Beverages
Homemade Soups
Salad
Kale Salad
Kale, arugula, shallots, pecorino cheese, croutons, sliced almonds, with extra virgin olive oil and lemon juice.
$12.00 +Asian Chicken Salad
Mixed greens, mango, jicama, grilled pineapple, toasted coconut with asian sesasme vinaigrette.
$13.00 +Cobb Salad
Romaine, baby spinach, cherry tomato, hard boiled egg, turkey bacon, blue cheese, carrots, avocado with balsamic vinaigrette.
$13.00 +Steak Salad
Arugula, baby spinach, corn, cherry tomato, pepper jack cheese, mushroom, beets with balsamic vinaigrette.
$14.00 +Cindy's Special Salad
Romaine, arugula, cucumber, carrots, cherry tomato, feta cheese, quinoa, sliced almonds with lemon vinaigrette.
$12.00Kale Citrus Salad
Kale, quinoa, sliced almond, dried blueberry and cranberry, tangerine, with lemon vinaigrette.
$12.00 +Sandwiches
Cheese Melt Sandwich
Served on ciabatta, turkey bacon, white cheddar and gruyere cheese. Served with complimentary simple greens dressed in balsamic vinaigrette.
$0.00 +Protein Wrap
Served in a whole wheat tortilla, grilled chicken, turkey, turkey bacon, spinach and marmalade onion. Served with complimentary simple greens dressed in balsamic vinaigrette.
$10.50Tuna Melt Sandwich
Served on ciabatta, chipotle mayo, pepper jack cheese, celery, red onion, carrot and romaine lettuce. Served with complimentary simple greens dressed in balsamic vinaigrette.
$10.50Buffalo Chicken Sandwich
Served on ciabatta, red onion, cilantro, pepper jack cheese. Served with complimentary simple greens dressed in balsamic vinaigrette.
$10.50Grain Lab Turkey Sandwich
Served on whole wheat harvest, marmalade onion, apple coleslaw, romaine lettuce with 1000 island sauce.
$10.50Chicken Pesto Sandwich
Served on ciabatta, avocado pesto, oven roasted tomato and arugula. Served with complimentary simple greens dressed in balsamic vinaigrette.
$10.50Flat Iron Steak Sandwich
Served on ciabatta, pepper jack cheese, pickled onion, horseradish aioli, mushroom roasted bell pepper and mixed greens.
$12.50Turkey Pretzel Sandwich
Served on a pretzel roll, gruyere cheese, white cheddar cheese, sauteed spinach and onions and whole grain mustard aioli.
$11.00Quinoa Burger
Served on a harvest bun, arugula, oven roasted tomatoes, avocado and garlic herb dressing. Served with complimentary simple greens dressed in balsamic vinaigrette.
$11.00 +Turkey Burger
Served on a harvest bun, oven roasted tomato, marmalade onion, romaine lettuce and pomegranate aioli. Served with complimentary simple greens dressed in balsamic vinaigrette.
$11.00 +Bowls
Sunset Bowl
Wild rice and qulnoa blend, oven roasted yams, beets, cucumber, broccoli, avocado and served with lemon vinaigrette.
$10.00 +Traditional Bowl
Served with grilled vegetables marinated with balsamic vinaigrette and garnished with Greek herbs.
$12.00 +Tony's Pork Belly Bowl
Grilled vegetables, kimchi, wild rice, topped with housemade red pepper paste sauce.
$12.00 +Ahi Tuna Bowl
Seared ahi marinated in garlic herb dressing served with broccolini, kale, wild rice and Greek herbs.
$16.00 +Vegan Ravine Bowl
Wild rice and quinoa blend, kidney beans, yams, broccoli, kale, avocado salsa, remanesco sauce and topped with pumpkin seeds.
$11.00 +Poke Bowl
Wild rice, jicama, cucumber, carrots, mixed greens, avocado, housemade ponzu sauce and sesame seeds.
$15.00 +