Galanga Take Two

Thai Ice Tea

Thai Ice Coffee

Soda Pop

House Hot Tea

Combination of jasmine, green and chrysanthemums. For one person.

Hot Green Tea

For one person.

Hot Jasmine Tea

For one person.

Hot Coffee

Bottle Water

Juice

Apple and cranberry.

Unsweetened Ice Tea

Regular, tropical or green tea.

Raspberry Ice Tea

Strawberry Ice Tea

Lemonade

Strawberry Lemonade

Sparkling Mineral Water

San pellegrino.

Coconut Water

Tornado Starter

Combination of crispiness shrimp, calamari, wonton, imitation crab and crab Rangoon covered with spicy tangy sauce. Spicy.

Appetizer for 2

Includes egg rolls, fried wonton, steamed dumplings, crab Rangoon and summer roll.

House Lettuce Wrap

Steamed shrimp and crab meat tossed with spicy lime vinaigrette, ginger, scallops, shallots and cilantro served with lettuce leaves. Spicy.

Fire Cracker Shrimp

Spicy.

Fried Calamari

Served with two delicious sauces, sweet chili sauce and mango sauce.

Thai Lettuce Wrap

Steamed minced chicken breast tossed with lime dressing, shallots, scallions, cilantro and rice powder served with lettuce leaves. Spicy.

Crab Rolls

Spiced crab meat rolled in wonton wrappers served with hot creamy mango sauce.

Shrimp Rolls

Marinated shrimp fried crisp in wonton wrappers served with Thai sweet and sour sauce.

Thai Buffalo Wings

Covered with our spicy Thai Buffalo sauce.

Shrimp Tempura

Fresh shrimp string beans with flash fried tempura style.

Satae Chicken

Authentic Thai appetizers served with cucumber salad and peanut sauce.

Summer Rolls

Delicate rice paper rolled around spring mixed salad and baked tofu served with hot creamy mango sauce.

Fried Wonton

Seasoned minced chicken wrapped in wonton skin.

Dumplings

Steamed oriental chicken potstickers dipped in panang curry sauce.

Crab Rangoon

Imitation crab and Philadelphia cream cheese fried crisp in wonton wrapper.

Egg Rolls

Fried vegetarian rolls served with Thai sweet and sour sauce.

Rotee

Thai tortilla with green curry for dipped.

Edamame

Won Ton Soup

Chicken breast, bok choy, scallions and chicken wonton.

Veggies Soup

Seasonal vegetable in vegetable broth.

Tom Yum Chicken Soup

Tom Yum Shrimp Soup

Authentic Thai hot and sour soup with fresh mushrooms and tomatoes.

Tom Kha Chicken Soup

Tom Kha Shrimp Soup

Coconut milk soup, fresh mushrooms with a flour of lemon grass and Galanga.

Tom Sapp Shrimp Soup

Lemon grass, fresh garlic and chili broth served with cilantro, cabbage and basil. Pot only.

Seafood Soup

Crab claw, shrimp, calamari, mussel, fish fillet, crab stick in lemon grass broth. Pot only.

Bowl of Fusion Pho

Beef stew, slices of beef sirloin, tendon beef ball, bok choy and small rice noodle in beef broth.

Bowl of Duck Noodle Soup

Thin egg noodle with roasted duck in duck broth.

Bowl of Won Ton Noodle Soup

Egg noodle, chicken wonton chicken breast and bok choy.

Bowl of Chicken Noodle Soup

Flat rice noodle, chicken, white meat and bean sprouts.

Grilled Garlic Salmon Salad

Our grilled salmon served hot over spring mixed salad and crisp noodle tossed in our creamy mango dressing.

Spinach Chicken Salad

Spicy spinach, sliced chicken breast, Parmesan cheese, cranberry tossed with olive Italian dressing.

Miso Chicken Salad

Spring mixed salad, sesame seeds, carrot, cabbage, sliced of chicken, tossed with miso sesame dressing.

Granny Smith's Almond Chicken Salad

Spring mixed salad, sliced chicken breast, almond, shredded green apple on top of crisp noodle tossed in our peanut vinaigrette dressing.

Asparagus Chicken Salad

Steamed asparagus, chicken, roasted coconut, crisp shallots tossed in homemade spice peanut vinaigrette dressing.

Spicy Calamari Salad

Steamed calamari, shallots, scallions, cilantro tossed in chili lime dressing over mixed green. Spicy.

Avocado Salad

Avocado meaty cubed, cilantro, red onions, scallions, lettuce tossed with Galanga's famous spicy lime dressing. Spicy.

