Golden Thai Cuisine

Crab Cakes

Special seafood appetizer made with a blue shell crab meat and buttery cracker crumbs served with dipping sauce.

Coco Butterfly Shrimp

Battered jumbo shrimp with shredded coconut, then fried till crispy. Served with homemade plum sauce.

Edamame

Steamed Japanese green soybean.

Fried Egg Rolls

Traditional deep-fried egg rolls with vegetables, glass noodles and pork.

Fresh Vegetable Spring Rolls

Vegetables and noodles wrapped in rice paper, served with homemade sauce or Thai peanut sauce.

Fresh Shrimp Spring Rolls

Vegetables and noodles wrapped in rice paper, served with homemade sauce or Thai peanut sauce.

Fried Tofu

Firm tofu deep-fried and served with our own sweet peanut sauce.

Crispy Fried Calamari

Best quality squid lightly dusted with seasoned flour and deep-fried to perfection, served with sweet sauce.

Royal Shrimp

Marinated jumbo shrimp wrapped in wonton, served with Thai sweet chili sauce.

Chicken Lettuce Wrap

Minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodles, served with lettuce cups.

Crab Rangoon

Fried puff pastry stuffed with crabmeat, onions, cream cheese and carrots.

Pot Stickers

Steamed or fried. Pork dumpling available steamed or deep-fried, served with sweet and sour sauce.

Chicken Satay

4 pieces. Grilled and marinated chicken on a stick served with peanut sauce.

Crispy Thai Spring Roll

Traditional deep-fried spring roll with vegetables and glass noodles

Trio Sample Platter

Combination of crab Rangoon, crispy Thai spring roll and royal shrimp served with dipping sauce.

Tom Yum Soup

Traditional Thai hot and sour lemongrass soup with chili paste, lime, tomato, galangal, onions, mushrooms and green onions, topped with cilantro.

Tom Kha Soup

Traditional Thai hot and sour coconut milk, lemongrass, mushroom, tomato, lime juice, chile paste, basil and cilantro.

Wonton Soup

Chicken broth and wontons stuffed with pork and cilantro.

Hot Pot Tom Yum Combination Seafood

4 servings.

Hot Pot Tom Kha Soup

4 servings.

Tom Sab Chicken Soup

Traditional Northeast Thai style spicy chicken soup with fresh herbs, chili and kaffir lime leaves.

Thai Beef Salad

Grilled flank steak, fresh tomatoes, lettuce, mint leaves, onions and cilantro, mixed in traditional Thai hot and sour dressing.

Thai Shrimp Salad

Grilled shrimp, fresh tomatoes, lettuce, mint leaves, onions and cilantro, mixed in traditional Thai hot and sour dressing.

Crystal Noodle Salad

Grilled flank steak, fresh tomatoes, lettuce, mint leaves, onions and cilantro, mixed in traditional Thai hot and sour dressing.

Papaya Salad

Green papaya shreds, tomatoes, chili, garlic, lime juice, fish sauce and green beans.

Larb Kai Salad

Hot and spicy minced chicken mixed with onion, lemon juice, chili and Thai seasoning.

Pad Thai

Traditional rice noodles with egg, bean sprouts, green onions, fried tofu, carrots and chopped peanuts.

Pad Kee Mow

Drunken noodle. Stir-fried flat rice noodles with bell peppers, onions, chili paste, egg, tomatoes, carrots, mushrooms and basil. Spicy.

Pad See Ew

Stir-fried flat rice noodles in black sauce with egg and broccoli.

Lard Nah

Stir-fried flat rice noodles in bean paste gravy with egg and broccoli.

Lo Mein Noodle

Asian-style stir-fried lo mein noodles with house special sauce and sesame oil.

Pad Woon Sen

Stir-fried glass noodles with scallions, egg, cabbage, celery, onion, mushrooms and carrots.

Boat Noodle Soup

Beef broth with rice noodles, beef, beef meatballs, Chinese broccoli and bean sprouts, topped with cilantro and garnish.

Street Noodle BBQ Roasted Pork

Golden noodles with BBQ roasted pork, Chinese broccoli, green onions, and cilantro.

