Gandhi Indian Cuisine

Chili Paneer

Soft juicy chunks of home-made cheese cooked with tomato, sweet and sour sauce with mild spices.

Aloo Tikki

Seasoned potato rounds fried.

Vegetable Samosa

2 crispy pockets hand stuffed with mildly seasoned potatoes and peas.

Vegetable Pakora

Assorted vegetables lightly battered in seasoned gram flour, deep fried to perfection.

Garlic Naan with Mango Chutney

Masala Fries

Fries tossed in masala seasoning.

Stuffed Paneer Pakora

Home-made cheese stuffed with mint sauce, battered and deep fried.

Gobi Manchurian

Crisp pieces of cauliflowers sauteed with ginger garlic onion bell peppers in special Gandhi Manchurian sauce.

Chicken Pakora

White meat chicken pieces marinated, battered in seasoned chickpea flour and fried. Served with mint and tamarind sauce.

Idli Sambar

Lentil cake dipped in veggie lentil soup. Served with mint and tamarind sauce.

samosa Chaat

Samosa Loaded with garbanzo beans tamarind sauce

Fish Pakora

Pieces of fish marinated, herb battered and fried to perfection.

Tandoori Chicken

Bone-in chicken and marinated in mildly spiced with ginger garlic paste.

Chicken Tikka

Boneless chicken breast meat marinated in herbs with ginger garlic paste in Greek yogurt .

Tandoori Shrimp

Shrimp marinated in mild spice.

Lamb Seekh Kebab

Fresh ginger flavored ground lamb rolls cooked on skewers with mild spices.

Mixed Tandoori Grill

A combination of chicken tikka, tandoori chicken, shrimp tandoori and lamb seekh kabob put all together in 1 platter.

Tofu Tikka

Pieces of firm tofu marinated in mild spices and baked in clay oven.

Paneer Tikka

Soft juicy chunks of cottage cheese marinated in tandoori masala.

Tandoori Chicken

Bone in chicken, marinated in mildly spiced ginger yogurt sauce. Served roasted or grilled with white basmati rice.

Tandoori Hara Kabob

Tandoori grilled chicken breast with mint, marinated in herb sauce. Served roasted or grilled with white basmati rice.

Plain Naan

White flour bread cooked in clay oven.

Garlic Naan

Naan garnished with roasted garlic and cilantro.

Onion Kulcha

Soft naan stuffed with onions and herbs.

Chilli Nann

Fresh Garlic and Chili On the Naan

Tandoori Roti

Full whole wheat bread baked in a clay oven.

Cheese Naan

Naan stuffed with mildly spiced paneer.

Alu Kulcha

Dough stuffed with lightly seasoned potatoes and made in a clay oven.

Chapati

2 pieces made with whole wheat flour.

Sweet Naan

Naan stuffed with raisins and nuts.

Vegetable Biryani

Medley of vegetables and rice with fragrant herbs and spices.

Chicken Biryani

Basmati rice cooked with marinated chicken pieces and spices.

Lamb Biryani

Lamb meat cooked in subtle flavor and stir-fried with rice.

Shrimp Biryani

Steamed shrimp cooked in subtle flavor and stir-fried with rice.

Yellow Turmeric Rice

Rice cooked in wok with turmeric and tadka.

Basmati Rice

Plain steamed white basmati rice.

Goat Biryani

Goat meat cooked in subtle flavor and stir fried with rice.

Jeera Wale Chawal

Rice cooked in wok with cumin seeds and delicious butter.

Aloo Matter

Potatoes and peas cooked in onion gravy with tardka.

Vegetable Curry

Blend of vegetables cooked with ginger, garlic, tomatoes and house spices in onion gravy.

Punjabi Masala Bhindi

Okra tossed with onions, tomatoes, garlic paste and seasoned with herbs.

Aloo Goobi

Cauliflower and potatoes cooked in blend of spices onion, garlic, ginger and herbs.

Baingan Bharta

A classic Indian vegetable dish, whole eggplant baked in clay oven, blended with sauteed onions, tomatoes and garlic cloves.

Dal Makhani

Black lentils slow cooked with ginger, garlic and tomatoes in a medley of spices.

Yellow Daal

Yellow lentils cooked with tardka of tomato, onion, ginger and garlic.

Chana Masala

Garbanzo beans cooked in tomato onion base gravy.

Tofu Masala Curry

Tofu curry cooked with mild spices and onion gravy.

Saag Tofu- Vegan

Spinach and tofu cooked with house spices.

Aloo Saag

Potatoes tossed in mildly seasoned spinach.

Coconut Paneer Curry

Pieces of homemade cheese tossed in creamy coconut sauce with mild spices.

Malai Kofta

Deep fried minced vegetable rolls cooked in creamy tomato onion sauce with house masala.

Mattar Paneer

Homemade cheese and green peas blended in mild creamy tomato sauce.

Navrattan Korma

Mix of vegetables with nuts cooked in mild tomato and onion gravy and finished with heavy cream.

Paneer Tikka Masala

Pieces of homemade cheese in creamy tomato gravy with mild spices.

Saag Paneer

Flavorful combination of fresh green spinach with our cottage cheese cooked in wok with house spices.

Aloo Bengen

Diced potatoes cooked with fragrant herbs, spices and eggplant. Served with white basmati rice.

Fish Pakora

Piece of fish marinated, herb-battered and fried to perfection.

Hari Bari Sabzi

Vegetables mixed together in a wok, seasoned with herbs and cooked on slow heat. Served with white basmati rice.