Yum Woon Sen

Mixed chicken, shrimp, glass noodle, red onions scallions, cilantro mixed in lime dressing over green salad. Spicy.

Thai Spicy Steak Salad

Sliced of grilled top sirloin, shallots, scallions, cilantro, cucumber, tomatoes tossed with a spicy lime dressing over mixed green. Spicy.

Som Tum

Shredded green papaya mixed with lime juice, chili, palm sugar, tamarind juice, tomatoes, green beans, crushed peanuts, grilled shrimp and touch of garlic. Spicy.

Thai Salad

Mixed green lettuce, tomatoes, boiled egg, cucumbers, baked tofu and crispy noodle tossed with peanut dressing.

Pineapple Fried Rice Salmon

Stir fried rice, onion, pineapple, raisin, cashew nut, eggs and a touch of curry powder with grilled salmon.

Grilled Salmon Fried Rice

Crab Fried Rice

Double Crab Rice

Combination Fried Rice

Teriyaki Beef Rice

Teriyaki Chicken Rice

Grilled chicken breast and steamed broccoli with Galanga teriyaki sauce over jasmine rice.

Sesame Chicken Rice

Deep fried pieces of chicken covered in teriyaki sauce served with steamed broccoli and jasmine rices.

Pra Ram Rice

Steamed chicken and spinach and cashew nut mixed with Thai spice peanut sauce, served with brown rice.

Coconut Rice

Sticky Rice

Brown Rice

Jasmine White Rice

Galanga Fried Rice

Stir fried rice, onion, tomatoes and eggs.

Spicy Fried Rice

Stir fried rice, onions, bell peppers and basil leaves with fresh garlic and chili.

Pineapple Fried Rice

Stir fried rice, onions, pineapple, raisins, cashew nut, eggs and a touch of curry powder.

Pla Ka Ree Pu

Steamed fish fillet with crab meat in yellow curry. Served with coconut rice and steamed vegetable.

Thai Beef Stew

In masaman peanut curry sauce sprinkled with curl fried. Served with coconut rice and steamed vegetable.

Salmon Panang

Steamed filet of salmon in creamy coconut red curry. Served with coconut rice and steamed vegetable.

Garlic Salmon

Fried salmon sauteed in garlic sauce with steamed spinach. Served with coconut rice and steamed vegetable.

Chu Chee Sole

Fried sole fish fillet with mushroom and bell peppers in red curry sauce. Served with coconut rice and steamed vegetable.

Chili Lime Fish

Steamed sole fish with chili, garlic and lime sauce over steamed spinach. Served with coconut rice and steamed vegetable.

Crispy Basil Fish

Deep fried sole fish fillet topped with spicy basil sauce. Served with coconut rice and steamed vegetable.

Ginger Fish

Sauteed minced chicken, onion, bell peppers, shiitake mushroom and shredded ginger over steamed sole fish fillet. Served with coconut rice and steamed vegetable.

Dangerous Fish

Sole fish fillet, lightly battered sauteed with mushroom, jalapeno and Thai curry chili sauce. Served with coconut rice and steamed vegetable.

Spicy Crab

Pan fried crab, jalapeno, green bean and basil with fresh chili garlic sauce. Served with coconut rice and steamed vegetable.

Spicy Seafood

Mixed seafood sauteed with chili garlic sauce. Served with coconut rice and steamed vegetable.

Thai Garlic Shrimp

Sauteed shrimps with fresh garlic sauce over sliced cabbage. Served with coconut rice and steamed vegetable.

Asparagus with Shrimp

Sauteed with shiitake mushroom garlic sauce. Served with coconut rice and steamed vegetable.

Nam Tok

Sliced of grilled top sirloin, shallot, scallions, cilantro and rice powder tossed in spicy lime vinaigrette. Served with coconut rice and steamed vegetable.

Spicy Calamari

Sauteed basil, onions, bell peppers with chili garlic sauce. Served with coconut rice and steamed vegetable.

BBQ Ribs

Served with coconut rice and steamed vegetable.

Half BBQ Chicken

Served with coconut rice and steamed vegetable.

Roasted Duck Curry

Bell peppers, cashew nuts, pineapple with red curry.

Sweet Pineapple Shrimp

In red curry sauce and slices of kaffir lime leaves.

Spinach Pork Curry

Sliced of tender pork and spinach in tangy red curry.

Vegetable Curry

Seasonal vegetable with yellow curry sauce.

Masaman Curry

Potato, cashew nut and carrots with peanut curry sauce.

Panang Curry

Thick coconut red curry sauce and bell peppers.

Yellow Curry

Famous mild curry with carrots, potato and onions.

