Green Earth Vegan Cuisine
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Green Earth Vegan Cuisine Menu

Green Earth Vegan Cuisine

Dinner, Gluten-Free
37 S Fair Oaks Ave, Pasadena, CA 91105
(626) 584-0268
Menu About
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Fresh Fruit Juices

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Apple Juice

$5.50

Carrot Juice

$5.50

Carrot Apple Juice

$5.50

Orange Juice

$5.50

Carrot Orange Juice

$5.50

Carrot Apple Orange Juice

$6.00

Carrot Apple Ginger Juice

$6.00

Fresh Squeezed Lemonade

$4.00

Fresh Veggie Juices

Go Green Juice

Spinach, kale, cucumber and celery.

$7.00

Detox Blend Juice

Kale, carrot, celery and parsley.

$6.50

Energizer

Carrot, parsley, cucumber and celery.

$6.00

Sweet Green Juice

Carrot, green bell pepper, apple, cucumber and spinach.

$6.00

Create Your Own Juice

Choose a minimum of 4 and up to 6 items.

$7.00

Fresh Fruit Smoothies

Tropical Smoothie

Orange, banana, pineapple and mango.

$5.50

Strawberry Delight Smoothie

Strawberry and banana.

$5.50

Morning Star Smoothie

Strawberry, mango and apple.

$5.50

Groovy Green Smoothie

Spinach, mango and orange.

$6.00

Blueberry Blast Smoothie

Seasonal. Blueberries, banana and organic soy milk.

$5.00

Beverages

Cafe Frappe

$4.50

Blended Cafe Frappe

$5.00

Thai Iced Tea

$4.50

San Pellegrino

$2.50

Perrier

$2.00

Bottled Spring Water

$1.50

Organic Black Iced Tea

$1.00

Soda

$1.25

Starters

Quinoa Sushi

Organic red and white quinoa with carrots, cucumber, alfalfa sprouts, avocado and portobello mushroom wrapped in sushi nori. Soy Free and Gluten Free options available.

$9.50

Quesadilla

Eggplant, zucchini, red bell pepper, and vegan cheese in a folded tortilla, served with guacamole and pico de gallo.

$6.50

Poutine

A take on a Canadian classic of french fries, topped with gravy and vegan cheese.

$6.50

Nachos

Organic white corn chips topped with vegan cheddar cheese sauce, served with guacamole, pico de gallo and jalapenos. Gluten free. Spicy.

$6.50

Spring Roll

Textured vegetable protein, lettuce, fresh mint, cucumber and vermicelli rolled in thin rice paper, served with peanut sauce. Soy Free and Gluten Free options available.

$5.50

Summer Rolls

Sauteed jicama and carrots, tofu, and lettuce rolled in thin rice paper, served with peanut sauce. Soy Free and Gluten Free options available.

$5.50

Golden Crispy Rolls

Vietnamese style eggless rolls served with lettuce, fresh mints, cucumber and Vietnamese vinaigrette.

$5.50

Crispy Nuggets

Hand-breaded chickun nuggets served with BBQ sauce.

$6.00

Steamed Dumplings

Dumplings filled with soy protein, carrots, cabbage and celery, served with organic tamari sauce.

$5.50

Sweet Potato Fries

$5.00

French Fries

$4.00

Soups

Hot and Sour Soup

Spicy soup with bamboo shoots, tofu, king oyster mushroom and shredded carrots. SPICY.

$9.50

Tom Yum Soup

Spicy Thai soup with tamarind-based broth, lemongrass, king oyster mushroom, tofu, cabbage, bamboo shoots, tomato and fresh basil. SPICY.

$10.00

Spinach Asparagus Soup

Soup made with fresh spinach and asparagus puree and melted vegan mozzarella cheese. Gluten free. Soy free.

$10.50

Wonton Soup

Carrots, zucchini, broccoli, and dumplings filled with soy protein, minced carrots, and cabbage in vegetable broth.

$10.00

Entree Salads

Joyful Salad

Chopped romaine lettuce, soy chick'un, tomato, avocado, cucumber, carrots, organic red and white quinoa. Soy Free and Gluten Free options available.

$10.50

Roasted Beet Salad

Roasted garden beets, spring mix salad, carrots, cucumber, avocado, bean sprouts and sunflower shoots and grilled tofu. Soy Free and Gluten Free options available.

$10.00

Quinoa Fiesta Salad

Nutrient-packed, warm salad made with a medley of organic red and white quinoa, kale, red and green bell peppers, king oyster mushrooms, kabocha pumpkin, tofu and zucchini. Gluten free. Soy Free option available.