Gra Pow Woon Sen

Minced chicken with fresh Thai chili, green beans, bell peppers, onions and basil leaves.

Tom Yum Noodle Soup

Traditional Thai hot and sour lemongrass soup with rice noodles, your choice of meat, topped with chopped peanuts and cilantro garnish.

Red Curry

Red curry paste with coconut milk, bamboo shoots, bell peppers and basil.

Green Curry

Green curry paste with coconut milk, bamboo shoots, bell peppers and basil.

Panang Curry

Red panang curry paste with coconut milk, bell peppers, basil and kaffir lime leaves.

Yellow Curry

Yellow curry paste with coconut milk, onions and fried onions.

Pineapple Curry

Red curry paste with pineapple, coconut milk, bell peppers and fresh basil leaves.

Massaman Curry

Dried spice curry paste with coconut milk, potatoes and roasted peanuts.

County Style Red Curry

Fresh kinds of vegetables with red curry and coconut milk.

Vegetable Curry

Various kinds of vegetables with red curry and coconut milk.

House Fried Rice

Wok-tossed rice with egg, tomatoes and onions.

Pineapple Fried Rice

Hawaiian-style wok-tossed rice with egg, pineapple, cashews and green onions.

King Fried Rice

Signature wok-tossed rice with egg, Thai chili paste, onions, green onions, bell peppers and tomatoes.

Dunken Fried Rice

Stir-fried jasmine rice with egg, bell pepper, onion, chili paste and basil leaves.

Basil Fried Rice

Wok-tossed rice with egg, onions, scallions, bell peppers and basil with Thai chili paste.

Sriracha Fried Rice

Spicy fried rice, egg, onions, tomatoes and green onions. Spicy.

Green Curry Fried Rice

Stir-fried curry paste with rice, egg, basil, and bell peppers. Spicy.

Red Curry Fried Rice

Stir-fried curry paste with rice, egg, basil, and bell peppers. Spicy.

Crab Meat Fried Rice

Dungeness crabmeat, onions, tomatoes and egg.

Tomkha Fried Rice

Classic fried rice with fresh herbs, chili paste and coconut milk.

Stir Fried Basil Leaf

Your choice of meat stir-fried in Thai chili sauce with onions, bell peppers, bamboo shoots and basil.

Stir Fried Cashew Nut

Your choice of meat stir-fried in brown sauce with bell peppers, onions, carrots, scallions and cashew nuts.

Stir Fried Sweet and Sour

Your choice of meat stir-fried in traditional sweet and sour sauce with bell peppers, tomatoes, pineapple, onions, scallions and cucumber.

Stir Fried Garlic

Your choice of meat stir-fried in brown sauce with fresh garlic, steamed broccoli and carrots.

Stir Fried Mixed Vegetables

Your choice of meat stir-fried in brown sauce with broccoli, baby corn, cabbage carrots, mushrooms, bell peppers, onions, scallions and snow peas.

Orange Chicken

Crispy chicken tenders with home-style orange sauce, served with broccoli and carrots.

Pad Kra Prow

Thai traditional stir-fry with ground chicken, fresh chili, basil and bell peppers.

Thai Peanut Sauce

Your choice of meat stir-fried in Thai peanut sauce with assorted vegetables and broccoli.

Pad Prik King

Your choice of meat stir-fried in homemade red curry sauce and chili with fresh green beans, bell peppers and lime leaf.

Thai Fresh Ginger

Stir-fried fresh ginger and garlic, onions, scallions, bell peppers and mushrooms in traditional sauce.

Teriyaki Chicken

Grilled filet of marinated chicken with teriyaki sauce.

Black Pepper Beef

Stir-fried meat with onions, scallions, red peppers, peppercorns in house special black pepper sauce.

Moo Todd Ga-Team Plick Thai

Stir-fried pork with black pepper, garlic, sweet soy sauce. Combined with steamed brocolli and carrots.

Eggplant Gra-prow

Your choice of meat stir-fried in Thai sweet chili paste with bell pepper and basil leaf.

Stir Fried Broccoli

Your choice of meat stir-fried in brown sauce with broccoli.

Duo Stir Fried Garlic

Combination shrimp and chicken with mushroom, green bean, onion, bell peppers in golden Thai brown sauce.

