Grelhado com arroz, feijão e vegetais) *No substitutions*

$35.00 +

Fish stew with coconut milk sauce (Moqueca de Peixe Com Pirão)

served with rice and beans (Moqueca de Peixe Com Pirao servido com arroz e feijao.) *No substitutions*

$23.99 +

Fresh stuffed acorn squash (Camarao Na Moranga)

with shrimp, hearts of palm and catupiry cheese, served w/ rice and beans (Camarao Na Moranga servido com arroz e feijao) *No substitutions*

$35.00 +

Shrimp stew with coconut milk sauce (Moqueca de Camarao)

served with rice and beans (Moqueca de Camarao servido com arroz e feijao.) *No substitutions*

$34.00 +

Sauteed shrimp in yucca and palm oil sauce (Bobo de Camarao)

served with rice and beans (Bobo de Camarao servido com arroz e feijao) *No substitutions*

$23.99 +

Shredded codfish w/ potatoes, onions, olives and boiled eggs (Bacalhau Gomes de Sá)

served with rice and beans (Bacalhau a Gomes de Sá, servido com arroz e feijão) *No substitutions*

$36.00 +

Fillet of Branzino (Branzino com Camarao)

sauteed with shrimp, butternut and coconut milk, served with rice and beans (File de Branzino Com Camarao, arroz e feijao.) *No substitutions*

$36.00 +

Baked codfish (Bacalhau Assado)

with onions, potatoes and olives, served with rice and beans. (servido com arroz e feijao.) *No substitutions*

$37.00 +

Grilled shrimp in the shell (Camarao Grelhado)

served with rice, beans and roasted potatoes (Camarao Grelhado servido com arroz e feijao.) *No substitutions*

$25.79 +

Mariscada (Seafood stew combination in light tomato sauce)

served with rice and beans. *No substitutions*

$37.00 +

Pan-Seared Tilapia (Tilapia Assada)

served with vinaigrette sauce, steamed broccoli, rice and beans. *No substitutions"

$21.99

Grilled Red Snapper (Filé de Pargo Grelhado)

served with sauteed spinach. *NO SUBSTITUTIONS*

$32.99

Pan-Seared Shrimp (Shell on) (Camarão à Paulista)

in garlic lemon sauce. *NO SUBSTITUTIONS*

$32.00

Shrimp Stroganoff

served with fresh cream and mushrooms​ served with potato sticks, rice, and beans.

$25.99

Shredded Codfish, onions, potatoes, scrambled eggs (Bacalhau à Bras)

$38.00

Savory Pastries (Salgados)

1 Fried beef croquette (Quibe)

(1 piece)

$6.50

1 Beef empanada (Pastel de Carne)

(1 piece)

$6.50

1 Cheese Empanada (Pastel de Queijo)

(1 piece)

$6.50

6 bite-sized hors d'oeuvres (Porcao de Mini Salgados Mistos)

(6 pieces)

$19.00

1 Fried Chicken Croquette with cream cheese (Coxinha de Frango com Catupiry)

(1 piece)

$6.50

Frozen Cheesebread 8 pieces (Pão de Queijo Congelado)

1. Preheat oven to 350 °F 2. Place cheese rolls 1 inch apart on a baking pan 3. Bake for approximately 30 minutes or until golden brown 4. Remove from the oven when the cheese rolls are golden.

$14.00

Frozen hors d'œuvre 6 bite sized pieces (Porção de Mini Salgados Mistos congelado)

Beef empanada, cheese empanada and chicken croquette

$18.00

From Beef Croquette (Quibe Congelado)

$6.50

Frozen Chicken croquette w/ cream cheese (Coxinha de Frango c/ Catupiry congelada)

$6.50

1 Fried codfish croquette (Bolinho de Bacalhau)

$6.50

8 bite-sized cheese bread (Pao de Queijo)

(8 pieces).

$15.00

1 Fried shrimp croquette (Risolis de Camarao)

(1 piece)

$4.99

1 Fried chicken croquette (Coxinha de Frango)

(1 piece)

$6.50

Feijoada Croquette (Bolinho de Feijoada)

$6.50

Side Orders (Porcoes)

Brazilian vinaigrette sauce (Vinagrete)

$7.00

Rice (Arroz)

$9.00

Beans (Feijao)

$9.00

Toasted yucca flour with eggs (Farofa com Ovos)

$10.00

Julienne Vegetables

$12.00

Broccoli

$10.00

French Fries (Batata Frita)

$10.00

Collard greens (Couve)

$12.00

Mashed potatoes

(Pure de Batatas)

$13.00

Fried Sausage

(Linguiça Frita)

$18.25

Grilled chicken breast (Side Order) Frango Grelhado

$16.00

Hot Sauce (Pimenta Malagueta) 1.5 oz

$4.99

Desserts (Sobremesas)

Brigadeiro

Chocolate truffle with sprinkles

$6.00

Romeu e Julieta

Guava w/ cream cheese

$13.00

Pudim

Flan

$13.00

Quindim

Coconut and egg custard/candy

$14.00

Chocolate Mousse

$13.00

Brigadeiro de Pote

Brazilian Chocolate Ganache in the pot

$5.85

Brigadeiro Cake Slice (Fatia de Bolo de Brigadeiro)

$13.00

Passion Fruit Mousse

$13.00

Beverages

Guarana (Brazilian soft drink)

$6.00

Hors d'oeuvres Catering

Mini Coxinha Catering

REQUIRES 72-HOUR NOTICE. The Famous Brazilian shredded chicken croquettes.

