Flavor of India

Taj Mahal 22 oz.

The most popular Indian beer served in a large 22 oz bottle. Must be 21 to purchase.

Taj Mahal 12 oz.

The most popular Indian beer served in a 12 oz bottle. Must be 21 to purchase.

Flying Horse

An Indian beer, served in a large 22 oz. bottle. Must be 21 to purchase.

Samuel Smith India Pale Ale

A traditionally brewed ale with a lot of hops and full astringent finish. Brewed in England. Must be 21 to purchase.

Amstel Light

A great tasting, full-bodied light beer. Brewed by makers of Heineken. Must be 21 to purchase.

Heineken

#1 Beer from Holland. Must be 21 to purchase.

Corona

Corona is a pale lager and is one of the top-selling beers worldwide and is the #1 Beer from Mexico. Must be 21 to purchase.

Bud Light

Smooth and refreshing beer. Must be 21 to purchase.

Mirassou Chardonnay, California

This Monterey county fruit produces a wine that is rich with fruit, lime and oak. Must be 21 to purchase.

J. Lohr Estates Riverstone Chardonnay

Flavors echo aromas of citrus, stone fruits, butter, and smoky, toasty oak, with an excellent balance of acidity. Must be 21 to purchase.

Trefethen Chardonnay, Napa Valley (Chardonnay)

Soft vanilla toastiness from the oak and lovely buttery notes, with a lushness of Granny Smith and Fuji apples. Must be 21 to purchase.

Raymond, Napa Valley (Chardonnay)

Opening aromas of honeysuckle, orange blossom, lemon & pear followed by flavors of pear, peach, honey, lemon and passion fruit with a smooth vanilla finish. Must be 21 to purchase.

Pinot Grigio Lagaria, Italy

Crisp, light wine with soft fruit flavors that compliments lighter dishes. Must be 21 to purchase.

Riesling, J. Lohr, Paso Robles

Classic California Riesling that is easily compared to German Kabinett. Must be 21 to purchase.

Sauvignon Blanc Raymond Reserve

Aromatic honeydew melon, green apple and tropical fruit aromas. Pairs nicely with seafood, Mirchi Tikka and spicy hot dishes. Must be 21 to purchase.

Canyon Road White Zinfandel, California

Pale salmon color with aromas of fresh strawberry, Lucious berry fruit and off-dry finish. Must be 21 to purchase.

Chateau de Campuget, Traditional Rose

A Beautiful blend of Grenache, Cinsault and Carignan. An invitation to pleasure in its fullness. Must be 21 to purchase.

CK MONDAVI MOSCATO California

This perfectly sweet white wine romances you with irresistible aromas of oranges and a touch of mint. With each taste, you'll revel in flavors of juicy peaches and candied orange.

Mirassou Merlot, California

Bursting with luscious cherry and plum flavor. Hints of chocolate, spice and oak combine in along, velvety finish. Must be 21 to purchase.

Red Rock, Napa Valley (Merlot)

Generous flavors of bright cherry, ripe raspberry and exotic spice. French and American oak contributes to the long vanilla-spice conclusion. Available only in restaurants! Must be 21 to purchase.

Robert Mondavi, Napa Valley (Merlot)

A powerhouse of a Merlot, with dark plum and blackberry fruit which spreads across the palate in a flavorful journey. Must be 21 to purchase.

J. Lohr Estates “Los Osos,” Paso Robles (Merlot)

Complex aromas of blueberry, raspberry, violet and dried cherries with hints of vanilla, caramel and toasted oak. Must be 21 to purchase.

Trefethen Merlot, Napa Valley (Merlot)

Bright, ruby red color with a nose of black cherry and blueberries with oak tones. Must be 21 to purchase.

Veramonte, Chile (Cabernet Sauvignon)

1 of Chile’s best wines with flavors of oak, chocolate with hints of cassis. Must be 21 to purchase.

Cypress, Centeral Coast (Cabernet Sauvignon)

Bold cabernet fruit with a soft finish. Must be 21 to purchase.

Robert Mondavi, CA Private Selection (Cabernet Sauvignon)

Cabernet Sauvignon has sweet black cherry and dark berry fruit that distinguishes California's finest Cabernet Sauvignons. Must be 21 to purchase.

