Favela Brazilian Cuisine
Popular menu items
Strogonoff de Frango
Cut pieces of chicken breast sauteed in a creamy mushrooms and cognac sauce. Includes white rice and potato stick
$26.00Os Diversos (Beverages)
Os Petiscos (Appetizers)
Bife a Palito
Strips of grilled sirloin steak topped with sauteed onions served with french fries.
$19.006 Piece Coxinha de Frango Salgados
Pastry filled with chicken. Homemade Brazilian style pastry.
$12.006 Piece Bolinho de Aipim Queijo Salgados
Yucca croquette filled with cheese. Homemade Brazilian style pastry.
$12.006 Piece Bolinho De Bacalhau Salgados
Cod fish and potato croquette. Homemade Brazilian style pastry.
$12.006 Piece Risoles de Camarao Salgados
Pastry filled with shrimp. Homemade Brazilian style pastry.
$12.006 Piece Pastel Salgados
Choice of pastry filled with ground beef or cheese. Homemade Brazilian style pastry.
$12.006 Piece Quibe Salgados
Ground beef and burger wheat croquette. Homemade Brazilian style pastry.
$12.006 Piece Pastel de Bacalhau com Camarao Salgados
Pastry filled with cod fish and shrimp. Homemade Brazilian style pastry.
$12.00Os Caldos (Soups)
Os Verdes (Salads)
Favela Chic
Lettuces, tomatoes, hearts of palm, onions and cucumber tossed in olive oil and lemon juice.
$16.00 +Salada da Vizinha
Romaine lettuce topped with grilled chicken tossed in a Caesar dressing and sprinkled with Parmesan cheese.
$16.00Os Especiais (Specials)
Thanksgiving Special
Oven-roasted Turkey, Classic stuffing,Mashed Sweet potato, Cranberry sauce,
$30.00Thusday- Costelinha de porco
Braised pork ribs served with rice, Brazilian style beans (feijao tropeiro) collard green
$26.00Friday- Bacalhau a Gomes de Sa Especiais -
Codfish-potato casserole topped with onions, parsley and olives served with rice and house salad.
$28.00Saturday-Feijoada Especiais
Black beans stew made with Brazilian style beef jerky, pork, bacon, sausage and ribs served with collard greens, rice, sliced oranges and farofa (toasted cassava flour).
$45.00As Penosas (Poultry)
Frango Grelhado
Grilled marinated chicken breast served with potato puree. Includes rice and beans.
$25.00Frango a Milanesa
Lightly breaded marinated chicken breast served with potato puree. Includes rice and beans.
$25.00Frango Fundo de Quintal
Sauteed chicken on the bone with peppers in a pan seared tomato and wine sauce served with okra and polenta. Includes rice and beans.
$26.00Strogonoff de Frango
Cut pieces of chicken breast sauteed in a creamy mushrooms and cognac sauce. Includes white rice and potato stick
$26.00Frango a Parmegiana
Chicken breast in a tomato sauce topped with melted mozzarella served with potato puree. Includes white rice.
$27.00Galeto "Frango de Padaria"
Grilled baby chicken served w/ French fries, yucca flour & vinaigrette sauce.
$27.00Os do Pasto (Meats)
Costela Bam-Bam Bone-in
Prime beef ribs on the bone slowly roasted topped with a pan driping reduction sauce and served with fried manioc.
$56.00Costela Bam-Bam Bone out
Prime beef ribs no bones slowly roasted topped with a pan driping reduction sauce and served with fried manioc.
$46.00Picanha Grelhada - 4 steaks
Grilled top sirloin a classic cut subtle flavored and incredibly tender served with farofa (seasoned cassava flour) and vinaigrette sauce. Includes rice and beans.
$42.00Bife a Parmegiana
Lightly breaded beef steak topped with tomato sauce and melted mozzarella served with potato puree. Includes rice and beans.
$28.00Entranha Grelhada
Grilled skirt steak topped with chimichurri sauce and served with roasted red tomato and vegetables. Includes rice and beans.
$36.00Strogonoff de Carne
Cut pieces of beef sauteed in a creamy mushrooms and cognac sauce. Includes rice and beans.
$28.00Bife a Role
Tender beef rolled with bacon and carrots, braised with peppers and herbs in a red wine tomato sauce served with potato puree. Includes rice and beans.
$28.00Bife a Cavalo
Grilled sirloin steak topped with fried egg served with french fries. Includes rice and beans.
$27.00Bife Acebolado com Molho Madeira
Tender sirloin steak topped with sauteed onions and Madeira sauce served with french fries. Includes rice and beans.
$28.00Bife a Milanesa
Lightly breaded marinated sirloin steak served with potato puree. Includes rice and beans.
$26.00Bife Grelhado
Grilled marinated sirloin steak served with potato puree. Includes rice and beans.
$26.00Churrasco (Misto 1)
Grilled skewered meat. Served with rice, beans, farofa (roasted yucca flour) and vinaigrette sauce. Mixto 1 (top sirloin sterling silver, sausage and chicken.
$65.00Churrasco (Mixto 2)
Grilled skewered meat. Served with rice, beans, farofa (roasted yucca flour) and vinaigrette sauce. Mixto two (top sirloin sterling silver, skirt skirt steak, chicken or sausage
$75.00Churrasco (Mixto 3)
Grilled skewered meat. Served with rice, beans, farofa (roasted yucca flour) and vinaigrette sauce. Mixto three (top sirloin sterling silver, beef prime hip wrapped with bacon, chicken or sausage
$70.00Os da Agua (Seafood)
Salmao Grelhado com Molho de Maracuja
Grilled salmon marinated with fresh herbs topped with a passion fruit reduction sauce served with vegetables. Includes house salad and rice.
$28.00Cod Fish - Fillet
Made with cod Fish fillet, potatoes, onions, hard boiled eggs, olives, olive oil, cherry tomatoes, red and green pepper.
$34.00Bobo de Camarao
Shrimp sauteed in palm oil and infused in a light manioc puree, coconut milk and fresh herbs. Includes white rice.
$30.00Moqueca de Peixe com Pirao
Fish stew made with palm oil, green herbs, onions, tomatoes and coconut milk served with pinao (a puree made of made of pan dripping and cassava flour). Includes white rice.
$34.00Peixe Frito com Molho de Camarao
Fried fish filet topped with a house special shrimp sauce served with potato puree. Includes house salad and rice.
$28.00Side Orders
As Sobremesas (Desserts)
Banana Cake
$9.00Chocolate Mousse
$9.00Torta de Maçã
Apple pie topped w/ vanilla ice cream and caramel sauce served on a warm iron skillet
$12.00Os Specials
Friday - Bacalhau a Gomes de sa
Codfish-potato casserole topped with onions, parsley and olives, served with rice and house salad.
$28.00Saturday- Feijoada
Black beans stew made with Brazilian Style beef jerky, pork, bacon, sausage and ribs, served with collard greens, rice, slice oranges and farofa (toasted cassava flour).
$45.00