$11.50

Summer Fresh Salad

Spring mix salad, avocado, cucumber, tomato, onions, carrots and soy chick'un. Soy Free and Gluten Free options available.

$10.50

Kale-fornia Salad

Kale, diced tomato, onions, cilantro, carrots, avocado, organic red and white quinoa, and grilled kabocha pumpkin. Gluten free. Soy free.

$11.00

Burgers and Sandwiches

Harvest Burger

Sauteed soy steak strips, lettuce, grilled onions, tomato, pickles and house-made mayo. Served with choice of side.

$10.00 +

Classic Burger

Grilled Beyond Meat® patty with lettuce, grilled onions, tomato, pickles, and house-made mayo.

$11.00 +

Chick'un Burger

Crispy breaded chick'un breast, lettuce, grilled onions, tomato, pickles, and house-made mayo. Served with choice of side.

$10.00 +

Grilled Portabella Burger

Grilled portabella mushroom, tomato, pickles, lettuce, grilled onions and mayo. Served with choice of side.

$10.00 +

Gourmet Burrito

The ultimate vegan burrito with textured vegetable protein, mixed with brown rice, lettuce, guacamole and pico de gallo, wrapped in an organic whole wheat tortilla. Served with choice of side.

$10.50 +

Sprout Sandwich

Alfalfa sprouts, grilled portabella mushroom, tomato, grilled onions and avocado, with mayo spread. Served with choice of side.

$10.50 +

California Chick'un Wrap

Grilled chick'un, lettuce, alfalfa sprouts, avocado, pico de gallo, and house-made mayo, wrapped in an organic whole wheat tortilla. Served with choice of side.

$10.00 +

BBQ Chick'un Burger

Grilled chick'un with BBQ sauce, lettuce, grilled onions, tomato, pickles, and house-made mayo. Served with choice of side.

$10.50 +

BBQ Tofu Burger

Tofu grilled with BBQ sauce, lettuce, grilled onions, tomato, pickles, and house-made may. Served with choice of side.

$9.50 +

Wonder Subs

Beyond Meat® veggie “meatball” sandwich topped with marinara sauce and vegan mozzarella cheese.

$11.50 +

Taste of Philly

Soy steak strips, vegan mozzarella cheese, red and green bell peppers, and house-made mayo on a French roll. Served with choice of side.

$11.50 +

Steak Sandwich

Sauteed soy steak strips, lettuce, avocado, grilled onions, tomato and housemade mayo. Served with choice of side.

$10.50 +

Jackfruit Burger

Seasoned shredded jackfruit, cabbage slaw, lettuce, and house-made mayo.

$10.00 +

Jackfruit Tacos

Seasoned shredded jackfruit topped with cabbage, avocado, pico de gallo served on corn tortillas and lime.

$10.00 +

Fish Tacos

Vegan crispy fish fillet topped with cabbage, avocado, pico de gallo served on corn tortillas and lime.

$11.50 +

Rice Corner

Curry Tofu Scramble

Scrambled tofu, diced red and green bell peppers, peas and carrots and king oyster mushroom with curry spice. Served with brown rice. Gluten free.

$10.00

Orange Imagination

Battered soy chicken sauteed with orange sauce, served with broccoli. Served with brown rice. Spicy.

$11.00

Sweet and Sour Sensation

Battered soy chick'un with red bell pepper, zucchini, pineapple, carrots and onions in sweet and sour sauce. Served with brown rice.

$10.50

3 Flavors

Pumpkin, eggplant, tofu, onions, sweet basil, red and green bell peppers and king oyster mushroom with chefs sauce. Served with brown rice. Gluten Free option available.

$11.00

Eggplant Medley

Eggplant, tofu, peas, carrots and king oyster mushroom in brown sauce. Served with brown rice. Spicy.

$10.00

Seared Tofu With Lemongrass

Wok-seared tofu with minced lemongrass, onions, red and green bell peppers. Spicy.

$10.00

Indian Curry Tofu

Tofu, potato, zucchini, peas, carrots, and red bell pepper in Indian yellow curry spice mixed with coconut milk. Served with brown rice. Soy Free option available.

$10.50

Green Curry

Tofu, green bell pepper, broccoli, eggplant, zucchini, and bamboo shoots in Thai curry paste mixed with coconut milk. Served with brown rice. Soy Free option available.

$11.00

Sauteed Vegetable Medley

Sauteed broccoli, cabbage, carrot, red bell pepper, tofu, zucchini, onions and king oyster mushroom. Served with brown rice. Gluten Free option available.

$10.00

Mongolian Delight

Sauteed soy steak strips, red and green bell peppers and onions in savory soy-based sauce. Served with brown rice. Spicy.