William Hill Estate Central Coast (Cabernet Sauvignon)

The aroma of violets, blackberries and cherries which leads to cassis. The finish has essences of clove, brown sugar and cherry. Pairs nicely with seafood. Must be 21 to purchase.

J. Lohr, Paso Robles (Cabernet Sauvignon)

Beautiful medium-weight Cabernet with rich berry fruits. Perfect with our lamb and other roast dishes. Must be 21 to purchase.

Trefethen Estate Napa Valley (Cabernet Sauvignon)

Vibrant purple color, aromas and flavors of plum, black cherry, forest floors, vanilla and violets. Soft and fleshy with an opulent, long finish. Must be 21 to purchase.

Wycliff Champagne

Semi-dry. Charmat method sparkling wine. Jean philippe. Must be 21 to purchase.

Jean Philippe, NV Brut, France

Methode champenoise, in the true champagne style, dry with lucious citrus, pear and mineral flavors. Must be 21 to purchase.

Lanson Black Label

Firm and smoky flavors of candied cherry, bread dough, lemon zest and toasted raisin bread. Must be 21 to purchase.

Nimbu Panni

Homemade sparkling lemonade with ginger.

Spiced Iced Tea

Darjeeling tea brewed with fresh mint and spices. Served with sweetened milk on the side.

Masala Chai

Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.

Herbal Tea

Caffeine free Chamomile tea. Very soothing and relaxing blend. Golden in the cup, perfect for anytime you wish to relax and unwind.

Green Tea

For centuries people have relied on green tea for medicinal purposes. This tea is the healthiest way to relax.

Coffee

Dark roast blend avilable in regular and decaf.

Original Ginger Brew Honey

Honey-sweetened Jamaican-style ginger ale.

Lassi

Yogurt and mango shake. Sweet lassi and salty lassi also available. Very popular treat in the Punjab.

Orange Juice

Orange juice.

Sparkling Mineral Water

Always a preferred choice with any meal.

Still Mineral Water

STILL MINERAL WATER

Soda

COKE, DIET COKE, 7-UP

Dhai Papri

Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix yogurt and sev (homemade chickpea crispy noodles), tamarind chutney and light chili chutney.

Sev Puri

Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney and sprinkled with sev (homemade chickpea crispy noodles). Vegan.

Samosa

Stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney. Vegan. COMES WITH TWO

Began Salad

Sauteed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt. Gluten-free.

Bhel Puri

Made from puffed rice and potatoes garnished with cilantro. Vegan.

Chili Paneer (Spicy) *New*

paneer marinated in various sauces, fried until crispy, and then stir fried with ginger, garlic, onions, and bell peppers

Masala Frys *New*

Masala potato fries served with homemade masala sauce.

*Spicy* Chicken Wings *NEW*

5 Pieces Chicken wings baked in tandoor and marinated spicy sauce. Cooked in tandoor (clay oven) and served with mint yogurt cilantro chutney. Gluten-free.

Gobi Manchurian *New*

Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, soy sauce chilli sauce, ginger & garlic.

Chili Chicken *Spicy* *NEW*

Chicken marinated in various Sweet and spicy sauces, with ginger, garlic, onions, and bell peppers

Rava Idli

Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney.

Uttapam

A popular south Indian semolina griddlecake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.

Vegetarian Pakora

Spinach, cauliflower and potato fritters served with homemade sweet tomato chutney. Vegan and gluten-free.

Chutney Sampler

3 homemade chutneys of the day. Served with wheat flour chips. Vegan.

Onion Bhaji

Onion fritter seasoned with ginger and spices. Vegan.

Aloo Tikki

Indian potato pancake topped with chopped onions, tamarind and green chili chutney. Vegan and gluten-free.

Chicken Pakora

Marinated all white chicken fritters. Served with homemade sweet tomato chutney. Gluten-free.

Shrimp Pakora

Shrimp marinated with ginger, light green chili and cilantro. Gluten-free.

Fish Pakora

Fresh fish of the day. Marinated and served with sweet tomato chutney. Gluten-free.