Gulf of Siam

Shrimp, fish, calamari and mussels stir-fried in our magnificent sauce.

Siamese Fish

Crispy-fried fillet of tilapia in soybean sauce flavored with ginger and garlic.

3-Flavored Fish

Deep-fried fillet of tilapia, topped with 3 house flavor sauce.

Pad Cha Seafood

Combination seafood sauteed with house special sauce, green peppercorn and fresh Thai herbs served on a sizzling plate.

Crying Tiger Steak

Slices of marinated New York sirloin steak on hot plate served with steamed vegetables and tangy dipping sauce, with sticky rice on the side.

Crispy Prawns with Golden Sauce

Buttered deep fried whole prawns sauteed with trio sauce, served with steamed broccoli and carrots.

Crispy Duck with Mandarin Orange Sauce

Marinated duck deep-fried till crispy golden. grazed with homemade mandrian orange sauce, served with steamed vegetables.

Salmon Teriyaki

Grilled salmon fillet with teriyaki sauce with steamed jasmine rice.

Chuchee Grill Salmon

Grilled salmon fillet in thick red coconut chili sauce, topped with fresh kaffir lime leaf served with jasmine rice.

Massaman Larb Curry

A tender lamb with massaman curry in coconut milk, potato and boiled peanuts. This dish was described in a poem by King rama.

Salmon Pumpkin Curry

A hot curry of salmon in coconut milk with pumpkin, bell pepper and carrot.

Pineapple Curry Duck

Tender duck leg cooked in red curry with coconut milk, pineapple and bell pepper.

Prawn Yellow Curry

A hot yellow curry with prawns in coconut milk.

Spicy Calamari Basil Leaves

Stir fry calamari with basil leaves, bell pepper, peppercorn, onion and garlic in Thai chili sauce.

Steamed Mussel Supreme

Mussels steamed with basil leaves, kaffir leaves, and lemongrass, served with a delicious spicy sauce. Spicy.

Bangkok Fish

Deep-fried fillet of tilapia topped with 3 house flavor sauce.

Ginger Fish

Pan-fried fillet of tilapia topped with sauteed fresh ginger, mushrooms, green onions, and baby corn.

Roast Duck Red Curry

Red coconut curry of Chinese roast duck, pineapple, kaffir lime leaves and organic sweet basil.

Basil Duck

Boneless half duck deep-fried, topped with vegetables, and basil.

Golden Thai Wings

Deep-fried marinated chicken wings served with steamed broccoli, carrots, and sticky rice.

Scallop Delight

Sauteed bay scallops in light brown oyster sauce with cherry wine, fresh garlic, carrots, broccoli and mushrooms.

Kai Yang (Half Chicken)

Charbroiled half chicken with our special seasoning served with house spicy sauce.

Salmon Teriyaki

Grilled salmon with teriyaki sauce served with steamed mixed vegetables.

Steamed Rice

Cooked using moist heat.

Steamed Vegetables

Cooked using moist heat.

Steamed Rice Noodles

Cooked using moist heat.

Brown Rice

Sticky Rice

Side Fried Rice

Stir fried rice with egg.

Kids Orange Chicken

Battered and cooked in a sweet orange sauce.

Kids Sweet and Sour Chicken

Chicken cooked with or incorporating both sugar and a sour substance.

Kids Lo Mein Noodles

Egg noodle dish.

Kids Chicken Nuggets

Breaded or battered crispy chicken. Served with french fries.

Mango Sticky Rice

Peach Flambe with Ice Cream

Homemade Coconut Ice Cream

Homemade Coconut Ice Cream with Sticky Rice

Fresh Fruit Cheesecake

Fried Banana

Served with vanilla ice cream.

Thai Style Custard Sticky Rice

Fried Ice Cream

Iced Tea

Sweet Tea

Hot Tea

Jasmine or green tea.

Pat Ta Ya Fruit Punch

Soft Drink

Thai Iced Tea

Thai Iced Coffee

Young Coconut Juice

Guava Juice

Aloe Vera Drink with Honey

Coffee

Orange Juice

Milk

Hot Chocolate