Apparel
Wednesday Half Parrillada
Wednesday Half Parrillada
$60.00 +Empanadas
From the Fire
Sandwiches
Chicken Breast Sandwich
pistou, butter lettuce, roasted tomato, provolone cheese, aioli, fried egg
$16.00 +Lomito Sandwich
tenderloin, butter lettuce, roasted tomato, provolone, aioli, pistou, fried egg
$18.00 +Gaucho Burger
bacon, br��l��e onion, roasted tomato, aioli, provolone, chimi-habanero
$17.00 +Chicken Milanesa Sandwich
Breaded and fried chicken breast with lemon aioli and pistou in a French baguette with lettuce, avocado, and tomato
$17.00 +Beef Milanesa Sandwich
Breaded and fried steak fillet with lemon aioli and pistou in a French baguette with lettuce, avocado, and tomato
$18.00 +Soup & Salads
Gaucho
romaine, endive, napa cabbage, blue cheese, almonds, raisins, bacon, red wine vinaigrette
$14.00 +Bistro
Brochettes
Filet Mignon
$19.00 +Marinated Chicken Breast
$17.00 +Empanadas
Shared Items
Gaucho Tasting Platter
A shareable three tier tower featuring crispy sweetbreads, calamari, Artichoke Dip, provoleta, Argentine chorizo, and a trio of house empanadas. Perfect for the table to start the Gaucho Grill experience.
$69.00Gambas al Ajillo
Shrimp saut��ed in garlic and olive oil, with a hint of chili and fresh parsley
$22.00Gaucho Bread
If you want to enjoy the magnificent gaucho bread, half of a baguette plus our amazing chimichurri
$4.00Gaucho Chimichurri Regular
2 OZ REGULAR CHIMI. Olive oil, shallots, garlic, oregano, red vinaigrette, lime, parsley & thyme.
$2.00Gaucho Chimichurri Spicy
2 OZ SPICY CHIMI. Habanero-infused olive oil, spicy chipotle, piquillo peppers, red vinaigrette, lime, chili flakes, oregano & shallots.
$2.00Steak Sauce
Classic steak sauce made with tomato, mustard, and Worcestershire; slightly sweet and tangy.
$2.00Peppercorn Sauce
Rich peppercorn sauce made with pink and black peppercorns and veal demi glaze.
$2.00Soup & Salads
Caesar Salad
A Gaucho-inspired take on the classic Caesar Salad. Romaine lettuce, croutons, anchovies, Caesar dressing
$16.00 +Evita
Butter lettuce, candied walnuts, pickled onions, apple, dates, manchego cheese, balsamic vinaigrette
$16.00 +Entrees
Gaucho Special Cut (Rib Cap)
Discover the most flavorful and tender cut of beef, expertly carved exclusively for Gaucho Grill, served with smoked potatoes and seasonal veggies.
$58.00Linguine Frutti di Mare
tossed in a fragrant garlic-butter sauce with a hint of lemon and saffron. A delicious medley of shrimp, mussels, and scallops
$38.00Ravioli de Camaron
Shrimp-stuffed ravioli in a lemon cream sauce, served with saut��ed spinach. Bright, silky, and satisfying.
$34.00Gnocchi Bolognese
Soft potato gnocchi in slow-cooked bolognese, topped with aged parmesan. A true comfort classic.
$24.00Brochettes Filet Mignon
skewered and grilled to perfection, featuring tender chunks of beef or chicken, bell peppers, onions, and mushrooms, served with rice and salad
$23.00Brochettes Marinated Chicken Breast
skewered and grilled to perfection, featuring tender chunks of beef or chicken, bell peppers, onions, and mushrooms, served with rice and salad
$20.00Sandwiches
Lomito
Sliced tenderloin, butter lettuce, roasted tomato, provolone, fried egg, lemon aioli, pistou.
$22.50Gaucho Burger
Smoked bacon, br��l��e onion, roasted tomato lemon aioli, chimi-habanero, provolone.
$19.80Cheese Burger
Half-pound beef patty, cheese, lettuce, tomato, pickles, red onion and Gaucho spread.
$18.90Chimi Burger
Two 4-oz burgers layered with provolone and cheddar, topped with red onion, creamy avocado, and a duo of house-made sauces: smoky chipotle aioli and bold chimi-habanero.
$20.70Beef Milanesa Sandwich
Breaded beef with lemon aioli and pistou in a French baguette with lettuce avocado, cheese and tomato.
$20.70Chicken Milanesa Sandwich
Breaded chicken with lemon aioli and pistou in a French baguette with lettuce avocado, cheese and tomato.
$20.70From the Fire A la Carte
Entra��a
10 OZ Skirt steak. A Gaucho Grill favorite. Experience the rich of our carefully selected skirt steak, grilled to perfection
$39.00Ojo de Bife
12 OZ Ribeye steak. Savory and succulent ribeye, known for its marbling that ensures a juicy taste with every bite. Please allow 30 minutes for preparation.
$40.00Bife de Chorizo
10 OZ New York strip. A classic cut offering a superb balance of tenderness and flavor. Please allow 30 minutes for preparation.
$35.00Lomo Argentino
8 OZ Filet mignon. Tender and elegant, this cut is a Gaucho Grill classic that never disappoints.
$46.00Prime Picanha
10 OZ Top sirloin. A favorite for its robust flavor and succulence, expertly seasoned and grilled.
$38.00Pollo a la Brasa
Half Wood Fired Jidori Chicken: Juicy and flavorful, this chicken is roasted to golden perfection.
$27.00Pechuga a la Brasa
8 OZ Wood-fired chicken breast: Grilled over open flames for a smoky touch, enhancing its natural flavors.
$29.00Costillas de Cordero
Half Rack of Lamb: Expertly seasoned and cooked to bring out the delicate taste of lamb.
$43.00From the Fire Gaucho Style
Half Parrillada
good for 2 people. Includes 1 sides. Entra��a, New York Strip, Lamb Chops, Short Rib, Chorizo Argentino, Pollo a la brasa. A feast that offers a taste of everything, perfect for sharing.
$78.00 +Ultimate Parrillada
good for 3 people or more. Includes 2 sides. Entra��a, New York Strip, Lamb Chops, Short Rib, Chorizo Argentino, Pollo a la brasa. A feast that offers a taste of everything, perfect for sharing
$149.00 +Tomahawk Ribeye
45 oz. Prime perfectly marbled. Our Tomahawk is a sight to behold and a pleasure to eat, served in a majestic
$139.00American Wagyu Tomahawk
40oz of intensely marbled, long-bone American Wagyu ribeye from Snake River Farms. Unfrenched for maximum flavor and grilled to perfection.
$159.00From the Sea
Sides Family Style
Kids Menu
Desserts
Tiramisu
Traditional tiramis�� made with espresso soaked ladyfingers and mascarpone cream, dusted with cocoa powder
$14.00Chocolate Bread Pudding
Warm chocolate bread pudding with artisanal sweet bread, chocolate chips, and vanilla ice cream.
$13.00