Chicken Chat

Tender pieces of boneless chicken tossed with potatoes, 3 chutneys and chat masala (special blend of spices).

Vegetarian Soup

Mixed vegetables and lentils with ginger, chili, tomato and cilantro. Vegan and gluten-free.

Vegetable Mulligatawny Soup

Veggie soup made with lentils, rice and coconut milk, lightly spiced and garnished with cilantro. Gluten-free.

Chicken Mulligatawny Soup

Chicken soup made with lentils, rice and coconut milk, lightly spiced and garnished with cilantro. Gluten-free.

Chicken Soup

Flavored with onion, ginger, garlic and spices with basmati rice and spinach leaves, garnished with tomato and cilantro. Gluten-free.

Fresh Green Salad

Fresh romaine lettuce, cucumber and tomato with homemade cumin cilantro dressing. Vegan and gluten-free.

Vegi Paneer Salad

Mushroom, paneer, lettuce, cucumber, tomatoes and onion. Tossed with homemade cumin cilantro dressing. Gluten-free.

Tandoori Chicken Salad

Tandoori chicken, mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions and a dusting of sev (homemade chickpea crispy noodles) with homemade dressing. Gluten-free.

Tandoori Seafood Salad

Your choice of tandoori fish or shrimp with mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions and a dusting of sev (homemade chickpea crispy noodles) with homemade dressing. Gluten-free.

Dal of the Day

Please contact the restaurant for today's selection. Vegan and gluten-free.

Bhindi Bhaji

Okra cooked with onions, ginger, tomatoes, chilies and spices. Vegan and gluten-free.

Began Bhartha

Vegan, gluten-free. A puree of tandoor baked eggplant, sautéed onions, fresh tomatoes, ginger, and green chili.

Mixed Vegetable Sabzi

Cauliflower, carrots, potatoes and green peas sauteed with onions, ginger and green chili. Vegan and gluten-free.

Saag Aloo

Pureed spinach leaves and bite-sized potatoes sauteed with onions, ginger and green chili. Vegan and gluten-free.

Saag Tofu

Pureed spinach leaves and bite-sized tofu sauteed with onions, ginger and green chili. Vegan and gluten-free.

Saag Paneer

Pureed spinach leaves and cubes of paneer cooked with onions, ginger and green chili. Gluten-free.

Saag

Pureed spinach leaves with onions, ginger and green chills. Vegan. Vegetarian. Gluten free.

Aloo Gobi

Cauliflower and potatoes sauteed with fresh tomatoes, ginger, green chili and ground coriander. Vegan and gluten-free.

Aloo Matter

Potatoes and green peas prepared with tomatoes, green chili, ginger and herbs. Vegan and gluten-free.

Chana Masala

Indian chickpeas prepared in the northern Indian style with onion, ginger, garlic and fresh tomatoes. Vegan and gluten-free.

Makhni Paneer

Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer's cheese. Gluten-free.

Tikka Masala

Tofu or paneer cooked with fresh tomato saffron sauce and methi (fenugreek). Gluten-free.

Vegetable Korma

Mixed vegetable cooked with fresh tomato, onion, ginger, garlic, saffron and fenugreek. Gluten-free.

Malai Kofta

Fresh ground vegetable balls cooked in fresh tomato, onion, ginger, garlic, saffron and fenugreek. Gluten-free.

Shahi Paneer

Paneer, cooked with fresh tomatoes, ginger and garlic with fenugreek. A traditional dish of the Punjab. Gluten-free.

Mixed Vegetable Curry

Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron and curry sauce with fenugreek. Gluten-free.

Mattar Paneer

Paneer (cheese) and green peas prepared with tomatoes, green chili, ginger and herbs.

Vegetable of the Day (Vegan)

Chef's choice. Vegan and gluten-free.

Vegetarian Thali

2 vegetarian entrees with, rice and naan.

Tandoori Chicken

Chicken on the bone baked in tandoor and marinated overnight in a mild yogurt masala. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.

Chicken Tikka

Boneless chicken marinated in homemade sauce and a variety of spices, then grilled in our clay oven. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.

Mirchi Tikka

Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free. Spicy.

