Green Banana Leaf

Sago At Gulaman

Thai Tea

Calamansi Juice

Coconut Juice

Guyabano Juice

Mango Juice

Soda

16 oz. Bottled Water

Brewed Coffee

Hot Tea

Mango Smoothie

Beef Tapa Combo Breakfast

Pork Tocino Combo Breakfast

Smoked Longanisa Combo Breakfast

Daing Na Bangus Combo Breakfast

Green Banana Leaf Sampler

Eggrolls, calamari, rellenong bangus and sweet potato fries.

Lumpianitas

Pork eggroll, a mix of ground meat and vegetables and served with sweet and sour sauce.

Calamares Fritos

Lightly breaded squid rings served with our very own aioli sauce.

Kung Pao Calamari

Served with bell peppers, chillies, and our kung pao sauce.

Rellenong Bangus Balls

Our favorite bangus, relleno style, fried with panko breadcrumbs and served with sriracha aioli sauce.

Fried Tofu

Glazed with sukiyaki sauce topped with kombu flakes.

Fried Veggie Eggroll

Sweet potatoes, green beans, bean sprouts, carrots, and shrimp served with vinegar sauce.Vegetarian .

Chicharon Bulaklak

Freshly crisp served with vinegar dipping sauce.

Lettuce Wrap

Wok seared ground chicken, carrots, and peanuts and served with iceberg lettuce.

Beef Ribs Nilaga Soup

Beef ribs with potatoes, cabbage, and bok choy in beef broth.

Beef Bulalo Soup

Slowly simmered beef shank with vegetables in beef broth.

Sinigang Na Hipon Soup

Shrimps in our sour broth with vegetables.

Pancit Molo Soup

Our Filipino version of wonton soup.

Sinigang Sa Miso Soup

Bangus milkfish belly in our sour broth with vegetables.

Lomi Soup

Rich thick soup with noodles and squid, chicken liver pork and eggs.

TINOLANG MANOK

Chicken soup dish with ginger, chayote wedges and spinach.

Sinigang Na Baboy

Tender pork ribs in sour broth with taro paste and vegetables

Ensalada Trio

Ensaladang eggplant, ensaladang tomatoes.Served with salted egg and cucumber salad.

Cucumber Salad

Fresh cucumber mixed Served with red onions and jalapenos, tossed with spicy vinaigrette sauce.

Asian Chicken Salad

Served with our tangy Asian dressing topped with chicken and crispy noodles.

Ampalaya Salad

Thin slices of bittermelon with onions, tomatoes, pineapple and mango.

Bistek Bangus Belly

Boneless bangus milkfish belly simmered with lemon soy sauce topped with fried onions.

Bangus Sisig

Grilled bangus mixed with onions, bell pepper and spices.

Chicken Sisig

Finely chopped chicken and chicken liver mixed with onions and spices.

Seafood Salpicao

Mix shrimp, mussels, and calamari tossed with bell peppers and onions to make a savory salpicao to make a savory salpicao seafood version.

Pork Sisig

Finely chopped grilled pork belly and grilled pork ears mixed with onions and bell pepper.

Sizzling Bulalo Steak

Tender beef shank, topped with mushroom gravy sauce, with carrots, corn and green beans.

Traditional Kare Kare Ox Tail and Tripe

Flavored and thickened in a peanut-based sauce with a variety of vegetables.

GBL Crispy Kare Kare

Crispy pork leg flavored and thickened in a peanut-based sauce with a variety of vegetables.

GBL Seafood Kare Kare

Calamari, mussels, tilapia fish fillet and shrimp flavored, thickened in a peanut-based sauce with a variety of vegetables.

VEGAN KARE-KARE

Classic Pork Adobo

Tender pork belly simmered in vinegar, soy sauce and garlic.

Chicken Adobo

Pieces of chicken simmered in vinegar, soy sauce and garlic.

Caldereta au Gratin

Simmered beef ribs in tomato sauce and spices, topped with melted cheese.

Sweet and Sour Fish

Served with our own sweet and sour sauce, carrots, bell pepper and red onions.

Lechon Kawali

Crispy Pata

Deep fried pork legs and knuckles served with diced garlic and vinegar sauce.

GBL Crispy Dinuguan

Classic Filipino favorite served crispy.

Bistek Tagalog

Simmered sliced beef on a lemon soy sauce topped with onion rings.

Binukadkad Na Tilapia

Whole tilapia made crispy and drizzled with our tamarind vinaigrette.

Grilled Pompano

Inihaw Na Bangus

Grilled whole bangus milkfish.

