Flor De Mayo Restaurant
Popular menu items
Lunch Special
Beef Liver Sauteed with Green Pepper Lunch Special
Served with salad and your choice of rice.
$14.75 +Choy Suey Lunch Special
Served with your choice of meat or vegetable, salad, and your choice of rice.
$14.75 +Kung Po Tofu Lunch Special
CASHEW NUTS, Tofu, Diced onions, celery, bok choy sauteed with spicy brown sauce
$14.75 +Kung Po Chicken Fried Rice Combo Lunch Special
CASHEW NUTS, Chicken with diced bok choy, onion, and celery
$17.25 +Kung Po Shrimp Fried Rice Combo Lunch Special
CASHEW NUTS, shrimp with diced vegetables. Spicy!
$18.50 +Fish Kew Lunch Special
Breaded fish sautéed with garden vegetables (broccoli snow peas boo choyand celery)
$17.00 +Fish Kew with Fried Rice Combo Lunch Special
Breaded fish sautéed with garden vegetables (broccoli snow peas boo choy and celery) Served with fried rice
$18.30 +Broccoli and Tofu Lunch Special
Broccoli and Tofu Sauteed with Garlic or Steamed with a Sauce Over the top
$14.75 +Broccoli and Tofu Fried Rice Combo
Broccoli and Tofu Sauteed with Garlic or Steamed with a Sauce Over the top
$16.25 +Beverages
Cocktails (Must be 21 to purchase)
The Nutcracker
The original Nutcracker made with Don Q 151, Southern Comfort, Disaronno. Must be 21 to purhcase.
$17.00Super Nutcracker
Nutcracker made with a shot of Myers’s Original Dark Rum. Must be 21 to purhcase.
$19.50Pisco Sour
The Signature cocktail of Peru. Pisco Porton, fresh lime juice, egg white and bitters. Must be 21 to purhcase.
$17.00Woodinville Old Fashion
Muddled orange, Angostura Bitters, Woodinville Bourbon. Must be 21 to purchase
$16.50K.O.
Remy Martin VSOP Fine Champagne Cognac, Cointreau, cranberry and pineapple juice. Must be 21 to purhcase.
$16.50Apple Martini
Romanoff Vodka, Bol’s Sour Apple Schnapps, sour mix, Cointreau. Must be 21 to purhcase.
$17.00Cosmopolitan
Tito's Vodka, Bol’s Triple Sec, cranberry and lime juice. Must be 21 to purhcase.
$17.00Pink Lemonade Martini
Ketel One Citroen Vodka, sour mix, cranberry juice. Must be 21 to purhcase.
$17.00Watermelon Martini
Romanoff Vodka, Midori, Cointreau, splash of Grenadine. Must be 21 to purhcase.
$17.00Blueberry Martini
Stoli Blueberri Vodka, sour mix, Bol’s Blue Curacao. Must be 21 to purhcase.
$17.00Soco Punch
SoCo Bold Black Cherry, pineapple juice, orange juice, grenadine, Chambord Liqueur, lime juice. Must be 21 to purhcase.
$18.00Appetizers
Peruvian Appetizers
Mofongos
Salads
Grilled Chicken Salad
$18.00Grilled Shrimp Salad
$30.50Avocado Salad
$7.50Mixed Salad
$12.50Mixed Salad with Avocado
$17.00Soups
Peruvian Soup
Parihuela [Sun-Tues only]
Spicy seafood chowder containing fish, squid, octopus in cilantro based chowder
$13.00Aguadito [daily]
Peruvian congee style soup containing green rice, potato, green peas, and your choice of fish or chicken
$11.00Side Orders
White Rice
$3.50 +Yellow Rice
$4.00 +Moro rice
$4.00 +Brown Rice
$4.00 +Green Rice / Arroz Verde
$5.50 +Red Beans
$4.00 +Black Beans
$4.00 +Sweet Plantain
$6.00 +Green Plantains
$6.00 +French Fries
$6.00 +Small Yuca
$7.00Large Yuca
$14.00Chick Peas in Sauce
$7.00Combination Platters
Chicken Lomo Combination Platter
Chicken sautéed with onions tomatoes and French fries with fried rice
$29.00Special Combinations
Peruvian Pollo A La Brasa
1/2 Chicken with Rice or Plantains
Peruvian Rotisserie Chicken with salad and 1 choice of rice or plantains
$16.50 +Peruvian Ceviche
Choros A La Chalaca
Cold mussels with chopped onion, tomato and celery, spicy lime/onion sauce
$18.50Peruvian Main Course
Lomo Saltado (Steak)
Sliced steak sauteed with tomato onions and French fries served on top of your choice of rice or plantains.
$26.50 +Lomo Saltado (Shrimp)
Shrimp sautéed with onions tomato and French fries with choice of rice
$30.50 +Seco de Res
Peruvian beef stew in a cilantro sauce served with your choice of rice or plantains.
$26.50 +Aji de Gallina
Shredded chicken cooked in our chef's special spicy sauce with cheese and walnuts, served with your choice of rice or plantains.
$25.50 +Arroz Verde Paella
Green Rice steamed Seafood and Meat (1/2 lobster, shrimp, mussel, chorizo, chicken)
$42.00Escabeche
Filet of Sole topped with red onions in a Peruvian spicy vinaigrette sauce. Can be prepared broiled or fried
$27.00 +Peruvian Tallarin Verde
Spanish Meat Dishes
21 oz. Rib Steak with Bone
$40.00 +15 oz. House Steak with Bacon
$27.00 +Palomilla Steak
$27.50 +Fried 1/2 Chicken
$21.50 +Spanish Seafood
Shrimp with Garlic Sauce
$29.00 +Shrimp with Deviled Sauce
$29.00 +Broiled Shrimp with Red Sauce
$31.00 +Breaded Fried Shrimp (6)
$26.00 +Breaded Fried Fish Filet of Sole
$23.00 +Broiled Fish Filet of Sole
$25.00 +Lobster Tail with Deviled Sauce
$43.00 +Spanish Omelettes
Spanish Rice
Daily Specials
Popular Cantonese Cuisine
Bean Sprouts
$25.00 +Watercress
$25.00 +Snow Peas
$25.00 +Mixed Vegetable
$25.00 +Curry Sauce
$25.00 +Oyster Sauce
$25.00 +Black Bean Sauce
$25.00 +Broccoli
$25.00 +Chinese Broccoli
$25.00 +Sweet & Sour Pork
$26.00 +Sweet & Sour Chicken
$26.00 +Sweet & Sour Shrimp
$31.00 +Shrimp with Lobster Sauce
$29.00 +Chef's Suggestions
Moo Goo Gai Pan
Sliced chicken sauteed with mushrooms, bamboo shoots, snow pea pods and Chinese vegetables.
$25.00 +Three's Company
Breaded shrimps, scallops and squid, with salt and pepper OR sauteed with mixed vegetables.
$36.00 +Vegetarian Delight
Mixed Vegetable
Broccoli, Bok Choy, Snow Peas and Bean Sprouts. [Steamed, with a sauce OR Sauteed with fresh garlic]
$19.00 +Fried Rice
Vegetable Fried Rice
Snow Peas, Mushroom, bamboo shoot, waterchestnut, green peas, red pepper
$13.00 +Young Chow Fried Rice
Ham, Chicken, Roast Pork, Shrimp, Egg, Snow Peas, Mushrooms, Waterchestnut, Bamboo Shoot
$18.00