Fiddlesticks

Wings

8 pieces. Served with blue cheese dressing and a side of celery.

Big Game Special

Buffalo Wings, Chicken Tenders and Mozzarella Sticks.

Warm Spinach Dip

Warm and creamy dip made with cooked spinach, ricotta, and artichoke. Topped with Parmesan. Served with grilled herbed foccacia.

Chicken Tenders

House-made strips of chicken breast, seasoned, breaded and fried. Served honey mustard.

Mozzarella Sticks

6 pieces of fried breaded mozzarella and served with homemade marinara sauce.

Jameson Fries

Homemade fries with side of our homemade delicious Jameson sauce.

Curry Fries

Hand cut fries with a side of traditional Irish curry sauce.

Sweet Potato Fries

Served with your choice of Jameson or curry sauce.

Nachos with the Works

Homemade corn tortilla chips with jalapenos, pico de gallo, melted cheese, salsa and sour cream.

Tater Tots

Bacon Wrapped Dates

Stuffed with blue cheese

Onion Rings

Roasted Asparagus

Roasted Cauliflower

House Salad

Mesclun greens, cucumbers, cherry tomatoes, roasted pepitas and sherry vinaigrette.

Beet Salad

Arugula, tri-colored beets, sliced oranges, goat cheese, lemon vinaigrette, and a balsamic glaze.

Caesar Salad

Chopped romaine lettuce dressed in a classic Caesar dressing. Served with croutons.

Kale Salad

Kale, roasted butternut squash, walnuts, shaved Parmesan and lemon vinaigrette.

Grilled Chicken Sandwich

Bacon, avocado, lettuce, tomato, onions, and mayo on a brioche bun. Served with hand-cut fries or mixed greens.

Salmon Pita

Lettuce, avocado, tomato and mayo. Served with hand cut fries or mixed greens.

Fried Chicken Sandwich

Breaded chicken, home made coleslaw, spicy sesame buffalo sauce. on brioche bun Served with Fries or Salad

Avocado Smash

On fresh sesame brown bread topped with poached egg and tomato salsa. Served with hand cut fries or mixed greens.

Spinach Wrap

Lettuce, tomatoes, cucumbers, roasted red peppers and feta cheese with choice of hummus, Caesar or house dressing. Served with hand cut fries or mixed greens.

Steak Sandwich

Sirloin Steak from El Aristeo, local West Village butcher, Arugula, Mozzarella, Caramalized Onions, Mushrooms, Basil Aioli, Grilled Rosemary Foccacia. Served with side salad.

Fiddlesticks Burger

Burger patties are grass-fed and provided by El Aristeo, a local West Village butcher. Double patty, cheddar cheese, and signature sauce, on a toasted Balthazar sesame brioche. Served with hand-cut fries or mixed greens.

Turkey Burger

Fresh ground turkey from local West Village butcher El Aristeo. Fresh Herbs and caramalized onions, melted swiss cheese on a Balthazar sesame brioche. Served with hand cut fries or salad.

Shepherds Pie

Fresh ground beef and lamb with spring vegetables. Topped with mashed potatoes and lightly crusted.

Fish & Chips

Fresh cod in a homemade beer batter. Served with french fries and a side of tartar sauce.

Baked Salmon

Served with roasted asparagus and cauliflower.

Chicken Milanese

Irish Breakfast

Pappardelle Pasta

Grilled onions and peppers in a creamy house-made pesto sauce.

Chicken Milanese

Breaded chicken fillet, seasoned with herbs, pan-fried. Served with house salad and Grilled Lemon.

Chicken Milanese

Baked Organic Chicken Breast, coated in herbs and breadcrumbs. Served with arugula salad.

Chicken & Rice

Chicken in a Traditional Mild Chipotle Adobo Sauce, served with Spanish rice. (Highly recommended)

Steak Frites

Sirloin Steak from El Aristeo local buthcer, Hand Cut French Fries, Bearnaise Sauce

Bangers & Mash

Banger Sausages from Myers of Keswick, Mashed Potato, Home-made Gravy.

Fish & Chips

Beer Battered Atlantic Cod, Hand-Cut Fries, Lemon Wedge, Tartar Sauce. Cod is sourced from Slavin & Sons, local NYC fish monger.

Chicken Pot Pie

Chicken Breast, Light Creamy Sauce, Spring Vegetables, Topped with Puff Pastry.