Whole Crispy Bangus

Fried whole bangus milkfish

Stuffed Grilled Squid

Grilled cuttlefish stuffed with diced tomatoes and onions.

BBQ Liempo

Grilled pork belly marinated in our very own GBL BBQ sauce.

Pork BBQ Skewer

Thin slices of pork marinated with our own BBQ sauce.

BBQ Chicken

Boneless chicken thigh marinated with our own BBQ sauce.

Chicken Inasal

Half chicken marinated in annatto oil and garlic, served with atsara.

Korean BBQ Beef Ribs

Beef short ribs marinated with our special BBQ sauce.

Whole Fried Chicken

Served with banana sauce.

6 Piece GBL Fried Chicken

8 Piece GBL Fried Chicken

Fried Chicken with Rice Combo

Fried Chicken with Pork Eggroll and Rice Combo

Fried Chicken with Pancit Bihon and Rice Combo

Fried Chicken with Palabok Combo

Chicken Inasal with Rice Combo

Fried Chicken with Spaghetti Combo

GBL Seafood Platter

served with eggplant salsa, stuffed grilled squid, cajun seasoned shrimp, stuffed baked mussels, atsara and vinegar sauce.

GBL Crispy Platter

Our crispy favorites of calamares fritos, lumpianitas, crispy pata, lechon kawali, and our very own GBL fried chicken served with atsara, aioli, sweet and sour and vinegar sauce.

GBL Barbecue Platter

Pork BBQ on bamboo skewers, BBQ liempo, BBQ beef short ribs, sliced BBQ chicken, half chicken inasal grilled to perfection, served with atsara, diced tomatoes, onions and our own vinegar sauce.

Lechon Pakbet

Long beans, okra, squash, bitter melon, fried eggplant,and sauteed with shrimp paste and topped with lechon kawali. Vegetarian .

Chopsuey

Stir-fried vegetables cooked with quail eggs, shrimp, and chicken liver.Vegetarian

Asparagus with Tofu

Stir-fried asparagus with ginger sauce topped with fried tofu.Vegetarian .

Ginataang Sitaw and Kalabasa

String beans and squash simmered in coconut cream with pork and shrimp.Vegetarian.

Bicol Express

String beans, sliced pork, squid, and shrimp simmered in coconut milk topped with fried eggplant.Vegetarian .

Vegetable Curry

Vegetables spiced with curry and chili, simmered in coconut cream.Vegetarian.Spicy.

Bagoong Fried Rice

Sauteed in shrimp paste topped with fresh mangoes and diced tomatoes.

Adobo Rice

Sauteed with pork adobo, egg, soy sauce and garlic.

Shrimp Fried Rice

Rice with shrimps, eggs and green peas.

Pork Sinigang Rice

Sinigang-inspired fried rice completed with bits of pork and tempura vegetables. It's dry sinigang!

Garlic Rice

Steamed Rice

Chicken Fried Rice

Squid Rice

Sauteed in squid ink & topped with fried calamari.

Java Rice

Fried rice cooked in garlic and annatto oil.

Tokwa't Baboy

Fried tofu and pork mixed with vinegar and soy sauce.

Chicken Arroz Caldo

Rice porridge with chicken and egg.

Palabok

Rice noodles in thick shrimp and ground pork sauce garnished with garlic, pork cracklings, spring onions and sliced egg.

Pancit Bihon

Rice noodles stir-fried with shrimp, pork and vegetables.

Pancit Canton

Canton noodles stir-fried with shrimp, pork, squid and shrimp balls and vegetables.

Miki Bihon

Fresh egg noodles and rice noodles stir-fried with pork, shrimp and vegetables.

BBQ Mix Lunch

Combination of beef ribs and chicken.

Chicken BBQ Lunch

Crispy Bangus Lunch

Boneless milkfish.

Seafood Mix Lunch

BBQ Beef Ribs Lunch

Pork BBQ Skewer Lunch

Grilled or Fried Porkchop Lunch

Sweet and Sour Fish Fillet Lunch

Halo Halo

Mixture of shaved ice, milk, jackfruit, sweetened beans, gelatin, topped with purple yam, leche flan, ube taro ice cream and rice crispies pinipig.

Buko Pandan

Mixture of shredded young coconut, tapioca and pandan flavoured jello in sweet milk juice topped with vanilla ice cream and rice crispies pinipig

Mais con Yelo

Shaved ice with creamed corn, lightly sweetened, topped with ice cream and rice crispies.

Banana-Langka Strudel

served with ice cream.

Heavenly Ice Cream

Leche Flan

A rich custard dessert with a layer of soft caramel on top.