Tandoori Fish

Mildly marinated fresh fish of the day served with onion and tomato. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.

Tandoori Shrimp

Jumbo shrimp mildly marinated with garlic, cilantro and black pepper. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.

Seekh Kabob

Minced lamb mixed with onion, green chili and herbs on skewer. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.

Lamb Boti Kabob

Mildly marinated boneless pieces of tender lamb. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.

Tandoori Mixed Flavor for 1

An assortment of chicken tikka, tandoori chicken, seekh kabob, lamb boti and tandoori shrimp. Served with naan bread. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.

Rack of Lamb

Rack of lamb mildly flavored with garlic, ginger and spices served with rice of the day, kachumber and salad. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.

Chicken Tikka Masala

Marinated, tandoor cooked boneless chicken, served with a tomato, fenugreek saffron sauce. Gluten-free.

Butter Chicken

Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic and creamy sauce. Gluten-free.

Boneless Chicken Curry

Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, garlic, ginger and spices. Gluten-free.

Methi Chicken Curry (Spicy)

Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, onions, galric, ginger, fenugreek and chili. Gluten-free. Spicy.

Mirchi Tikka Masala

Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. Then prepared with a tomato, fenugreek saffron sauce. Gluten-free. Spicy.

Lamb Curry

Boneless pieces of lamb prepared with tomato, onion, ginger, garlic and freshly ground spices. Gluten-free.

Fish Curry

Fish prepared with onion, ginger, ground mustard, cilantro and coconut milk. Gluten-free.

Shrimp Curry

Shrimp prepared with onion, ginger, ground mustard, cilantro and coconut milk. Gluten-free.

Vindaloo

Your choice of paneer, boneless chicken, lamb or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice and chili. Gluten-free. Hot and spicy.

Lamb Rogan Josh

Boneless lamb cooked with ginger, tomatoes, onions, garlic, yogurt and spices. Gluten-free.

Tikka Masala

Your choice of fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce. Gluten-free.

Korma

Your choice of boneless chicken, lamb or fish prepared with onion, tomato, ginger, garlic and creamy sauce. Gluten-free.

Shrimp Korma

Shrimp prepared with onion, tomato, ginger, garlic, and creamy sauce.

Goat Curry *New*

Goat on the bone prepared with tomato, onion, ginger, garlic and freshly ground spices.

Chicken Curry of the Day

These curries are prepared fresh daily and cooked in the traditional Indian style. Please contact the restaurant for today's selection. Gluten-free.

Masala Dosa

A very popular south Indian crispy crepe made with rice and lentil flour and filled with spiced potatoes. Served with samber (lentil soup) and a side of coconut chutney. Gluten-free.

Chicken Frankie

Chicken, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.

Lamb Frankie

Lamb, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.

Aloo Gobi Frankie

Cauliflower, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.

Curry Thali

Your choice of 1 vegetarian entree and chicken curry, chicken tikka masala, lamb boti masala or lamb curry. Served with dal, rice, raita and naan.

Tandoori Thali

Your choice of 1 vegetarian entree and tandoori chicken, chicken tikka, mirchi tikka, lamb boti kabob or skeeh kabob. Served with dal, rice, raita and naan.

Rack of Lamb Thali

Your choice of 1 vegetarian entree and a rack of lamb. Served with dal, rice, raita and naan.

Seafood Thali

Your choice of 1 vegetarian entree and fish curry, tandoori fish or tandoori shrimp. Served with dal, rice, raita and naan.

Vegetarian Dinner for 2

2 pieces of samosas, salad, your choice of 2 full vegetarian entrees, rice, naan and your choice of any dessert to share.

Flavor of India Dinner for 2

2 pieces of samosas, salad, choice of 1 Meat Entree and choice of 1 full vegetarian entree, rice, naan and your choice of dessert to share.

Vegetable Biryani

Mixed vegetables cooked with rice, garlic, ginger and ground spices. Gluten-free.

Chicken Biryani

Boneless chicken cooked with rice, garlic, ginger and ground spices. Gluten-free.

Lamb Biryani

Lamb cooked with rice, garlic, ginger and ground spices. Gluten-free.