Green Curry

Moderate curry with eggplant, bell peppers and basil leaves. Spicy.

Red Curry

Spicy curry with bamboo shoot bell peppers and Thai basil. Spicy.

Thai Chicken Pasta Noodles

Spinach fettuccine tossed with chicken red and yellow peppers, mushroom and spice peanut sauce. Topped with fresh sprouts.

The Emerald Noodles

Buckwheat noodles with green curry chicken. Spicy.

The Bangkok Noodles

Stir fried egg, noodles with chicken, mushroom, onions, scallions with sweet chili paste sauce.

Knom Gean Noodles

Tuna, green bean, sprouts and buckwheat noodles in red curry.

Nood Devil Noodles

Pan fried flat rice noodles with marinated beef and spinach in red hot pepper sauce. Spicy.

Kai Kua Noodles

Pan fried flat rice noodles, chicken and eggs with light soy sauce over lettuce.

Thai Yakisoba Noodles

Thai fusion chow mein. Pan fried egg noodle with crabcake and carrot.

Pad Woon Sen Noodles

Pan fried glass noodles, tomatoes, sprouts, scallions and eggs.

Pad Thai Noodles

Pan fried rice noodles, sprouts, scallions, baked tofu and eggs with tamarind sauce. Topped with crushed peanut.

Pad Kee Mao Noodles

Pan fried flat rice noodles, basil leaves, bell peppers onion with fresh garlic chili sauce. Spicy.

Pad See U Noodles

Pan fried flat noodles, eggs and broccoli with sweet soy sauce.

Lad Nar Noodles

Flat rice noodles, topped with broccoli and brown sauce.

Spicy Basil Duck

Spicy.

Thai Orange Chicken

Spicy Mixed Tofu

Tofu sheet, fried tofu and baked tofu pan fried with spicy sauce.

Spicy Basil Entree

Sauteed with bell peppers, basil, chili and onions. Spicy.

Mongolian Beef

Garlic Entree

Sauteed with brown seasoning sauce and lots of fresh garlic over sliced cabbage.

Cashew Nut Entree

Sauteed with onions, green onions, bell peppers and house sweet chili sauce.

Spicy Green Bean Entree

Green bean sauteed with red chili sauce and sliced of kaffir lime leaves. Spicy.

Spicy Eggplant Entree

Eggplant sauteed with onions, garlic, basil and bell peppers with chili black bean sauce. Spicy.

Ginger Entree

Sauteed ginger, onions, green onions and shiitake mushroom.

Sweet and Sour Entree

Sauteed with onions, scallions, pineapple, tomatoes, bell peppers, carrots and cucumbers.

Mix Vegetable Entree

Seasonal vegetable sauteed with garlic sauce.

String Bean with Ginger Sauce

Sauteed Spinach with Garlic

Sauteed Bok Choy with Garlic

Broccoli with Oyster Sauce

1. Panang Chicken Burrito

Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

2. Garlic Chicken Burrito

Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

3. Mix Vegetable Burrito

Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

4. Pra Ram Tofu Burrito

Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

5. Tuna Curry Burrito

Tuna, green bean and sprouts in red curry. Choice of jasmine white rice or brown rice. Includes green salad and regular ice tea.

1. Lunch Spicy Green Bean

Includes jasmine white rice or brown rice and salad roll.

2. Lunch Spicy Basil

Includes jasmine white rice or brown rice and salad roll.

3. Lunch Spicy Eggplant

Includes jasmine white rice or brown rice and salad roll.

4. Lunch Garlic

Includes jasmine white rice or brown rice and salad roll.

5. Lunch Broccoli

Includes jasmine white rice or brown rice and salad roll.

6. Lunch Cashew Nut

Includes jasmine white rice or brown rice and salad roll.

7. Lunch Sweet and Sour

Includes jasmine white rice or brown rice and salad roll.

8. Lunch Mix Vegetable

Includes jasmine white rice or brown rice and salad roll.

9. Lunch Orange Chicken

Includes jasmine white rice or brown rice and salad roll.

10. Lunch Spicy Mix Tofu

Includes jasmine white rice or brown rice and salad roll.

11. Lunch Red Curry

Includes jasmine white rice or brown rice and salad roll.

12. Lunch Green Curry

Includes jasmine white rice or brown rice and salad roll.

Sticky Rice with Coconut Ice Cream

Almond Banana Rolls

Served with vanilla ice cream.

Cranberry Chocolate Wonton

Served with vanilla ice cream.

Sticky Rice with Thai Custard

2 Scoops of Ice Cream

Galanga's Brulee