$70.00 +

Mini Bolinho de Bacalhau Catering

REQUIRES 72-HOUR NOTICE. Bolinho de Bacalhau is a delicious Codfish croquette. Made by combining dried shredded cod fish and mashed potato; the mixture is deep fried until golden brown.

$70.00 +

Pastel Catering

REQUIRES 72-HOUR NOTICE. Pasteis are a typical fast-food Brazilian snack, consisting of half-circle (beef) or rectangle-shaped (cheese) fried thin crust pastry.

$70.00 +

Mini Kibe Catering

REQUIRES 72-HOUR NOTICE. Kibe is a football-shaped deep-fried croquette of beef and bulgur wheat.

$70.00 +

Pão de Queijo Catering

REQUIRES 72-HOUR NOTICE. Authentic Brazilian cheese bread.

$45.00 +

Mini Risoles de Camarão

REQUIRES 72-HOUR NOTICE. Fried Shrimp croquette.

$70.00 +

Main Courses Catering

Beef Catering (10 people)

REQUIRES 24-HOUR NOTICE. Serves 10 people. All served with rice and beans.

$270.00 +

Feijoada Catering (10 people)

REQUIRES 24-HOUR NOTICE. Serves 10 people.

$260.00

Chicken Catering (10 people)

REQUIRES 24-HOUR NOTICE. Serves 10 people. All served with rice and beans.

$240.00 +

Fish Catering (10 people)

REQUIRES 24-HOUR NOTICE. Serves 10 people. All served with rice and beans.

$250.00 +

Sides Catering

Caesar Salad Catering (10 people)

REQUIRES 24-HOUR NOTICE. Romaine lettuce with Ceaser dressing. Serves 10 people.

$70.00

Mixed Green Salad Catering (10 people)

REQUIRES 24-HOUR NOTICE. Mesclun, green olives, tomato, and hearts of palm. Serves 10 people.

$75.00

Rice Catering (10 people)

REQUIRES 24-HOUR NOTICE. Serves 10 people.

$40.00

Homemade Mashed Potatoes Catering (10 people)

REQUIRES 24-HOUR NOTICE. Serves 10 people.

$55.00

Black Beans Catering (10 people)

REQUIRES 24-HOUR NOTICE. Serves 10 people.

$40.00

Fried Yucca Catering (10 people)

REQUIRES 24-HOUR NOTICE. Serves 10 people.

$42.00

Prato Feito (Business Lunch Tuesday to Friday only)

PF Bife Grelhado (Half a portion of grilled steak)

(Half a portion of grilled steak, served w/ rice, beans, and fries)

$18.00

PF Frango Grelhado (Half Grilled chicken breast)

PF Frango Grelhado* (Half Grilled chicken served with rice, beans, and fries)

$18.00

PF Beef Stew w/ Pumpkin

served w/ rice, and beans.

$25.25

PF Vatapá (Half portion of Smoked Shrimp and breadcrumbs purée w/ peanuts)

Half portion of Smoked Shrimp and breadcrumbs purée w/ peanuts, cashews, coconut milk sauce, and palm oil

$18.00

PF Fraldinha Salteada* (Half portion of sautéed skirt steak)

Half Portion of Sauteed Skirt Steak w/ onions and peppers served w/ rice, beans, and fries

$20.00

PF Frango a Milanesa (Half portion of breaded chicken breast)

Half portion of Breaded chicken served with rice, beans, and fries

$18.00

PF Grilled Pork Chops served w/ Black beans Mixed w/ yucca flour, rice AND Collard Greens.

$24.99

PF Picadinho de Filé Mignon (Half a portion of Filet Mignon bites)

Half a portion of Filet Mignon bites served w/ rice, beans, and a fried egg.

$20.00

PF Frango a Passarinho (Half a portion of Fried chicken pieces with garlic)

Half a portion of Fried chicken pieces with garlic, served with rice, beans, and fries.

$18.00

PF Shrimp Bobo (Bobó de Camarão)

Sauteed Shrimp in Yucca Based Pureé.

$19.00

PF Brazilian Top Sirloin Cap sautéed w/ onions, rice and beans.

$20.00

PF Bitoque- Portuguese House Steak, rice, beans and fries.

$23.25

PF Virado à Paulista- Black beans Mixed w/ yucca flour, sausage, collard greens, egg.

Served w/ Rice

$25.25

PF Grilled Tilapia with lemon ginger sauce.

Served w/ rice and beans.

$25.25

PF Grilled Beef (4oz.) w/ fries.

Served w/ rice and beans.

$25.25

PF Crispy Breaded Tilapia w/ salad

$23.99

PF Bife à Role (Stuffed Beef Rolls)

served with rice and beans.

$25.25

PF Chicken Breast in Mustard Cream Sauce served w/ mashed potatoes.

$24.99

Drinks

Guarana

$6.00

Coke

$5.00

Vegetarian

Quinoa w/ vegetables

$26.00

Hearts of Palm Stew (Moqueca de Palmito)

$29.00
FYI, this restaurant is not accepting orders right now.

About Emporium Brasil

  • 15 W 46th St, New York, NY 10036
  • Brazilian, Chicken, Dinner, Latin American, Pasta, Seafood, Steak
  • (212) 764-4646
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