Shrimp Biryani

Shrimp cooked with rice, garlic, ginger and spices. Gluten-free.

Fish Biryani

Fish cooked with rice, garlic, ginger and spices. Gluten-free.

Rice of the Day

Basmati rice prepared with the chef's selection of vegetables. Made fresh daily. Please contact the restaurant for today's selection.

Basmati Rice

Steamed imported basmati rice. Vegan and gluten-free.

Brown Rice

Whole grain brown rice. Vegan and gluten-free.

Cheese Naan

Naan stuffed with paneer served with a side of fruit chutney.

Chili Naan

Made with white flour and green chili and cilantro.

Naan

Classic leavened bread made with white flour.

Garlic Naan

Naan topped with chopped garlic and cilantro.

Onion Naan

Naan stuffed with finely chopped onion.

Peshawari Naan

Naan stuffed with paneer, raisins and nuts, served with a side of fruit chutney.

Tandoori Roti

Whole wheat unleavened bread.

Chapatis

Whole wheat bread cooked on an iron griddle and finished on an open flame.

Pratha

Whole wheat unleavened bread topped with butter.

Aloo Pratha

Whole unleavened bread filled with spiced mashed potatoes and served with mint chutney.

Chicken Naan

Naan stuffed with tandoor-cooked marinated chicken and served with sweet tomato chutney.

Lamb Naan

Naan stuffed with minced lamb, finely chopped onion and cilantro and served with a side of fruit chutney.

Puri

Puffy bread prepared from whole wheat and deep fried in vegetable oil. Vegan.

Rice Papadam

A stone ground rice flour crackers. Vegan and gluten-free.

Lentil Papadam

Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor. Vegan and gluten-free.

Kachumber

Chopped cucumber, onions and fresh cilantro with a splash of lime. Vegan and gluten-free.

Raita

Homemade yogurt with grated cucumber and spices. Gluten-free.

Chutney

A variety of Indian dips to spice up your appetite. Vegan and gluten-free. (choice of one)

Achaar

Traditional Indian vegetable mixed pickle. Vegan and gluten-free.

Kheer

Indian rice pudding made in the traditional way with the flavor of green cardamom. Gluten-free.

Gajjar Halwa

Carrot pudding made with golden raisins and almonds. Gluten-free.

Gulab Jamun

Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup and topped with coconut crumbs.

Kulfi

Homemade ice cream. Gluten-free.

Lunch Salad

Your choice of protein on a bed of romaine lettuce, paneer , mushroom, tomatoes, cucumber and a dusting of sev tossed with homemade cumin cilantro dressing. Served with half onion naan.

Vegetarian Lunch

Your choice of any 1 vegetable from our vegetarian entrees menu.

Chicken Makhni Lunch

Boneless tandoori chicken cooked with garlic, ginger and tomatoes saffron in a touch of creamy sauce.

Methi Chicken Curry Lunch

Chicken curry prepared with ginger, garlic, tomatoes, onion, green and re chili, fresh tomatoes, spices and fenugreek.

Korma Lunch

Chicken or lamb prepared with ginger, garlic, tomatoes, onion, green and red chili, fresh tomatoes, spices and fenugreek.

Curry Lunch

Your choice of curry.

Masala Lunch

Your choice of protein served with a tomato, fenugreek and saffron sauce.

Vindaloo Lunch

Your choice of protein served with potatoes prepared in a spicy sauce and made with tomatoes, onions, garlic, ginger, lime juice and chili. Hot and spicy.

Seafood Curry Lunch

Fresh fish of the day or shrimp prepared with onion, ginger, garlic, tomato and coconut milk.

Tandoori Lunch

Your choice of protein cooked in a clay oven marinated with homemade sauces, garlic, ginger, cilantro and spices.

Kabob Lunch

Lamb boti kabob (marinated boneless lamb) or seekh kabob (minced lamb on skewer).

Chicken Frankie Lunch

Chicken cooked with fresh herbs and spices, wrapepd in a homemade egg washed tortilla (roti) mixed with 2 chutney, onions and served with salad and raita.

Lamb Frankie Lunch

Lamb cooked with fresh herbs and spices, wrapepd in a homemade egg washed tortilla (roti) mixed with 2 chutney, onions and served with salad and raita.