Malai Chana

Garbanzo beans cooked with special blend of spices in our creamy sauce. Served with white basmati rice.

Masala Bhindi

Okra tossed with brown onions, tomatoes, garlic paste and seasoned with herbs. Vegetarian.

Paneer Karahi

Cottage cheese sauteed with onion, bell pepper and ginger paste. Finished with onion gravy. Vegetarian.

Tofu Coconut Curry

Tofu cooked in coconut sauce with blend of home spices. Served with white basmati rice.

Tofu Masala

Tofu sauteed with onions and bell peppers in mild spices and onion sauce. Vegetarian.

Methi Malai Paneer

Homemade cheese cooked in heavy cream with peas, fungreek and house seasoning.

Amritsari Paneer Bhurgi

Crumbled Indian cheese cooked with ginger, garlic paste, onion, tomatoes and mild spices.

Chicken Coconut Curry

Pieces of chicken cooked in creamy coconut sauce.

Classic Chicken Curry

Chicken cooked in onion gravy with mild spices.

Mango Curry Chicken

Chicken cooked in mango chutney and mild house spices.

Butter Chicken

Chicken leg meat pieces roasted in the clay oven and tossed in a mild creamy tomato sauce.

Chicken Korma

Pieces of chicken prepared with special spices and nuts in special house sauce.

Chicken Vindaloo

Pieces of chicken cooked in thick tomato onion curry sauce with potatoes.

Chicken Tikka Masala

White meat chicken cooked in creamy tomato gravy.

Chicken Saag

Chicken cooked with spinach and mild spices.

Chicken Karahi

Pieces of chicken cooked in tomato-onion curry sauce.

Chicken Jalfrazi

Pieces of chicken sauteed with onion, bell pepper, ginger, garlic and tomatoes cooked in onion gravy with spices. Served with white basmati rice.

Mint Curry Chicken

Chicken cooked in creamy mint sauce. Served with white basmati rice.

Tamarind Chicken

Pieces of chicken cooked with tamarind in tomato, onion sauce. Served with white basmati rice.

Lamb Curry

Rogan gosht. Lamb meat marinated and cooked with herbs and spices.

Lamb Saag

Lamb meat with cooked spinach in a mild spices.

Lamb Korma

Boneless lamb meat marinated and cooked with nuts and delicate herbs and spices.

Lamb Vindaloo

Tender lamb cooked with potatoes and herbs.

Lamb Tikka Masala

Tandoori lamb cooked in special house gravy.

Goat Curry

Pieces of goat cooked with onion gravy and spices.

Lamb Karahi

Pieces of lamb meat cooked in tomato-onion curry sauce.

Goat Karahi

Cooked with sauteed onion and bell pepper with mild blend of house spices. Served with white basmati rice.

Goat Vindaloo

Goat cooked with onion gravy with a hint of vinegar, lemon, potatoes and house spices. Served with white basmati rice.

Lamb Mint Curry

Pieces of lamb meat cooked in creamy mint sauce. Served with white basmati rice.

Shrimp Tikka Masala

Lightly spiced and pan-fried shrimp cooked in tomato onion gravy with cream.

Shrimp Curry

Shrimp cooked in tomato onion curry sauce.

Shrimp Vindaloo

Lightly spiced shrimp tossed in hot spices with potatoes.

Shrimp Coconut Curry

Shrimp cooked in creamy coconut sauce.

Fish Masala Curry

Ginger and lemon marinated fish cooked in onion gravy.

Shrimp Karahi

Shrimp cooked in tomato-onion curry sauce.

Shrimp korma

Shrimp cooked in delicious creamy sauce with coconut milk and nuts . Served with white basmati rice.

Shrimp Saag

Shrimp cooked with spinach and blend of mild spices. Served with white basmati rice.

Kid's Cheese Naan

Kid's Chicken Tenders

Cucumber Raita

Graded cucumbers mixed in plain yogurt.

Plain Yogurt

Papadum

Fried crispy wafers served with mint and tamarind sauce.

A-Char

Pickles is an essential side to Indian meals.

Mango Chutney

Mix Raita

Gulab Jamun

Served hot and famous milk cheese dumplings with sweet syrup.

Rice Pudding

Kulfi

Delicious Indian style ice cream made with condensed milk.

Gajar Ka Halwa

Grated carrots stirred with ricotta cheese and garnished with almonds.

Ras Malai

Traditional Indian dessert sweet milky round dumpling.

Mango kulfi

Home made ice cream with mango

Sweet Naan

Naan stuffed with raisins and nuts.

Gajarella Naan

Sweet carrots stuffed in naan.

Soda

Fresh Brewed Iced Tea

Hot Tea

Coffee

Ginger Masala Chai

Fresh ginger, Indian tea masala, cardamon and milk.

Pellegrino Sparkling Water

Mango Lassi

Traditional North Indian yogurt and milk base drink with mango pulp.

Mango Tango

Refreshing mango base drink.

Mangonade

Refreshing mango and lemonade drink.

Sweet Lassi

Traditional North Indian yogurt and milk base drink.

Masala Lassi

Traditional North Indian yogurt and milk base drink.

Masala Drink

House specialty drink.

Mango tango

Refreshing Drink Flavored drink

Mangonade

Refreshing lemonade mango flavour

Lentil Soup

Boiled lentils seasoned in salt and tumeric.

Taj Mahal

Classic indian beer. Must be 21 to purchase.

Flying Horse 22 oz.

Indian tasty lager beer. Must be 21 to purchase.

Old Monk 22 oz.

Says all in the name delicious beer. Must be 21 to purchase.

House Wine

Must be 21 to purchase.