$12.00

Vegetable Teriyaki and Broccoli

Stir-fried broccoli, carrot, red bell pepper, king oyster mushroom and textured vegetable protein. Served with brown rice.

$10.00

Joyful Fried Rice

Brown rice with pineapple, peas, carrots, king oyster mushroom, red bell pepper, broccoli and tofu. Served with brown rice. Soy Free and Gluten Free options available.

$10.00

Curry Fried Rice

Brown rice with tofu, king oyster mushroom, peas, carrots and yellow curry seasoning. Served with brown rice. Soy Free and Gluten Free options available.

$9.00

Chick'un Parmigiana

Hand breaded soy chicken breast topped with marinara sauce and vegan mozzarella cheese served with broccoli and mashed potato.

$12.50

Pasta Corner

Penne Tirrene

Organic brown rice penne, eggplant, zucchini, red and green bell peppers, king oyster mushroom and vegan mozzarella cheese served with toasted bread. Gluten Free option available.

$11.00

Fettuccine Alfredo

Fettuccine, zucchini, broccoli, and red bell pepper in the creamy white sauce, served with toasted bread.

$11.00

Lasagne di Verdure

Lasagna with eggplant, zucchini, broccoli, green and red bell pepper, served with spring mix salad and toasted bread.

$12.50

Chow Mein

Stir-fried wheat noodles with tofu, broccoli, cabbage and carrots.

$10.00

Authentic Hue Noodle Soup

White rice noodles with textured vegetable protein, tofu and king oyster mushroom, served with bean sprouts, shredded cabbage. SPICY

$10.00

House Noodle Soup

White rice noodles, bamboo shoots, tofu, king oyster mushroom, and cilantro in vegetable broth. Gluten free. Soy Free option available. SPICY.

$10.00

Pho

Traditional Vietnamese noodle soup with fresh basil, tofu, textured vegetable protein and bean sprouts. Soy Free and Gluten Free option available.

$10.00

Grilled Veggie Teriyaki and Golden Roll

Vietnamese version of a "pasta salad" made of rice noodles with teriyaki soy steak strips and golden rolls served with Vietnamese vinaigrette, shredded lettuce, mints, bean sprouts and cucumber.

$11.50

Bun Xao

Vietnamese stir-fried rice noodles with broccoli, cabbage, carrots, red bell pepper, tofu, zucchini and king oyster mushrooms. Soy Free and Gluten Free options available.

$10.50

Pad Thai (Gluten Free)

Thailand’s famous street food stir-fried rice noodles with tofu, bean sprouts, carrots, and tamarind-based sauce, topped with peanuts, and lime. SPICY

$10.00

Sides

Spring Mix Salad

$3.00

Brown Rice

$1.50

French Bread

$1.00

Organic Quinoa

$3.00

Steamed Veggies

$4.00

Desserts

Organic Carrot Cake

$6.00

Organic Chocolate Cake

$5.50

Organic Almond Chocolate Cake

$6.00

Cheesecake

$5.00

Oreo Cheesecake

$5.50

Thai Banana Rolls with Ice Cream

$6.50

Pumpkin Cheesecake

$5.50

Pineapple Cake

Light and fluffy pineapple-infused cake, topped with a sweet and creamy whipped cream frosting.

$6.00

Red Velvet Chocolate Cake

Moist velvety cake with a hint of chocolate topped with soft butter cream frosting.

$6.00

Classic Yellow Cake

Classic yellow cake with mocha buttercream frosting

$5.50

Lemon Sour Cream Cake

Cake made with sour cream, flavored with tart lemon zest, and topped with a sweet, lemony frosting.

$5.50

Pandan Cake

Light fluffy, green-colored, sponge-like cake made with coconut milk and pandan juice, and a layer of fresh young coconut meat filling in between the cake layers. The unique fragrance comes from pandan leaves, which is considered as Asian's vanilla.

$6.00

Strawberry Sour Cream Cake

$6.50

Coconut Lemon Curd Cake

Moist lemon flavored cake with a sweet, tart lemon curd filling, and a lemony sour cream frosting topped with semi-sweet coconut flakes.

$6.00

Pina Colada Cake

Fruit cocktail turned into cake. Rum flavored cake paired with pineapple filling and topped with coconut cream frosting and semi-sweet coconut flakes.

$6.50
FYI, this restaurant is not accepting orders right now.

About Green Earth Vegan Cuisine

  • 37 S Fair Oaks Ave, Pasadena, CA 91105
  • Dinner, Gluten-Free, Hamburgers, Healthy, Lunch Specials, Pasta, Sandwiches, Soup, Vegan, Vegetarian
  • (626) 584-0268
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