Aloo Gobi Frankie Lunch

Cauliflower, potatoes, chili and spices stuffed in a homemade egg washed tortilla (roti) mixed with 2 chutneys and marinated onions and served with salad and raita.

Vegetarian Thali

2 vegetarian entrees with dal, rice and naan.

Rice of the Day

Basmati rice prepared with the chef's selection of vegetables. Made fresh daily. Please contact the restaurant for today's selection.

Basmati Rice

Steamed imported basmati rice. Vegan and gluten-free.

Brown Rice

Whole grain brown rice. Vegan and gluten-free.

Nimbu Panni

Homemade sparkling lemonade with ginger.

Spiced Iced Tea

Darjeeling tea brewed with fresh mint and spices. Served with sweetened milk on the side.

Masala Chai

Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.

Herbal Tea

Caffeine free Chamomile tea. Very soothing and relaxing blend. Golden in the cup, perfect for anytime you wish to relax and unwind.

Green Tea

For centuries people have relied on green tea for medicinal purposes. This tea is the healthiest way to relax.

Coffee

Dark roast blend avilable in regular and decaf.

Original Ginger Brew Honey

Honey-sweetened Jamaican-style ginger ale.

Lassi

Yogurt and mango shake. Sweet lassi and salty lassi also available. Very popular treat in the Punjab.

Orange Juice

Orange juice.

Sparkling Mineral Water

Always a preferred choice with any meal.

Still Mineral Water

STILL MINERAL WATER

Soda

COKE, DIET COKE, 7-UP

Cheese Naan

Naan stuffed with paneer served with a side of fruit chutney.

Chili Naan

Made with white flour and green chili and cilantro.

Naan

Classic leavened bread made with white flour.

Garlic Naan

Naan topped with chopped garlic and cilantro.

Onion Naan

Naan stuffed with finely chopped onion.

Peshawari Naan

Naan stuffed with paneer, raisins and nuts, served with a side of fruit chutney.

Tandoori Roti

Whole wheat unleavened bread.

Chapatis

Whole wheat bread cooked on an iron griddle and finished on an open flame.

Pratha

Whole wheat unleavened bread topped with butter.

Aloo Pratha

Whole unleavened bread filled with spiced mashed potatoes and served with mint chutney.

Chicken Naan

Naan stuffed with tandoor-cooked marinated chicken and served with sweet tomato chutney.

Lamb Naan

Naan stuffed with minced lamb, finely chopped onion and cilantro and served with a side of fruit chutney.

Puri

Puffy bread prepared from whole wheat and deep fried in vegetable oil. Vegan.

Vegetarian Dinner for 2

2 pieces of samosas, salad, your choice of 2 full vegetarian entrees, rice, naan and your choice of any dessert to share.

Flavor of India Dinner for 2

2 pieces of samosas, salad, choice of 1 Meat Entree and choice of 1 full vegetarian entree, rice, naan and your choice of dessert to share.

Catering Napkins and Utensils

Catering Tongs

Catering Lunch Menu No. 1

Your choice of 1 chicken dish and 1 vegetable dish with dal of the day, rice, naan, garden salad with homemade dressing, and 1 chutney.

Catering Lunch Menu No. 2

Your choice of 1 chicken dish and 1 vegetable dish with dal of the day, rice, naan, garden salad with homemade dressing, and rice pudding.

Catering Lunch Menu No. 3

Your choice of 1 chicken dish or lamb curry, fish or shrimp curry and 1 vegetable dish with dal of the day, rice, plain naan, garlic naan, garden salad with homemade dressing, raita and rice pudding or gulab jaman for dessert.

Catering Dinner Menu No. 1

Your choice of chicken dish or lamb curry and 1 vegetable dish with dal of the day, rice, plain naan, garlic naan, garden salad with homemade dressing, raita and rice pudding.

Catering Dinner Menu No. 2

Your choice of chicken dish or lamb curry, fish or shrimp curry and 1 vegetable dish with dal of the day, rice, plain naan, garlic naan, garden salad with homemade dressing, raita and rice pudding or gulab jaman for dessert.